Carlos Monteiro on the Dangers of Ultra-processed Foods

A transcript for this podcast and more information about Carlos Monteiro is available on the website of the Duke World Food Policy Center: wfpc.sanford.duke.edu/podcast...
Ever wonder how the body processes processed foods? When corn becomes Cheetos or wheat becomes Twinkies, for example, or water becomes Coca Cola? How does the body react, what are the health consequences, and who is responsible for any negative effects? These are but some of the questions that occupy our guest, Dr Carlos Monteiro.