Homemade fondant with 4 simple ingredients

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  • เผยแพร่เมื่อ 3 พ.ย. 2024

ความคิดเห็น • 1K

  • @pervinanair1784
    @pervinanair1784 4 ปีที่แล้ว +8

    I tried the recipe..it was really easy but i think i added a bit more of the lemon juice so dough sticked to the bowl..i added some powdered sugar and it turned to b too sweet so i just tried adding some corn flour untill i could feel that the dough turning into the right consistency..i tasted and surprisingly the dough wasnt as sweet as before and it was just nice..tqvm for this recipe..it’s worth watching this video..😘

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +2

      Thank you so much for your accurate comment, I guess you helped many peapke to get fobdand . you act very good . 5 ⭐️

  • @priyatachaudhary9493
    @priyatachaudhary9493 4 ปีที่แล้ว

    Can use icing sugar..instead of powdered sugar
    10 Aug 2021
    I came back to thank you...
    I made my birthday cake using dis recipe yesterday...it came out so well...I wish I cud hav posted the picture here....
    thank you 😊

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Priyata Chaudhary Hello, yes you can

  • @karuhars6
    @karuhars6 4 ปีที่แล้ว +3

    Can I use this to cover my whipped cream cake?

  • @amms84
    @amms84 4 ปีที่แล้ว

    Hi..lovely fondant recipe..can I add cocoa powder to make it chocolate fondant..?????. I want it brown colored but I don't like using artificial colours..please suggest..

  • @tejaswikona4645
    @tejaswikona4645 4 ปีที่แล้ว +3

    Hello,,, I tried this recipe and it came out very well... I afraid of using glecrine, gelatin etc for this.. So I tried the same organic way as you tried. it came out very well..

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      TEJASWI KONA Very glad too hear :) yes it's the best way especially for kids 😍👍 thanks

    • @tejaswikona4645
      @tejaswikona4645 4 ปีที่แล้ว

      True, I wanted to share the picture of the cake with you.. Is there any possibility to share

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      TEJASWI KONA Hello, you can share it on my instagram instagram.com/food_tubee?r=nametag

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      And then I will post here on TH-cam 😎👍

    • @devik7193
      @devik7193 4 ปีที่แล้ว

      Hi tejaswi,fondant bagundha,dry avvaledha

  • @anawaz5335
    @anawaz5335 4 ปีที่แล้ว +1

    Can we use it on moulds? Should we add tylose to hold shape if using mould or without? Should we leave it in mould to dry if so how long? What texture is after drying?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Hello, this fondant is better for covering but if you want to shape figures, yes better to add tylose also you need more time for drying. Use cornstarch for molding.

  • @shivalinimohapatra6892
    @shivalinimohapatra6892 4 ปีที่แล้ว +5

    Thankyou soooo much from the bottom of my heart I can't explain how happy I am today, that i found such a a easiest method for decorating cake ...I will make fondant cake on my mum's Birthday ...a big thanks to you ... loads of love God bless ❤❤😘
    God bless

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Thank you too for your support :) Good luck !!! If have questions don't hesitate to ask :) God bless you too ❤️❤️❤️

    • @VernilliaCuffy-mh3qx
      @VernilliaCuffy-mh3qx 4 หลายเดือนก่อน

      Can I get the recipe in cips

    • @VernilliaCuffy-mh3qx
      @VernilliaCuffy-mh3qx 4 หลายเดือนก่อน

      Cups

  • @sherainevaldez2200
    @sherainevaldez2200 4 ปีที่แล้ว +1

    I am going to make a fondant cake and i was searching something that does not involve glycerin or corn syrup or marshmallows because we do not have those ingrs near us and its lockdown.. I am very thankful i stumbled on your channel! Surely will try this recipe! Im gonna do a feedback after.. 😂

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      thank you 😊

  • @SomashreeSaha
    @SomashreeSaha 4 ปีที่แล้ว +3

    This is definitely the easiest way.Thank you so much.I will make this tomorrow and let you know how I went😊.
    Edit:yes I made it and I must say that a lot more milk powder was needed to form a dough like structure.yes it tastes good but i could not use it as a fondant on cake. it just melts down so easily.hard to work with actually.
    This was my honest review.

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Shree Talks Thanks a lot 👍

    • @yumyumbyjanu9880
      @yumyumbyjanu9880 4 ปีที่แล้ว

      @Shree Talks hve u tried or nt?

    • @SomashreeSaha
      @SomashreeSaha 4 ปีที่แล้ว +1

      @@yumyumbyjanu9880 yes I made it and I must say that a lot more milk powder was needed to form a dough like structure.yes it tastes good but i could not use it as a fondant on cake. it just melts down so easily.hard to work with actually.
      This was my honest review.

