I tried the recipe..it was really easy but i think i added a bit more of the lemon juice so dough sticked to the bowl..i added some powdered sugar and it turned to b too sweet so i just tried adding some corn flour untill i could feel that the dough turning into the right consistency..i tasted and surprisingly the dough wasnt as sweet as before and it was just nice..tqvm for this recipe..it’s worth watching this video..😘
Can use icing sugar..instead of powdered sugar 10 Aug 2021 I came back to thank you... I made my birthday cake using dis recipe yesterday...it came out so well...I wish I cud hav posted the picture here.... thank you 😊
Hi..lovely fondant recipe..can I add cocoa powder to make it chocolate fondant..?????. I want it brown colored but I don't like using artificial colours..please suggest..
Hello,,, I tried this recipe and it came out very well... I afraid of using glecrine, gelatin etc for this.. So I tried the same organic way as you tried. it came out very well..
Can we use it on moulds? Should we add tylose to hold shape if using mould or without? Should we leave it in mould to dry if so how long? What texture is after drying?
Hello, this fondant is better for covering but if you want to shape figures, yes better to add tylose also you need more time for drying. Use cornstarch for molding.
Thankyou soooo much from the bottom of my heart I can't explain how happy I am today, that i found such a a easiest method for decorating cake ...I will make fondant cake on my mum's Birthday ...a big thanks to you ... loads of love God bless ❤❤😘 God bless
I am going to make a fondant cake and i was searching something that does not involve glycerin or corn syrup or marshmallows because we do not have those ingrs near us and its lockdown.. I am very thankful i stumbled on your channel! Surely will try this recipe! Im gonna do a feedback after.. 😂
This is definitely the easiest way.Thank you so much.I will make this tomorrow and let you know how I went😊. Edit:yes I made it and I must say that a lot more milk powder was needed to form a dough like structure.yes it tastes good but i could not use it as a fondant on cake. it just melts down so easily.hard to work with actually. This was my honest review.
@@yumyumbyjanu9880 yes I made it and I must say that a lot more milk powder was needed to form a dough like structure.yes it tastes good but i could not use it as a fondant on cake. it just melts down so easily.hard to work with actually. This was my honest review.
Thanks for this easy receipe. I will try it on my daughter's birthday cake. But will u plz tell me you are dusting with powdered sugar ,milk powder or corn flour!!!
frida fernandes 160 gr. powdered milk 160 gr. confectioner's sugar (Powdered sugar) 200 ml. condensed milk 2-3 tbs. lemon juice First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
Ur fondant recipe is so simple and I made fondant cake for my daughter's birthday. And it came out so good. Everybody liked it. Thank you so much. Keep sharing easy and good recipes. :)
Hi I made the fondant using your process it's tasting great but just gets very sticky....can I add cmc powder or tylose powder .....will it help to dry the fondant and make it stiff as I need to make figures from the fondant
Hello everybody ❤️ you can also find recipe in video description : You'll need: 160 gr. powdered milk ~160 gr. confectioner's sugar (Powdered sugar) 200 ml. condensed milk 2-3 tbs. lemon juice First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
Thank you so much 😊 for sharing this idea 💡you don't know ☺ how grateful 🙏you are for me 😉 I saw so many recipe even tried but 👎didn't work 😓but this O MY GOD I just can't believe 😲I'm speechless ❤
Sachi Naik Hello, if you need to shape smth take into consideration that you need more time for drying as if you use ready shop fondant. If you are sure that your homemade condensed milk come up well I guess u can make with it.
FoodTubee i made it but I don’t know what happened with it. It made so sticky and not smooth like your fondant. What to do??? I just used it but overcome is not as per yours.
Sachi Naik Glad to hear 👍 up to 2 weeks, when you want to use again take it out of refrigerator leave for some hours at room temperature then work. don't put it in freezer just in refrigerator.
Thank you! This video is helpful especially now we are on lockdown and have very minimum ingredients... I am planning to make a fondant cake for my nephew's 4th birthday
Socci Caracter Great 👍 you are welcome, be careful while adding sugar, because quality of condensed milk can be different from mine. So add powdered sugar step by step.
