Wow that looks great. I am sitting here watching TV and looking at this you’ve just put up I cannot resist it. I am going to make one myself. Thanks for the video.😊🇬🇧😊👍
Instead of pricking the Potato with a fork, I mark a cross on the flatter side. Just enough so that it aids the cooking, not too much that the potato is quartered. But putting olive oil on (before adding a pinch of salt) instead of butter is a great idea. Will try it!
I found your channel while in the hospital. your channel is amazing. I especially enjoyed the vegetarian cooking and the rice meals. once again thank you for having an amazing channel
Thanks: the baked potatoes look great! I'd suggest a combi approach to cooking these as an hour baking at 200C is less energy efficient than a few minutes in a micro wave before transferring to the air fryer for only 20 to 30 minutes on pre-heated 200C. Only an air fryer or traditional oven will make a fluffy potatoe with crisp skin, but tge micro wave is very energy efficient even at 800 - 900 watts.
Thanks for sharing. I know you can cook them in the microwave, but I like them crispy too. I shall be using your hack next time I have baked spuds. Thanks again🫶🏽
I always microwave my potatoes first so they are soft I put in the airfryer for 5 minutes each side no oil or salt they come out perfectly cooked I put them in a bowl rough mash adding extra virgin olive oil and grated cheese and black pepper. Taste yummy and uses much less energy.
Great idea, I am new to your channel and can't wait to see and learn more recipes. I love Indian and Mexican food and Iooking for ideas and recipes to make. Thank you!
Wow, 1 hour!! That was me thinking I'd save money on my electricity bill using an air fryer but 1hr is like the same as the oven :( Anyway first time so going to give it a try,thank you for your video! :)
Prick all over with a fork/skewer, 5 mins in Microwave, rub with oil and salt, finish in air-fryer (12-15 mins in my Ninja Foodi-depending on size). Same result.
Thank you for posting your comment. I followed the video's instructions and I still had to put them in a microwaveable bowl (with some water) and nuke them for six minutes to finish the job. The next time, I followed your advice, and only needed to add two minutes to your recommended airfry time.
Jennifer, never in my 30+ years of cooking a potato without poking it has it ever exploded so this is new to me! Lol well I guess you learn something new and I'd say in my opinion it's still done for an even cook! 😉😁🙌
@@MyLittleKitchenRecipes In my 30+ years of cooking, i've never NOT poked them, so now i am questioning if it really matters! LOL - Just what i was taught at home and in the restaurant biz...
I did 3 potatoes a while back and forgot to prick one of them. I’m still scraping bits of potato off the oven walls, trays and shelves! Resulted in2 lovely potatoes and 1 empty exploded skin 😂
@@tjpea7916 I'm not crazy!! huzzah! but sad to hear about the lost tattie! I recently gave it a go without pricking them, and all ended well...but i'm going to not be so brave in the future cause i fear cleaning more than a lost potato.
Instead of pricking with a fork I run a knife around the circumference of the patio. Don't cut to deep, 2 to 3 mm will do. Like pricking, it stops the potato exploding during cooking but also allows you to break the potato in half when cooked. Another tip is to cook them in the microwave before putting them in the air fryer. Reduces cooking time and is a little bit cheaper on energy.
Thanks for that. I've got all sorts of kitchen gadgets incuding an excelent combination microwave. I'm not sure whether I want one. Would do you cook a whole chicken in it? I'm just thinking because of the size and the mess that it would make and the cleanup.
Thanks for watching Dennis. I used to use my combi microwave for potatoes too but ever since this Airfryer arrived we have been using it all the time. Yes you can roast a whole chicken (1.7/1.8kg) and it cooks it perfectly. If you're happy with what you've got then great! Otherwise I do highly recommend an Airfryer. 😊
John, the pre heat function works just like a conventional oven. So rather than putting food straight into a cold oven or basket In the airfryers case, it's brought up to the correct cooking temperature. Hope that helps.
