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How to Use the Instant Pot Pro Plus
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- เผยแพร่เมื่อ 22 ม.ค. 2022
- New Instant Pot Pro Plus? Join Jenn & Barbara from Pressure Cooking Today to learn how to set up, clean, and start cooking!
After this demo, you'll be ready to make any recipe on our site! (Here are some easy ones to start you out with: www.pressureco... )
Read more about the Instant Pot Pro Plus: www.pressureco...
Also, is there any interest in us filming a step-by-step video of using the Wi-Fi feature? If so, let us know in the comments down below! ⬇⬇⬇
#InstantPot #InstaPot #InstantPotPro #HowtoVideo #PressureCooking
Check out our Amazon shop to get great accessories to use in your Instant Pot: www.amazon.com...
Very useful video for us beginners. I received my Pro Plus today and while doing the initial water test I followed directions closely but was not able to get the minutes to adjust down from the start-up value of 10 to 5 specified in the instructions. I thought my adjustment knob wasn't functioning until I watched your video and noticed you touched the minute digits area of the control panel first before adjusting the minute timer. You saved me from having to return a product that wasn't actually broken. Thank you very much.
I'm so glad it was helpful. Thanks for letting us know. Have fun!
I too had the same issue of thinking my knob wasn’t working and was worried that my new Instant Pot was defective. So thank you so much for this video!
My IP Max died this week😢. I called customer service and they told me that this is the replacement. So I appreciate your review. I do use it for canning, and love it! I'm excited to get this new model. Thanks for a great review!
Thank you so much for showing how to clean the pressure tube!
Very nice presentation. I just bought the Instant Pro Plus and so far, I've done the pressure test and I'm now ready to cook a chuck roast stew. Wish me luck. Marc T.
Glad it was helpful - have fun!
Thank you. This was very helpful. I just got mine and was feeling quite overwhelmed with how everything works. Especially since I have no prior knowledge of pressure cooking.
Glad it was helpful! We've got some great getting started posts that will help too www.pressurecookingtoday.com/tag/beginners/
Thank you so much! This has helped me big time!
God bless you xoxo
I'm so glad - thanks!
thank you ladies, this was very informative
Hey I am blind and cannot see the screen, & To use technology I use an screen reader on smart phones.
I was hoping you can demonstrate the Instant Pot Pressure Cooker With WiFI item so I may know if it will work with a screen reader I will like to buy one for my kitchen?
Turn on screen reader on your smart phone:
Apple just ask Siri turn on voice over or Settings > Accessibility > Voiceover.
Android, hold volume up+ and down- at the same time, or Settings > Accessibility > TalkBack.
And will it work with Amazon Echo devices?
How does the app work? Or am I missing something?
Edit:
Ok Saw the description so.. Yes please, would love to see an App tutorial. :)
Very new to this! I hope I can find a link to using the app. Thank you for the very helpful information.
Here's a link to the apple version apps.apple.com/us/app/instant-brands-connect/id1487494580 Have fun!
I’m trying to decide between the pro and pro plus. I really like them both. I also like that the pro comes in 8 qt. I love making huge batches of soups, chili etc. I saw your review of the pro and seems like you both really like that model. If you could give me some advice to help me make my choice it would be greatly appreciated. Thank you ❤️
I don't think the additional features of the Pro Plus are that useful, so I'd buy the Pro. There's additional info on the pros and cons of the Plus on this post www.pressurecookingtoday.com/instant-pot-pro-plus-review/#ProsCons
@@PressureCookingToday thank you for your advice. I really appreciate it. ❤️
Thanks for mentioning the canning. I own a instant pot vivo and decided to get into canning, but from my research only the max can be used for canning low acid food, then I saw this model. One thing you didn't mention is can the temperature be set manually? Im under the impression you want to use 250 degrees Fahrenheit on high 15 psi pressure to can low acid foods. Thanks for your time.
We don't have much experience canning. Sorry!
Thank you so much for this video it was a great introduction to my new unit I just purchased today. Can't wait to cook this roast I'm intending to make and the reason for me purchasing it excited Thank you so much for your video
So glad it was helpful. Have fun!
Hello I had seen your Chanel on TH-cam , I really like it . I been want it to buy one , but I’m not sure which one to buy . I do want to air fried thing too , but I also wan to do pressure cook . The question is so may I don’t know what to buy . Thanks for your help .
