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Beef Tenderloin With Mushroom Sauce | Filet Of Beef Recipe
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- เผยแพร่เมื่อ 16 ส.ค. 2024
- Beef Tenderloin with Mushroom Sauce is a holiday-worthy and impressive main course. Learn how to prep, tie, and cook a beef tenderloin roast in the oven.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
BEEF TENDERLOIN INGREDIENTS:
►2 lb beef tenderloin
►1 1/2 tsp salt
►1 tsp black pepper
►2 garlic cloves, minced
►1/2 Tbsp fresh thyme leaves, minced
►2 Tbsp oil
MUSHROOM SAUCE INGREDIENTS:
►2 Tbsp butter
►1 Tbsp olive oil
►1/2 cup onion, finely chopped
►16 oz baby Bella mushrooms, thickly sliced
►2 garlic cloves, minced
►1/2 Tbsp fresh thyme leaves, minced (or 1/2 tsp dried thyme)
►1/2 tsp salt, or to taste
►1/2 tsp black pepper, freshly ground
►1/2 cup dry red wine (Pinot Noir, Merlot, Cabernet, Sauvignon)
►1 cup beef broth
►1/2 cup heavy whipping cream
🖨 PRINT RECIPE HERE: natashaskitche...
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:28 Selecting tenderloin roast
1:09 How to twine beef
1:55 Making garlic herb rub
2:58 How to apply rub to tenderloin
3:23 How to bake beef tenderloin
4:06 Prepping mushroom sauce ingredients
4:56 How to make the mushroom sauce
6:40 How to slice and plate beef tenderloin
9:13 Taste test
💌Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #beef #dinner
Made this dish for our Christmas dinner. It received rave reviews throughout the meal. The mushroom sauce was extraordinaire! This will be our new traditional holiday meal. Thank you for the recipe.
This looks so good! I could eat all the mushrooms on their own. I've always wanted to make a tenderloin. Now, I know the best way to make it.
I made this for dinner tonight. It was sooooo good! 7 for 7 on the recipes I tried from this channel. All of them so far have been winners. Keep up the great work, chef!
Awesome! Thanks for the wonderful feedback. ❤️
Great recipe! The mushroom sauce is definitely going into regular dinner rotation here at our house. I love that you don't need to sear the tenderloin before putting it in the oven. I made this twice and both times I had to cook it longer than the 28-30 minute recommended time to get to medium. I used a meat probe so it was no issue. Highly recommend anyone looking to cook expensive cuts of meat like this invest in a meat thermometer or probe. Thanks so much!
That’s wonderful! Thank you for the great feedback!
lol. Literally bought one of these today. My gf doesn’t really live beef. But, I’m trying to get her more into it. Weird how stuff like that works. Never buy it. Buy it and she’s releasing a recipe the night I’m going to cook it. Awesome!
Ha ha I love when good timing happens!
Aaaah who cares.
@@franniebanani6532 you are a hater...check you out
You know what, that's perfect for beef tenderloin for this and that! I like it!
Bless us, everyone!
That is the best looking tenderloin dish I've seen in a long time.
It's so good!
Dear person reading this YOU are a Hollywood Superstar and beyond that and beyond that and beyond that and beyond that!😀
I just wanted to say how impressed I am with the videography of your videos! It looks professionally done and you have so many cute ideas for the filming. You and your husband really put out a quality product. All the food looks amazing due to your efforts! Thank you
Wow, thank you so much for your kind words and appreciation. I'll make sure my husband gets to read this too!
This is the best recipe ever! Just watched the video and made it tonight! And let me tell you, my husband and kids just LOVED it! It's really better than any restaurant ❤ thank you so much for sharing, Natasha!
