Great basic method for those of us who need a quick lunch. I prefer thin sirloins from my butcher and always cook them in a similar way. I just tried this exact way, and it's 10/10 on for a fast, tasty steak meal. If you feel adventurous, do try a (small!) splash of Worcestershire sauce, soy sauce, balsamic vinegar - or whatever. Do be bold. Accompanied by anything (or everything) from vegetables to chips (french fries) to baked beans. I've even tried a BLT with good bread and a very thin steak in place of bacon - delicious.
@@pastormarshafletcher it's so thin that it wouldn't be still mooing, this steak was already medium at 2:28 then she cooked it for like 7 more minutes or more lol
@@skimonkey5855 yeah that steak will break apart, I wouldn't trust any steak cooking guide where they don't even cut into it, this steak is even past being well done
thanks helped me a lot, the marinating is tasty and I absolutely love it. however I ended up cooking it too well done (no red). still a nice and easy tutorial anyways.
Thank you this did look simple and the steak looked beautiful. I think I was hoping for a more garlic-infused flavor, but I will add that to the potatoes.
Hi! How thick was the raw steak? And, it's weight, please? The desired doneness level n required cooking time depend a lot on these factors (for the same _same_ meat composition). Hope you will enlighten us.
Well you did ask :) The sear looks very nice but the cooking time is really long. For that thickness maybe 2-3 minutes per side. Your directions are good; dry the steak, very hot pan, good seasoning and finishing with butter. Would have been nice to see you cut into it. Hope you and siblings the steaks.
Yeah and patting it in the pan is bad advice too and yeah you can't really make a guide on how to cook steak if you aren't gonna show the inside after, I bet it was so well done that it was breaking apart... This would be good if it was a pork chop guide, not steak though
Hey@Suriya Kitchen My dad didnt agree with me that i put to many seasoning on the top and the bottom i was doing the exact same thing like you but he was didnt agree and said i was wrong
why do some people think that their way of preparing and cooking food is the only right way? all dishes has variations. if they want it extremely cooked then it is what it is. some africans and south east asians would love this and we don't need westerner's approval.
@@toniclanton832 I was agreeing with JT, actually. Yeah, several people at that wedding I went to did not eat the raw meat. It was a bit off putting to see it hanging from the ceiling, but it’s a part of the Ethiopian culture, not mine (Caribbean), so it was interesting, to say the least. You and others can choose how to eat and what to eat, obviously! Lol! That’s how I live. Someone told me ketchup is only for fries and mustard is only for certain foods and I was like really? People can eat it any way they want! Lol! So yes, people will judge, but they don’t matter!
Who makes a video cooking steak and then doesn’t cut into it for us to see? And there is no way a steak that thin was medium after 12 minutes. Probably well done
If you like it well done it really doesn't matter how long you cook it for, if it's not done to your liking you can always just put it back on, cooking steak to your liking is all about practice so don't worry about messing up
Incredible recipe! We swapped butter with a creamy high protein mustard sauce to keep it super healthy! I put up a video on our channel if anyone needs the recipe.
This is one ofthe easiest stake recipe. Compared to other recipes there rlly complicated. Good job
Thank you so much! 🙏If you check out my other recipes, they are all very simple to make. 😊
"STEAK" not Stake. Two completely different words
@@worstdayever196 honestly people in europe mostly call it stake
Like you’re spelling miss stake!
@@SuriyasKitchen said
Steaks with garlic and butter, my favourite.
Same my favourite too :)
Mouth watering.
Thanks for sharing nice steak recipe very simple and delicious
Very nice and easy recipe thank you mam
You are welcome🙏
Thank you for keeping it so simple yet very informative regarding the flame etc. I’m making this right now. Watched it 20 times
Aww thank you its my pleasure my dear. Happy Cooking!😊
Very nice, I will try
Great basic method for those of us who need a quick lunch. I prefer thin sirloins from my butcher and always cook them in a similar way. I just tried this exact way, and it's 10/10 on for a fast, tasty steak meal.
If you feel adventurous, do try a (small!) splash of Worcestershire sauce, soy sauce, balsamic vinegar - or whatever. Do be bold.
Accompanied by anything (or everything) from vegetables to chips (french fries) to baked beans. I've even tried a BLT with good bread and a very thin steak in place of bacon - delicious.
Baked beans? No
Thanks for this recipe
It’s my pleasure. :)
Thanks for such simple vedio
Looks really good....
Thanks like your video 👍💯
Thank you 👍
Loved this recipe.. Absolutely delicious
Thanks a lot 😊
excellent...Thank you
looks really good...
Thank you :)
Looks so perfect! I will try this right now . Thank you
Thank you😊
Thank you! I’m also looking for your link to mushroom sauce and don’t see it here.
