Absolutely fantastic video. My kids, husband and I all had our own stations in the kitchen yesterday and we made pasta from scratch. Turned out amazing! Her instructions were perfect and succint. Will be referring back to this in the future too. Thank you!!
You have honestly saved my life, i have a cooking exam tomorrow and needed to make a tagliatelle Bolognese. All the recipes i found said to use a special machine or had really complex folding methods and cutting methods etc. but this one helped me out so much and im stress free now ❤
@@GiuliaArdizzone I did the exam and it turned out really well! Honestly thank you again for this, because the night before i stressing out badly, not being able to find a tagliatelle recipe that wasnt confusing or didnt involve a machine. It did take a second try to get it perfect but the end results were amazing 👍
When you make the pasta. Leave it uncooked. Portion it on a tray. Put the tray in the freezer. Once its frozen, add it into a bag or container and freeze until you need it again. 2-3 minutes in salted water..or when it floats to the top and is nice and soft.
is there a way to make it and store the uncooked pasta so that i can make a bunch before and then if i want to make pasta i can take it and just cook it?
The Kitchenaid website says 2-6 months for dried pasta (just hang on a drying rack or lay flat on a baking sheet and let air-dry for 12-24 hours) and up to 8 months for frozen pasta.
Absolutely fantastic video. My kids, husband and I all had our own stations in the kitchen yesterday and we made pasta from scratch. Turned out amazing! Her instructions were perfect and succint. Will be referring back to this in the future too. Thank you!!
This was actually so helpful I’m 12 and wanted to make some pasta and u explained it really well
I loved it. I won't need to buy pasta from now on. Congrats!!!! From São Paulo-Brazil
Awesome, it's a pleasure 😃✨
great video!! You said keep rolling and I kept on rolling and it turned perfecto!!!!!!🥰
I just tried - turned out perfectly. Thank you!
Looks like a great recipe and method, wanted to learn how to do it without a pasta maker!
Really. That is so easy.. thank you. You are my son’s new bestie. He absolutely loves pasta.
You have honestly saved my life, i have a cooking exam tomorrow and needed to make a tagliatelle Bolognese. All the recipes i found said to use a special machine or had really complex folding methods and cutting methods etc. but this one helped me out so much and im stress free now ❤
This is amazing! I am super happy to hear that. It means so much to me. I hope your exams goes great. All the best ❤️✨
@@GiuliaArdizzone thank you ❤️
@@GiuliaArdizzone I did the exam and it turned out really well! Honestly thank you again for this, because the night before i stressing out badly, not being able to find a tagliatelle recipe that wasnt confusing or didnt involve a machine. It did take a second try to get it perfect but the end results were amazing 👍
Thanks so much for this recipe and video. Mussles with pasta for dinner
Thank you for the amazing and short video!
Should you fully dry the pasta prior to freezing? Also, how can you tell when its cooked properly? I assume its different than store-bought pasta.
When you make the pasta. Leave it uncooked. Portion it on a tray. Put the tray in the freezer. Once its frozen, add it into a bag or container and freeze until you need it again. 2-3 minutes in salted water..or when it floats to the top and is nice and soft.
@ashkr4903 thank you for explaining! 💕
Made this tonight and it was so successful!
Very good tutorial. Thank you!
Wow! the pasta texture looks so delicious!
Thank you so much 😃🙌🏻
Sei molto brava ,complimenti 💯👍
Grazie mille ❤
This looks to good! very helpful video!
Glad it was helpful!
is there a way to make it and store the uncooked pasta so that i can make a bunch before and then if i want to make pasta i can take it and just cook it?
Mastro pastaio!!! Bravissima!! 😊
ahha grazieee 😊😊😊
Wonderful
Thank you ☺️
I saved this video because it has been the most relatable to me, the portion and no machine
Awesome, glad to hear that 😃
Certo è sicuramente da provare
Grazie mille ☺️
Yummmyyy ❤️❤️😋😍❤️❤️😋
😃 😉 😀
thank u very much
How long can you keep noodles in refrigerator or freezer before cooking them.
The Kitchenaid website says 2-6 months for dried pasta (just hang on a drying rack or lay flat on a baking sheet and let air-dry for 12-24 hours) and up to 8 months for frozen pasta.
can you make spaghetti without machine or guitarra? like with a knife ? or is it not worth the effort having to cut so thin?
Nice.
👍👍👍
interessante la pasta senza uovo se ci puoi spiegare come si fà, grazie per la tua disponibilità 🙂
Can I use this for ravioli?
Yeah, i did the same for ravioli but obviously without the folding and cutting at near the end
@@AxelXx25 I used it and it worked very well! Thank you for the reply.
Mine turned out kinda chewy, any idea what I did wrong?
Why it's not playing?
Can u leave the pasta out for more than 30 minutes 😊
Yeah, like all pastas you can im pretty sure