New Filipino Foods at a favorite Restaurant!
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- เผยแพร่เมื่อ 26 พ.ย. 2022
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#mukbang - เกม
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KingSchratz is the gold standard of TH-cam food reviews. He identifies and appreciates the flavours accurately, eats the food exactly how it's supposed to, and is adventurous with new meals. Always satisfying to watch 😊
Preach. Fools subscribe to gluttons like Nikocado, when they should be watching this king over here
He pronounces well, does research in advance, knows how to mix n match stuff, eats like a king.
He definitely got all the ingredients on point.
Try bicol express and dinuguan you'll love it. Challenge for dinuguan coz it's pork blood stew.
No, Sinigang shouldn't have sweetness... That's weird.
I think the reason why he taste something sweet is because of the cabbage added to it.
@@dayangmarikit6860 I don't think he meant that kind of sweetness. I think what he's pointing to is the fruity flavor, my guess would be the ripe tomatoes.
I enjoy watching ur videos. Glad you like Filipino food. If ever u go back to mama Fina’s their Bicol express is good (pork, shrimp paste with coconut milk and lots of chilli pepper) If u like a little spicy i think you will like this as well as Dinuguan (pork blood stew)
Kare kare has a bit of peanut butter. Yes, that shrimp paste is called bagoong. Pork sinigang is tamarind base. Now I’m hungry 😂
Man your on point in every ingredients that you guess like the tamarind and shrimp paste. Your on your way to become a Filipino food expert! Keep it up!
You're the first ever food reviewer to ever do Kare-kare right! Great instinct on using the shrimp the way you did because that's how you eat kare-kare with it. I've seen someone add a dollop of shrimp paste to a bite and complained that the whole thing wasn't good. I eat sinigang the same way you did!
It’s great you’re trying out Filipino food again. May God bless you.
always a W!
Finally kare-kare
Its all about calamari. Its nice to grilled it❤❤❤❤❤❤
You said it!
You definitely went deeper into indigenous/traditional
Filipino dishes of the 🏝 homeland. Really glad to see you enjoyed the meals. There are so many dishes we have as we have so many dialects and over 7100 islands in the
Philippines 🇵🇭. Continue your
food journey as your videos are great to watch👍🏼❣
Me watching you try the shrimp paste, “don’t put too much” and you did us so proud! We definitely put hella rice when eating sinigang. Love how you appreciate our food. 👏🏼🇵🇭
bro, you pronounced everything almost perfectly and you're diving into dishes that not your normal mukbang dude will taste. I randomly found you a year ago and glad i've stuck watching. Thank you for showing love to the pnoys.
I always enjoy watching you eat Filipino food. I rarely see foreigners eat the rice with the dishes and it's an important part of most Filipino cuisines. When you ate the sinigang with rice I was like "yeah! finally someone who understands!". Thank you for another great video man. Always for some Filipinos we like to have a dipping sauce for our sinigang as well, me and my family use a fishsauce + bird's eye chili and dip the pork and some of the veggies from the sinigang
You ate the Kare-Kare the way it's suppose to be eaten and you got that Tamarind taste right on the Sinigang. Good job man!
One of my best filipino dishes ever... karekare! I'm salivating my goodness! My other favorite is Lingua, which melt on my tongue uh huh i'm craving for these dishes right now😋
It's so impressive that you love shrimp paste! It adds a whole new level of umami to stews and stir fries especially. A lot of people make the mistake of adding too much, but you did it perfectly, adding a little bit at a time until you perfected the PERFECT BITE! Are you sure you're not part Filipino hahaha! Continued success on your channel! Long time sub :)
Watching you eat makes me happy. Each time i feel like not wanting to eat my food i watch your filipino food videos and i end up finishing my food. Theres something so invigorating in you while you eat and describe the food. Hope to see more of you having filipino delicacies.
We use the Instant Pot electronic pressure cooker for cooking the oxtail for kare kare. It makes it so tender, and gives us a silky, deep broth to use with the stew. Plus it cuts the cooking time down from about three hours to just one. Some use the IP to finish it also, but we have found it is just as easy to finish on a separate pot on the stove top. The only issue we have with it is how much peanut butter to put in, Mrs. Rick likes a bit more than I do.
Caldereta is very good also, but we like it better with goat. Beef is more than acceptable, though. Mrs. Rick likes salmon belly/heads best in her sinigang, but I like pork ribs better. As for breakfast, any day that starts out with garlic fried rice on the plate is going to be a good day. 😁😁
When I married a young, 20 year old Filipina back in 1974 I didn't quite realize the lifelong culinary adventure I was setting sail on. Our kids are now teaching their kids how to enjoy and cook the many foods their momma taught them while growing up. Another generation who now understand and appreciate the food of the Philippine Islands.
I love seeing you enjoy your food. I love watching your videos more than anyone else’s. You’re a W for sure! Keep bringing great content. 👏❤️
Yes, it’s shrimp paste!! That’s a must with Kare Kare for a true Filipino eater. 🇵🇭🇵🇭🇵🇭🇵🇭 love these mukbangs.
