Lets make Liberian Pepper Soup | How I cook and Store my Pepper Soup | African Food |

Welcome back guys, today I will be showing you guys how I cook and store my pepper soup to last me 1-2 weeks. If you are new to my channel, welcome and please don't forget to subscribe and join this family, and for all my returning subscribers, welcome back and thanks for your support.
I hope you guys enjoy watching this video, and don't forget to SUBSCRIBE, like, and share!.
Ingredients:
- Garden eggs
- Okra
- bell peppers
- onions
- garlic
- ginger
- any protein of your choice
Links to my other videos:
Liberian Eddoe soup: • How to make Liberian E...
Liberian Rice Bread: • How to make Liberian R...
Liberian Sour Milk: • Liberian Sour Milk | A...
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[@margaretjarbeh5307]

I love cooking with Winn…. I be making everything I need from your videos ❤

[@toniibubbles]

Oooh my dear that soup looks good!! I can't wait to cook some

[@peesomathies]

I love watching your cooking videos Win. I always boil my okra and bitter ball separately to avoid it mashing in the soup. But it makes sense to boil it with the soup like you did so it gets the soup flavor too. Thanks for sharing.

[@brendafain9962]

Good to see you back, chef. Have you done a video on how to make fufu? I used to make it for my son, who is half Nigerian, and I used Bisquick or Masa. What do you use? TFS