Hi guys, we’re so excited to share our Jogja videos! Our FAVOURITE part of this video has got to be Mbah Hari's smile! She was gorgeous- we met so many friendly and kind locals during our time filming in Indonesia. Hope you're enjoying the series so far! Cheers,Thomas & Sheena P.S Follow our travels in real time on Instagram Stories @chasingaplate
Mind if I ask something? Japanese udon and Malaysian laksa rice noodle, are they similar? Any differences? I'm Malaysian btw. Just curious. Haha. Cheers!
Hi The Perogol, thanks for watching and commenting! Hope you enjoyed this video. Udon is a lot denser and chewier in texture than Malaysian laksa rice noodles which we find quite light and much softer 😄 You should definitely try it one day mate! Cheers, Sheena
hayy..this is my first watch..,i'm a big fans of mark wiens vlogg since 2014..,and i don't find the quality vlogg again since until 2018..,but this vlogg that you made..makes me feel like similiar contents like mark wiens vlogg and i enjoyed to watch..,Thanks i new find the same quality vlogg
Sadly not bangtan bangtan bang bang tan! We travel full time so have very limited luggage space. We really liked checking it out though! Really neat. Thanks for watching! Cheers, Thomas 😀
The smile of the old lady selling that es dawet alone is an enough reason to like this video. It sums up all the things I love about Java and its people!
Hi Teuku Haris Syahputra, Mbah Hari's smile is one of the best things about this video I reckon! She was so beautiful and friendly 😍 Hope you enjoyed this video mate- we had such a great time in Jogja- hope you enjoy the rest of the Indonesia series. Thanks for watching and commenting. Cheers, Sheena
@@ChasingaPlate The friendliness of the local people is really the charm of Java! I'm not Javanese myself but I've been living in Java for about 5 years now and I love the hospitality of the local people here in Java! Looking forward to seeing more of your Indonesian food series!
Hi SparksVine139! Thanks so much for your kind words and we're so glad to hear you're enjoying our videos. We try to give as much info as possible so it's great to hear you're finding them informative! Thanks very much for watching this one and we hope you enjoy what we have lined up for the channel! Cheers, Thomas 😀
Hi Arum Wiji, thanks so much for your lovely words and for subscribing 😄 We're so glad you enjoyed this video! We had the best time food hunting in Indonesia- we ate so well! 😍 Hope you enjoy the rest of the Indonesia series mate- thanks for watching and for taking the time to say hi! Cheers, Sheena
We’re right with you Aman Verma- those poor people in Indonesia affected by the tsunami- we’re sending out thoughts and prayers too. Thanks for commenting! Cheers, Sheena
There is just SO much to discover Jade- we loved our time there so much. So glad you are enjoying the series mate. Thanks for watching and commenting on this one! Have a great weekend! Cheers, Sheena 😘
Did you know that "kere" ꦏꦺꦫꦺ in Javanese means "derelict"? It usually refers to vagrants. Sate kere is so named because it was considered a poor man's satay. And you're right about the empal ꦲꦼꦩ꧀ꦥꦭ꧀ (spiced fried beef). It is usually braised for around 5 hours before left to marinate for about 10-12 hours. The dark colored paste is called petis ꦥꦼꦠꦶꦱ꧀. The most common variant has boiled shrimp as its main component, but the one you had is made with beef stock.
Thanks so much for all this information Ari Vanuaranu! We are learning so much from you and we LOVE it! That petis was amazing- so thick and sweet and the perfect accompaniment to that empal and iso. Hope you enjoyed this video mate- it was a really fun one to film. Thanks for watching and commenting! Cheers, Sheena 😄😄😄😄
the food in indonesia just Rich and tasty , i almost like them all ( only durian fruit i dont like lol). here in europe very rare to get Indonesian restaurant / food. I miss the food and the culture and the friendly smiling peoples.
