Succulent Chinese roasted herbals duck with aromatic Angelica root | 肥美多汁的当归烧鸭，别有一番风味

[@WYCheng-hg7pn]

Thank you for sharing． successfully done today😋 Tasty

[@AnnaTan1]

I have asked my sister (she lives in Florida) to subscribe to your channel as she misses Malaysian food. She says your channel is a rare find ! ☺️

[@张女士-y9m]

烤箱上下火都是这个温度吗？

[@janegalella8743]

This duck looks better than the roasted duck in China town......thank you for the yummy recipe!

[@soomeissecrets4358]

My pleasure 🥰 Have a good night!

[@chiiwentang8849]

請問磨粉機在哪裏買的呢？

[@soomeissecrets4358]

那是磨咖啡豆的机器，我专买来磨香料用。你也可以用"mortar and pestle" 来磨

[@vincenttang6865]

好多工序