BIBIMMYEON EASY Korean Noodles Recipe 2 Ways
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- เผยแพร่เมื่อ 26 ส.ค. 2024
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🌼 Ganjang Bibim Guksu
Ingredients
For the Mild Sauce
3 tbsp soy sauce
2 tbsp sesame oil
2 tbsp sugar
1 tbsp sesame seeds
2 tbsp rice or apple vinegar
1/8 tsp black pepper
1/4 tsp salt
3 cloves garlic, grated
For the Spicy Sauce
3 tbsp gochujang, Korean red pepper paste
3 tbsp rice or apple vinegar
3 tbsp sugar
1 tbsp sesame oil
1 tbsp sesame seeds
1 tbsp soy sauce
1/2 tsp gochugaru, Korean red pepper flakes
3 cloves garlic, grated
For the Noodles & Toppings
200g of somyeon (per sauce), Korean wheat noodles or angel hair pasta (generous portion for 1 serving or 2 small servings) amzn.to/2Z4bF6T
1 cucumber, julienne
1 chili, optional
1 medium boiled egg, cut into half
crushed sesame seeds
Made the non-spicy version two days ago with wheat spaghetti. Paired it with eggs and sliced cucumbers as well. It was so good. Yesterday I decided to make it with regular enriched spaghetti for the kids, they loved it. Paired theirs with stir-fried chicken breast and cucumbers. Today I’m eating the leftover spaghetti noodles with a boiled egg, bulgogi and cucumbers. Can you tell I love this dish? Even without the use of the recommended noodles, it worked out great. That is how versatile this recipe is. My husband had a great lunch at the office, and it was the perfect meal to break a juice cleanse for the both of us. Thank you, Songkyoung, for sharing your recipes! This will be on rotation in our home. ♥️
I’ve only recently found you and my life has forever gotten better I’ve been bindge watching you for 3 straight days
taste of the hand omg... love that
That's how you know when food is going to be good lol
This is a perfect easy noodle recipe. You just made my day, I just put this on the menu!
Since I've been following your recipes for a couple months now, I have all the ingredients for this! (well, except for the specific type of noodles) Can't wait to try this out 😊
haha! yeah you tell em boss! you're cooking for family to eat and enjoy, not strangers. some times food just tastes better when you use your hands. keep doing you and don't let those haters tell you otherwise. thank you for all the delicious recipes! ❤️❤️
The song in the intro makes me so happy like I'm in Korea having a holiday
What song is it
@@chip_hobi th-cam.com/video/Iw-Y7ym0ZJ4/w-d-xo.html So Good by Twice
Made both today and it was delish
Before you mentioned the taste of the hand, I was already thinking of people commenting or mentioning about it. It was as if you read my mind. Like, yas! You tell 'em girl lol
Just happened to buy somen noodles yesterday at my local grocery store and had to make after watching your video! Thank you for inspiring us💖 So good and easy😋
Mmmmm ‘the taste of the hand’ how exciting. I really love your beautiful styled blouse. It is very flattering. Wishing all of you a happy healthy day
the color on those noodles looks so delicious! I definitely want to try this out 😋😋
LOL I love this video…your directions and eye roll are everything! Love you Seonkyoung!
Oh this two recipes sounds heavenly and stunning dish!😋😋💚💚💐
I never realized how much I needed to see you guys taste test till now lol... Can’t wait to try the recipe I just ordered the noodles on Amazon!!
I'M Lebanese(from Lebanon obviously), 32 years old, i live in Brazil since i was like 6 years old, and BIBIM NAENGMYON is my top 5 BEST FOOD in the world. I just LOVE IT. I usualy eat it in Brazil Sao Paulo restaurants, like PORTAL DA COREIA or BiCOL. I love it!
Made the spicy version, but I only used 2 Tablespoons Gochujang and skipped chili powder because I didn’t have any. It is absolutely delicious! Thank you!
You are so cute and so funny I love to watch you cook you made me laugh you make me happy thank you
Love all your nooder recipes! Thanks for all you do.