You will find it in my playlist.
Planning to cook for my husband this Fathers day ❤️
Awww thats nice! Go for it hun and make sure you make the mushroom pepper sauce as well! Trust me, dont miss that! ❤️🥰
Great clip food looks delicious n awesome accent. Wel done👍
Thank you😊
I cooked two top sirloins, both about the same size as in video, and they were over done, at six minutes. Will try again tomorrow for four minutes.
Yea, 12 minutes on high heat sounds like a lot
12 minutes is beyond well done. This steak just needs 1-2 minutes per side.
Still mooing? 😉
@@pastormarshafletcher it's so thin that it wouldn't be still mooing, this steak was already medium at 2:28 then she cooked it for like 7 more minutes or more lol
Right?? I wasn't surprised she didn't cut into it in the end.
Good work dear. Keep them vidz coming
Thank you! Yes i will! 👍🏽😊
Looks good. Thnx for sharing. Will definitely try to cook it like this 👍
Thanks for such a simple video this is what I’ve been looking for! Looks delicious
Its my pleasure. Thank you my dear.😊 I tried to keep it simple not too complicated.
It looks veru delicious
Looks very delicious
Thank you😊
Wow verry nice
Hi, do you make video for mushroom peppercorn sauce?
Hi you will find it in my Sauce Playlist.
Making this today, feel comfortable following your recipes. Thanks 😊
Thank you happy cooking👩🏻🍳😊
Mouthwatering👍👍yummy 😋
Thank you😊
Looks delicious , I am about to cook mine.
Thank you
Helpful video
Thank you😊
Easy and simple, thank you!
Thank you 🌹😋👍❤️❤️
Welcome😊
zabardast
Omg this looks so god
Thank you😊
Oh man, this lady got the cooking criminally right! 🔥
🙈Thanks
Looks yummy
Thank you😊
Wow!!i will prepare this time.thanks for sharing🥰
Thank you! No worries go for it!
wow... 😲
😊
Very tasty
Thanks 😊
Looks sooo good!
Thank you 😊
Looks yumyum!!!!!
Thank you😊
You are so good at every recipe that you make. Wow
very importmative thank you. nagutom ako.
No worries👍🏽
It looks easy and yummy…….,, thank you
Thank you! 😊👍🏽
Looks amazing
Thank you😊
What did you add at the topings in the end? That looks more tasty!😍
Thats Peppercorn Mushroom Sauce.🍄 The recipe is available on my Channel as well. Thanks 😊
@@SuriyasKitchen Awesome Subbed!!.... Thank You and Liked too!!❤️😀😊
Aww Thank you very much! I really appreciate it!😊😀Lets stay Connected!👍🏽
@@SuriyasKitchen For Sure!😊❤️
I did It Today For The First Time In My Life At Breakfast... Wooowww!!! Thaat Was Epiccc!!😭 Yummyyy😋😋😋😄😍😍😍😍...
Thaank You Maaam!!😊
This looks simple and tasty. I will try it 👍
Thank you 😊🙏
I'm making this today ❤
Happy Cooking!❤️
It looks so well done! 😋
aint no way hell that steak is medium cooked for 8 mins! even at medium heat.
@@skimonkey5855 yeah that steak will break apart, I wouldn't trust any steak cooking guide where they don't even cut into it, this steak is even past being well done
@@fatbroccoli8 The gravy sauce was a tip off, looks good though.
❤love it
Thanks! ❤️
Lovely 🌹
Easy peesy! Thank you
Welcome 🙏😊
Thank you for the recipe
Very nice
Thank you 😊
This is the exact steak I’ve been looking for!!
Perfect👍🏽
Looks good, will try this recipe thanks
I can never seem cook my steaks above medium because it seems like they burn and set the whole house in smoke. How do I keep this from happening?
Looks yummy and easy to do. I will definitely try. But what part of beef can I use? Oh sirloin right. Thanks
Thank you😊🙏
Good video xx
Good Cook king
thanks helped me a lot, the marinating is tasty and I absolutely love it. however I ended up cooking it too well done (no red). still a nice and easy tutorial anyways.
Thank you 🙏 Its my pleasure. Aww sorry to hear that maybe cook for little less next time.
Because 12 minutes is way to long for a medium stake smh...
Thank you this did look simple and the steak looked beautiful. I think I was hoping for a more garlic-infused flavor, but I will add that to the potatoes.
Looks delicious 👍❤️
Thank you😊
how much is this quanitity ? kg /lb
What are the garnishment shown in display pic.
What do you use to edit your videos and the intro too?
Hi! How thick was the raw steak? And, it's weight, please? The desired doneness level n required cooking time depend a lot on these factors (for the same _same_ meat composition). Hope you will enlighten us.