Highly recommend you all making it❤
I can't wait! I am perplexed by your enthusiasm and excitement for Christmas and new year by unleashing this unique videos
You have been a good person on Santa Claus' list, Merry Xmas
I'm hoping you see this. You have got to try this breakfast sandwich. 1 large buttered croissant. In a skillet lightly cook a piece of black forest ham, top with slice of Vermont cheddar cheese. Remove from skillet and put on croissant. Cook 1 egg in an egg ring in skillet until yoke is not runny. Put on top of cheese and ham and salt and pepper to taste. It will become a favorite I promise. LOVE YOUR SHOWS
Thanks for sharing! I hope I can try that in the future. 😊
Как просто и какое нарядное блюдо на праздничный стол! 👍👏🏼👏🏼👏🏼👌😍
All your recipes are awesome. I've tried a few and have impressed my company each time. You make cooking entertaining and something I look forward to. Thank you.
Very nice! Thanks a lot for sharing that with us.
Natasha is such a kitchen nerd. I mean that in the greatest way! What a wonderful channel!
Thanks for your compliment ❤️
Every time I look for help on anything cooking you have a great and helpful video thanks for all the help my family loves everything I cook up
I'm so glad!
Since I am the only one home. I made a filet mignon steak in my cast iron skillet. And a lb. of crimeni mushrooms in a creamy miso sauce recipe I got from Marion's kitchen YUM 😋
Nice, I hope you loved it!
Your delicious recipe works just as great with the less expensive Beef Choice Chuck Cross Rib Roast. Thanks for your great presentation as usual. Merry Christmas. I live south of you, in Utah.
I'm impatiently waiting for this...Looks great and yummy😋😊
I made this recipe and everyone that tried it including myself felt it was the best steak that we have ever had. Ever! Funny because even upscale steak houses I do not have the flavor that this tenderloin has. When the far was to die for. It was so sick and rich and creamy. I've said this to you before but I will repeat it again. You are an amazing cook. I'm not sure if you have a restaurant or a catering business but if not good cuz you are amazing in the kitchen I have made a few of your recipes and quite honestly they didn't just come out good they were like the best I've ever had. Your recipes are over-the-top delicious. I told my friends and family about your Channel and how many great ideas you have about putting meals together. Please keep making more recipes and I will keep trying them
Always something to wrap a fork around and dig into,a holiday favorite sure to please. Have a great day!
Made this today so I could use up a piece of tenderloin that was in the freezer. Came out great. Thanks.
Glad to hear!
Oh, that looks soo good!! I'd cook both tenderloins, one for me, and one for the family. 😆😆😋
You have another recipe tomorrow too?!?! You have really outdone yourself this year, Natasha!
Yes I do!
@anthony chihuahua thank you! Wishing your family a Merry Christmas! 🙏 🎄🎁
love your videos can't wait to see the new recipes
Yay! Thank you!
I love your video and you’re recepise👌🏽👍🏼👍🏼👍🏼💖
It will be absolutely perfect for the holidays!
I love tenderloin and this recipe will work well for my family because they love mushrooms, thanks Natasha 😀
Her Christmas present for us Is her uploading two videos in a day thank you so much please
Take a day off i couldn’t ask for enough already
Thanks for your appreciation 😊
Oh yum! Looks so mouth watering good!
I wish you a merry Christmas and a happy new year
Happy holidays!
May you live longer
th-cam.com/video/wcstJx84fe8/w-d-xo.html
Happy holidays
Natasha may God 🙏 bless you for showing us all this recipes I wish you a merry Christmas and a happy new year
what a great meal! I love mushrooms!
Thank you!
Super excited to watch!
Hope you enjoy it!
@@Natashaskitchen Alright!
Making this recipe now..and little confused. You said 2lb of mushrooms, but in description you wrote 1lb..
Yummy food
i made my own version of this recipe and hubby loved it!!! i got so many compliments!!!!! thank you
Wonderful!
Absolutely beautiful
Even though it’s a cooking video. And incredibly delicious and awaited to try recipe.
What respect you give your husband by cooking and showing your wedding ring in all its beautiful glow. You each have had so many milestones through this channel. But how many more that we as viewers don’t see that you each share in your covenant and love. Merry Christmas Mr and Mrs Kravchuk
Thank you so much. Happy holidays to you and your family too 😊
@@Natashaskitchen Merry Christmas. And btw. Your spatchcock turkey video and recipe. Was truly helpful. Brined and made a 25 lbs turkey. Used your Amazon links to purchase items I didn’t have in my kitchen. And made cooking so much more enjoyable. Even got an apron. Lookin all fancy and stuff. lol Anyway. Your videos help so much. And your references and time editing and your humor faces make cooking fun. Thanks for all you and yours do. Again Merry Christmas
delicious recipe
This looks amazing, I'm making this for Christmas now...Thank You!