Was it that length of time because there were 3 potatoes in there? Surely it doesn't really take that long in an air fryer i thought it took that long in a normal oven.
thanks for your comment, if you click my amazon link here you'll find it listed - Cosori 4.7L - there are a few on that link, this is the one I own. www.amazon.co.uk/shop/mylittlekitchen/list/1HFNWSHTRWSMQ?ref_=aip_sf_list_spv_ofs_mixed_d
Hi. Just found you're channel and watched this video to guide me as Im going to be doing a baked potatoe in mine. Im impressed! Good video youve done there. I'll like and subscrbe to you. Cheers 👍.
Eeek! One hour! I'm new to air fryer cooking but thanks will stick to my old fashioned way of 7 minutes in microwave and 30 minutes in a hot traditional oven. 😊
I've not tried to be honest as we normally cook for four. It will depend on the size, I would cook for around 30-40 minutes and check with a fork or knife to see how they are.
A lot of faffing about just give them about 10/12 minutes in microwave on high, then 15 minutes in air fryer at 200 perfect spuds with great edible skins.
that seems an incredibly long time to do, it's the same time, if not longer, than in a gas oven...and, the gas oven would be cheaper to run. Wouldn't it be better to do the potatoes in a microwave for about 12 mins, then perhaps they'll cook in less than half an hour in the air fryer?
you need 45 to 1 hour to get the skins crispy, yes you can mirco wave and cook them for 15-20 min air fryer but your not getting the same crisp, low energy prices i do 1 hour, when prices rise i do mirco and 15 min
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Love baked potatoes in the air fryer. The skin comes out so crispy.
I start mine in the microwave as its more economical in energy and cost and then 15 minutes in the AirFryer to crisper the skin
one hour in the air fryer is excessive - micro wave till soft then crisp up 15 - 20 mins
@@myhatmyseat9924 how many minutes would you recommend in an 800 watt microwave
@@alienc That would probably depend on the size of the potatoes.
@@myhatmyseat9924 Sounds excessive, and expensive, to me. Your suggestion is a good one though.
One hour is over the top. Might as well use the main oven and then you can cook other things at the same time.
I'll be following your recipe. Clear instructions and A non american accent bonus 😉❤
Thanks Stephen 😊👍
Wow that looks great. I am sitting here watching TV and looking at this you’ve just put up I cannot resist it. I am going to make one myself. Thanks for the video.😊🇬🇧😊👍
Instead of pricking the Potato with a fork, I mark a cross on the flatter side. Just enough so that it aids the cooking, not too much that the potato is quartered. But putting olive oil on (before adding a pinch of salt) instead of butter is a great idea. Will try it!
I found your channel while in the hospital. your channel is amazing. I especially enjoyed the vegetarian cooking and the rice meals. once again thank you for having an amazing channel
Thank you so much Allison 🙏 💓
as someone whos a beginner, this was so simple and easy to go through. thank you!
Glad it was helpful!
I’m baking my potatoes as I type 😁…thank you for sharing 🙋🏼♀️
You are so welcome!
Looks great, gonna do this tonight, thank you 😊
Thanks: the baked potatoes look great! I'd suggest a combi approach to cooking these as an hour baking at 200C is less energy efficient than a few minutes in a micro wave before transferring to the air fryer for only 20 to 30 minutes on pre-heated 200C. Only an air fryer or traditional oven will make a fluffy potatoe with crisp skin, but tge micro wave is very energy efficient even at 800 - 900 watts.
That's what I do as well.
Bang on guite right
in these pricy fuel days.
Thanks for sharing. I know you can cook them in the microwave, but I like them crispy too. I shall be using your hack next time I have baked spuds. Thanks again🫶🏽
Wow!!! I love baked potatoes, going to do this when I get my air fryer soon. Thank you ❤🌟🙏
Looks really nice and a fraction of the electric used compared to the oven 👍🏼
Baked Potato was the very first thing I tried and I followed your instructions and it was YUMMY! Thank you!