How many people are you cooking for generally? Do you have room in your kitchen for a separate pressure cooker and air fryer? What's your budget? We've got lots of great thorough reviews www.pressurecookingtoday.com/category/review/
Is there any way to regulate the natural release time. The other pots have a L0001..., but I cannot find a way to set or monitor the natural time before quick.
Hey there! I struggled with this exact same problem when we first tried out the Pro Plus, and it drove me crazy! This is what we learned:
If you turn off the Keep Warm setting, the Pro Plus will not show a time. However, if you keep the Keep Warm setting on, you'll see 00 : 00 displayed as soon as the cook time ends and it will start to count up from there. (If you've been out of the room and aren't sure, the indicator bars above the numbers will let you know what part of the cooking process you're in-if the Keep Warm indicator has lit up, you know it's counting up and you can release the pressure.)
Also, if you've paired the Instant Pot app to your device, you can also check the app. It'll read "Venting 00 : 00" and count up after the cooking process is complete.
Hope this helps!
Hi. Which is worth it more with a $40 difference - the Pot Pro or Pot Pro Plus?
I prefer the IP Pro
@@PressureCookingToday Wow! Alright, buying the Pro over the Pro Plus right now then. Thank you. :)
Could you show how to set the altitude. My setting light doesn’t come on.
You'll want to adjust the time for altitude. There's some good info on this post www.pressurecookingtoday.com/instant-pot-ultra-60-review-giveaway/
Do you ever demo the IP with the new ultimate lid? Curious as to how you think of its performance?
We did demo the Ultimate Lid IP th-cam.com/video/5hM1zd87icI/w-d-xo.html
I just bought one and notice it's significantly harder to turn the lid than on my previous pressure cookers. I've checked and re-seated my silicone gasket multiple times but it still feels like slightly more resistance than I'm used to.
Is that normal? Maybe because none of my prior pressure cookers had handles for the inner pot, so it was free to rotate internally while rotating the lid so basically generated no resistance, but the inner pot on the pro plus can't rotate due to the handles so when rotating the lid the gasket must slide over the inner pot?
I've seen some advice to lubricate the silicon seal with vegetable oil but I'm concerned it might react and make it expand over time or leave a sticky residue.
The seal is a little too good - even removing the lid after cooking, the inner pot almost comes up with the lid lol.
I've had the same model and one lid was tighter than the other. It didn't seem to affect that function of the pressure cooker, but I did notice a difference. If you're having trouble getting it to close, then I'd reach out to Instant Pot for a new lid or replacement unit. 1-800-828-7280
@@PressureCookingToday thanks, it's closing ok (and getting a little looser after 5 pressure cycles), just the opening is still a tad tricky because the lid sticks to the inner pot making it hard to twist open.
I have another question. There's a little steel nub sticking out of the lid, between the float valve and the anti-block shield. It looks kind of like the tip of an old mercury thermometer. No other instant pot model has it, and it's drawn but not labelled on the instruction book. Any idea what it is? I'm thinking maybe an emergency pressure release?
They all have the steel nub, you've probably just not noticed it before. If you look at this lid picture of the IP Gourmet www.pressurecookingtoday.com/wp-content/uploads/2020/10/Pressure_Cooking_Today_Instant_Pot_Duo_Gourmet_Review_IMG_0013_1.jpg you'll see the steel nub on the inside of the pot. When you push on it, it pushes the other end to the outside. It's a safety feature.
@@PressureCookingToday Yep, they all have that nub you pointed out (which mechanically stops you from opening the lid when it's under pressure, and stops the float valve from moving to seal if the lid is not fully locked), but I'm talking about the other nub that's unique to the pro plus. You can see it in your video at 3:41 between her thumb and index finger - it's the nub just north of the two valves, surrounded by the dark grey silicone gasket.
I spoke to InstantPot UK Support, and they told me it's a temperature sensor that the cooker uses to optimise the internal conditions. However they wouldn't disclose how it communicates to the main body. I'm hoping someone does a teardown at some point because I'm thinking it would have to be wireless given that there are no evident electrical contacts in the lid.
Hi, very informative video. I noticed that the Pro Plus is not listed on your Amazon store. Any reason for the omission?
Just any oversight. I've added it to our Amazon store. Thanks for the heads up.
Does this have wifi? Does it sterilize? Can you use the air fryer lid?
Yes, it does have wifi and can sterilize. If is not compatible with the Instant Pot air fryer lid. But you can use the Mealthy Crisp Lid www.pressurecookingtoday.com/mealthy-crisplid-air-fryer-lid-for-electric-pressure-cooker/ although Instant Pot doesn't recommend it.