Naveen Kashif Hello, you can also find recipe in video description : You'll need: 160 gr. powdered milk ~160 gr. confectioner's sugar (Powdered sugar) 200 ml. condensed milk 2-3 tbs. lemon juice First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
Tired out this way to make foundant, came out very well.Super easy way to make a foundant. Never knew foundant can be made in such a simple way😍.Thank you very much for the recipe
Al Zuhour School: Early Years Hello, you can also find recipe in video description : You'll need: 160 gr. powdered milk ~160 gr. confectioner's sugar (Powdered sugar) 200 ml. condensed milk 2-3 tbs. lemon juice First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
Waoooo.... It's very useful... I saw many videos to make fondant bt there is lots of ingredients bt it's very easy n with minimum n easier ingredients... Thanks a lot 🙏
Vandita Mehta Hello, you can also find recipe in video description : You'll need: 160 gr. powdered milk 160 gr. confectioner's sugar (Powdered sugar) 200 ml. condensed milk 2-3 tbs. lemon juice First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
Asad Khan Hello, if it is not too hot and you fill that your fondant keeps its shape, you can use instantly or just put in refrigerator for about 20 min
Hello, I'm extremely sorry to say that in your video you have added only a little bit of sugar but in your description you have written 160gm sugar. Yesterday I read your description and tried your recipe. It turned out so hard..it wasn't forming like a Dough. I had to make modifications in it...added a bit(infact a bit more)of milk into it to make it soft. But overall it turned out good and everybody appreciated it. Thank you for ur recipe and I have to tell tht this is the easiest fondant recipe on youtube thankyou so much😊
Asad Khan Hello, yes , you are right, the quality of product can be different, for example condensed milk can be more liquid or hard that's why I recommend in description to add powdered sugar little by little to feel dough. I am taking 160 powdered sugar for whole process for kneading also. Glad to hear that it turns out ❤️.
Just love ur fondant recipe.. I don't like the taste of fondant but after watching this I am sure the taste of this fondant would be yummy.. it's so easy.. no need glucose syrup or corn syrup
Can you pls tell me if we can use nestle nido milk powder for making the fondant.Else can you please give the description of the milk powder you are making use of.
could you please tell me the quantity using a cup because of the lock sown unable to go out to get the measuring stuff. Thank you for making this video, its really encouraging. plz do respond.
Hi... Can you please tell me about the storage.. i want to prepare tonight and use it tomorrow evening. Plz reply. 🙏 Except cling idea as it is not available with me.
Dhiyasee Padhi Hello, if it is not very hot you can keep it well wrapped at cool place till tomorrow, or in refrigerator, but take it out several hours before use
Hi, can I use this for covering cake or it can be used for making only for small decorations on cake like heart and star.pls reply as my daughter s birthday is on 5th Sept and I want to try this. Thanks in advance
Hi dear,, i have tried this recipe twice.. But i dont know why i am not getting the results as shown in video.. The dough is well formed but dont not have stretching effect. Can u help me with where i went wrong? One more thing,, which company's milk powder did u use?
Hi thank you for easy recepie but please tell m can i use it instantly after making it or i have to rest it and can i keep the cake in the fridge after cover it with fondant the day before i use it
Can you plz confirm me that does it melt at room temperature Or after applying it in the cake Plzzzzzzzzzzzzzzzzz do reply Want to try it But just had this confusion Please say if it melts or not😊
@@foodtubee Thank you so much for replying And also for this recipe It's the easiest one I found in TH-cam I am just 14 years but I'll surely try this recipe as soon as possible. I just hope I'll do it correctly Thank you once again Di😇
I tried the recipe..it was really easy but i think i added a bit more of the lemon juice so dough sticked to the bowl..i added some powdered sugar and it turned to b too sweet so i just tried adding some corn flour untill i could feel that the dough turning into the right consistency..i tasted and surprisingly the dough wasnt as sweet as before and it was just nice..tqvm for this recipe..it’s worth watching this video..😘
Thank you so much for your accurate comment, I guess you helped many peapke to get fobdand . you act very good . 5 ⭐️
Can use icing sugar..instead of powdered sugar
10 Aug 2021
I came back to thank you...
I made my birthday cake using dis recipe yesterday...it came out so well...I wish I cud hav posted the picture here....
thank you 😊
Priyata Chaudhary Hello, yes you can
Can I use this to cover my whipped cream cake?
