This BBQ BEEF TONGUE was STUNNING! best way to smoke this delicacy - 0815BBQ - International

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  • เผยแพร่เมื่อ 17 ธ.ค. 2024

ความคิดเห็น • 33

  • @zombiTrout
    @zombiTrout ปีที่แล้ว +1

    3:39. That’s funny, my Grandma served us cow tongue when we were kids and never told us what it was until after we ate it.

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  ปีที่แล้ว

      That’s awesome! I guess I’ll do the same with my kids next time

  • @RomSolene
    @RomSolene 3 หลายเดือนก่อน +1

    Awesome video! Thank you. My smoke came out perfect following your instructions.

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  2 หลายเดือนก่อน

      Thats great! Thx for letting us know!

  • @Digitalblaze7
    @Digitalblaze7 5 หลายเดือนก่อน

    I’ve been eating this all my life growing up in a Russian family. I can’t wait to try prepared this way! I will be attempting this soon. Thanks for the great video

  • @TheReal_DeanD
    @TheReal_DeanD 3 หลายเดือนก่อน

    This is very doable. Thank you for putting this out there. Very helpful. My local market has tongue but not that big. Can't wait to buy it and give this a go.

  • @altairtheeagle
    @altairtheeagle 5 หลายเดือนก่อน

    Could you make a vid on the utensils you use please? Thank you, wonderful information

  • @washburnbilly
    @washburnbilly 9 หลายเดือนก่อน +1

    I've never made one yet but I have one to cook now so I'm looking into how to do it. Great video brother 👍

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  9 หลายเดือนก่อน

      Thanks for checking my tongue ;-)

  • @NemUK
    @NemUK ปีที่แล้ว +2

    Hi Markus,
    I really like your BBQ Beef Tongue. It looks amazing. The process of cooking and smoking was perfect. Some people say it's better than steak.
    It looks tender and I imagine it tastes great.
    Have a good Sunday
    Sef

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  ปีที่แล้ว +1

      Good Morning Sef!
      I am really happy that you like the result too. I got some cool feedback with recipe ideas from other social media in the meantime. So I guess I’ll be doing some more tongue recipes in the future!
      Have a great Sunday!
      Stay well and safe
      Markus

  • @brianmiller1098
    @brianmiller1098 ปีที่แล้ว +1

    Most excellent video!!! Bet it was awesome, I too boil for 2 hrs love your use of root vegetables. Suggest if you feel it worthy to use beef stock/bone broth to boil I was extremely pleased personally with this additional flavor (and Garlic) takes it IMHO up a notch. Thank you for a wonderfully made video! Y'all take care from Georgia!!!

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  ปีที่แล้ว

      Thank you so much and cheers to Georgia 😊🍺

  • @JulesMoyaert_photo
    @JulesMoyaert_photo ปีที่แล้ว +1

    Looks MARVELLOUS!!!

  • @thatbobusguy
    @thatbobusguy ปีที่แล้ว +1

    Got one in my freezer. Smoked beef tongue is amazing! I do mine almost the same way😎

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  ปีที่แล้ว

      Cool! Next time I try frying sliced like schnitzel 😊

  • @jstump1972
    @jstump1972 ปีที่แล้ว +1

    Wow looks amazing

  • @dsfreire
    @dsfreire 6 หลายเดือนก่อน +1

    Hi! If the tongue is cleaned (without the skin), for how long should I boil in water?

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  6 หลายเดือนก่อน

      Id recommend 45 minutes to 60 minutes depending on the size

  • @altairtheeagle
    @altairtheeagle 8 หลายเดือนก่อน +1

    Delicious 🤤

  • @Tony-ey5zl
    @Tony-ey5zl 7 หลายเดือนก่อน

    Why did you not let it rest before you sliced?

  • @leshenderson5746
    @leshenderson5746 ปีที่แล้ว +1

    Love a good tongue, I'll have to try the smoke. Duhh never thought of that and I smoke alot.😂

  • @Cremantus
    @Cremantus ปีที่แล้ว +1

    YYYYEEEEEAAAAAAAAHHHHHHHHHH! Nothing more to say... thumbs up, bro!

  • @3Beehivesto300
    @3Beehivesto300 11 หลายเดือนก่อน

    You should let it rest for 1 hour before slice

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  11 หลายเดือนก่อน

      No. The temp after smoking is just right. Resting time is sometimes a myth

  • @nohandle62
    @nohandle62 11 หลายเดือนก่อน +2

    I hope you used the base of the tongue! If you didn't, you completely wasted some of the best meat.

    • @BBQ-INTERNATIONAL
      @BBQ-INTERNATIONAL  11 หลายเดือนก่อน

      Of course. Reduced to 1/3rd and put in ice cube racks- Add this to your sauce and everything will turn our awesome!