Glad it turned out great 👍
I always microwave my potatoes first so they are soft I put in the airfryer for 5 minutes each side no oil or salt they come out perfectly cooked I put them in a bowl rough mash adding extra virgin olive oil and grated cheese and black pepper. Taste yummy and uses much less energy.
Ive just watched your video and have put some potatoes in my air fryer now. Cant wait till they are finished ! X
It's honestly the best thing ever! please be sure to Subscribe with your bell notification turned on for all new videos and updates.
I mix the salt with the oil, keeps it even and it sticks better. 1 Tbl salt two Tbl oil.
Those potatoes looks amazing. Great and informative video, thanks a lot.
Great idea, I am new to your channel and can't wait to see and learn more recipes. I love Indian and Mexican food and Iooking for ideas and recipes to make. Thank you!
What a great idea! Thank you 😊
Wow, 1 hour!! That was me thinking I'd save money on my electricity bill using an air fryer but 1hr is like the same as the oven :( Anyway first time so going to give it a try,thank you for your video! :)
Put them in a microwave oven for 8 minutes then bung them into the airfryer saves time and electricity
Microwaves are cheaper than airfryers I cook mines in the microwave for 5 minutes then finish them up in the airfryer an hour is way too long
Prick all over with a fork/skewer, 5 mins in Microwave, rub with oil and salt, finish in air-fryer (12-15 mins in my Ninja Foodi-depending on size). Same result.
Thank you for posting your comment. I followed the video's instructions and I still had to put them in a microwaveable bowl (with some water) and nuke them for six minutes to finish the job. The next time, I followed your advice, and only needed to add two minutes to your recommended airfry time.
I have acquired a Ninja air fryer and your recipe sounds like the way forward for baked potatoes,
Well said 👏
Same here, job done.
It’s not the same in a microwave!!
just got an air fryer haven't used it yet hope its easy to use
quick method for crispy potato.
This is actually the first video I've ever seen on airfryers, or even seen them used! 🤷🏻♂️🙃👌🏼
Seriously?! I love mine and use it multiple times daily 😊
I cook my pots in a microwave for 10 mins first then air fry for 20-25 mins. Perfect every time and a bit quicker.
Yep that works too 😊👍
Yes a few minutes in the microwave helps
I agree.
5-6 mins or so in the microwave.
Then in the Air fryer, 5 mins, turn over, 5 mins to finish
Saves time, and Electricity.
Perfect.
This how we do ours ! 1 hour in the air fryer ???? Inconceivable !!
Thank you they look great, will try your method.
Hope you enjoy
salt and pepper is also delicious ❤
Yep sure is, with a little butter.
Love ALL your Videos. 🙏
I appreciate that! Thank you 😊
Thank you this helped a lot
You've very welcome 😊
Thank you for recipe ❤❤❤
Baked potato very very nice thank u
You're welcome 😊
I prefer to microwave mine for 15 minutes then in my main fan oven for 20 minutes on 200C come out reaqlly really crispy and fluffy inside
Just gor an all in one which has an air fryer 😊🥔🥔🥔 great!!! I'm going to make and finish with keema and bake for a couple of minutes eith slice of 🧀
Sounds lovely. Hope you enjoyed them!
Thanks for sharing.I will also try.
Please do! 😊
the reason you poke the potatoes is not for even cooking, its to release pressure so they don't explode...like a sausage. :)
Jennifer, never in my 30+ years of cooking a potato without poking it has it ever exploded so this is new to me! Lol well I guess you learn something new and I'd say in my opinion it's still done for an even cook! 😉😁🙌
@@MyLittleKitchenRecipes In my 30+ years of cooking, i've never NOT poked them, so now i am questioning if it really matters! LOL - Just what i was taught at home and in the restaurant biz...
