How To Make 100 Onions And Mince Samosas (Tutorial)

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  • เผยแพร่เมื่อ 19 ก.ย. 2024
  • How To Make 100 Onions and Mince Samosas. (Tutorial).
    Saleemskitchen Kashmiri Masala (Mild) (Medium) (Hot). Blended using the best quality spices. NOW DELIVERING WORLDWIDE. Visit our store to make your purchase. www.saleemskitchen.co.za
    Saleem's Kitchen
    / saleemskitchen786

ความคิดเห็น • 225

  • @jacksprat429
    @jacksprat429 4 ปีที่แล้ว +9

    Fantastic tutorial. So well explained, and shown. ⭐️⭐️⭐️⭐️⭐️ Thank you. Looks delicious. Must give this a try.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว +2

      Thank you very much Jack Sprat, much appreciated. Im sure you will are going to do a great job. God bless 🙏

    • @bettymassanja881
      @bettymassanja881 2 ปีที่แล้ว

      @@SaleemsKitchen786 , thanks a lot dear Saleem for your knowledge. However, how do you use the remaining extra stripes please?.

    • @gadijakhan8080
      @gadijakhan8080 2 ปีที่แล้ว

      Whyy don't yu squeeze out the onions first before yu add it to the mince or wait till mince is cold

    • @lijnehrai1350
      @lijnehrai1350 ปีที่แล้ว

      @@SaleemsKitchen786 fantastic
      Ta nk you

  • @sylviakyomukama-xk1ii
    @sylviakyomukama-xk1ii 27 วันที่ผ่านมา +1

    Your amazing tr thanks for the explanation and good heart of sharing ❤

  • @anansiauronu441
    @anansiauronu441 4 ปีที่แล้ว +5

    I will strongly recommend your samosa recipes to the all world. I followed your recipe and my customers enjoyed the samosa so much! Thank you sir and God bless you!

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว +1

      Thank you very much Anansia Uronu, much appreciated. God bless 🙏

  • @KarunaGovindasamy-sm7nn
    @KarunaGovindasamy-sm7nn ปีที่แล้ว

    Iam going to try beautiful recipe thank saleem ❤

  • @nadiababoo3254
    @nadiababoo3254 4 ปีที่แล้ว +3

    Best explained so far

  • @hellensholo5423
    @hellensholo5423 3 ปีที่แล้ว +1

    Well explained step by step... Thanks for sharing. Godbless

  • @cyberenvydoll
    @cyberenvydoll 3 ปีที่แล้ว +1

    Omg i miss it so much..i remember the time i was in jeddah for 12 yrs .
    Such a detailed tuitoral...

  • @deuzamaria
    @deuzamaria 11 หลายเดือนก่อน

    My goodness you are amazing. Thank you so much you explain so well and very calm. Thank you I appreciate.👏😁😘

  • @anniewu2539
    @anniewu2539 4 ปีที่แล้ว +5

    OMG such detailed, accurate, "from the heart" tutorial.💕💖 God Bless You and your helper🙏THANK YOU!

  • @albahryazza
    @albahryazza 3 ปีที่แล้ว

    I love this tutorial. First time I see detailed description to make samosas

  • @yummybymama6171
    @yummybymama6171 4 ปีที่แล้ว +7

    you elaborated the process so well. I love your channel

  • @lailavirani3769
    @lailavirani3769 3 ปีที่แล้ว +1

    Good job 👌👌smart work

    • @SaleemsKitchen786
      @SaleemsKitchen786  3 ปีที่แล้ว

      Thank you very much Laila Virani. God bless 🙏

  • @vicsuncakeseventsvictoriaa7239
    @vicsuncakeseventsvictoriaa7239 2 ปีที่แล้ว

    Weldone saleem's, I enjoy your teaching

  • @anemhenhope6093
    @anemhenhope6093 3 ปีที่แล้ว

    One of the best I have watched on samosas.. 100 looks so simple to make..that takes me a while lot of time to make

  • @srikustanty3912
    @srikustanty3912 4 ปีที่แล้ว +3

    Hiiiii...maasyaaAllaah...wonderfull...thank's for you very much....