    • @sravanispecials6340
      @sravanispecials6340 4 ปีที่แล้ว +2

      @@SomashreeSaha shouldnt put fondant in freezer it catches moisture

    • @bhagyashrikokate-malangner6552
      @bhagyashrikokate-malangner6552 2 ปีที่แล้ว

      I am agree with you. It requires more milk powder and dough structure is so loose, that doesn't hold any shape for longer time

  • @gurpreetmakkar2955
    @gurpreetmakkar2955 4 ปีที่แล้ว +2

    Can i use powdered food colouring??

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Gurpreet Makkar Hello, yes you can, in my video I used powder coloring with lemon juice

  • @abeermsh2415
    @abeermsh2415 4 ปีที่แล้ว +5

    Thanks for this easy receipe. I will try it on my daughter's birthday cake. But will u plz tell me you are dusting with powdered sugar ,milk powder or corn flour!!!

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      abeer msh Hello, thank you 😊 You can dust other with powdered sugar or cornstarch.

  • @fridafernandes573
    @fridafernandes573 4 ปีที่แล้ว +1

    can you help me it is okay if i dont use glycerin cause its not available right now??

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      frida fernandes Hello, in my recipe there isn't glycerine

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      frida fernandes 160 gr. powdered milk
      160 gr. confectioner's sugar (Powdered sugar)
      200 ml. condensed milk
      2-3 tbs. lemon juice
      First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.

    • @fridafernandes573
      @fridafernandes573 4 ปีที่แล้ว

      @@foodtubee thank you so much sweetheart ❤️

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      frida fernandes you are welcome ❤️

  • @mohinimalhotra2230
    @mohinimalhotra2230 4 ปีที่แล้ว +48

    Ur fondant recipe is so simple and I made fondant cake for my daughter's birthday. And it came out so good. Everybody liked it. Thank you so much. Keep sharing easy and good recipes. :)

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      I am so glad to hear, thank you too fir sharing your opinion, it is very appropriated 🥰👍

    • @cbefoodie8461
      @cbefoodie8461 4 ปีที่แล้ว +3

      Sis ingredients pls for my daughter s
      Birthday

    • @sidrakaunain653
      @sidrakaunain653 4 ปีที่แล้ว

      Can we use icing sugar? Instead of powdered sugar

    • @iqraaamir4834
      @iqraaamir4834 4 ปีที่แล้ว +2

      Sidra Kaunain its the same thing. Its even called confectioners sugar

    • @GlamAura29
      @GlamAura29 4 ปีที่แล้ว

      How it tastes and please tell all the things

  • @ruchichauhan3221
    @ruchichauhan3221 4 ปีที่แล้ว +1

    Its really a nice recipe but please do tell that how much large cake can this much quantity of fondant cover?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Ruchi Chauhan Hello, you will get apx. 500 gr ready fondant, it depends also from rolling thickness, approximately 24 diameter cake I guess

    • @ruchichauhan3221
      @ruchichauhan3221 4 ปีที่แล้ว +1

      Thanks a lot @FoodTubee, I would try this on my b'day, also you are probably the first youtuber to instantly reply to comments🙂🙂

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Ruchi Chauhan Thank you so much 😊 I appreciate your notice ❤️

  • @meghnashah4461
    @meghnashah4461 4 ปีที่แล้ว +4

    I made fondant using this recipe and it turned out awesome 👏 thanks much😊

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      I am so glad to hear , thank you too ❤️

    • @goodthoughts19164
      @goodthoughts19164 3 ปีที่แล้ว

      Kya diary whitner sugar powder use ke sakte hai?

  • @simranssweettreat9712
    @simranssweettreat9712 4 ปีที่แล้ว

    Hi I made the fondant using your process it's tasting great but just gets very sticky....can I add cmc powder or tylose powder .....will it help to dry the fondant and make it stiff as I need to make figures from the fondant

  • @foodtubee
    @foodtubee  4 ปีที่แล้ว +46

    Hello everybody ❤️ you can also find recipe in video description :
    You'll need:
    160 gr. powdered milk
    ~160 gr. confectioner's sugar (Powdered sugar)
    200 ml. condensed milk
    2-3 tbs. lemon juice
    First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.

    • @ederizapradezdelposo9650
      @ederizapradezdelposo9650 4 ปีที่แล้ว

      What is the substitute for lemon?

    • @Chintumintu9
      @Chintumintu9 4 ปีที่แล้ว

      How to use this fondant in this humid weather?how to handle if it melts and can it be used as cup cake topper?

