@@ManjuSethia_SCS ok ma'am, after making them, should we leave fondant leaves and stars outside to become hard and set? please tell till how long do they stay good outside.
You always shows easiest way of baking... thanks a lot... i tried it for one time but it all get messy so never think of tried again ... but now i will surely try again
I am binge watching your videos. I love how you simplify baking and chocolate decorations for us. Now am your big fan. I live in Dhanbad. Whenever next I visit Kolkata, I now know where to go!!!♡
Hi nice tutorial totally in love with these😍 i have a doubt once you store in freezer for whole night and remove it doesn't it sweat and get cracks ? As i have tried doing cake pops these were the problems I faced, kindly share your suggestions
Mam I have done ur cake class from that time onwards there are various things that I m able to learn .. now eagerly waiting to see ur different types of choclate truffles balls receipe
Hi ma'am..I am planning to start home based cake business wherein I'll be baking tea time cakes. So, i want to know how do i bake exact half kg or 1 kg cake
It’s a very lengthy process and I usually like to do quick fast easy and practical recipes . To make chocolates from scratch takes a long time and you need special machinery too
Ma'am it was awesome Thank you so much for that And please teach us macroons na I eagerly waiting.... Your all recipes and techniques are mind blowing.. I always got satisfaction...☺️
Hello mam, I m very much inspired by Ur videos... Can I start the business of making chocolate garnishing.... Plz guide me how to store it or pack it...
@@ManjuSethia_SCS Thank you for being our virtual teacher. The way you explain is very easy and your small small secret sharing 😇 . Please keep adding more recipes . I'm very happy to give my kids home baked cakes.
Very nice, have you added fondant flowers on the second cakesickle for decoration
Yes and stars and leaves
@@ManjuSethia_SCS ok ma'am, after making them, should we leave fondant leaves and stars outside to become hard and set? please tell till how long do they stay good outside.
Wow yummy n easy. Wil surely try
How to make truffle sauce ? Also mam wts the shelf life of these n how to store .
Wt type chocolate u have used compound??
Madam, amazing idea. U explain so nice. Thank u.
Ur most welcome
Ma'am please share some fondant cake recipes
Ma'am ur amazing...no one is like you...your all techniques are simple and very useful in our work.... thanks a lot
Thank u so much for ur kind words of appreciation. It really means a lot to me
Can you please teach how to make taffy without cornsyrup and cream of tartar and even how to make dark chocolate sweeter
Can we add whip cream istead of truffle in cake crumbs
The most awaited recipe. Mam after so long time u have posted the recipe. Ur recipes r very easy n ur explanation too good.
Mam your videos are different than other cakes videos.. so I just watch your videos many more times
Looks amazing. I just had one question . Should we use compound or couverture chocolate??
Ma'am please teach us macroons na please
You always shows easiest way of baking... thanks a lot... i tried it for one time but it all get messy so never think of tried again ... but now i will surely try again
Yes I agree I also had to try a few times until I got it right .
I hope u succeed this time . ❤️
You are superb and your recipes are awesome
That’s very kind of u
I am binge watching your videos. I love how you simplify baking and chocolate decorations for us. Now am your big fan. I live in Dhanbad. Whenever next I visit Kolkata, I now know where to go!!!♡
Thank u so much 😊 You are tooo kind
It was amazing love your videos too much
Thank u sooo much ❤️🦚
hi mam.... can yu please provide the link for the products and utensils your using
Plz show us using GMS powder in cake.
Is that melted chocolate morde dark compound ...could you please share the recipe for that melted chocolate used as covering?
Mam please tell the method to melt chocolate and how it does not freeze quickly ...as I melt it on double boiler but it becomes hard sooner
Superb tempting...just want to eat right now.
Awweee thank you so much
Please share a link to buy cakesicle moulds
Very very nice 👌 you are just involved in your work
And do with full concentration
It is well said work is worship
That you had proved
Thanks 💟
Awwee that’s so kind of u . Thanku for ur beautiful feedback 😊❤️
Lovely recipe mam.....one question.
In vanilla cake what should I use instead of truffle & nutella?