Functionality wise, what is the difference between this model and the Pro besides the Wi-Fi ability? Thank you.
The functionally is about the same, just more menu choices - if you like using presets that's an advantage. The touchscreen/knob combo can be a little confusing at first. It’s not immediately intuitive when to use the knob and when to touch the screen, especially if you’ve owned a previous model with a knob.
I bought the max specifically for canning and because it displays the temperature in degrees F or C inside the pot. Does this version also display the temperature in degrees? (Does it display the exact temperature on the app?)
I'm so sorry--I've been playing around with it off and on ever since you commented, and I can't find a way for it to display the temperature. I can get it to adjust the settings and show me the countdown time and the current setting. But not any additional information about what's going on inside the pot. I've reached out to Instant Pot and will let you know if/when I hear back.
Thanks! I’m sure they should be able to adjust the app to display something!
Hello: I am in the market for buying a new Instant Pot. Could you tell me if the slow cooker works better on this pot than the others did? Thanks for your help
It works similarly to the other models. It only has a heating element on the bottom where most slow cookers heat from the sides as well.
I hang mine outside in the Florida sunshine…. No stinky odor
Many people swear by this method.
@@PressureCookingToday they certainly Do get stinky👋🏼🙏🏼👋🏼
I really am Interested in Purchasing this for the pressure canning feature. My questions can temperature be adjusted based on elevation as provided on a previous model? The manual doesn't give enough information on this.
No you can't adjust the temperature based on elevation. With the Max it increased the length of time for elevation.
So then this shouldn’t be a problem if you’re using it for pressure canning and NOT on a high elevation right?
@@deannamarie3041 no electric pressure cooker has been approved from canning, but you can use it for hot water bath canning www.friedalovesbread.com/2017/09/safe-steam-canning-with-your-instant.html
@@PressureCookingToday thank you for responding! Reassures me that getting the Instant pox max was the right decision for me!
Thanks for this video. I have the 8QT Pro and was looking at maybe upgrading to the Pro Plus. After seeing the mirror screen, and not really a fan of the new pressure release and not coming in the 8QT I will stick with the Pro. Did you find you liked the Pro or Pro Plus better?
We like the Pro better than the Pro Plus. Rarely have a need for most of the extra features on the Pro Plus.
@@PressureCookingToday Thanks! I will go with the Pro. Have you found that one instant pot is enough or do you find you use 2 often often at the same time?
Yes, I often make a main dish in one and a side dish in the other at the same time.
Thanks for the video..I’m a beginner..which model has the easiest pressure release valve that is easiest to use?
6:48 Who tested it ? How ? What are the results ? Where can we find raw datas ?
I wouldn't trust it without using a good wireless temp probe.
Many on TH-cam have videos using it, but I don't and don't recommend it.
@@PressureCookingToday I wish the channel RoseRed Homestead tested it, she did an amazing job with the Instant Pot Max and I can't find anyone having tested the Pro Plus with such solid methods (professional prob + 1 temp record every minute + lots of batches + known altitude level and a pretty high one at 5000 feet). If you do know such serious test I would be so happy to discover it.
how is this compared to the ultimate lid?
The Pro Plus has a lot of advanced features, but it doesn't have an air fryer lid.
Is the Pro Plus the top of the line instant pot?
Right now it probably is if you don't include Instant Pot's with air fryers.
This thing is great to shave by or put on makeup during the day with its mirror -like display with horribly reflection and dim lights...otherwise it's great, especially at night.
Has anyone tried the sous vide yet?
I have used the sous vide a couple of times and was impressed.
My volume is on max and I'm having a hard time hearing you.
Ew with the seal, really? Just stopped my shopping, that's disgusting.
lol The gasket does absorb odors but the benefits of pressure cooking far out weigh the negatives like the temporarily smelly gasket.
Hey I am blind and cannot see the screen, & To use technology I use an screen reader on smart phones.
I was hoping you can demonstrate the Instant Pot Pressure Cooker With WiFI item so I may know if it will work with a screen reader I will like to buy one for my kitchen?
Turn on screen reader on your smart phone:
Apple just ask Siri turn on voice over or Settings > Accessibility > Voiceover.
Android, hold volume up+ and down- at the same time, or Settings > Accessibility > TalkBack.
And will it work with Amazon Echo devices?
There were a couple of reviews on Amazon where blind users said they were able to use the IP app and Alexia to to control it.