That low boil/steam, then on the grill method is the ONLY way to make a hot dog. You're killing it with doing that as a vendor. You rarely see it. Not surprised people love it. Takes more effort, but I'd be eating here everyday because of it
Great Job dude.. everything looks great! Kinda stuff I wanna see. I used to be a corn vendor (street corn) but my propane roaster blew up on me and I winded up with severe burns on birth arms.. But thinking about going hot dogs.. This video is great! Hope you keep on growing
What is your schedule like? 3 - 5/wk? 5-8hrs a day? I hear typically a vendor would work 4hrs /day 3or 4 days a wk! To make that decent living what would you suggest?
@@locamexicanhotdogs5624 Se que ya lo vendiste. Pero se veia muy bien. He visto uno parecido para catering que cuesta mas de 10 mil. Yo hubiera comprado un trailer cerrado de oportunidad o en una subasta por 2mil. Luego le cortaria un costado para la ventana de vender. Luego este mismo carro de hotdog. Lo hubiera metido adentro. Claro. con una extractor de aire tipo restaurante. Hay muchos lugares donde venden equipo usado de restaurante. Para equipar poco a poco un truck food y que pase la inspeccion. Yo construi 3 que luego vendi. hasta un bus escolar chico lo converti
I LOVE a good hot dog stand. There's basically none in my city or I would gladly give them my business. If you don't know about them consider looking into a Sonoran dog. They sell like crazy.
Hey buddy my name is Leonardo am from los angelas california can you give me a useful tips or advice am just starting my hot dog business! Keep up the good work amigo
Hey Leonardo, few tips i can give is keep things fresh, freshness is the key, also play with flavors, don't be afraid, have one special of the week and if is successful add it to your menu, im pretty sure you will do great. congrats and welcome to hot dog business.
im gonna do a food truck but not hot dogs ,vendors only do it bc of the profit .im gonna do something with a higher overhead cost but it will draw the people .probably only a 10% profit but people will be happy .
That low boil/steam, then on the grill method is the ONLY way to make a hot dog. You're killing it with doing that as a vendor. You rarely see it. Not surprised people love it. Takes more effort, but I'd be eating here everyday because of it
youy doing a good job bro imma a hot dog vendor too in michigan and tips i see people like that chicago style dog
yea Chicago style very good seller as long you have the right ingredients, also street corn are pretty good for me.
Solid job, I'm getting ready to open one up here in Missouri and this gives me inspiration. Hot dogs look Fire amazing.
Thank you I did really enjoyed, quick tip make sure to prepare thigs fresh and always come up with ideas meaning ingredients, Good luck from wisconsin
Im in Missouri how's it going foe you where exactly you selling
I'm getting my cart out November 15th. It's on like donkey kong!
Thank You For sharing this Video
Love your videos bro makes me proud of being a Mexican 🙌 always working hard and never asking for hand outs viva la raza . Keep grinding carnal🙏🏼❤️
Muchas Gracias, a darle duro
Really good job brother
Great Job dude.. everything looks great! Kinda stuff I wanna see. I used to be a corn vendor (street corn) but my propane roaster blew up on me and I winded up with severe burns on birth arms.. But thinking about going hot dogs.. This video is great! Hope you keep on growing
sorry to hear that I hope the dream of becoming a hot dog vendor is reality now, good luck
What is your schedule like?
3 - 5/wk?
5-8hrs a day? I hear typically a vendor would work 4hrs /day 3or 4 days a wk! To make that decent living what would you suggest?
What kind of hot dog cart are you using in this video ? Love the setup !
Hi Sidney, i actually got the cart form a couple in Michigan but is made in Mexico, i honestly don't know the manufacture .
@@locamexicanhotdogs5624 Se que ya lo vendiste. Pero se veia muy bien. He visto uno parecido para catering que cuesta mas de 10 mil. Yo hubiera comprado un trailer cerrado de oportunidad o en una subasta por 2mil. Luego le cortaria un costado para la ventana de vender. Luego este mismo carro de hotdog. Lo hubiera metido adentro. Claro. con una extractor de aire tipo restaurante. Hay muchos lugares donde venden equipo usado de restaurante. Para equipar poco a poco un truck food y que pase la inspeccion. Yo construi 3 que luego vendi. hasta un bus escolar chico lo converti
Your an artist making food art bro ... I love it .. keep it up and you'll do great!
