Sir you won’t believe I was just thinking to search for this recipe today. I got the recommendation as soon as I opened you tube. A man who stays with the trend 🎉.
Once I ate this biriyani at punjabi grill hotel in EA mall..For the first time in my life I loved biriyani..still my tongue remembers its taste....it was awesome..thanks for that chef who prepared for us that day and thank you bhat sir for reminding that nostalgic kujje biriyani. ...
Brother my favourite show in Vijay TV CWC neenga vera level ur cooking is fentastic . Milagai Mandi recipe seithen. My kids like it very much. Thanks bro.
I will only use Aluminum for even heating. SS is not an even conductor of heat. My mother used burning coal as dhum and placed them on the top of the lid. The burning wood fire was put off.
Sir Excellent! but missing your signature cashew garnishing at the end. Is it optional or can we garnish it with cashews! will adding cashew garnishing affect the taste or the flavor?
We had this jack fruit Biriyani at Royal Indiana 2 months back. When we hosted a private party a fortnight back at Accord again, we specifically asked for this to be in the Menu. Thanks for sharing this, our favourite recipe.
Some people saying non stick pans are not advisable to use. It has a plastic coating which will melt at high temperature. Yes I agree with you. But it will happen at 348⁰C. Our domestic burners doesn't have that much range. We can use it in our homes. But we should replace it atleast once in 5 years. And we should use only wooden spoons to stir or toss. Highly expirenced ones will use steel spoons with their kind of techniques, which won't affect the pan.
Baby jackfruit is an excellent mock meat option. We call it palaa musuru. Unfortunately wenever i tried the jackfruit turned out too much soft n mushy. Hope i get it right henceforth. 🙏
Sir you won’t believe I was just thinking to search for this recipe today. I got the recommendation as soon as I opened you tube. A man who stays with the trend 🎉.
Once I ate this biriyani at punjabi grill hotel in EA mall..For the first time in my life I loved biriyani..still my tongue remembers its taste....it was awesome..thanks for that chef who prepared for us that day and thank you bhat sir for reminding that nostalgic kujje biriyani. ...
Enga oor kodaikanal LA itha kandankai briyani nu solluvangaa weekly twice we I'll have this vegetable very strength for farming people's
Chef nanum chef ku than padichitu irukka na ungala than en roalmodal aha pathutu irukka romba visiyam solli tharinga chef thank you
Paakumbodhey saapta feel varudhu sir....the way you explaining the dish is awesome 😋
R😢is a r ko ❤
U make magic in cooking and give healthy tips as well "once in 2 month briyani " that's really needed nowadays
Super dish.3/4 boiled rice, how many minutes
Brother my favourite show in Vijay TV CWC neenga vera level ur cooking is fentastic . Milagai Mandi recipe seithen. My kids like it very much. Thanks bro.
Thank you so much sir for all the recipes and important points that you share , cooking is a life skill and I learnt cooking only from your videos .
Sir can we use milkmaid for paneer butter masala?
பிரமாதம் சார். ரொம்ப பிடிச்ச பிரியாணி. நிச்சயம் செய்து பார்க்கிறேன்.
Awesome for Vegetarians like me (after quitting Non-veg)🥰
Thanks for the dish I bought palakai and made a gravy have some more will try this briyani thank you very much
Super we sri Lankans eat a lot of baby jackfruit now we can enjoy jackfruit biriyani the first time I have heard thanks
Really must try super Briyani. Sorry sir what is the sweetener you were talking about (organic) in India
Super sir thank you. Can we add kowda essence for mutton biryani also?
I will only use Aluminum for even heating. SS is not an even conductor of heat. My mother used burning coal as dhum and placed them on the top of the lid. The burning wood fire was put off.
Chef we need some tips to handle or make moderate for example extra spicy 🥵 or salty foods
What is the meaning of kajakalpiya sir
Bala Kai than pannaumaa sir vera ethana veg la add panalama
Sir செய்து பார்த்தேன் super
Thank you
Waiting for the knife set releasing in vbdace
Chef , Thiruvaiyaru Ashoka halwa upload pannunga
Fantastic cooking steps sir thank you for your sharing videos super sir
Sir Could you pls tell me which briyani rice u use
Keep dum for 15 to 20 mins is ame for all quantity of rice we use or only for this 350 grams ?
How to make ginger garlic paste. Pl
Super Sir.
Wonderful.
Chettinadu karipala biriyani.
Mouth watering.
How to order this product sir? We are coming to india for vacation. If we place order it now, can we use it in USA( coil stove)
Mouth watering 😋 sir, basmathi rice which brand are u using ?
Thazhampoo thanneer ????? how to make or we will get as water editable??