Hi..lovely fondant recipe..can I add cocoa powder to make it chocolate fondant..?????. I want it brown colored but I don't like using artificial colours..please suggest..
Hello,,, I tried this recipe and it came out very well... I afraid of using glecrine, gelatin etc for this.. So I tried the same organic way as you tried. it came out very well..
TEJASWI KONA Very glad too hear :) yes it's the best way especially for kids 😍👍 thanks
True, I wanted to share the picture of the cake with you.. Is there any possibility to share
TEJASWI KONA Hello, you can share it on my instagram instagram.com/food_tubee?r=nametag
And then I will post here on TH-cam 😎👍
Hi tejaswi,fondant bagundha,dry avvaledha
Can we use it on moulds? Should we add tylose to hold shape if using mould or without? Should we leave it in mould to dry if so how long? What texture is after drying?
Hello, this fondant is better for covering but if you want to shape figures, yes better to add tylose also you need more time for drying. Use cornstarch for molding.
Thankyou soooo much from the bottom of my heart I can't explain how happy I am today, that i found such a a easiest method for decorating cake ...I will make fondant cake on my mum's Birthday ...a big thanks to you ... loads of love God bless ❤❤😘
God bless
Thank you too for your support :) Good luck !!! If have questions don't hesitate to ask :) God bless you too ❤️❤️❤️
Can I get the recipe in cips
Cups
I am going to make a fondant cake and i was searching something that does not involve glycerin or corn syrup or marshmallows because we do not have those ingrs near us and its lockdown.. I am very thankful i stumbled on your channel! Surely will try this recipe! Im gonna do a feedback after.. 😂
thank you 😊
This is definitely the easiest way.Thank you so much.I will make this tomorrow and let you know how I went😊.
Edit:yes I made it and I must say that a lot more milk powder was needed to form a dough like structure.yes it tastes good but i could not use it as a fondant on cake. it just melts down so easily.hard to work with actually.
This was my honest review.
Shree Talks Thanks a lot 👍
@Shree Talks hve u tried or nt?
@@yumyumbyjanu9880 yes I made it and I must say that a lot more milk powder was needed to form a dough like structure.yes it tastes good but i could not use it as a fondant on cake. it just melts down so easily.hard to work with actually.
This was my honest review.
@@SomashreeSaha shouldnt put fondant in freezer it catches moisture
I am agree with you. It requires more milk powder and dough structure is so loose, that doesn't hold any shape for longer time
Can i use powdered food colouring??
Gurpreet Makkar Hello, yes you can, in my video I used powder coloring with lemon juice
Thanks for this easy receipe. I will try it on my daughter's birthday cake. But will u plz tell me you are dusting with powdered sugar ,milk powder or corn flour!!!
abeer msh Hello, thank you 😊 You can dust other with powdered sugar or cornstarch.
can you help me it is okay if i dont use glycerin cause its not available right now??
frida fernandes Hello, in my recipe there isn't glycerine
frida fernandes 160 gr. powdered milk
160 gr. confectioner's sugar (Powdered sugar)
200 ml. condensed milk
2-3 tbs. lemon juice
First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
@@foodtubee thank you so much sweetheart ❤️
frida fernandes you are welcome ❤️
Ur fondant recipe is so simple and I made fondant cake for my daughter's birthday. And it came out so good. Everybody liked it. Thank you so much. Keep sharing easy and good recipes. :)
I am so glad to hear, thank you too fir sharing your opinion, it is very appropriated 🥰👍
Sis ingredients pls for my daughter s
Birthday
Can we use icing sugar? Instead of powdered sugar
Sidra Kaunain its the same thing. Its even called confectioners sugar
How it tastes and please tell all the things
Its really a nice recipe but please do tell that how much large cake can this much quantity of fondant cover?
Ruchi Chauhan Hello, you will get apx. 500 gr ready fondant, it depends also from rolling thickness, approximately 24 diameter cake I guess
Thanks a lot @FoodTubee, I would try this on my b'day, also you are probably the first youtuber to instantly reply to comments🙂🙂
Ruchi Chauhan Thank you so much 😊 I appreciate your notice ❤️
I made fondant using this recipe and it turned out awesome 👏 thanks much😊
I am so glad to hear , thank you too ❤️
Kya diary whitner sugar powder use ke sakte hai?