    • @tenniahsutton3913
      @tenniahsutton3913 4 ปีที่แล้ว

      Thank you

    • @DrAlishasEvershineclinic
      @DrAlishasEvershineclinic 4 ปีที่แล้ว

      After making the dough do we have to wait for some tym immediately we can use it

    • @ritukumar1222
      @ritukumar1222 4 ปีที่แล้ว

      Thank you for this recipe of fondant 🥰

  • @nausheenaziz241
    @nausheenaziz241 3 ปีที่แล้ว +1

    Thank you so much 😊 for sharing this idea 💡you don't know ☺ how grateful 🙏you are for me 😉 I saw so many recipe even tried but 👎didn't work 😓but this O MY GOD I just can't believe 😲I'm speechless ❤

    • @foodtubee
      @foodtubee  3 ปีที่แล้ว

      Thank you too for so sweet comment ❤️I am glad to hear🥰 God bless you 🙏🐣🎂

    • @nausheenaziz241
      @nausheenaziz241 3 ปีที่แล้ว

      @@foodtubee thanks 😊

  • @rosarianyamadzawo7495
    @rosarianyamadzawo7495 4 ปีที่แล้ว +10

    The cake shop will surely miss me, will be making my own fondant from now on

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Rosaria Nyamadzawo so glad to hear ❤️😊👍

  • @veenanaadam9437
    @veenanaadam9437 4 ปีที่แล้ว

    Can we use milk powder.. instead of powdered milk....!!!???

  • @shraddhatinakoul5943
    @shraddhatinakoul5943 4 ปีที่แล้ว +8

    Wow thanks ☺️😍❤️
    I saw thousands of recipes but your was the only one without geletin and agar agar 💗💗

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Shraddha Tina koul Thank you :) Yes less complicated 😍😎

    • @blessyvarghese6761
      @blessyvarghese6761 3 ปีที่แล้ว

      Right

  • @Krishivay1929
    @Krishivay1929 4 ปีที่แล้ว +2

    I m planning for making cricket theme birthday cake can i make bat ball and name from this fondant??? Can i take home made condensed milk?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Sachi Naik Hello, if you need to shape smth take into consideration that you need more time for drying as if you use ready shop fondant. If you are sure that your homemade condensed milk come up well I guess u can make with it.

    • @Krishivay1929
      @Krishivay1929 4 ปีที่แล้ว

      FoodTubee i made it but I don’t know what happened with it. It made so sticky and not smooth like your fondant. What to do??? I just used it but overcome is not as per yours.

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Sachi Naik Continue kneading and adding powdered sugar or if it is sticky while rolling than sprinkle with cornstarch

    • @Krishivay1929
      @Krishivay1929 4 ปีที่แล้ว +1

      I did that thank you so much for replying. The dough made so much so i kept it in freezer how many days i can store it??

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Sachi Naik Glad to hear 👍 up to 2 weeks, when you want to use again take it out of refrigerator leave for some hours at room temperature then work. don't put it in freezer just in refrigerator.

  • @soccicaracter5097
    @soccicaracter5097 4 ปีที่แล้ว +22

    Thank you! This video is helpful especially now we are on lockdown and have very minimum ingredients... I am planning to make a fondant cake for my nephew's 4th birthday

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Socci Caracter Great 👍 you are welcome, be careful while adding sugar, because quality of condensed milk can be different from mine. So add powdered sugar step by step.

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      𝓕𝓲𝔃𝔃𝔂✨ It has creamy, milky taste and sweet, you can also add vanilla or almond extract

    • @naveenkashif786
      @naveenkashif786 4 ปีที่แล้ว

      kindly confirm ingredients I don't understand

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Naveen Kashif Hello, you can also find recipe in video description :
      You'll need:
      160 gr. powdered milk
      ~160 gr. confectioner's sugar (Powdered sugar)
      200 ml. condensed milk
      2-3 tbs. lemon juice
      First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.

  • @quincyferreira6444
    @quincyferreira6444 3 ปีที่แล้ว

    May I know which condensed milk is better? Amul or Nestle?

  • @ashwiniganvir6219
    @ashwiniganvir6219 4 ปีที่แล้ว +11

    Thank you dear for this easy recipe for fondant ...... I could make my first fondant cake for my daughter's birthday in this lock down

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Ashwini K Ooooo, I am so glad to hear. Happy birthday to your daughter ❤️

    • @parisworld4524
      @parisworld4524 4 ปีที่แล้ว

      Did u try the fondant

  • @sanaiftikhar2730
    @sanaiftikhar2730 3 ปีที่แล้ว

    I have one question why should we use icing sugar if we are adding condense milk. Answer would be much appreciated. Thanks

  • @hemanthnavya795
    @hemanthnavya795 3 ปีที่แล้ว +3

    S s s s i did it n came out well.. it was my time i tried n got so many compliments ... God bless u

