120 g Dark Chocolate 25 g Butter 90 g AP Flour 10 g Cocoa Powder 1/4 tsp Baking Powder 1/4 tsp Baking Soda 1/4 tsp Salt 100 g Thick Curd 120 g Powdered Sugar Bake at 160 degrees C for 20 to 22 mins 🌟 Vishesh Tippani - Use curd at room temperature - Whisk the curd and sugar for atleast 4 to 5 mins until all the sugar has dissolved, this is important & don’t skip it. - Do not over mix the batter, once it is lump free, first use a spatula & then a whisk to just break the lumps. - YOU NEED A PARCHMENT PAPER ! No butter paper can be used, use a proper baking paper & then don’t blame the recipe if butter is stuck 😆😆 - Always pre heat the oven, this is a must. - Do not over bake & cool the brownie in the baking tin until it comes to room temperature - Leave it in the fridge for atleast 30 mins before you unmould it & cut it - Tastes best when warm slightly before serving & paired with Vanilla Ice Cream
These came out tasting so good! It’s more of a cake-y brownie than a fudgy one but it was very tasty. Also I used bread flour, I added some coffee decoction since it wasn’t the same consistency as yours with your measurements
I tried this recipes it was yummy i loved this recipe i have tried many recipies of brownie before.. but i love the taste of this one but the issue i faced was that bronies sink ho gayi.. bt why this happend neha? Where i went wrong? My batter was exactly the same as u have shown in the video.. let me know the reason looking forward to your reply... Thank you so much for yummy recipie😊😋😋
Cake and brownies have different textures And brownies are not that sweet of they've tto be used for different purpose like making hot sizzling brownie Also cakes are soft spongy and sweet
120 g Dark Chocolate
25 g Butter
90 g AP Flour
10 g Cocoa Powder
1/4 tsp Baking Powder
1/4 tsp Baking Soda
1/4 tsp Salt
100 g Thick Curd
120 g Powdered Sugar
Bake at 160 degrees C for 20 to 22 mins
🌟 Vishesh Tippani
- Use curd at room temperature
- Whisk the curd and sugar for atleast 4 to 5 mins until all the sugar has dissolved, this is important & don’t skip it.
- Do not over mix the batter, once it is lump free, first use a spatula & then a whisk to just break the lumps.
- YOU NEED A PARCHMENT PAPER ! No butter paper can be used, use a proper baking paper & then don’t blame the recipe if butter is stuck 😆😆
- Always pre heat the oven, this is a must.
- Do not over bake & cool the brownie in the baking tin until it comes to room temperature
- Leave it in the fridge for atleast 30 mins before you unmould it & cut it
- Tastes best when warm slightly before serving & paired with Vanilla Ice Cream
Plzzz mam
Pre heat at what temperature
Chini 😢
can i use nutella or hot chocolate instead
Mam pls share premix of brownies
These came out tasting so good! It’s more of a cake-y brownie than a fudgy one but it was very tasty. Also I used bread flour, I added some coffee decoction since it wasn’t the same consistency as yours with your measurements
Ma'am , your presentation is so adorable and your recipes are also really nice 🥰☺️👍
You are a perfect cook👏👏🎉🎉
I tried it today..turned out delicious. Perfect recipe till date👍
First time i made good brownie with this video. Thanks
Superrr Happpy
Can you help me with the quantity of flour and cocoa powder with cups as I don't have a weighing scale
This is the best recipe ever made it for the first time and it turned out perfect now making it for the 5th time again its that good!!
Mere cake ke upar to fudgy texture bana hi nhi aapka kaise bana sab chocolate to under hi rah gaya
@@vijaytidke4176 acche se mix karke dahi ka ratio sahi rakho fudgyness curd ki wajah se aati hai
We made yesterday.. They came out yum... Thank u so much for the recipe..
Looks yummy ❤
I baked your recepie...is the tastiest.
Your voice is just ❤❤❤❤
Shelf life of fudgy
best cook of the world 💓💓
Looks very yummy!! Will try soon💜
Your all recipes is amazing 😋
Love all your recipes😊 !!
So yummy😋
Love Brownie
Amazong
It worked perfectly
And
Does not take time
Glad ! Thanks for trying it out
Petfect
Ain't no way y'all, this shit taste fire.
Allah bless you dear❤
Ur voice is so soothing ❤
The pan is 7 or 8'? Can you clarify please....for an eggless one it looks very yummm and fudgy
I want to request you one thing different baking recipes gas stove mai bhi batai..