Yummy tasty 👍👍👍
Thank you😊
Nice
Thank you 😊
Yum
Thanks
Very. Very. Good
Nice Video
Well you did ask :)
The sear looks very nice but the cooking time is really long. For that thickness maybe 2-3 minutes per side. Your directions are good; dry the steak, very hot pan, good seasoning and finishing with butter.
Would have been nice to see you cut into it.
Hope you and siblings the steaks.
Yeah and patting it in the pan is bad advice too and yeah you can't really make a guide on how to cook steak if you aren't gonna show the inside after, I bet it was so well done that it was breaking apart...
This would be good if it was a pork chop guide, not steak though
looks like a perfect 10 steak!!!
Thanks!
What heat setting did you use?
High then medium flame
Wow love this video so much... Very simple... Thanks for sharing. Very informative. Keep it up...Scarlette Channel
Aww thank you sweetheart🥰
Looks delicious 😋😋i will try
Thank you!🙏
Loved the Video but enjoyed that beautiful voice too!
Aww thank you very much. 😊👍🏽
Hey@Suriya Kitchen
My dad didnt agree with me that i put to many seasoning on the top and the bottom i was doing the exact same thing like you but he was didnt agree and said i was wrong
OMG !! THIS LOOKS SO DELICIOUS 😋 I'M ABOUT TO USE THIS RECIPE TODAY 😋 THANKS FOR SHARING. BY THE WAY WHAT IS ALL THAT DELICIOUSNESS ON TOP PLEASE 🤔
Thank you sweetheart. It’s peppercorn Mushroom Sauce ( the recipe is available as well)😊Happy cooking!😋
Really cool.. I also made this.. it was yummy
wow! cooking a thin piece of steak for 12 minutes? that's cold blooded murder! way too overcooked.
Was thinking the same thing, way too long.
why do some people think that their way of preparing and cooking food is the only right way? all dishes has variations. if they want it extremely cooked then it is what it is. some africans and south east asians would love this and we don't need westerner's approval.
@@JT-bs2lm well yes. And an Ethiopian would actually eat it raw. I had cuts of raw beef at an Ethiopian wedding.
@@toniclanton832 I was agreeing with JT, actually. Yeah, several people at that wedding I went to did not eat the raw meat. It was a bit off putting to see it hanging from the ceiling, but it’s a part of the Ethiopian culture, not mine (Caribbean), so it was interesting, to say the least. You and others can choose how to eat and what to eat, obviously! Lol! That’s how I live. Someone told me ketchup is only for fries and mustard is only for certain foods and I was like really? People can eat it any way they want! Lol! So yes, people will judge, but they don’t matter!
She said it was medium tho. So 12 minutes is way too long
Who makes a video cooking steak and then doesn’t cut into it for us to see? And there is no way a steak that thin was medium after 12 minutes. Probably well done
Probably why she didn't show the cut lol
Fast and simple. Definitely deserves a sub and a thumbs up
Thank you very much. 😊
Yummy
Thanks 😊
omg i love your accent! great video!
Thank you😊
Is she Asian from Yorkshire?
For medium/ medium rare you need to cook that for no longer than 1 -1 1/2 mins
Make one for me lol 😂 seriously it came out good
Love your accent
😊
Beautiful looking steak
I love this recipe.. im from indonesia
Thank you 👍🏽
I have subscribed!
Thank you I really appreciate it. Next recipe will be uploaded this week. Chilli🌶 Cheese Naan. Stay tune 😊🙏
Since I like my sirloin well done, should I cook it 10 minutes on each side after searing it or, before searing it?
After searing it.👍🏽
It's so thin . I would think 10 min is a long time
If you like it well done it really doesn't matter how long you cook it for, if it's not done to your liking you can always just put it back on, cooking steak to your liking is all about practice so don't worry about messing up
I WANT STEAK NOW
Aww go for it then!
Incredible recipe! We swapped butter with a creamy high protein mustard sauce to keep it super healthy! I put up a video on our channel if anyone needs the recipe.
I will try this later thanks for this🥰🥰🥰new subscriber here🥰🥰
🙈Aww thank you chris santos😊😀😀😊
12 minutes cooking this thin steak? Maaaaan this must be well done after 6 minutes 😂😂😂
It's closer in thickness to bacon than steak 😂
Blah!SHOE LEATHER!!
BUT it looks pretty in the end...
My thoughts exactly
Probably cooking with the sun and magnifying glass 🤣🤣🤣
High-heating Olive Oil was the other red flag. She made a cooking channel and she doesn’t know how to cook.
12 minutes is way too much for medium
exactly!! and that's already a thin piece of steak
Facts i just do 2 minutes each side