Sir Excellent! but missing your signature cashew garnishing at the end. Is it optional or can we garnish it with cashews! will adding cashew garnishing affect the taste or the flavor?
You made this recipe look so easy to make! Thank you very much Chef Bhat!
4:52 Suma Suma sapta kovam varum enakku❤️❤️❤️❤️❤️😅😂bhattu kutty
If i make this in cooker how many visil ? Sir
Sir, which brand basmati is best for biryani?
I want this kadai pathiram sir
Superb chef….May I know the quantity of baby jackfruit is added in this recipe.
Is this recipe also try in chicken ?
How to order
where can we get this palakai...i searced a lot
Namaste sir, how can I order that vessel set,,,,
Super sir you always tell us to healthy food ☺️
Thankyou Sir, so nicely explained!!!
Inthe porul lam yappadi vangarathu
Jack fruit Biriyani! Gajakalpiya…. This bugger is too good 😍 VB sir take a bow 🙌🏻 we did it and it came out really well
Price list sir briyani pathiram
Eppadi order pannanum
We had this jack fruit Biriyani at Royal Indiana 2 months back. When we hosted a private party a fortnight back at Accord again, we specifically asked for this to be in the Menu.
Thanks for sharing this, our favourite recipe.
What can be done with the saffron water
Hi, sir
இன்னைக்கு கத்திரிக்காய் பொரியல்.பலாக்காய் புரியாணி செய்தேன் . சூப்பரா இருந்ங
Hi...sir... Really mouth watering 👌👌👌tempting dish 🤤🤤🤤
sir vessel la handle illamal neinga romba kashta padrenga but briyani so super anna.
Really tempting briyani - thanks Bhat Sir
sir how much big kadai it cast sir
Chef, could we please order 32 cm tope? or atleast 30 cm?
sir neengala nalla food time table sollunga
Sir next episode please teach us chocolate walnut brownie plz sir..
Ginger garlic how much ratio
I want a recipe for jackfruit jam
After a long time happy to hear 'Gajagalpia'...😋
Which is best basmati brand in taste and length ?? anyone help me
Unity Classic Basmati rice...green bag.
@@ThankstoGod tq
Vegetables avan ivan slrathu cute sir.. Super
Some people saying non stick pans are not advisable to use. It has a plastic coating which will melt at high temperature. Yes I agree with you. But it will happen at 348⁰C. Our domestic burners doesn't have that much range. We can use it in our homes. But we should replace it atleast once in 5 years. And we should use only wooden spoons to stir or toss. Highly expirenced ones will use steel spoons with their kind of techniques, which won't affect the pan.
Super arumaiyana padhivu
Very rare and innovative recipe.
Wonderful.
Thank you Sir.
How to cut jack fruit
Ayya neenga saichathe sappta mathiri oru feeling mmmmmmmm
Sir very nice biriyani thank you sir 👏👏👍👍👏👍💐
Pls do make some desert sir ....
Sir,, tamil snd kerla la palamuchu curry panuvanga, neenga why pala muchu sollama hindi varthai solltinga, alwaysctell tamil name also. Super dish
Thank u for the recipe
Pls do the kadachakka baby jackfruit chukka r gravy sir
Super sir. God must give you 100 years long live
What is the Quantity of the Kathal Sir
U Haven't Mentioned
Thaazhampoo water enga sir kedaikum
Exact recipe I used to do... Taste always vowww
Nombu Kanji ah veg la eppadi panrathun solli thanga sir
Xlent Sir thank you n God bless.
Matton piriyani example sollathinga sapidum pothu oru mathiri errukkum lam pure veg your samayal super sir
அருமை👌👌👌👏
Wow. Sir I'm your big fan.
My favourite biriyani yes you are right this is equal to non veg biriyani
Sir, thank you so much..I asked this recipe few months back. You made it 😊..So kind of you!!
Ultimate recipe sir
Mind blowing ❤️❤️
Sir jackfruit gravy sollie kudunga
How much rate
Baby jackfruit is an excellent mock meat option. We call it palaa musuru. Unfortunately wenever i tried the jackfruit turned out too much soft n mushy. Hope i get it right henceforth. 🙏
Made this Chef....came out so well, all loved it🎉
Sir pls post Double beans briyani recipe
Kalakiteenga thalaiva❤
Sir semma super sir samayal
Our Sri Lankan favorite "polos". 😊😊😊
Sir Nonveg recipes solithanga sir
Awesome biriyani.
Sir please make a curd rice fitters in kani akka cwc 2 recipe
Thank u bhat sir 🙏 💓
Jack fruit Biriyani is wonderful thank you 🙏
GENIUS sir. stay blessed love you loads.
Sir please teach us kunafa
Polas in sri lanka called
Super sir am gonna try