I tried this recipes it was yummy i loved this recipe i have tried many recipies of brownie before.. but i love the taste of this one but the issue i faced was that bronies sink ho gayi.. bt why this happend neha? Where i went wrong? My batter was exactly the same as u have shown in the video.. let me know the reason looking forward to your reply...
Thank you so much for yummy recipie😊😋😋
Without oven pls di❤
Lovely smile
Wow
Please make vedio on
Cashew brittle brownie
Can i use refined oil instead of butter?
Hi can I use Wholewheat flour or a different flour instead of APF ? Thanks Neha
Can we use morde dark compound in this recipe? Appreciate your reply
Nice di ❤️❤️❤️❤️❤️❤️😍😍😋❤️
Dii kya ap isi brownie ko Bina Owen ke bana sakti hai plzzzz
Vanilaa premix se bna skte h
Cooker me bna sakte hai?
Ma'am which dark chocolate do you use for brownies?
Can we use phata doodh with vinegar instead of curd ??
Can I add all purpose flour?or flour?
Mam which chocolate we use instead of dark chocolate
What can you use instead of curd
for how long do we have to pre heat and also what temperature??
Should we use baking soda!! In brownie ?
Can we use ghee if we don't have butter
May I please know the dimensions of your cake tin?
Dark chocolate ki jagah chocolate compound le sakte hai?
Kya hum condence milk dahi ki jagah use kar sakte hai...??
Can we replace curd with milk?
OTG to be set for upper n lower rods or just lower rod
Hey can u plz tell me kitne days tk we use this brownie
Mam suggest me brand name of chocolate for brownies? Once i use amul dark chocolate but the taste comes out bitter
Coverture chocolate or compound chocolate?
Acha aisa hai kya if u are using the curd then egg nhi dalne ka ..
Mam maine ye cake banaya to cake ke upar fudgy texture nhi bana aapke cake ke upar ye texture kaise bana pls reply
Which dark chocolate is best for this?
If we bake on tava then how much time it will take??♥️😅
Propar Recipe plz
Chocolate brand and square tin size?
How do I make it without baking tin ?
Vv cakey
How long to preheat
Alternate for microwave?
Please tell the time for microwave (without convection )
Hi ma'am is this a fail proof recipe ??
Hey can i make this in gas stove ????
The recipe is for half kg brownies or 1 kg brownies ?
What is the substitute of oven
Can I use 93 g of chocolate instead of 120?
Use ghee instead butter??
Mam mene Apki sari videos dekhi hy or likes bhi ki hy my name is muskan plz mam Aap Apni video me mere liye bhi kuch boliye naaaa
How much sugar to add if we are using milk chocolate???
Mam is method se brownie sink kar jaati hai.
Your mould size is ???
PAN size?
Gas par bana sakte hai kya
Hey what's the size of tin
aap pavbhaji banaskte hooo😮😊
Brooooooooooooooooooooooooooooooooooooooooi
Mam can u give measurement for flour, cocoa, butter and sugar in cups? Thanks
Have put a detailed video if you go to the channel. Just search Neha Deepak Shah Brownie
Which chocolate
What's a different between
Chocolate cake & brownies
Cake and brownies have different textures
And brownies are not that sweet of they've tto be used for different purpose like making hot sizzling brownie
Also cakes are soft spongy and sweet
Which oil should be used in cake making
Neutral oil like vegetable oil or refined oil that is not strong in taste or smell like mustard oil
I have made this N number of times it comes out very marvelous... Compound works well too with me😍 best receipe guys
Gas mai banana ho toh kaise bane ga
Ŵeeeeeeeeeew
Your secret admirer I love you
Plz tell the amount of eggs If i use as a substitute for curd .
2
Curd ki wajah se brownie khatti bni h kya curd ki jagah milk use kr skte h
Use fresh curd so that it isnt sour
Ap means
It’s more like a cakey brownie cuz in fudgey brownie the inside shouldn’t be well done (no hate love the way you cook🤍)
Yahi sab cheeze cake me bhi dalati hai to cake aur brownie me kya fark hai???
its more fudgey than spongey, its sweet on its own and doesnt require any frosting while cake is a spongey and medium sweet so it requires frosting.
Please make it on gass
Is the butter normal or unsalted ?
Normal
Hi maine aapki recipe try ki ,but vo chipak jati hai Parchment paper par
Plz give mesurememts in cups
kia butter zarori ha 😢
Curd used in baking is sour ???
Fresh curd isnt that sour so it wont effect its sourness to the brownies
I don't know why but when I made this recipe it turned out to be a disaster
Mene try ki nhi bani
Eeeeere