I am waiting for the live ,and to try this delecious recipe😋😋😋🤤
I love Natasha's kitchen.
Plate is ready. Looks delicious
My mom always watches your videos and is subscribed. Can you please say merry Christmas Rita
Merry Christmas to you and Rita! Thanks for always watching 😊
@@Natashaskitchen Merry Christmas to you to, thank you
Oh decisions. Decisions. I was going to make a prime rib roast and then saw this. That mushroom gravy looks divine!
I have tried atleast all of your recipes
You've done an awesome job this year
Great job Natasha!
Hope you reach 2 million soon
You deserve it!
Anyways much love
thank you for the wishes and for watching 🥰
Yummo
Yes Real reviews I give you five stars🌟🌟🌟🌟🌟👍 because that is such a beautiful presentation I only wish I was there to taste it thank you Natasha for that recipe I am so sure to dry it
It makes me hungry. Looks so delicious and tasty.... watching in Philippines.
Thank you 😋
Wow super and amazing and dear 🌺 stay bellessed
Wow!, Yummy, Yummy! I'm going to make this this next weekend with your cream puffs!
Honestly typing and speaking to you Natasha! I have been following your unique and astonishing recipes of various categories of
meals from different nations this past 8 months
I offer you my Christmas gift to you which is my LOVE AND SUPPORT TO YOUR FOOD BLOG for being a good, enthusiastic and best chef and i also give you a thumbs up! Thank you so much!
Thank you so much for your love and support. Appreciate it ❤️
I love that your pans actually look used. It's a homey feel especially in your spotless kitchen (which is also very nice :) )
Yes, I'm glad you like that! Thank you!
🤤 🤤.... I’m just a teenager and baking and cooking is what Iuuvee! Natasha is my number 1 inspiration ! ❤️
I made your fudgy brownies yesterday! We all loved it!
What a great recipe! Hope you try this!
looks yummy& amazing big like for u
Mouth watering delicious. I’m ready to make this for my family. You’ve certainly outshine here. Looks phenomenal.
Thank you!
Looks so delicious! I cant wait to try it!
Hope you like it!
Hi Natasha, my sister and I made this recipe today for Easter dinner. We loved it! Our family loved it too! Our favorite part about it, was the mushroom sauce on top. The beef tenderloin was nice and juicy. It was a nice seasoned mixture. Thanks for the recipe!
Sounds perfect! Thank you so much for your great comments and feedback ❤️
Yummmmmmmmm!!Makes my mouth water!!Merry Christmas!!🎄💛🥰
Looking so beautiful and so delicious yummy recipe thanks for sharing 😋❤️❤️❤️
You’re welcome and thanks for watching!!
I just made this tonight for Sunday dinner and it was amazing. Thanks and God Bless.
Glad you loved it and thanks for sharing ❤️
Wow ! The recipe seems so mouth watering and flavourful ..... Will try this soon ..... 😍😍😍
Well , the taste test part is best 😊
I look forward to it, every time we film 😋
Made this for a dinner party with friends last night, everyone agreed it was better than the prime rib at Christmas, and the mushroom sauce was the perfect accompaniment! Love your recipes!
Love it! Thank you so much for sharing.
REFRIGERATOR TOUR!!! ❤️❤️ can't wait!!!
Amazing. Like A Food Artist.