    • @foodtubee
      @foodtubee  3 ปีที่แล้ว

      Nice to hear 👍 Good luck 🍀

  • @festusbridget1042
    @festusbridget1042 4 ปีที่แล้ว

    Thanks for this recipe.
    Please is this fondant okay for dry season

  • @bindusree8136
    @bindusree8136 4 ปีที่แล้ว +3

    Tired out this way to make foundant, came out very well.Super easy way to make a foundant. Never knew foundant can be made in such a simple way😍.Thank you very much for the recipe

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      bindu sree I am so glad to hear, thank you ☺️

    • @babyloveu9962
      @babyloveu9962 4 ปีที่แล้ว

      Is it truth it really works

    • @bindusree8136
      @bindusree8136 4 ปีที่แล้ว

      Yes I have made it for my sister's birthday party

    • @babyloveu9962
      @babyloveu9962 4 ปีที่แล้ว

      @@bindusree8136 OK thank you

  • @kksoftsilksarees4759
    @kksoftsilksarees4759 4 ปีที่แล้ว

    Can we apply the fondant immediately on the cake after making it ??

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Better put it for 20 min in refrigerator then apply

    • @kksoftsilksarees4759
      @kksoftsilksarees4759 4 ปีที่แล้ว

      @@foodtubee thank you 😊 how can I store the fondant in fridge using any containers or any platic bags ??

  • @samanquamar5862
    @samanquamar5862 4 ปีที่แล้ว +7

    I love love loveeee this recipe.. Can't thank you enough for this. Tried it out and it came out perfect.. You're a life saver. ❤❤❤

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      saman quamar I am so glad to hear , thank you too ❤️❤️❤️

    • @alzuhourschoolearlyyears5078
      @alzuhourschoolearlyyears5078 4 ปีที่แล้ว

      Can u mention ingredients

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Al Zuhour School: Early Years Hello, you can also find recipe in video description :
      You'll need:
      160 gr. powdered milk
      ~160 gr. confectioner's sugar (Powdered sugar)
      200 ml. condensed milk
      2-3 tbs. lemon juice
      First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.

    • @shinemyworld3532
      @shinemyworld3532 3 ปีที่แล้ว

      After covering cake can we we keep it in fridge?

  • @drashishgodani3832
    @drashishgodani3832 4 ปีที่แล้ว

    mam cake ko fondnt par lgane ke baad cake dilevry se kitne time tak aur kha rkhana chahiye

  • @pranitaslittleworld2371
    @pranitaslittleworld2371 4 ปีที่แล้ว +8

    Waoooo.... It's very useful... I saw many videos to make fondant bt there is lots of ingredients bt it's very easy n with minimum n easier ingredients... Thanks a lot 🙏

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      pranita upgade You are welcome, glad to hear :)

  • @jagmeetkour3338
    @jagmeetkour3338 4 ปีที่แล้ว

    Does it really work plzz reply

  • @fouadmboro5808
    @fouadmboro5808 4 ปีที่แล้ว +6

    Oh my God this is just what i need you come to me at the right time.God bless you

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Fouad M'boro Thank you 😊 I am so glad to hear 👂 ❤️

  • @narkhedesnehal
    @narkhedesnehal 4 ปีที่แล้ว

    Nice... but my dough was getting sticky.... what might be the reason??

  • @vanditamehta6176
    @vanditamehta6176 4 ปีที่แล้ว +24

    You haven't mentioned about the ingredients used and quantity too

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +17

      Vandita Mehta Hello, you can also find recipe in video description :
      You'll need:
      160 gr. powdered milk
      160 gr. confectioner's sugar (Powdered sugar)
      200 ml. condensed milk
      2-3 tbs. lemon juice
      First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.

    • @meenakshichaudhry266
      @meenakshichaudhry266 4 ปีที่แล้ว +1

      Pls tell the ingredients and their quantity

    • @irenecarroll4396
      @irenecarroll4396 4 ปีที่แล้ว +4

      Wow, the ingredients sound interesting and the fondant sounds easy to make. How long can it keep?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +3

      Irene Carroll Hello, u can keep it well wrapped for up to 2 weeks in refrigerator, Thank you 😊

    • @olubummoabimbola5219
      @olubummoabimbola5219 4 ปีที่แล้ว

      U mean icing sugar?

  • @radhasinghal952
    @radhasinghal952 4 ปีที่แล้ว +1

    Thanks for sharing this recipe loved it can we apply this as base on cake ya this fondant is just for decoration plz reply

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Thanks, this is mostly for covering cake for decorations also

    • @hinakhizerbutt2510
      @hinakhizerbutt2510 4 ปีที่แล้ว

      Kindly tell me the ingredians. What is this yellow paste.