Democrats will shut you down soon because of you damaging the climate, propane cooker and gasoline truck all bad.
@@334honda Thank you for your opinion good luck.
Nice hot dogs 👍
Thank you
Great setup! Your prices are *sooo* low for the quality of your offerings.
Thank you!!!, I though so to , probably prices will be fix this year.
Good job brother keep moving forward your doing great..
Do you have a license? Where did you inquire for the authorization to sell in that parking lot?
Thanks, great job.
i did have my licenses and permits, Manager form that location allow me to sell from there with no problem also i offer some discount for employees.
Yummy 😋 love hotdogs 🌭 😋
Are you still going strong with this hot dog stand?
Bring the food to the pans, it will speed you up and look better to the customer. Love your truck!
Yeah that’s a great looking cart my friend. And who makes that cart
I’m just curious what kind of hot dogs do you use❤
Very inspiring i'm considering starting a hot dog business in my city. Apart from finding a good location what will be your recommendations
👍
keep grinding inspiring
Thank you
Chicago Dog is just missing the sports peppers, or get some banana peppers and place the on the the side of the dog..
Mans is a hustler 💪🏽💪🏽
I've never seen hotdogs with that many toppings though
You mist try the Sonora style in México, more than 10 different toppings available! 😅
Hello, I would like to know what brand is your hotdog stand or did you have it made for you?
What do you keep your hot dogs in before you fry them on the griddle?
i always keep my hotdogs in a cooler, every time i need to prepare them i steam them for few mins then grilled them, never boil.
They look bomb, do you put mayo on bread?
Keep making more videos
I can’t find a vending cart like this where do I buy one ?
its call all in one food cart, came from texas, dont know exactly manufacture
I havent seen butternut bread since I lived in kentucky.
I LOVE a good hot dog stand. There's basically none in my city or I would gladly give them my business. If you don't know about them consider looking into a Sonoran dog. They sell like crazy.
Rocking chi town.
Where is this in wisconsin?
Hey buddy my name is Leonardo am from los angelas california can you give me a useful tips or advice am just starting my hot dog business! Keep up the good work amigo
Hey Leonardo, few tips i can give is keep things fresh, freshness is the key, also play with flavors, don't be afraid, have one special of the week and if is successful add it to your menu, im pretty sure you will do great. congrats and welcome to hot dog business.
closed soon because propane banned by 2030.
i wanna watch u winter time :)
Hello, Winter time was pretty rough on me, specially with open trailer.
How much did you make?
everyday was different but decent
Hello To Everyone
Hello to you to.
cool
Is this in Appleton wi?
yes it is
you should let them do the condiments might save you some time
im gonna do a food truck but not hot dogs ,vendors only do it bc of the profit .im gonna do something with a higher overhead cost but it will draw the people .probably only a 10% profit but people will be happy .
A cuanto los vendes?
Good Work
the 1 Million cuestion how much are you making a week ?
i cant exactly say how much but i did decent working all day
How much profit did you make that day
is hard to know exactly but half day could be a good $450 to $500 depending in your locations.
Where are you what city in Wisconsin
i was in appleton wi
Hi dear
How you get your location?
Hello there, i got that location way before it was my opening day, but i still was driving around looking for new spots.
you should let them put the mustard or ketchup on to save you time
i had bottles and some extra condiments for them to add more if necessary,
you forgot the peppers for the Chicago dogs
not all costumers ask for all topings
Hey bud what brand hot dog cart is that, can you give me the manufacturer number for me please, tim.
POST MORE PLZ
Dudes about his business. Respect
starting your own business can be the most stressful thing u will ever do. trust me i have been there twice. in the end its worth it
Still selling ?
Looks bomb af! Would stop by if I was in the same state
Your videos are getting picked up by youtube's algorithm you might wanna consider uploading new videos and monetizing them.
Location