Chocolate Walnut Brownie (Eggless) Recipe by Masterchef Sanjeev Kapoor
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- เผยแพร่เมื่อ 3 ก.ค. 2011
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How to make Chocolate Walnut Brownie (Eggless) at home? Watch MasterChef Sanjeev Kapoor explain in hindi the recipe & cooking method of Chocolate Walnut Brownies (Eglgess).
This dessert is an excellent dish for all the chocoholics as this requires very minimal ingredients and simple preparation to make the brownies which are a perfect for desert lovers.
Ingredients :
Refined Flour (Maida) - 1 Cup
Baking Powder - 2 Tea Spoon
Walnuts Chopped - 1/2 Cup
Dark Chocolate (Grated) - 3/4 Cup
Butter Softened - 3/4 Cup
Powered Sugar/Castor Sugar - 3/4 Cup
Milk - 3/4 Cup
Vanilla Essence - 1/2 Tea Spoon
Preparation Time: 20 Mins
Cooking Time: 7 Mins
Serves : 4
Watch The Video To Know More!
I am sure by now you must be really jumping to grab the chocolate walnut brownie. Go ahead and grab your ingredients and get started for preparing this dish.
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Thnxxxx sir ji.lovely lovely recipe
Delicious yummy brownie.... Thanks for the receipe.... I Made it
I love yr cooking recipe. U r my favorite chef Sir😊
I tried it it want well thank you chef
greetings Mr Sanjeev Kapoor
it's always a pleasure to watch d delicious yummy recipes that you come up with..
I have an IFB 30SC4 Microwave convection ...
do we bake it on full power!!!??? please
Thank you
Made it just today..After 10 years😀But it s yum🎂👌😋evryone lyked it..ty Sir..U r the still best🥰👍
Very nicely explained with valuable tips. Very simple way cooking. Thanks
Superb sir actually you explain so well
You are great Sir thankyou it came out yummy no words to say
Thank you so much 😊 lovely cake 😊
Best recipie sir
Very nice video ☺️☺️for cooking
so varye yammy and taste brawne sr
Really amazing but very easy GOOD
sooooooo yumilicious.. wonderful amazing.. lovely.. favorite
Such a good chef and engaging... it was entertaining...
Thank you for teaching use of microwave for baking
Yummiest recipe Sanjeev sir
Bahut badhia... Sir you are too funny... Kitne mazedar tareeke se batate hain😃👍
Sir u r ate just awesome... I liked your humour too
nice yummy recipe. looks so good.
I love your aalllll recpies ... i m a small student of you ... love your cocking style so simple and ezy
Thank you sir...
Thanks a lot
nice recipe
thank u..i tried it out..really delicious..
Please tell me the measurement 1 cup =240 ml ?
Wow can't resist Your recipe s are too yummy 😋
Delicious😋
Very good recipe
Sir yr receipes r always fast to cook n good to eat. I am fan of your receipes from my teenage n now m in my 40s and still following yr receipes.
TH-cam recommended this after 9 years 😂
Hn😀😀
but the recipe is the best i had tried it during my friebds get together it turn out to be awesome
Yes you are right
Mine after 10 years😅😅
After 10yrs..today
Amazing😋
Thanks a lot. I did it. it's amazing , moist, can't resist to eat as u said sir
मुझे बहुत अच्छीyummyलगती है जी।
thanks for your recipe
Beautiful
Chef sab aapke Chocolate brownie recipe ko dekhte hi mu me pani aa gaya. Wah subhaanallah kya bath hai. Mashallah, Marhaba.👑👑👑👑👑
woe.nice sharing dear.
Irrestible fantastic voooowooooo yummmmmyyy
Maine bnayi sbko pasand aayi
love this donut
Thans so delicious 😋
Wah! Wah! Bohat khoob 👍👍👍👍🌹🌹🌹🌹🌹🙏🙏🙏🙏
Nice recipe 👍👍👍
Awesome
OMG i was looking for one without eggs and lo, here u showed it!
That was awesome.
I watch ur program. Regularly on Food Food channel. Ur recipes are very easy 2 follow. Have tried out a few that r uncommon. Have come out well. Tips 2 are very helpful. Have improved my culinary skill 2 a great extant. Thank u Sanjeevji!
Prema Padmanabhan hhhyj
I tried this recipe
Super recipe sir
Very very easy and delicious. Made so many times.
The best chef
Sense of humor is 👍
It's so tasty 😍😍👍👍🙏🙏👌👌
Oh...so tasty 😋
Great
Very nice..☺
Yummy brownies chef
So yummy
Ultimate..
Divine
Was just wondering, wouldnt 3/4th cup butter be a little too much?
Your comment is 6 yrs old🤣
Nice sar
Super hit...
Sir best he
Grated chocolate
Madia
2 teaspoons baking powder
Butter
Sugar, powdered form
Milk
1/2 teaspoon vanilla essence
Walnuts
Oil
Cook for 5 minutes
1/2 cup fresh cream
Cut a big peice
Pour the chocolare souce
Vanilla icecream
Put a little bit of choco sauce
Very tasty recipe Sir.. I will try this 😊
Do we add salted or unsalted butter ? Please reply ASAP.
Yummy
Can we bake the brownies instead of microwave? If yes, @ what temperature and how much time?
I miss watching him on television
Superb
Sir I salute you, thank you for sharing such a nice recipe with precautions
chef for chocolate sauce can we again use cocoa powder and how much quantity?
Hello Sanjay sir I am big fan with you
yummy tasty 😋
Very nice
Zee t. V . Show I am regularly. Saw your on Zee T. V. You gave new prestige status to Hotel& management .
Hi,I tried this recipe yesterday and honestly it turned out AMAZINGGG!! Just it became really really soft I think it's because I added too much of milk to convert it into pouring consistency but although it didn't became an issue and tasted super delicious
Thankyouu so muchhh❤
Love from Planet Ayurveda.
Yummy 😋 nice
hello chef,
Can i replace chocolate with cocoa powder? If yes, then how much quantity and how to use it?
Thanks
coca power doesn't give the perfect color and taste , but if you add both It gives the best result
Nice cake
Mast👍🏼
Nice,
So cute yaar wow chocolate
Hello chef . If we pour the better into readymade cups how much time it will take ? To bake .
Sir,....ghar ka makkhan use kar sakte hai khya butter ke badale me
Yummy😋😋
Hello Sir, have a great day. What is the difference between brownies and cake?
Sir if uhh plzz!.. Can we use curd instead of milk?
Nice😍👍
Very very very nice
can we use under salted butter
Sanjeev sir se best koi nahin hai
• 1 cup 80Z / 240g butter, melted and cooled • 2 tablespoons (30ml) vegetable oil • 1 1/4 cups (902 / 260g) white sugar • 1 cup (7oz / 200g) packed light brown sugar • 4 (20z / 57g) each) large eggs, at room temperature • 1 tablespoon (15ml) pure vanitla extract • 3/4 teaspoon salt • 1 cup (3. 50z / 130g) all purpose flour • 1 cup (3. 50Z / 100g) good quality, unSweetened COCOa powder • 70z (200g) roughly chopped chocolate or large chocolate chips
I am watching it in 2019 after published in 2011
Can u please suggest d best quality baking powder and which companies essence r d best
My daughter is 14 and bakes all the time, Sanjeev Sir is her biggest inspiration. This was a really easy and nice recipie.
U made it ? On heating mode
Can v make this in cooker or tandoor??
What is the temperature in microwave with time please suggest
I am fan of your