I did 3 potatoes a while back and forgot to prick one of them. I’m still scraping bits of potato off the oven walls, trays and shelves! Resulted in2 lovely potatoes and 1 empty exploded skin 😂
@@tjpea7916 I'm not crazy!! huzzah! but sad to hear about the lost tattie! I recently gave it a go without pricking them, and all ended well...but i'm going to not be so brave in the future cause i fear cleaning more than a lost potato.
@@lynnayamoon happy to have proven the theory. I’d also wondered if it was worth it or not too
I’m going to try this now. Luckily, I have the same air fryer 😊
Microwave potato first then air fryer for same result in a quarter of the time.
@@DewsburyCelticRLFChow long do we microwave it for first?
Great work mate . Thank you
Nice one ❤👌
Oil on a baked potato never just in the oven and takes no longer and crispier skins without the oil so healthier too,
Hi did you put the setting on bake ? Roast or air fryer ?
Great! Thank you
Oh wow! Very tasty ;) love your videos… simple and easy to follow, step by step! I’m subscribed ❤️😀
Thank you 😊
Well explained top vidio
Thank you 😊
Instead of pricking with a fork I run a knife around the circumference of the patio. Don't cut to deep, 2 to 3 mm will do. Like pricking, it stops the potato exploding during cooking but also allows you to break the potato in half when cooked.
Another tip is to cook them in the microwave before putting them in the air fryer. Reduces cooking time and is a little bit cheaper on energy.
Thank you from little kitchen amazing technique
Most welcome 😊
1 hour...I put my pots in microwave 10 minutes then max crisp for about 10 min and lush!
Exactly, waste of time and power.
Good for you! 👍
Can u elaborate? So u put it in the microwave for 10 mins and then you put in the air fryer on max for 10 mins? What setting on da microwave?
thank you 👍
You're Welcome 👍
Talented chef and a real beauty as well.
Do you put ut on air frier setting or roast setting?
400 degrees Fahrenheit for those in the US
Thank you for sharing this 😊👍
I start my jacket potatoes in the microwave, 4 mins each side, then 25 mins in the air fryer till the skin is crispy
Hello very good thank you
Interesting thanks x
wow looks super yummy
Thanks 😊
Super yummy…?…what kind of language is that?…you must be influenced by Yanks and teenagers. Super yummy…Jesus.
Appreciated liked and subscribed
thank you for your comment. Welcome aboard - do check out my other videos.
Thanks for that. I've got all sorts of kitchen gadgets incuding an excelent combination microwave. I'm not sure whether I want one. Would do you cook a whole chicken in it? I'm just thinking because of the size and the mess that it would make and the cleanup.
Thanks for watching Dennis. I used to use my combi microwave for potatoes too but ever since this Airfryer arrived we have been using it all the time. Yes you can roast a whole chicken (1.7/1.8kg) and it cooks it perfectly. If you're happy with what you've got then great! Otherwise I do highly recommend an Airfryer. 😊
So with a cosori air fryer do you put the setting on air fry or bake thanks
Laying here with covid and pleurisy, this is the perfect effort level for me rn thank you 😂
Amazing 👏
😊👍
How is this faster than the oven?
what's the point of pre-heat? does it really make any difference? just curious
John, the pre heat function works just like a conventional oven. So rather than putting food straight into a cold oven or basket In the airfryers case, it's brought up to the correct cooking temperature. Hope that helps.
@@MyLittleKitchenRecipes what is the point of pre-heat in general? what happens if I put it in a cold oven? it already cold.
You look very fluffy
Nice
Aslam alakum beautiful 😍 TH-cam family “ my little kitchen 🔥🧑🏻🍳nice jacket 🧥 potatoes 🥔 cooked in a air fryer “Thumbs 🆙 🔝 stars ⭐️ ⭐️⭐️
Thank you
Best spuds are cooked in foil in the ashes of the fire... 🔥...
Can't disagree with that one Eric 👌
Little tip , dig a tea spoon into the middle of the potato , cooks in half the time
Great tip! Thanks
And leave it in the potato whilst it is cooking?
Was it that length of time because there were 3 potatoes in there?