Hi I made the fondant using your process it's tasting great but just gets very sticky....can I add cmc powder or tylose powder .....will it help to dry the fondant and make it stiff as I need to make figures from the fondant
Hello everybody ❤️ you can also find recipe in video description :
You'll need:
160 gr. powdered milk
~160 gr. confectioner's sugar (Powdered sugar)
200 ml. condensed milk
2-3 tbs. lemon juice
First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
What is the substitute for lemon?
How to use this fondant in this humid weather?how to handle if it melts and can it be used as cup cake topper?
Thank you
After making the dough do we have to wait for some tym immediately we can use it
Thank you for this recipe of fondant 🥰
Thank you so much 😊 for sharing this idea 💡you don't know ☺ how grateful 🙏you are for me 😉 I saw so many recipe even tried but 👎didn't work 😓but this O MY GOD I just can't believe 😲I'm speechless ❤
Thank you too for so sweet comment ❤️I am glad to hear🥰 God bless you 🙏🐣🎂
@@foodtubee thanks 😊
The cake shop will surely miss me, will be making my own fondant from now on
Rosaria Nyamadzawo so glad to hear ❤️😊👍
Can we use milk powder.. instead of powdered milk....!!!???
Wow thanks ☺️😍❤️
I saw thousands of recipes but your was the only one without geletin and agar agar 💗💗
Shraddha Tina koul Thank you :) Yes less complicated 😍😎
Right
I m planning for making cricket theme birthday cake can i make bat ball and name from this fondant??? Can i take home made condensed milk?
Sachi Naik Hello, if you need to shape smth take into consideration that you need more time for drying as if you use ready shop fondant. If you are sure that your homemade condensed milk come up well I guess u can make with it.
FoodTubee i made it but I don’t know what happened with it. It made so sticky and not smooth like your fondant. What to do??? I just used it but overcome is not as per yours.
Sachi Naik Continue kneading and adding powdered sugar or if it is sticky while rolling than sprinkle with cornstarch
I did that thank you so much for replying. The dough made so much so i kept it in freezer how many days i can store it??
Sachi Naik Glad to hear 👍 up to 2 weeks, when you want to use again take it out of refrigerator leave for some hours at room temperature then work. don't put it in freezer just in refrigerator.
Thank you! This video is helpful especially now we are on lockdown and have very minimum ingredients... I am planning to make a fondant cake for my nephew's 4th birthday
Socci Caracter Great 👍 you are welcome, be careful while adding sugar, because quality of condensed milk can be different from mine. So add powdered sugar step by step.
𝓕𝓲𝔃𝔃𝔂✨ It has creamy, milky taste and sweet, you can also add vanilla or almond extract
kindly confirm ingredients I don't understand
Naveen Kashif Hello, you can also find recipe in video description :
You'll need:
160 gr. powdered milk
~160 gr. confectioner's sugar (Powdered sugar)
200 ml. condensed milk
2-3 tbs. lemon juice
First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
May I know which condensed milk is better? Amul or Nestle?
Thank you dear for this easy recipe for fondant ...... I could make my first fondant cake for my daughter's birthday in this lock down
Ashwini K Ooooo, I am so glad to hear. Happy birthday to your daughter ❤️
Did u try the fondant
I have one question why should we use icing sugar if we are adding condense milk. Answer would be much appreciated. Thanks
S s s s i did it n came out well.. it was my time i tried n got so many compliments ... God bless u
Nice to hear 👍 Good luck 🍀
Thanks for this recipe.
Please is this fondant okay for dry season
Tired out this way to make foundant, came out very well.Super easy way to make a foundant. Never knew foundant can be made in such a simple way😍.Thank you very much for the recipe
bindu sree I am so glad to hear, thank you ☺️
Is it truth it really works
Yes I have made it for my sister's birthday party
@@bindusree8136 OK thank you
Can we apply the fondant immediately on the cake after making it ??
Better put it for 20 min in refrigerator then apply
@@foodtubee thank you 😊 how can I store the fondant in fridge using any containers or any platic bags ??