Hello ma'am can we first add cake mixture and after setting then remove and put it in the chocolate sauce? Please guide
U can
Please if possible make one video of the cake using fondant decorations and How to use fondant on the cake.
Will do Surbhi in time
Very yummy 😋.....ma'am if we don't have mould what we can use??
Mam pls teach us eggless macaroons n jar cake.
U are amazing mam!! There is no competition for u too good u are best wishes
That’s very kind of u
Thanku😊
Ma'am you and all your videos both are amazing
You are very kind thank u 😊
Mam how can i make vanilla sponge cake sikle.?
Mam which company's beater do you use?
Hi , can we use cream cheese or buttercream frosting for cakesickles?
U can
Hi nice tutorial totally in love with these😍 i have a doubt once you store in freezer for whole night and remove it doesn't it sweat and get cracks ? As i have tried doing cake pops these were the problems I faced, kindly share your suggestions
It really depends on the temperature of ur freezer. You can keep them for a couple of hours if your freezer is too chilled.
So easy and nice . Wont these melt if we ve to transport them for an order ?
No they won’t
Please tell shelf of this cakesickles
Wow.. Awesome liked it
Today i tried this its soo yummy 😋thnk q maam for sharing this amazing receipe
That’s great thank u for the feedback
Aap bahoot accha se batati hai mam 👍
mam your cakesicles are awesome .and mam waiting for your eggless macrons.
Thank u so much
Maam which brand's chocolate do you use?
Puratos
Thank you very much for this recipe.
Ur most welc
What should be d price of such cakesicles?
really looks very tasty and is very easy
Ma'am please share fondant recipe soon
Will u plz guide what should be the tempreture of chocolate at the time of filling molds?
Room temperature just check with ur finger .
Whenever you will make the bread and buns video please let us know making it without yeast...as I'm Jain toh it would be more helpful. Thanks.
Sure but yeast is a must
But you can make soda bread
How to pack these can you give me some pics
Hello mam
It looks very yummy
What will be it's cost.please let me know. Thank you 🙏
How can we do if we want any other flavours like pineapple or mango etc
Me encanta tu canal gracias gracias gracias bendiciones feliz mes
Thank you so much
Muchos gracias
Excellent work
Nice ma’am! How to apply sprinkler on the ser lollipops
Drizzle some chocolate and apply quickly
Maam how truffle sauce is made...
awesome decorations thnk u will definitely try....
See the first few videos it’s there and thanku so much
Mam I have done ur cake class from that time onwards there are various things that I m able to learn .. now eagerly waiting to see ur different types of choclate truffles balls receipe
Thank u so much 😊
mam plz tell how to make Spritz cookies
Hi ma'am..I am planning to start home based cake business wherein I'll be baking tea time cakes. So, i want to know how do i bake exact half kg or 1 kg cake
Please give us a receipe of choco lava cake ...the actual one please
How we use large number of cut price of cake bread in bakery
Hi ma'am , can u teach how to make chocolates from scratch , as in not by melting compound chocolate but by using other ingredients please
It’s a very lengthy process and I usually like to do quick fast easy and practical recipes .
To make chocolates from scratch takes a long time and you need special machinery too
@@ManjuSethia_SCS ma'am okay.. tq
It's looking very delicious mam 👌😋 thanks for sharing this recipe 😊
Ur most welc
Wonderful video😍, doesn’t the chocolate melts?
Maam if we want to make red velvet cakesicles then also we will add ganache? Or shall we add anything else?
You can add white ganache
@@ManjuSethia_SCS thank u ma'am
Ma'am, will you upload the recipe of eggless choco lava cake and Nutella brownie and Eggless red velvet brownie
Ma'am it was awesome
Thank you so much for that
And please teach us macroons na
I eagerly waiting....
Your all recipes and techniques are mind blowing..
I always got satisfaction...☺️
How long are these going stay in room temperature??
Ma'am can u teach eggless Macarons without almond flour ?
And also ,making fondant at home ,begginer's guide for using the fondant.
Macarons main ingredient is almond flour
@@ManjuSethia_SCS ma'am okay.. plz teach us...