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      You are most welcome Sri Kustanty and thank you for watching. God bless 🙏

  • @nawigitf
    @nawigitf 3 ปีที่แล้ว

    👍Just learnt something great!! Press on stacked rotis before rolling & roll from centre outwards! Cheers Saleem.

  • @sizohkamagodide1361
    @sizohkamagodide1361 3 ปีที่แล้ว +1

    Just love the way how explain each step 😊😊😊

  • @rouzseb157
    @rouzseb157 3 ปีที่แล้ว +1

    Very clear explanation thank you

  • @cookitmiles5760
    @cookitmiles5760 3 ปีที่แล้ว +1

    Saleem your so good details by details good job saleem

  • @asfarsham9037
    @asfarsham9037 3 ปีที่แล้ว

    Wow very close to Zanzibar samosa.
    Thanks for sharing

  • @AmyDiajeng
    @AmyDiajeng 4 ปีที่แล้ว +1

    Impressive. ! I have been searching on how to make samosa pastry from basic, now I found it. Thank you Saleem, Keep sharing your wonderful works.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much Amy Fatah and you are most welcome. Thank you very much for watching.God bless 🙏

  • @BajisKitchen
    @BajisKitchen 3 ปีที่แล้ว

    Such a amazing I will follow your recipe inshallah 👍

  • @lilian2164
    @lilian2164 2 ปีที่แล้ว

    very well explained and demonstrated

  • @Dawn-g5w
    @Dawn-g5w 10 หลายเดือนก่อน

    I will try thanks❤

  • @maggiarif1320
    @maggiarif1320 4 ปีที่แล้ว +1

    Many thanks for the step by step precise explanations

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      You are most welcome Maggi Arif. Thank you for watching.God bless 🙏

  • @foxeyplayz7524
    @foxeyplayz7524 4 ปีที่แล้ว +1

    It's yummy 😋😍 thanks 👍

  • @rosemariefeegrado6897
    @rosemariefeegrado6897 4 ปีที่แล้ว +1

    That was a super class. Very detailed instructions. Thanks Saleem.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you rosemarie feegrado and thank you for watching. God bless 🙏

  • @hopeenglishtutorials7778
    @hopeenglishtutorials7778 4 ปีที่แล้ว +3

    Wow! So professional, clear details and appetizing nutritious samoosa❤️

  • @elisamaratas8846
    @elisamaratas8846 2 ปีที่แล้ว

    Hi! Thank you much Saleem for the nice and well explained tutorial . . . You are really a good teacher in cooking . . . .More POWER and GOD BLESS US ALL ☺️

  • @Meklon2022
    @Meklon2022 ปีที่แล้ว

    Very professional 👏 👌 & delicious 😋

  • @maryamchilongo5552
    @maryamchilongo5552 ปีที่แล้ว

    Thank you so much for sharing this with us, I always wanted...this recipe

  • @SeretuteLaufitu-nm2zy
    @SeretuteLaufitu-nm2zy 10 หลายเดือนก่อน

    Saleem, i add Aijuwain seeds to my flour Samosa dough i m watching from Fiji
    Thanks for your chanell i apreciate uour techniques.. awesome ❤

  • @desmurugan1221
    @desmurugan1221 4 ปีที่แล้ว +1

    Many thanks going to try the recipes. God bless

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว +1

      Thank you very much Des Murugan. I'm sure you will do a great job. God bless 🙏

  • @omarsaidothman6382
    @omarsaidothman6382 3 ปีที่แล้ว +1

    Very grat job saleem

  • @austrianalps2322
    @austrianalps2322 3 ปีที่แล้ว +1

    This is one of the best explained videos I have ever seen on the U tube on how to make and fold triangle samosas. You made it look so easy to understand that even a novice can make it with great results. I do have one question though. What is the length of each samosa strip. You talked about width but did not say what length of each strip we should try to keep. Thank you.

  • @vijayramaniah4670
    @vijayramaniah4670 ปีที่แล้ว

    Thank you. I am sure the samosas will taste great.