    • @radhasinghal952
      @radhasinghal952 4 ปีที่แล้ว

      @@hinakhizerbutt2510 ye same fondant hi ha half portion is purple 😊

  • @amstardust1111
    @amstardust1111 4 ปีที่แล้ว +5

    Wow! Seems easy! 😍 I'm a beginner in this baking field. Really helpful for me! Thanks a lot! 😘💓

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Am Stardust Great, thanks good luck in your begging ❤️🥰👍

    • @amstardust1111
      @amstardust1111 4 ปีที่แล้ว

      FoodTubee Thank you so much. I wanted to know should I keep this in freezer or refrigerator after preparing.

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Am Stardust It is better to use after making , but you also can keep it up to 2 weeks in refrigerator

    • @amstardust1111
      @amstardust1111 4 ปีที่แล้ว +1

      FoodTubee Thank you so much. I'll try and let you know how it turned out! 😊

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Am Stardust I will wait, good luck 👍

  • @dalwadimehul3404
    @dalwadimehul3404 4 ปีที่แล้ว

    Is der any replacement fr milk powder?can I skip it or what else should I use?

  • @dhanviandvaani5245
    @dhanviandvaani5245 4 ปีที่แล้ว +4

    Never seen such a simple and easy recipe like this.
    You're AWESOME ⭐👍

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      FUN TIME WITH GUNNU Thanks a lot ❤️

  • @christelledarazi3606
    @christelledarazi3606 3 ปีที่แล้ว

    Can I color it with cacao because I don't have food coloring

  • @soumyashukla5391
    @soumyashukla5391 4 ปีที่แล้ว +3

    Thankyou for giving this recipe its was so easy to make

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Soumya Shukla I am so glad to hear 🥰 Thank you too 👍

  • @AsadKhan-pv9oi
    @AsadKhan-pv9oi 4 ปีที่แล้ว +1

    Can I use the foundant instantly or do I have to refrigerate it? Please reply bcoz im likely ng ur videos its super easy

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Asad Khan Hello, if it is not too hot and you fill that your fondant keeps its shape, you can use instantly or just put in refrigerator for about 20 min

    • @AsadKhan-pv9oi
      @AsadKhan-pv9oi 4 ปีที่แล้ว

      Hello, I'm extremely sorry to say that in your video you have added only a little bit of sugar but in your description you have written 160gm sugar. Yesterday I read your description and tried your recipe. It turned out so hard..it wasn't forming like a Dough. I had to make modifications in it...added a bit(infact a bit more)of milk into it to make it soft. But overall it turned out good and everybody appreciated it. Thank you for ur recipe and I have to tell tht this is the easiest fondant recipe on youtube thankyou so much😊

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Asad Khan Hello, yes , you are right, the quality of product can be different, for example condensed milk can be more liquid or hard that's why I recommend in description to add powdered sugar little by little to feel dough. I am taking 160 powdered sugar for whole process for kneading also. Glad to hear that it turns out ❤️.

  • @rumipallay2942
    @rumipallay2942 4 ปีที่แล้ว +3

    Just love ur fondant recipe.. I don't like the taste of fondant but after watching this I am sure the taste of this fondant would be yummy.. it's so easy.. no need glucose syrup or corn syrup

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +2

      Thanks 😊 yes it tastes good no artificial things 😍

  • @sheebafarheen2903
    @sheebafarheen2903 4 ปีที่แล้ว

    Can you pls tell me if we can use nestle nido milk powder for making the fondant.Else can you please give the description of the milk powder you are making use of.

  • @NaraA
    @NaraA 4 ปีที่แล้ว +5

    Thanks for sharing ❤️Easiest way on TH-cam ✅

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Thank you very much ❤️

  • @PritiSingh-ct5bt
    @PritiSingh-ct5bt 4 ปีที่แล้ว

    How long and how to we store your fondant? Which type of colour did you use?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      hi, well wrapped in refrigerator for up to 2weeks

    • @PritiSingh-ct5bt
      @PritiSingh-ct5bt 4 ปีที่แล้ว

      @@foodtubee thanks but you didn't answer my whole question;which type of colour did you use?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Priti Singh I used powdered coloring but you can use whatever you have

    • @PritiSingh-ct5bt
      @PritiSingh-ct5bt 4 ปีที่แล้ว

      @@foodtubee ok,thanks!

  • @heetprajapati4827
    @heetprajapati4827 4 ปีที่แล้ว +4

    Thank u for this easy recipe of fondont✌🏻👍🏻

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      HEET PRAJAPATI You are welcome 👍

    • @lakshmiagarwal3792
      @lakshmiagarwal3792 4 ปีที่แล้ว

      @@foodtubee ..in the middle of the video wat add with lemon

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Lakshmi Agarwal Hello, powdered coloring

  • @mamtashree2626
    @mamtashree2626 4 ปีที่แล้ว +2

    What can we add instead of condensed milk..?