If i want to make other flavors than chocolate the how can i ?
Hii. Mam. Please help me to know whether Mello chocolate bars are good.
I’ve never used them
You are chocolate recepies are so amazing
So sweet❣️❣️❣️❣️
Thank u very much Manisha 😍😍😍
I loved this video alot.. please if possible can you tell me from where you got the teddy bear mould?
Pls do contact us in 9836587873 we have it for sale
@@ManjuSethia_SCS okay mam. Thank you so much for your reply 😍
Mam can we skip oreo biscuits.
Miss Manju I'm not familiar with truffle sauce. How to make it? Or any substitute for it. Thanks
Pls see my first few videos it’s there
@@ManjuSethia_SCS Ok thanks!
Hello mam, I m very much inspired by Ur videos... Can I start the business of making chocolate garnishing.... Plz guide me how to store it or pack it...
Great idea
U need to put them in nice small boxes with very less height n pack them well so they don’t move n get damaged .
@@ManjuSethia_SCS thank u so much mam for Ur valuable comment.... love the way u speak and teaching techniques...
Look amazing 👏
Thank u
Mam we can preserve dis?? Melt nai hogi bahar rakhege to?? Or ve have to preserve in fridge?
Better to keep
In the fridge . Will b good floor a few days only
Ma'am please teach us choco lava cake. I have tried many times but can't make it.
Please Ma'am please
Which cream is used for the truffle ? Fresh or whipping
I used fresh
Amul is good enough
@@ManjuSethia_SCS thank you ☺️ please do some breads and buns, would love to try
Maam please teach us how to make Chocolate Ganash at home? Will really appreciate? Thanks
Pls see the first few videos . It’s already uploaded
Mam wtng for d artisan chocolates video
Best cakesicles recipe ...👍
Thank u
Ma'am the chocolate that u applied into the cakesickle mould is liquid chocolate or liquid compound.please reply
Melted compound chocolate
Is truffle sauce compulsory
Wow.. bestest rcp ma'am... Waiting for more such rcps.. ❣️❣️
Ma'am do we need to add suger syrup in it??
No
Simply beautiful...!! . Just one doubt mam, putting overnight in fridge , wont make cake too hard... ??
No it won’t
Fridge not freezer and please cover it with cling wrap
@@ManjuSethia_SCS ok. Thanks mam.
Mam pls teach us french macroons.
Superb ma'am... I want to learn fondant drapping also once plz
ThAnku so much . Sure will do
@@ManjuSethia_SCS ma'am can v talk can u give ur contact no. Plzzz
Need to learn many things from u plzzz
From where we can get these decorative materials to decorate the cakesicles?
Pls call +91 98745 25266
Pls can u tell me what is truple sauce that u are using & where do u get . Thanks
You have to make it . Pls see my previous videos in the play list check truffle cake
Manju Sethia thanks .. I donot know how to look for d recipe in ur video s but I Wil try locating it
Manju Sethia thanks I Wil check truffle cake
Wow anxiously waiting ,mam please teach veg macros also
Yes Macarons coming soon
Thank you
What is the price if this cakesicle
Can we add whipped cream instead of nutella?
Hmmm u can try
Why Water droplets comes after taking out from freeze
Thank you again. Your subscriber all the way from the Philippines 😍😍😍
Thank u so much Azzil
Finally! The most awaited recipe 😍😍
I do hope I live up to your expectations 😚
@@ManjuSethia_SCS Thank you for being our virtual teacher. The way you explain is very easy and your small small secret sharing 😇 . Please keep adding more recipes . I'm very happy to give my kids home baked cakes.
Can we make a day prior it won't harden na ? To gift someone one
Yes u can but store in the fridge.
Mam plzz teach us 1 pound 3 tier cake
Where can we get the teddy ,the chocolate CLR flower
Pls call 9836587873
Hello Mam thanks for sharing the recipe. What type of chocolate do you use in ur cooking? Semi sweet or dark chocolate?
I use semi sweet
@@ManjuSethia_SCS Thanks for your reply 😊
😊😊😊😊❤️