  • @monicasingh5605
    @monicasingh5605 ปีที่แล้ว

    I will try it

  • @ladybitacooks4296
    @ladybitacooks4296 4 ปีที่แล้ว +1

    Very nice samosa recipe 👍👍

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much Lady Bita Cooks and thank you for watching. God bless 🙏

  • @niramalasookraj9827
    @niramalasookraj9827 4 ปีที่แล้ว +1

    Thank you Saleem
    Easy n delicious recipe
    You are truly a Godsend

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you Nirmala Sookraj. Much appreciated. God bless 🙏

  • @listeruyani1931
    @listeruyani1931 3 ปีที่แล้ว

    Thank you for this recipe be blessed

  • @hamidapatel5540
    @hamidapatel5540 4 ปีที่แล้ว +1

    really really fantastic n well explained everything step by step 👌👌👋👋👋 super duper n fantastic tip's for samoas 👋👋 very very the
    talented super 👋👌😍

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much Hamida Patel and thank you for watching. God bless 🙏

  • @revertinthemaking
    @revertinthemaking 4 ปีที่แล้ว +3

    That was amazing! Now maybe I can impress my Indian friends.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว +1

      Thank you Kim. Yes that's a great idea, they will definitely be impressed. Thank you for watching.God bless.

    • @afozakhatun8170
      @afozakhatun8170 4 ปีที่แล้ว

      Saleem's Kitchen iytr p0kv up

  • @God_I.
    @God_I. 4 ปีที่แล้ว +2

    Perfection!! Thank you 💚👐

    • @SaleemsKitchen786
      @SaleemsKitchen786  3 ปีที่แล้ว +2

      Thank you very much Candle In The Wind and thank you for watching. God bless 🙏

  • @BeenaRamharak
    @BeenaRamharak 4 หลายเดือนก่อน

    Yummy ❤

  • @annekiiru4600
    @annekiiru4600 3 ปีที่แล้ว +1

    This was awesome training..thank you.

    • @SaleemsKitchen786
      @SaleemsKitchen786  3 ปีที่แล้ว

      You are most welcome Anne Kiiru. God bless 🙏

  • @RispahOyiengo-wq4eg
    @RispahOyiengo-wq4eg ปีที่แล้ว

    I really love watching your recipes.looking forward to trying them.i would like to also do samosa business, I know this recipe might help 👍👍

  • @lydiakagure7727
    @lydiakagure7727 2 ปีที่แล้ว

    Wonderful explanation

  • @wnsabu
    @wnsabu 4 ปีที่แล้ว +13

    Look like you are Samosa master.

  • @hasumatipatel9410
    @hasumatipatel9410 3 ปีที่แล้ว +3

    Fabulous tutorial, Saleem I cook my sasomas mince exactly the same way except I add the onions at end and I keep them raw but will have to try your method too. 👍👍🙏🏻

    • @zeemoosa8340
      @zeemoosa8340 3 ปีที่แล้ว

      Hi, me too. My mum also used to put the onions at the end, raw. Has a lovely taste. I put in extra onions. Saleem, you are tops!

  • @pankajkalaiya4240
    @pankajkalaiya4240 3 ปีที่แล้ว +1

    Very meticulous and precise! Good job

    • @SaleemsKitchen786
      @SaleemsKitchen786  3 ปีที่แล้ว

      Thank you very much PANKAJ KALAIYA, much appreciated. Stay blessed

  • @poeleeyeoh5687
    @poeleeyeoh5687 3 ปีที่แล้ว

    A very experienced excellent cook

    • @SaleemsKitchen786
      @SaleemsKitchen786  3 ปีที่แล้ว

      Thank you very much Poe Lee Yeoh. God bless 🙏

  • @lizokoth6556
    @lizokoth6556 3 ปีที่แล้ว +1

    Great work.