  • @rmgproductions8404
    @rmgproductions8404 4 ปีที่แล้ว +5

    Thank you for sending me this recipe🙂☺☺☺🤗🤗🤗

  • @beckydias9368
    @beckydias9368 4 ปีที่แล้ว

    could you please tell me the quantity using a cup because of the lock sown unable to go out to get the measuring stuff. Thank you for making this video, its really encouraging. plz do respond.

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Becky Dias Hello, 1 1/4 cup powdered milk same for powdered sugar & a little bit less than a cup condensed milk

  • @mashashort7235
    @mashashort7235 4 ปีที่แล้ว +3

    🥳Поздравляю ты набрала 1000 подписчиков

  • @gitanjaleepachpute7580
    @gitanjaleepachpute7580 4 ปีที่แล้ว +3

    What should we use if don't have condensed milk

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Gitanjalee Pachpute hello, for this recipe no alternative only you can try to make your own condensed milk

    • @gitanjaleepachpute7580
      @gitanjaleepachpute7580 4 ปีที่แล้ว

      Thanks

  • @shrutipatel1790
    @shrutipatel1790 4 ปีที่แล้ว

    Is fondant se cake ko cover kar sakte he??beach se crack ho sakta he???

  • @geetashelke2975
    @geetashelke2975 4 ปีที่แล้ว

    Please tell m does it keep in the same texture till tomorrow as it's looks smooth today?

  • @AnukritiDezigns
    @AnukritiDezigns 3 ปีที่แล้ว

    What powders sugar u have used exactly? Plz tel. Can we use grind one?

  • @mitalidhulla7266
    @mitalidhulla7266 4 ปีที่แล้ว

    Hello can we use this for cake top.. Please reply asap

  • @gazihussainhussain1895
    @gazihussainhussain1895 4 ปีที่แล้ว

    Wow nice recipe 👍 but we can use which color cake color or normal food color please tell me

    • @sunilbohara9302
      @sunilbohara9302 4 ปีที่แล้ว

      Noraml food color will do.....no problem at all.....

  • @monikagupta8620
    @monikagupta8620 4 ปีที่แล้ว

    Can we store in fridge

  • @mirayski730
    @mirayski730 4 ปีที่แล้ว +1

    It is need the condense milk to be chilled? thank you...

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      no, just control quantity of condensed milk if it is too liquid

  • @dhiyaseepadhi3851
    @dhiyaseepadhi3851 4 ปีที่แล้ว +1

    Hi...
    Can you please tell me about the storage.. i want to prepare tonight and use it tomorrow evening.
    Plz reply. 🙏
    Except cling idea as it is not available with me.

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Dhiyasee Padhi Hello, if it is not very hot you can keep it well wrapped at cool place till tomorrow, or in refrigerator, but take it out several hours before use

    • @dhiyaseepadhi3851
      @dhiyaseepadhi3851 4 ปีที่แล้ว

      @@foodtubee Thank you so much. I did so and it came out beautiful.
      Thanks a lot . You receipe was simple with easily available ingredients.

  • @aashalatha9272
    @aashalatha9272 4 ปีที่แล้ว

    Please share the powder that you had used along with lemon juice to make the fondant purple?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      I have added powdered color to lemon juice you can add whatever coloring you have

  • @ruthkumar8441
    @ruthkumar8441 4 ปีที่แล้ว +1

    Hi my fondant became very hard what to do. Please help?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Add some more lemon juice

  • @manshwinisoni4694
    @manshwinisoni4694 4 ปีที่แล้ว

    Hello sir ye kitne time tak chlta means kitne time tak cake pe laga ke cake ralh sakte he

  • @rashijain8148
    @rashijain8148 4 ปีที่แล้ว

    Mam konsa powder milk use karna hai..........nestle ka milk powder use kar skte hai kya
    And 2nd ques. Ghr ka bana milkmaid use kar skte h kya

    • @monicakohli8244
      @monicakohli8244 4 ปีที่แล้ว

      Following

    • @rashijain8148
      @rashijain8148 4 ปีที่แล้ว

      @@monicakohli8244 matlab?

    • @monicakohli8244
      @monicakohli8244 4 ปีที่แล้ว

      Following means,, mere b dono same qs h,, jb apko ans mil jyega,, mujhe b mil jyegaa.. So i am following this post

  • @Loveyourlife12346
    @Loveyourlife12346 4 ปีที่แล้ว +1

    Hi, can I use this for covering cake or it can be used for making only for small decorations on cake like heart and star.pls reply as my daughter s birthday is on 5th Sept and I want to try this. Thanks in advance

  • @monicakohli8244
    @monicakohli8244 4 ปีที่แล้ว

    Hi dear,, i have tried this recipe twice.. But i dont know why i am not getting the results as shown in video.. The dough is well formed but dont not have stretching effect. Can u help me with where i went wrong?
    One more thing,, which company's milk powder did u use?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Monica Kohli Hello dear, you have to knead well and lemon juice helps for becoming elastic, are you able to roll it ?