Man, my mouth is watering watching you eat our dishes. Proud to be a Filipino.
Just came across your videos! The way you enjoy Filipino food makes me so happy! Love the way you describe everything. 🫶🏽
The way you eat kare kare is a sign that you embrace the Filipino Culture, because we eat every single chunk of meat using our hands
We eat oxtail w our hands too!🫶🏾
I love how you provide your description and honest review! Keep up the great work that you do!
When you found that extra egg!😂 I felt that happiness. Instantly followed after watching the first jollibee video and definitely have been hooked ever since. Great video, keep them coming🤍
Just introducing all the different food you had in your table had me smiling! You got a good selection there!
One good thing about your vids is that we could see how good the food was just by looking at your reaction. And of all the taste videos out there, you were one of the few that actually eat to enjoy the food. You eat not for the vid but for your self hahaha and that what make this so true 👌🏻👌🏻👌🏻 keep it up!
Yes, it's a shrimp paste and it's called bagoong (ba-go-ong). There's not really a right way to eat it, just mix it in however you want. Glad you liked it!
you were right, it’s shrimp paste. you can mix it in with the kare-kare and rice like what you did! to me it’s a game changer :)
The pronunciation was on point! And you hit every ingredient! The shrimp paste for the Kare Kare is to your taste, just helps enhance the flavor of the stew but too much of it can make it salty also.
The way on how you eat everything, it's on point ngl, you ate it in filipino way, using hands, pusing sinigang's broth on your rice, everything is 🔥
Y'know your flavors definitely! You're so on point with the ingredients! 👍
BRO! This video was fire from start to finish! You killed it, heck yea! 🔥🔥🔥
we appreciate you diving into our food. thanks for doing this video! the filipino people adore you! also along with our other dishes, i throw the soup in my rice to eat sinigang.
Always appreciate a non Filipino enjoying our food/culture. Amazing content as always King
You doing everything right man! Especially putting and mixing soup onto your rice. Its the best way to enjoy Filipino stew meals!
I'm very happy seeing people like you who likes filipino foods when they taste it for the first time and love it.
Get this man to 100k 🎉
Whoa your palate is CRAZY on point! Love watching you eat my favorite Filipino foods. You always have the right instincts and rest like a true Filipino. Great job! 👏🏼🙌🏼🔥
This video makes me happy 🥰 you are sooo enjoying it!!!
Making me hungry, one video at a time. That crunch!!! 🤤
😋
This guy just makes these dishes sound mouthwatering with his descriptions and I'm a Filipino lol
Also, you nailed how to eat Karekare with bagoong (shrimp paste).
You were right in all your guesses! And if you liked the shrimp paste and the peanut soup, I feel you can be more adventurous with our food! I would love to see your reaction to our balut(egg), dinuguan('chocolate' soup), laing(leaves dish). My personal favorites are the bistek(meat and onion), and bikol express(meat dish). Hope you do another vid!
You ate the sinigang properly with the rice in my opinion. As a Filipino myself I put a lot more soup in the rice than you did, if anything you were holding back 😂 Love the videos, stay safe brotha 🤙
Oh my god i can relate so much with you. I just like sinigang the best when all the rice is swimming😂😂😂
@@Happy-mx9ds same here!!! Lol
My guy!!! Big thanks for always lovin our food!!! I wonder if you will have a 100k sub surprise!!
You know what you like and aren't afraid to let loose, never stop for anyone.
As a Filipino i really love other people enjoy our food! you earned a new sub😉
I got to try Filipino food one time. I keep hearing great thing and you are confirming it. Keep it up
It's so good!
Man it look fantastic
Finally, another Filipino food video. I really waited for this. The oxtail kare-kare, you have to mix the shrimp paste in with the kare-kare at the first place before eating.
I looked at their menu online and they also have Laing, Bicol Express, and Bistek Tagalog and even a full on boodle fight?! Man you should try those. Those coconut milk dishes are my comfort food.
That's why it's so much fun eating here. Basically almost everything is paired with rice🍚
Stay cool man. I definitely enjoy your videos when eating Filipino food. On point in eating Kare-Kare and the Sinigang. Your pronunciation as well is spot on.
Congrats for 100k!
Gotta give credit to you man. I like the way you enjoy our dishes!
Bros face lit up after seeing the second egg
I am super blown away on how he dissect all of the food.. love this guy 🔥💯🔥👌
I love how he throws the spoon because of the goodness of the food 🤣
Just started the vid and I know it's gon be good already. We actually had kare kare at Thanksgiving the other night! Oxtail is goated (lol)
Craving all the food you ate. Love how you were able to describe the flavors and how adventurous your tastebuds are. You also researched well. Thanks for this nice mukbang.
Thanks for sharing brother
So happy you're enjoying Filipino dishes
More power to your channel
I already know it’s finna be a banger 🐐🐐
I’m glad that you have tried all these deliciousness. Those are the ones I crave too. Thank you for appreciating and loving our Filipino dishes 😊 you can’t go wrong with the sisig in fact I’ve ordered half a tray of it over the weekend at a Filipino fast food restaurant here in CA because I just love the crunch of that pork! I guess you should try kare kare and sinigang too and pancit.