    • @SaleemsKitchen786
      @SaleemsKitchen786  3 ปีที่แล้ว

      Thank you very much Elizabeth Okoth. Stay blessed

  • @faridasaifuddin6453
    @faridasaifuddin6453 4 ปีที่แล้ว

    Very nicely explained .Amazing method of making Samosa pattis.. definately will try.. thanku very much..👍

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      You are most welcome Farida Saifuddin. I'm sure you will do a fantastic job. God bless 🙏

  • @kansiimegrace6623
    @kansiimegrace6623 2 ปีที่แล้ว

    Thank you so much today I have learnt how to make samosa sheets

  • @BajisKitchen
    @BajisKitchen 3 ปีที่แล้ว +1

    Your cooking is so authentic and interesting you count mint leafs it’s mind blowing recipe 👍💐

  • @zahrakajee3224
    @zahrakajee3224 3 ปีที่แล้ว

    You're absolutely accurate . You make watching a pleasure

  • @christineakurut-opuda618
    @christineakurut-opuda618 3 ปีที่แล้ว

    Thank you for such clear & meticulous presentation.0

  • @clivemarshall7503
    @clivemarshall7503 2 ปีที่แล้ว

    Incredible….thought they would stick together…got to hand it to you well done

  • @trishpadayachee9938
    @trishpadayachee9938 5 หลายเดือนก่อน

    Perfevt

  • @vipulab2704
    @vipulab2704 3 ปีที่แล้ว

    Superb!i have never seen method like this before!!

  • @monasixtyfive4962
    @monasixtyfive4962 3 ปีที่แล้ว

    Love your recipes- thank you. you make it all so simple

  • @venusreena2532
    @venusreena2532 3 ปีที่แล้ว +2

    Sweet...

  • @hikmatowolabi2443
    @hikmatowolabi2443 ปีที่แล้ว

    Very understanding ❤🎉

  • @tessypeter9536
    @tessypeter9536 3 ปีที่แล้ว

    Thanks Salem, u made samosas easy for me 👍

  • @miracleallen2967
    @miracleallen2967 2 ปีที่แล้ว +1

    Please I didn't get the recipie for the masala at the description box, but I must say this tutorial is well explained

    • @SaleemsKitchen786
      @SaleemsKitchen786  2 ปีที่แล้ว

      How to make Easy mixed masala recipe
      th-cam.com/video/ExR47H2vIms/w-d-xo.html
      Thanks for watching. God bless 🙏

  • @BusiMama
    @BusiMama 4 หลายเดือนก่อน

    Nice

  • @ronaldkirui
    @ronaldkirui 4 ปีที่แล้ว

    Your tutorials are great. Good work.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much ronald kirui and thank you for watching. God bless 🙏

  • @terrylawrence3726
    @terrylawrence3726 3 ปีที่แล้ว

    "Chapeau" for the explanation!

  • @uconnectteam4827
    @uconnectteam4827 3 ปีที่แล้ว +2

    I use a whisk to break down the mince. It works well.

  • @malakkheder5493
    @malakkheder5493 4 ปีที่แล้ว +1

    جزاك الله خيراً .
    اللهم بارك فيك وفِي والديك
    اكتب من فانكوفر كنّدا .🙏🤝

    • @malakkheder5493
      @malakkheder5493 4 ปีที่แล้ว +1

      بارك الله في كل من عمل عملاً صَالِحًا .🙏

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว +1

      Jazakallah Malak Kheder. Shukran 🤲

  • @showrilureddy3932
    @showrilureddy3932 3 ปีที่แล้ว

    Excellent video

  • @zainabdashti5665
    @zainabdashti5665 3 ปีที่แล้ว +3

    Hello saleem.thanks for your recepie. How many grams onions did you use in this recepie? And why didn't you dry the juice of onions in its own pan?

  • @GabrielleNKan
    @GabrielleNKan ปีที่แล้ว

    How can you manage to explain so perfectly 🥺

  • @mbkot
    @mbkot ปีที่แล้ว

    Perfect 👌

  • @vernonmonyepartivp9055
    @vernonmonyepartivp9055 4 ปีที่แล้ว

    I so much love your work. You made it easy for me to attempt making samosa wraps

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much Vernon Monyep arti vp. Thank you so much for watching so many of my videos, much appreciated. God bless 🙏

  • @FoodAddiction2017
    @FoodAddiction2017 4 ปีที่แล้ว +2

    zabardast

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much Food Addiction. God bless 🙏

  • @albahryazza
    @albahryazza 3 ปีที่แล้ว

    Great work

  • @zahrakajee3224
    @zahrakajee3224 3 ปีที่แล้ว

    Love your page

  • @alwaysluv4ever774
    @alwaysluv4ever774 3 ปีที่แล้ว +2

    Awesome! And I find it funny feeling like you’re yelling at me! Lmfaooo jkjk awesome recipe!! 😎

  • @danitamiles8034
    @danitamiles8034 3 ปีที่แล้ว

    Awesome👏👏👏

  • @AGirlCanCode
    @AGirlCanCode 3 ปีที่แล้ว

    Hello Mr Saleem, I tried your Samosa recipe and it came out great, I am super excited...