    • @monicakohli8244
      @monicakohli8244 4 ปีที่แล้ว

      Yes,, i rolled it n made small heart shaped cut outs.
      Thank you for the lemon juice tip.

  • @goodthoughts19164
    @goodthoughts19164 3 ปีที่แล้ว

    Kya diary whitner milk powder use kr sakte hai

  • @belindanarh1655
    @belindanarh1655 4 ปีที่แล้ว

    Can I replace the lemon juice with vinegar??
    Can I omit the powdered milk??

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Belinda Narh Hello, for this recipe you need powdered sugar, you can't skip it. vinegar you can use

    • @belindanarh1655
      @belindanarh1655 4 ปีที่แล้ว

      I asked about powdered milk, not sugar please

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Belinda Narh yes sorry same for it, this recipe very simple with very few ingredients and each of them are necessary

  • @tejaswikona4645
    @tejaswikona4645 4 ปีที่แล้ว

    What is powdered milk.. Is that like amul powder milk???

  • @fridafernandes573
    @fridafernandes573 4 ปีที่แล้ว +2

    What type of colours are you using?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      frida fernandes Hello, I am using powdered coloring, what you can use whatever you have

    • @fridafernandes573
      @fridafernandes573 4 ปีที่แล้ว

      @@foodtubee thanks
      But can you help me it is okay if i dont use glycerin cause its not available right now??

  • @geetashelke2975
    @geetashelke2975 4 ปีที่แล้ว +1

    Hi thank you for easy recepie but please tell m can i use it instantly after making it or i have to rest it and can i keep the cake in the fridge after cover it with fondant the day before i use it

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      geeta shelke Thank you, yes you can keep it, better to have butter containing cream under fondant

    • @geetashelke2975
      @geetashelke2975 4 ปีที่แล้ว +1

      Thank u for reply n keep posting ur great ideas n awsome receipies😘😘

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      geeta shelke Thanks for your support ❤️

  • @sandymanuel9029
    @sandymanuel9029 2 ปีที่แล้ว

    What can be added instead of milk powder?

  • @mayanabagrecha7537
    @mayanabagrecha7537 4 ปีที่แล้ว

    its nice...but its very sticky...i added a lot more of sugar and milk powder, but still it remains sticky. any idea on what else can be done?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      continue kneading by adding very little cornstarch

  • @RohinisRecipemarathi
    @RohinisRecipemarathi 4 ปีที่แล้ว +1

    wow very easy and testy fondant recipe thanku so much

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Rohini's Recipe marathi thanks 😊

  • @moazzamali7045
    @moazzamali7045 4 ปีที่แล้ว

    We store it in refrigerator or at room temperature in both cases it remain fresh or not

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Hello, if you are going to store for a long time better to put into refrigerator for up to 2 weeks or for 1-2 days at cool place

  • @NajjasNifla
    @NajjasNifla 4 ปีที่แล้ว +1

    Superb 👌
    How many days we r store this fondant,
    Sugar,,, normal power sugar / icing sugar 🤔

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Hello, thank you. You can store it in refrigerator for up to 2 weeks, well wrapped. You can use well blended ordinary sugar or normal powdered sugar.

  • @AnukritiDezigns
    @AnukritiDezigns 3 ปีที่แล้ว

    Also can we use this fondant direct on cake base while making minnie mouse cake in red and black color?

  • @Chintumintu9
    @Chintumintu9 4 ปีที่แล้ว

    How to use this fondant in this humid weather?how to handle if it melts and can it be used as cup cake topper?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      himanshu goyal Hello, yes you can cover it, after keep it in fridge

  • @shreegowritarikere2608
    @shreegowritarikere2608 4 ปีที่แล้ว +1

    How many days can i store this foundant? And how to store it..
    Plz plz plz reply...
    Thank you for a live saving recipe ❤

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +3

      shreegowri tarikere Hello, you can store it in refrigerator for up to 2 weeks, well wrapped .

    • @shreegowritarikere2608
      @shreegowritarikere2608 4 ปีที่แล้ว

      @@foodtubee thank you!