I love love loveeee this recipe.. Can't thank you enough for this. Tried it out and it came out perfect.. You're a life saver. ❤❤❤
saman quamar I am so glad to hear , thank you too ❤️❤️❤️
Can u mention ingredients
Al Zuhour School: Early Years Hello, you can also find recipe in video description :
You'll need:
160 gr. powdered milk
~160 gr. confectioner's sugar (Powdered sugar)
200 ml. condensed milk
2-3 tbs. lemon juice
First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
After covering cake can we we keep it in fridge?
mam cake ko fondnt par lgane ke baad cake dilevry se kitne time tak aur kha rkhana chahiye
Waoooo.... It's very useful... I saw many videos to make fondant bt there is lots of ingredients bt it's very easy n with minimum n easier ingredients... Thanks a lot 🙏
pranita upgade You are welcome, glad to hear :)
Does it really work plzz reply
Oh my God this is just what i need you come to me at the right time.God bless you
Fouad M'boro Thank you 😊 I am so glad to hear 👂 ❤️
Nice... but my dough was getting sticky.... what might be the reason??
You haven't mentioned about the ingredients used and quantity too
Vandita Mehta Hello, you can also find recipe in video description :
You'll need:
160 gr. powdered milk
160 gr. confectioner's sugar (Powdered sugar)
200 ml. condensed milk
2-3 tbs. lemon juice
First add powdered milk, then step buy step powdered sugar ( you will feel how much you need, ) then condensed milk , lenon juice.Start mixing adding powdered sugar till it not sticky.
Pls tell the ingredients and their quantity
Wow, the ingredients sound interesting and the fondant sounds easy to make. How long can it keep?
Irene Carroll Hello, u can keep it well wrapped for up to 2 weeks in refrigerator, Thank you 😊
U mean icing sugar?
Thanks for sharing this recipe loved it can we apply this as base on cake ya this fondant is just for decoration plz reply
Thanks, this is mostly for covering cake for decorations also
Kindly tell me the ingredians. What is this yellow paste.
@@hinakhizerbutt2510 ye same fondant hi ha half portion is purple 😊
Wow! Seems easy! 😍 I'm a beginner in this baking field. Really helpful for me! Thanks a lot! 😘💓
Am Stardust Great, thanks good luck in your begging ❤️🥰👍
FoodTubee Thank you so much. I wanted to know should I keep this in freezer or refrigerator after preparing.
Am Stardust It is better to use after making , but you also can keep it up to 2 weeks in refrigerator
FoodTubee Thank you so much. I'll try and let you know how it turned out! 😊
Am Stardust I will wait, good luck 👍
Is der any replacement fr milk powder?can I skip it or what else should I use?
Never seen such a simple and easy recipe like this.
You're AWESOME ⭐👍
FUN TIME WITH GUNNU Thanks a lot ❤️
Can I color it with cacao because I don't have food coloring
Thankyou for giving this recipe its was so easy to make
Soumya Shukla I am so glad to hear 🥰 Thank you too 👍
Can I use the foundant instantly or do I have to refrigerate it? Please reply bcoz im likely ng ur videos its super easy
Asad Khan Hello, if it is not too hot and you fill that your fondant keeps its shape, you can use instantly or just put in refrigerator for about 20 min
Hello, I'm extremely sorry to say that in your video you have added only a little bit of sugar but in your description you have written 160gm sugar. Yesterday I read your description and tried your recipe. It turned out so hard..it wasn't forming like a Dough. I had to make modifications in it...added a bit(infact a bit more)of milk into it to make it soft. But overall it turned out good and everybody appreciated it. Thank you for ur recipe and I have to tell tht this is the easiest fondant recipe on youtube thankyou so much😊
Asad Khan Hello, yes , you are right, the quality of product can be different, for example condensed milk can be more liquid or hard that's why I recommend in description to add powdered sugar little by little to feel dough. I am taking 160 powdered sugar for whole process for kneading also. Glad to hear that it turns out ❤️.
Just love ur fondant recipe.. I don't like the taste of fondant but after watching this I am sure the taste of this fondant would be yummy.. it's so easy.. no need glucose syrup or corn syrup
Thanks 😊 yes it tastes good no artificial things 😍
Can you pls tell me if we can use nestle nido milk powder for making the fondant.Else can you please give the description of the milk powder you are making use of.
