Liberian Pepper Kala - Puff Puff | Africa Food |
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- เผยแพร่เมื่อ 16 ต.ค. 2020
- Welcome back to my channel. Today we will be making Liberia famous street food pepper kala.
I hope you guys enjoy watching this video, and don't forget to subscribe!.
For all my current family members on here, Thanks for the continues love and support.
Ingredients:
1. 4 cups flour
2. 1/2 cup sugar
3. 2 1/4 teaspoons yeast or 1 packet
4. 2 cup warm milk or water
5. 4-5 cups of Oil for frying
6. pepper sauce ( video link below)
Links to my other videos:
How to make Pepper Sauce: • How to make Liberian H...
instagram: cookingwithwinn
facebook: Authentic Cuisine
Email for business inquiries only:
winnette93@gmail.com
Music: www.bensound.com - ภาพยนตร์และแอนิเมชัน
Just came across your channel and I'm loving it. I missed all our Liberian food. I'm a Liberian youtuber as well
welcome and thanks for subscribing.
I miss this. Used to buy it at recess for 5 cent.
i remember those days in school and after school.
So nice
Show ur age ya.
Me too and every evening miss my food 😢
Oh Winnie how I enjoy your channel so much! All these meals remind me of my childhood ❤️ I am still blessed to have my mother make these dishes every now & again. Continue doing what you are doing it’s a pleasure to watch!
thank you
Great work! Thanks for fully expounding on the process, including regulating the heat on the stove, and the difference between proofing active yeast and instant yeast! You made it simple! Thank you!
Oh thank goodness you said pepper kala because I kept seeing people call it “puff puff” haha yay I found my people 👏🏾🙌🏾
Thanks a lot. i love your video, i will definitely try this and use my hand instead.
I'm about to try this for my Liberian husband! Thank you❤️
It looks yummy. I look forward to making this
These videos always remind me of my childhood. Food is such an important way of reconnecting to your culture. Thank you very much 🙏
yes it is, and you welcome.
Great cooking Great show
Thanks for sharing, I’m gonna make some on Saturday
You look very beautiful, Winnie! Many thanks for sharing this lovely recipe.
Whewww looks 🔥🔥
thanks love
❤❤❤
Winn, you are the absolute best TH-camr I’ve come across, I’m mean I’m a Liberian living in Liberia 🇱🇷 but your channel has done so much for me, I’ve made your dry rice, doughnuts and pepper sauce… I got to know about your channel 2 years ago from a childhood friend called Alice who shared it on her Facebook and instagram stories so I immediately search for you and followed but I wasn’t really watching it till recently I got a new boyfriend who loves to eat a lot and so I started watching your videos regularly… thanks so much and I love you 😘 keep doing what you do and the most amazing part about your videos is that you make them very simple to understand… ps please do a video just showing us how to use the measurements cups and spoons and the difference… bye 👋🏾
Thanks, I will try to make this. 😊
Great
Thanks my LIB jue,you nailed it my girllll❤❤❤
Thank you
Nice😋😋😋😋
thanks
Refreshments
😋😋😋😋😋😋
Thank you auntay
Can I use self-rising flour?
Thank you very much 😊
You're welcome 😊
Thanks
you welcome
Hello please with the making of the kala you don't need to add baking soda as well?
No
Is the milk mixed with sugar?
What if your Kala is not getting brown, what do you do?
What kinda flour please?!
Is that not too much liquid?
Hahahaha
Why you didn't do the measurements?
Africans don’t measure 😭😭
Not bis not true
She did give the measurements at the beginning.listen again
@@cathrine_12😅😅