Surely it doesn't really take that long in an air fryer i thought it took that long in a normal oven.
Did you use air fryer setting or bake setting?
I don't have a bake setting on mine. Just airfry.
Which model air fryer is that?
thanks for your comment, if you click my amazon link here you'll find it listed - Cosori 4.7L - there are a few on that link, this is the one I own.
www.amazon.co.uk/shop/mylittlekitchen/list/1HFNWSHTRWSMQ?ref_=aip_sf_list_spv_ofs_mixed_d
1:25 for temperature and duration. You're welcome.
Lol thanks
Hi. Just found you're channel and watched this video to guide me as Im going to be doing a baked potatoe in mine. Im impressed! Good video youve done there. I'll like and subscrbe to you. Cheers 👍.
Thank you so much.
❤
what power is your airfryer please
It has different settings like an oven. The highest setting on it is 230°c
If you soften in microwave first and have air fryer warming up it can take as little as 6 minutes to get a crispy skin . And fluffy middle
That's exactly what I thought but wrap the potatoes in cling film and use fork to make holes. No way am I wasting one hour lol 😂
Not everyone has a microwave.
😮😮😮 Silly me😮😮 I thought it was 4 minutes 😮😮😮😮😮😮😮😮
I will continue to use my good old faithful microwave.😂😂😂😂😂😂
Please please make dal chawal… I would love to see the way you make it.
In an Airfryer 😁 now thats a challenge 😆🙌
thank you so much for making this video! easy to follow esp for beginners like me 😫 God bless, Jesus loves you :)
Definitely first in the microwave for 10 min. and then put in the air frier for 20min. Save time and money!
whatever gets said in the comments, I'm doing it your way.
just like in the video. they
look so nice and only an hour
Thanks 😊👍
Eeek! One hour! I'm new to air fryer cooking but thanks will stick to my old fashioned way of 7 minutes in microwave and 30 minutes in a hot traditional oven. 😊
How long of one potato,please ?
I've not tried to be honest as we normally cook for four. It will depend on the size, I would cook for around 30-40 minutes and check with a fork or knife to see how they are.
So it’s still much faster to do the in a microwave 15 mins max.
Oh yeah, of course but the skin doesn't crisp up like it does in an airfryer or oven.
One hour in a ninja air fryer, you'd up up with three lumps of coal 😂
A lot of faffing about just give them about 10/12 minutes in microwave on high, then 15 minutes in air fryer at 200 perfect spuds with great edible skins.
I microwave potatoes wrapped in paper towel to start softening process. Much faster.
that seems an incredibly long time to do, it's the same time, if not longer, than in a gas oven...and, the gas oven would be cheaper to run. Wouldn't it be better to do the potatoes in a microwave for about 12 mins, then perhaps they'll cook in less than half an hour in the air fryer?
Take the drawer out and put it on a safe surface before you turn them.
Thanks
Why would you pre heat air fryer
Because its the same concept as an oven. So it's at correct cooking temperature for when you food is added so it can start cooking.
Been doing it for a few years
I tried this and my one baking potato did not cook at 200 degrees. It took 2 hrs at 200 degrees in my air fryer.
I'm guessing you had it set to 200 F. She said set it to 200 C, which is 392 F. You were cooking at half the proper temperature.
Cook for 6 mins in microwave first then they only need 20 mins in air fryer
you need 45 to 1 hour to get the skins crispy, yes you can mirco wave and cook them for 15-20 min air fryer but your not getting the same crisp, low energy prices i do 1 hour, when prices rise i do mirco and 15 min
I zap my spuds in the microwave for 5 minutes before putting them in.
(Just realised how that sounds 🤣)
Sometimes I do exactly that too Andy! 😆🙌
No need to pre heat a a/ fryer at sll
If you say so...
Are they done on airfry please?
yes
Mine still hard ,so microwave for 7 min then air fry
What about haleem!!!?
Need to try that one 🤔
she says 200C/392F for 1 hour.