    • @SaleemsKitchen786
      @SaleemsKitchen786  3 ปีที่แล้ว

      Hi Danjuma Dorcas. Great job 👏 well done to you. Now you can relax and enjoy them. God bless 🙏

  • @Wizzeyyy
    @Wizzeyyy 3 ปีที่แล้ว

    Thanks so much for this video. Please is this method better than the other method of no kneading? Especially for commercial purpose.

  • @ooshammurugan7336
    @ooshammurugan7336 4 ปีที่แล้ว +1

    Thank u Saleem another well explained receipe. U make it sound so easy as usual. Must try

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much Oosham Murugan and thank you for watching. You will do a great job. God bless 🙏

  • @senaittilahun6331
    @senaittilahun6331 3 ปีที่แล้ว

    Love it

  • @sandcrmitrakrishnan5737
    @sandcrmitrakrishnan5737 3 ปีที่แล้ว

    Great thanks

  • @yvonnevazsaxena6712
    @yvonnevazsaxena6712 4 ปีที่แล้ว +1

    Very well explained and nicely done. I always wanted to know this way of making samosas from scratch. Thanks.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you very much yvonne vaz saxena and thank you for watching. God bless 🙏

  • @surathiramzee9847
    @surathiramzee9847 3 ปีที่แล้ว +1

    What about lime juice. Thanks

  • @edwinkomey402
    @edwinkomey402 2 ปีที่แล้ว

    Hello thanks for this. Pls I realized that you didn't allow the dough to seat for some minutes after mixing is there a reason why? Also can I use a polythene to cover the disc roti instead of cloth?

  • @mamaslovechannel
    @mamaslovechannel 4 ปีที่แล้ว

    I will try making this, i think it's yummy.

  • @hasiyaanas265
    @hasiyaanas265 ปีที่แล้ว

    Thank you so much 😊

  • @CookingwithHumi
    @CookingwithHumi 4 ปีที่แล้ว

    Looks so yummmy and tasty 😋😋😋👍🌹

  • @ronicapillay7920
    @ronicapillay7920 4 ปีที่แล้ว

    Well done,very nice!

  • @fert7551
    @fert7551 4 ปีที่แล้ว

    Tried this today and it turned out to be heavenly.. thank you for this awesome recipe.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you Rodrigo Edwards, I'm glad your Samosa Making was a success. Thank you for watching. God bless.

    • @maryheuvel4876
      @maryheuvel4876 4 ปีที่แล้ว

      Absolutely awesome !!!!!!!!!!!

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      @@maryheuvel4876 Thank you Mary Heuvel, much appreciated.God bless 🙏

    • @fert7551
      @fert7551 4 ปีที่แล้ว

      @@SaleemsKitchen786 yes your vids makes the world happy.

    • @SaleemsKitchen786
      @SaleemsKitchen786  4 ปีที่แล้ว

      Thank you Rodrigo Edwards for your wonderful comment.God bless 🙏

  • @katatimm
    @katatimm 2 ปีที่แล้ว

    My go to Master Class

  • @021JOINERS
    @021JOINERS ปีที่แล้ว

    How many strips of pastry did you get out of 8 x cups of flour?

  • @kareemamgad6073
    @kareemamgad6073 3 ปีที่แล้ว

    Very good

  • @Awino2022
    @Awino2022 2 ปีที่แล้ว

    What can I use in place of Kashmiri masala??

  • @nazeckbooley990
    @nazeckbooley990 6 หลายเดือนก่อน

    How much water did you use please

  • @mimmahauckbarally686
    @mimmahauckbarally686 2 ปีที่แล้ว

    Recipe for mix masala pls thx

  • @Juliana-cd2sj
    @Juliana-cd2sj 2 ปีที่แล้ว

    Thanks for this amazing tutorial. How do I store the unused wraps ? Thanks