*Hello .... Main 13 saal ki age se cooking kar raha hu, masterchef mera sbse favorite show tha and then maine thaan lia tha ki mujhe Chef hi banna hai but mere ghrwale kehte the... Bawarchi ban ke kuch nahi kr paoge wo chahte the main bhi engineering karu apne bade bhai ki trah... But mere bade bhai ne mujhe samjhaya and usi ne mujhe suggest kia ki apni skill dikhana hai to abhi se start ho jaao... To maine soch lia tha ki main TH-cam channel khol kar apni recipe logo ko dikhaunga hi and then 9th me maine ek channel channel start kia tha but mmy papa mana kr die the ki abhi pdhai me dhyaan do ye sb mat kro 12th ke bad krna jo krna hai...but 12th tak wait krna boht zyada ho jata isilie 10th board ke khtm hote hi maine apna new youtube channel "Cooking beast ayaz" chalu kia 7 May 2018 ko... And uske baad se recipe videos upload kr raha hu ... Or like views naa ke barabar aate hai fir b main upload rehta hu mujhe bas logo ko apni skill dikhana hai* uh8
Good
Oh my dear friend, this looks so you for sharing this delicious recipe with us.😍😊💯
Thank you so much 🙂
I love your recipes and I do mostly all of them thank you!! :D
My favorite 🤩 I can’t wait ❤️🙏🤗🤗🤗
Wow amazing recipe infact all of your recipe arr superb !,, thanks
The recipe is awesome! Thanks Natasha, your channel is great. I made a 8 pounder and served this dish with German potato salad and homemade Dutch oven bread. Love your style….Keep smiling! ❤️
Sounds wonderful! I hope you’ll love all the recipes from my website and channel. 😊
Merry christmas i think christmas celebrations started in your home have a good day and stay blessed and HAPPY NEW YEAR lovely natasha
What a super delicious and elegant looking holiday season meal !!! The mushroom sauce looked fantastic itself to eat on its own too 😃 !!! And Natasha... *YOU* are the star of the show 💖💫❤👍 May you and yours have a wonderful Christmas and a Happy New Year !!!
I tried this recipe on the BBQ night and everyone loved it thank you so much Natasha
I am definitely making this for Christmas dinner. Of course Nastashas dinner rolls, along with her ultra creamy mash tators and brussels spouts recipes. Oh, cannot forget her apple and blueberry pies! I wish it was Christmas now. Happy holidays everyone and be safe!
That is an awesome menu! Merry Christmas 🤶
I'm actually loving your recepies.
Yummy beef tenderloin
What a great recipe!
My mouth is watering right now. 😋😋
☺☺☺
Tasty
After this pandemic I am coming to your house to eat all this food
LOL! You can surely make these recipes at home too.
Your foods are tastier than mine
I love your video 👍🏼👍🏼👍🏼💖
Great recipe. Simple and elegant. Stay safe. Be happy.
Thank you and likewise!
Very nice recipie! I love you sauce! Natasha can i make it with wite mushrooms? Have a nice day and good weekend! 👍👏🎄⛄🎄
I'm watching this and I'm drooling 🤤🤤🤤..
Thanks for watching!
Yes me too 😋😋😋😋😋
I am going to suprise my kids by cooking this recipe
Sounds fun! I think they will love this 😊
They loved the recipe £
Thank you natasha your recepies are the best, i am 13 and i made your chicken tetravini spaghetti for dinner and everyone loved it and i will be doing this recepie for Christmas eve dinner.
Happy Holidays
I'm your biggest fan
That looks so good
Ho ho ho! This is going to be amazing and exciting to watch my favorite chef cook my favorite meal! Love you Natasha♡♡♡
Thank you and hope to see you at the live premiere 😊
Loved it .. my husband loves
This looks like the best dish on the internet!! I’m pretty sure I’d try and eat that whole platter 🤣❤️
natasha is one of the best bakers and chef!!
Made this today for the holidays and it was a big hit. Thanks for the great recipe.
I literally want to jump through the screen, perfect Natasha!! 💙💯
Your voice reminds me of characters in Disney movies. You can be the voice of a grandma, a visiting mother in law, the old lady/villain in the Snow White movie, the voice of an eavesdropping neighbor, just the voice though. You have such a melodic voice.
Lol I can imagine!
HolA hola buenas noches... feliz navidad..me gusta sus recetas y poco te entiendo 🤭pero voy aprendiendo poco a poco
U. R. Irresistible, Your cooking is an added bonus.. as always with RESPECT...
Thank you so much
It looks so delicious and it’s an easy recipe.