Thanks for sharing ❤️Easiest way on TH-cam ✅
Thank you very much ❤️
How long and how to we store your fondant? Which type of colour did you use?
hi, well wrapped in refrigerator for up to 2weeks
@@foodtubee thanks but you didn't answer my whole question;which type of colour did you use?
Priti Singh I used powdered coloring but you can use whatever you have
@@foodtubee ok,thanks!
Thank u for this easy recipe of fondont✌🏻👍🏻
HEET PRAJAPATI You are welcome 👍
@@foodtubee ..in the middle of the video wat add with lemon
Lakshmi Agarwal Hello, powdered coloring
What can we add instead of condensed milk..?
Thank you for sending me this recipe🙂☺☺☺🤗🤗🤗
could you please tell me the quantity using a cup because of the lock sown unable to go out to get the measuring stuff. Thank you for making this video, its really encouraging. plz do respond.
Becky Dias Hello, 1 1/4 cup powdered milk same for powdered sugar & a little bit less than a cup condensed milk
🥳Поздравляю ты набрала 1000 подписчиков
What should we use if don't have condensed milk
Gitanjalee Pachpute hello, for this recipe no alternative only you can try to make your own condensed milk
Thanks
Is fondant se cake ko cover kar sakte he??beach se crack ho sakta he???
Please tell m does it keep in the same texture till tomorrow as it's looks smooth today?
What powders sugar u have used exactly? Plz tel. Can we use grind one?
Hello can we use this for cake top.. Please reply asap
Wow nice recipe 👍 but we can use which color cake color or normal food color please tell me
Noraml food color will do.....no problem at all.....
Can we store in fridge
It is need the condense milk to be chilled? thank you...
no, just control quantity of condensed milk if it is too liquid
Hi...
Can you please tell me about the storage.. i want to prepare tonight and use it tomorrow evening.
Plz reply. 🙏
Except cling idea as it is not available with me.
Dhiyasee Padhi Hello, if it is not very hot you can keep it well wrapped at cool place till tomorrow, or in refrigerator, but take it out several hours before use
@@foodtubee Thank you so much. I did so and it came out beautiful.
Thanks a lot . You receipe was simple with easily available ingredients.
Please share the powder that you had used along with lemon juice to make the fondant purple?
I have added powdered color to lemon juice you can add whatever coloring you have
Hi my fondant became very hard what to do. Please help?
Add some more lemon juice
Hello sir ye kitne time tak chlta means kitne time tak cake pe laga ke cake ralh sakte he
Mam konsa powder milk use karna hai..........nestle ka milk powder use kar skte hai kya
And 2nd ques. Ghr ka bana milkmaid use kar skte h kya
Following
@@monicakohli8244 matlab?
Following means,, mere b dono same qs h,, jb apko ans mil jyega,, mujhe b mil jyegaa.. So i am following this post
Hi, can I use this for covering cake or it can be used for making only for small decorations on cake like heart and star.pls reply as my daughter s birthday is on 5th Sept and I want to try this. Thanks in advance
Hi dear,, i have tried this recipe twice.. But i dont know why i am not getting the results as shown in video.. The dough is well formed but dont not have stretching effect. Can u help me with where i went wrong?
One more thing,, which company's milk powder did u use?
Monica Kohli Hello dear, you have to knead well and lemon juice helps for becoming elastic, are you able to roll it ?
Yes,, i rolled it n made small heart shaped cut outs.
Thank you for the lemon juice tip.
Kya diary whitner milk powder use kr sakte hai
Can I replace the lemon juice with vinegar??
Can I omit the powdered milk??
Belinda Narh Hello, for this recipe you need powdered sugar, you can't skip it. vinegar you can use
I asked about powdered milk, not sugar please
Belinda Narh yes sorry same for it, this recipe very simple with very few ingredients and each of them are necessary
What is powdered milk.. Is that like amul powder milk???
What type of colours are you using?
frida fernandes Hello, I am using powdered coloring, what you can use whatever you have
@@foodtubee thanks
But can you help me it is okay if i dont use glycerin cause its not available right now??