  • @hiragillani4008
    @hiragillani4008 4 ปีที่แล้ว

    I have tried this fondant it came out perfect.but the color was slightly off white. What to do to make it pure white? Kindly guide me

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      hira gillani Hello, for snow white you have to use white food coloring (like titanium dioxide)

  • @savlikanekar
    @savlikanekar 4 ปีที่แล้ว

    Please help..is it the icing sugar or d normal white sugar used? Also at what stage should we add liquid colour?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Savli Kanekar Hello, you have to use icing sugar, add liquid colour when you start kneading fondand

    • @savlikanekar
      @savlikanekar 4 ปีที่แล้ว +1

      Thanks so much for the prompt revert.

  • @nehabakes9496
    @nehabakes9496 4 ปีที่แล้ว

    Hi mam
    Pls tell can we use nestle milk powder? And pls tell recipe in cups pls

  • @pri6458
    @pri6458 4 ปีที่แล้ว +1

    Can you please tell me the quantity in cup or tablespoons ?

  • @raerae216
    @raerae216 3 ปีที่แล้ว

    Can we use anything else instead of condensed milk?

  • @DrAlishasEvershineclinic
    @DrAlishasEvershineclinic 4 ปีที่แล้ว

    Can I use it to cover the cake or only for decorations?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      It is mostly for covering

  • @kannayyabujjammavlogs6049
    @kannayyabujjammavlogs6049 4 ปีที่แล้ว

    Can we eat this fondant or just for decoration.. Plz reply

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Hello, sure you can eat

  • @Ulfatneha
    @Ulfatneha 4 ปีที่แล้ว

    Mam for how long it can be stored

  • @ab_world4735
    @ab_world4735 4 ปีที่แล้ว

    Wat purple colour r u mixing what's that name pls

  • @mukundamukherjee7860
    @mukundamukherjee7860 4 ปีที่แล้ว

    Can we use for covering the cake.

  • @sahlaapv6904
    @sahlaapv6904 4 ปีที่แล้ว

    Will it melt when taken aftr placing refrigerator on a cake?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Sahla Apv
      no, it keeps shape very well, just use butter containing cream under fondant

    • @sahlaapv6904
      @sahlaapv6904 4 ปีที่แล้ว

      @@foodtubee thank you
      Can we use jst aftr making it?

  • @heymomshie6779
    @heymomshie6779 4 ปีที่แล้ว

    what brand of powdered milk did you use?

  • @coolmom6897
    @coolmom6897 4 ปีที่แล้ว

    Hai ma’am.. can I make unicorn horn and ears for cake with these ..? Will it hardens and take shape like normal fondant..? Plz reply

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      Faree michu Hello, I wouldn't recommend, it will take a long time to harden, this fondant is better for covering

  • @shwetajoshi-naik6489
    @shwetajoshi-naik6489 3 ปีที่แล้ว

    I have this fondant but it turn out hard,not smooth like yours...what should I add in it?

    • @foodtubee
      @foodtubee  3 ปีที่แล้ว

      hi, maybe you have added to much powdered sugar, try to add some more lemon juice and knead well

  • @simranssweettreat9712
    @simranssweettreat9712 4 ปีที่แล้ว

    Thanks for this amazing recipe..... Just a query which colour to use.... As in can we use liquid colour

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Hello, yes you can use what coloring you have.

  • @palaksarda8936
    @palaksarda8936 4 ปีที่แล้ว +2

    Can you plz confirm me that does it melt at room temperature
    Or after applying it in the cake
    Plzzzzzzzzzzzzzzzzz do reply
    Want to try it
    But just had this confusion
    Please say if it melts or not😊

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      palak sarda Hello, if it is not too hot you can leave it at room temperature wrapped in plastic or you can keep it in refrigerator

    • @palaksarda8936
      @palaksarda8936 4 ปีที่แล้ว +2

      @@foodtubee
      Thank you so much for replying
      And also for this recipe
      It's the easiest one I found in TH-cam
      I am just 14 years but I'll surely try this recipe as soon as possible.
      I just hope I'll do it correctly
      Thank you once again Di😇

    • @palaksarda8936
      @palaksarda8936 4 ปีที่แล้ว +2

      And can you also say if should add a flavour to it?

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว +1

      palak sarda Glad to hear 👂 Yes you can add vanilla or almond flavor if you wish, good luck in you beginnings ❤️

    • @palaksarda8936
      @palaksarda8936 4 ปีที่แล้ว +2

      @@foodtubee Thank you so much

  • @induadduri4971
    @induadduri4971 4 ปีที่แล้ว +1

    Hi can u tell me that condensed milk brand name plzz

    • @foodtubee
      @foodtubee  4 ปีที่แล้ว

      Indu Adduri Hello, there isn't difference, whatever you have in your shops

  • @simranc878
    @simranc878 4 ปีที่แล้ว

    What can we use in case condensed milk is not der

  • @rumidas4309
    @rumidas4309 4 ปีที่แล้ว

    Can we use liquid milk? Pls reply fast...