[Eng Sub]【酸梅鸭】馋死人的酸梅鸭 原来这么简单 Pickled Plum Sauce Braised Duck

[@aprilkwan713]

你煮得顏色好靚，謝謝你分享呀👍👍🙏🙏

[@haiyunhuang2491]

哇哉，真是味、色、香齐全啊！❤❤❤

[@johno5605]

正喜欢这个视频用得音乐。一个中国菜与英国感受的视频

[@fuyanhuang-tr3sp]

加芋头更喜欢

[@Jtsh706]

Can cut duck to pieces first, then blanched it to get the impurities ans smell out, and finally rinsed it out before pan frying it?

[@tolaynmedia358]

Ngon và hấp dẫn quá bạn ơi. Cùng giao lưu phát triển kênh bạn nhé

[@tingtingzhou1279]

没有玫瑰露酒能用什么代替

[@catherineskitchen6950]

那就用花雕酒，但是少了一些风味

[@XanthanGgum]

😄👍👍👍🙏