Hi thank you for easy recepie but please tell m can i use it instantly after making it or i have to rest it and can i keep the cake in the fridge after cover it with fondant the day before i use it
geeta shelke Thank you, yes you can keep it, better to have butter containing cream under fondant
Thank u for reply n keep posting ur great ideas n awsome receipies😘😘
geeta shelke Thanks for your support ❤️
What can be added instead of milk powder?
its nice...but its very sticky...i added a lot more of sugar and milk powder, but still it remains sticky. any idea on what else can be done?
continue kneading by adding very little cornstarch
wow very easy and testy fondant recipe thanku so much
Rohini's Recipe marathi thanks 😊
We store it in refrigerator or at room temperature in both cases it remain fresh or not
Hello, if you are going to store for a long time better to put into refrigerator for up to 2 weeks or for 1-2 days at cool place
Superb 👌
How many days we r store this fondant,
Sugar,,, normal power sugar / icing sugar 🤔
Hello, thank you. You can store it in refrigerator for up to 2 weeks, well wrapped. You can use well blended ordinary sugar or normal powdered sugar.
Also can we use this fondant direct on cake base while making minnie mouse cake in red and black color?
How to use this fondant in this humid weather?how to handle if it melts and can it be used as cup cake topper?
himanshu goyal Hello, yes you can cover it, after keep it in fridge
How many days can i store this foundant? And how to store it..
Plz plz plz reply...
Thank you for a live saving recipe ❤
shreegowri tarikere Hello, you can store it in refrigerator for up to 2 weeks, well wrapped .
@@foodtubee thank you!
I have tried this fondant it came out perfect.but the color was slightly off white. What to do to make it pure white? Kindly guide me
hira gillani Hello, for snow white you have to use white food coloring (like titanium dioxide)
Please help..is it the icing sugar or d normal white sugar used? Also at what stage should we add liquid colour?
Savli Kanekar Hello, you have to use icing sugar, add liquid colour when you start kneading fondand
Thanks so much for the prompt revert.
Hi mam
Pls tell can we use nestle milk powder? And pls tell recipe in cups pls
Can you please tell me the quantity in cup or tablespoons ?
Can we use anything else instead of condensed milk?
Sorry, no
Can I use it to cover the cake or only for decorations?
It is mostly for covering
Can we eat this fondant or just for decoration.. Plz reply
Hello, sure you can eat
Mam for how long it can be stored
Wat purple colour r u mixing what's that name pls
Can we use for covering the cake.
yes, sure
@@foodtubee if it melt .then what we can do
Will it melt when taken aftr placing refrigerator on a cake?
Sahla Apv
no, it keeps shape very well, just use butter containing cream under fondant
@@foodtubee thank you
Can we use jst aftr making it?
what brand of powdered milk did you use?
Hai ma’am.. can I make unicorn horn and ears for cake with these ..? Will it hardens and take shape like normal fondant..? Plz reply
Faree michu Hello, I wouldn't recommend, it will take a long time to harden, this fondant is better for covering
I have this fondant but it turn out hard,not smooth like yours...what should I add in it?
hi, maybe you have added to much powdered sugar, try to add some more lemon juice and knead well
Thanks for this amazing recipe..... Just a query which colour to use.... As in can we use liquid colour
Hello, yes you can use what coloring you have.
Can you plz confirm me that does it melt at room temperature
Or after applying it in the cake
Plzzzzzzzzzzzzzzzzz do reply
Want to try it
But just had this confusion
Please say if it melts or not😊
palak sarda Hello, if it is not too hot you can leave it at room temperature wrapped in plastic or you can keep it in refrigerator
@@foodtubee
Thank you so much for replying
And also for this recipe
It's the easiest one I found in TH-cam
I am just 14 years but I'll surely try this recipe as soon as possible.
I just hope I'll do it correctly
Thank you once again Di😇
And can you also say if should add a flavour to it?
palak sarda Glad to hear 👂 Yes you can add vanilla or almond flavor if you wish, good luck in you beginnings ❤️
@@foodtubee Thank you so much
Hi can u tell me that condensed milk brand name plzz
Indu Adduri Hello, there isn't difference, whatever you have in your shops
What can we use in case condensed milk is not der
Can we use liquid milk? Pls reply fast...
no (
@@foodtubee oh ok :(