Yum!! Perfect for summer!!
I've only had the instant version of this dish and it's still one of my favorites. can't wait to have my mind blown by this recipe lol
update: just made it and WOW it's so good! it's so refreshing and delicious. I used watermelon (blended) instead of sugar and it makes it sooo summery. sounds gross but all it does is add a cucumber-like freshness and a slight sweetness.
The instant ones are not that bad. 👍
I won't ever eat instant ramen ever...I had jjapaguri. Puffy face, I had to drink a lot of water and this was two days ago (my face is still puffy). My body can't tolerate that much salt. Do you guys ever felt that way?
@@usafan96soren20 that really stinks! instant noodles make me thirsty but I never had it last for that long. a lot of people I know only use half the seasoning packet because it's too salty, though
What is the name of intro song?
Just mix with hand. That's truly Asian style. Even my late mom used his bare hand when mixing sambal at home. Suddenly makes me remember a scene in reply 1988 when ramiran mix bolognese spaghetti by using her hand 😁😁😁
I tried the non spicy version and I added peanut butter to the sauce. It tastes immaculate 🥰
You can add whatever you like. You can also replace the sesame oil with avocado oil if you want less of that sesame oil taste. The avocado oil will have no flavor. Just something neutral
It looks so delicious!!
I want to make this.
Cold water trick awesome.
So good and so refreshing to eat on hot days! Yum!!!
I made this for my family, sooo good!!! Even my kid like the non spicy one ❤
So glad!❤️
She is so adorable. ❤️❤️❤️❤️❤️
Thanks for the gluten free version. Looking forward to making this for my daughter.
Fave! Fave! Fave! Fave! 😍😍😍😍😍😍
I love it! I have not been able to find a recipe! I ate it all the time when I was stationed in Hawaii!
I love the mixing "bowl" you used!
super good!!
I've never had a bad recipe from you. Just made this dish, so simple yet so gud
Yummmmmm my summer fav😜😋
Looks delicious love all noodle dishes
Thank you for recommending a gluten-free noodle option! The soy sauce can easily be replaced with Tamari or coconut aminos, but I've been looking for a replacement for somen noodles for a while now. I love bibimmyeon, it's one of my favorite dishes.
Looks delicious!
I’m definitely making this tomorrow 😋
You should write a cookbook, I would 100% buy it!
your videos give positive energy 😋😋
Thank GOD i still have some 소면 at home ♡ my favourite dish ♡♡
Ive been craving these noodles for a while. This looks delicious!
I absolutely love these recipes! Thank you!!!!
So beautiful!!! Love how you provided the non spicy option. My partner can't eat spicy but I love spicy!!!!!! Thank you so much!!!
Ive wondered what this noodle dish was when I saw Wolrd of Dave crew eating it. Thank you!
Don't know if you're in Dallas yet, but welcome!!!!
I love your sassyness!
🍜🍜👍👍👍👏👏 delicius
wowww it's unexpectedly very easyy!
Looks yummy. I love your top🤩
Thank you for making to different versions and thinking about the kids
My son said oooooo mom I want some.
I love 2 of them my favourite 🍜
I do an 'Asian-Noodle-Salad' with a Dressing, quite similar to the Soy-based.. We love it!
Just tried the spicy version today. Was wondering why dont we eat it warm, but then realize it would be even spicier. It is sooo good and so quick to prepare, the egg makes it perfect. Thanks eonnie ❤️
Just made the mild one and WOW!! I love this!
Just made the spicy version but with 2tps of gochujang and sugar and it was soso good and easy to make! Def gonna make this a lot more often
I making them today. Yumiiiii
definitely about to try making the spicy 비빔면!
Guys let me tell you now. This recipe is soooo delicious! I just tried it today. The spicy one. But I didn't put the chili powder because it would be too spicy for me and I loved it! Thanks for this recipe!