The gravy with the lechon kawali is called lechon sauce tha is made with liver if we’re making it from scratch. A lot of times, the infamous “Mang Tomas lechon sauce” in a bottle that can be bought at Filipino or Asian markets is readily available to purchase for consumption.
Glad to see you enjoying our Food♥️
So refreshing that someone tried Kare Kare!!!!!!!!!!!!!!!!! Looks bomb, and we can clearly see the orange oil ring. That's when you know that it's the bomb
Always a blast seeing you try Filipino food!!! Greetings from 🇵🇭
love your vids man! eating filipino foods!
more power to your channel
You had a lot of my favorites in this video! Totally hungry now. I have to make some.
I’ve been waiting for this since the last filipino food video !! 🔥🔥🔥
100K!!! Congrats!! Will the pickle be dill?!
Haha I LOVE THIS GUY. he's so open to foods but I love his opinions on filipino foods
You definitely got all the ingredients on point, plus eating all those dishes with rice, that's it, that's how Filipino food be eaten
It's nice to seeing a western who loves Filipino food 🥰👏
Omg you really got the best Filipino dishes right here. My family uses ox tail for caldareta. We alternate with meat with our sinigang. Sometimes we use salmon, sometimes chicken, pork, or shrimp. I recommend trying beef nilaga, dinuguan and pancit palabok!
Most enjoyable content trying out our dishes on this platform, period.
The mini shovel 😂 I was so happy when you added the shrimp paste to the Kare Kare and rice! That’s the way to do it
This is the reason why I love your videos.
That's poppin. I can watch this guy eat all day. Liked and subscribed.
That weird car passing by is hilarious
You’re eating everything right.. specially the sinigang, we pour that soup in our rice, perfect combo
You have a big appetite man... you must be super full after eating. Thank you for promoting Filipino food.
everything you do is really fantastic, definitely my favorite food mukbanger
Eating with a small shovel! What an idea, you are amazing! Love your vlog!
Thank you for eating & sharing Filipino dishes!! You ate & described allll the entrees correctly 👌🏻👍🏻👍🏻👍🏻You ate it right too. For the kare-kare, it is shrimp paste. You just mix it with the rice, meat, sauce. & veggies. I can’t believe you got the tamarind ingredient from the sinigang😄
Now with sinigang, most of the Filipinos eat it in a bowl with rice… some use “patis” - AKA fish sauce with sinigang and rice. Again, thank you!!!💕Great vid!
bro you're doing great.
filipinos eat EVERYTHING with rice-- even soup~
pretty sure you're an honorary filipino at this point.
on point with every single ingredient! i'd love to eat with you
Looks And Sounds Great ! I Wish We Had A Filipino Restaurant In North Alabama ?
this review is very entertaining at the same time accurate...love it...
Literally digging in with a shovel XD
Hahaha love when this guy eats Filipino food. Man is hella surprised on how good it is. Dope
Wow! I cant stop imagining that food i love it my mouth now is watering and i feel hungry
Amazing review as always. Each food is good on its own. Sinigang is best super warm over warm rice, when it's extra sour with fatty pork and sticky potato in it. and Tamarind is correct! Great video!
Man you did everything the right way! & you're right with the tamarind.
King Schratz just gets it. The shrimp paste breaks the creamy/sweetness of the peanut sauce of the kare kare, that white rice is UNBEATABLE. I enjoy your vids, man. Keep em' coming! :)
I actually like eating my soup with rice too. It makes it more of a meal. Nothing wrong with that. 👌🏽
That's how I've always eaten sinigang. Makes me eat twice as much
Surprised you got the ingredient mainly used in Sinigang which is tamarind xD That's spot on and actually surprised as some people who try sinigang are either loving it or weirded out by the sour taste xD Don't know how hard it would be to get but you should try Filipino deserts/snacks hopefully the restaurant carry dishes of the more traditional deserts xD
you're the only foreigner i saw eating Filipino food the exact way they should be eaten. Others out there trying out fil dishes ignoring the rice and it's kinda disappointing everytime! ur now my favorite 🥲 thank you for appreciating! love from Philippines!
I'm amazed his tongue is so on point with the ingredients.
I'm glad you like the food we suggested.Keep it coming.
Good going King. You!re getting closer to that pickle! Enjoy your day.
I love mixing a bit of catsup and hot sauce in my vinegar dip whenever i eat "-silogs" ... U might wanna try it 😁
And sinigang is a dish eaten with rice so youre on point again even with the tamarind. It gets addictive the more you eat it.
You are one of the few people I watched ate the kare kare the right way haha. Good job brother keep it up
I’m glad you’re enjoying our food. Keep it up brother!
Pronunciations are on point, enjoy man
sinigang is perfect during winter
you eat the kare kare perfectly😁 and choosing the white rice with the kare kare is so smart. i only love garlic rice with dry dishes but when a dish has sauce white rice is always the best
we love condiments. a combination of calamansi + chili + fish sauce is the dipping sauce for the meat of sinigang this is to counter the sourness pf tamarind.