It looks so yummy
Thank you for sharing your recipe, so yummy!!👍🤗
I love this dish. Thank you for making your version. I will try cooking it at home ♡
I have these noodles at home. I'm going to try making this for dinner tonight (red, spicy one). Can't wait🥧😋
선경레시피는 첨따라해보는데 맛있게 잘 먹었습미다❤️❤️ 남편이 매운거 못먹는데 반반해서 먹었어욬ㅋㅋ 역시 남편은 간장국수를 택함 ..ㅎ 한국인은 매운맛!!! 영상에 국s 넘웃겨요🤣 절보는것같ㅇ욥
Looks amazing and delicious!! Can't wait to try it 😍😍
Amazing 😃👏😋🍜 I’ll be making this a lot...thank you 🥰
why must i always watch these when i’m hungry 😩
Even if you just finished a meal, it still makes you hungry for her recipes. ~sigh~
my mouth is watering
OMG yummm! I need to try this! Seonkyoung, just letting you know your videos haven't been coming up on my TH-cam homepage anymore :-( But I have notifications on now, so I should see all your videos pop up! Keep making your amazing cooking videos, I love learning so much about Korean food! I'd love to learn about the history of the dishes too and when you had them growing up in Korea! Like special family or birthday meals! Thank you xxoo
I 💜 the top, I 💚 anything Noodle-y
It looks so delicious 🤭
I love cold noodles and was planning to try a bibimmyeon recipe but the gajang version looks so good as well !
Thank you for all the love you share with us 😊❤
My boyfriend and i have been making your kimchi bibimguksu without kimchi for months and love it lol but now we can try the soy sauce version 💕
OMG, It Look so delicious, I want to make this today,,
Looks amazing!
Perfect for a hot day! 😋
Love this (and you!) :) Would you recommend using Cucumber zoodles in this recipe? I don't cutting the veggies so small (not so good at it hehe) - thanks :)
I've had the spicy version loads of times, but I'd like to try the non-spicy version for a change :)
I could see for things that stain, but otherwise I’ve never thought about using gloves at home for cooking!
I love how you tell off people that always bashed others who use hands to mix things while cooking.like.you can always wash your hands beforehand?what is your problem?your gloves are probably dirtier than your hands fyi.just get over it and accept that others way can be different from yours but not necessarily bad.
Also.we had similar expression.we called it 'air tangan' usually refers to homecook meals.it basically means the same too 😊
Wow looks really spicy but delish!
Definitely going to try this! OMG tho when you were talking about mixing with your bare hand was too cute and hilarious!
I eat my instant noodles this way too!! With cucumbers and egg. Absolutely delicious. I also add sweet and hot paprika
비빔국수👍
Nice food👍
Thank you so much ! I did your kimchi bibim guksu recipe today and I was wondering if there was a non-spicy alternative to this dish since a lot of friends can't handle spicy food ! Right on time 😂❤
So delicious!
You look so cute in your outfit! Thanks for sharing the non spicy version. I just found out I have acid reflux (boooo) so the non spicy version is perfect, even though I love spicy food 😭.
@Seonkyounglongest I love watching your videos so much. I hope you end up making a cookbooks I can give you my money 🥰🤣
It's like you read my mind! I was starting to miss 비빔면! 😍💕👍
You make it looks easy 👍 both look delicious 🤤
I Love Nu:ders
my mama is korean (i’m half) and she makes some variation of bibim noodles at least once a week in the summer and i love to make it for my boyfriend
I wish I could visit my mom lol. I can make this but it’s so much better when your mom makes it!
I can’t wait to try both dishes!!! I’m the only one in my family that can tolerate spicy!
That’s why it’s called the taste of mom. Every moms hand 🖐🏻 taste different.
disarchitected most ppl know to wash their hands before cooking, maybe try it
Can you do any recipes that is keto friendly.
I love noodles.
Thank you! This looks great
Wow looks really tasty!! I want to try it.
I still can make this gluten-free by using tamari (the gluten-free version) and gluten-free noodles. I can't wait to try it!
Love your recipes. Yammy😁 Our Bento Bowl would be perfect for those Asian dishes 🍜 !! Wish we could do a collab🧡💛💚💙💜🖤