Are you originally from Indonesia mate? We’re from NZ and there are almost no Indonesian restaurants in Auckland- the biggest city. Whereabouts in Europe are you living? We loved our time food hunting in Indonesia- the variance in the food between the islands was fascinating. Thanks for watching and commenting on this one. Hope you enjoy the rest of the series. Cheers, Sheena
Hi mate! You must miss Jogja- it’s such a special place. We’re back home in Auckland too riding out the virus situation. Hope your family are safe and healthy in Jogja and that you enjoy the rest of our Indonesia series! Thanks for watching and commenting. Cheers, Sheena
Hi kim zkdlin's! Thank you very much for your kind words and your support! We have a huge passion for hunting down local food all around the world and we'd also love to see the channel grow so we can show these amazing places and foods of to more people. Thanks very much for watching this one! Cheers, Thomas 😀
So happy you are enjoying the content mate! We love Indonesian food- we’re well overdue for another visit- hope we can get back soon 😝 Thanks for watching and commenting! Cheers, Sheena
Hi Ari Kurniadi, thanks so much for your lovely comment and we’re so happy you are enjoying our videos! Hope you like what we have coming up on the channel mate. Thanks for taking the time to say hi! Cheers, Sheena
Thanks so much for those brilliant recommendations Jaime De Devangel! We managed to film sate klatak, tengkleng (but not at Tengkleng Gajah) and gudeg 😍 We will have to return to Jogja soon as there was so much we missed out on! Hope you enjoyed this video- thanks for watching and commenting and we hope you like the rest of the Java content we have coming up! Cheers, Sheena
Got the notification, also just got the free time to watch now. that nasi pecel and dawet ice actually perfect combo after cycling/work out to me. Still nice video even you guys haven't got the hidden gem yet. Cheers!
Hi Haryder, omg that es dawet after exercising would be perfect! Glad you enjoyed this video mate- hopefully you enjoy the next one even more!! 😄 Thanks for watching and commenting! Cheers, Sheena
It was sooooooo good Ashton Paugh! It was really thick and there was a lot of it but it didn't overwhelm the vegetables. It was taaaaaasty! Hope you get a fix of some really good satay soon mate. Thanks for watching and commenting on this one- hope you enjoyed it! Cheers, Sheena
SO excited to see you pop up !!... your videos are by far the best....the food looked great.... keep them coming ..I love traveling thru you two... blessings for safe travels...🤗💞😋👍👏
Hi Debra Baker. Thank you very much for your really kind comment. It really means a lot to us hearing things like this. We absolutely love putting these videos together and getting to show of this food to the world. Lots more to come that is for sure! Thanks very much for watching and taking the time to comment. Cheers, Thomas 😀😀
you should taste gudeg yu djum. that's very delicious of gudeg (jalan kaliurang km 5). nasi langgi for dinner (jalan magelang km 5). bakmi djawa (wonosari gunungkidul). then, wedang ronde, bajigur, wedang uwuh, these drinks are really good for health. almost forgot, welcome to Jogjakarta
Hi Wala Badala, thanks so much for the warm welcome and the amazing recommendations! There are so many places that we didn't get to visit on this trip to Jogja- there is just so much amazing food to eat. We did manage to film gudeg and wedang ronde which we LOVED! Hope we can return for more food hunting soon. Hope you enjoy the other Jogja videos we have coming up, thanks for watching and commenting! Cheers, Sheena
Hi Devina Surya, thanks so much for your lovely comment! We are so happy you are enjoying our content! Hope you like the rest of our Indonesia series mate- we had such a great time food hunting in all the cities we visited and can't wait to return! Thanks for watching and commenting! Cheers, Sheena
Thomas and Sheena, good thing is that they are using sustainable wrapping such as banana leaves and paper instead of plastic. So wonderful that the rest of the world might find it suitable to adopt.
Totally agree Hang Tuah! I love the flavour the banana leaves impart onto the food too 😄 Hope you enjoyed this video- we loved this market- it was really fun to explore! Thanks for watching and commenting mate. Cheers, Sheena
😍😍😍😍 thanks so much for the lovely feedback jeanette jepson- it makes us so happy to hear that you're getting value from our content! Thanks for watching this one 😄 Cheers, Sheena
Hi Jacinta, hope you're having a great week so far! Thanks for watching and we're so happy you're enjoying the Indonesia series. Mmmmmm sate- I wish I have some right now! Nothing compares to the street version cooked over charcoal I reckon 😋 Thanks for taking the time to comment 😘 Cheers, Sheena
Thanks so much for this info cjmktsvc 😄 we’ve racked our brain since and can recall having it one other time in Asia and that was in Penang where it was drizzled onto an Assam laksa 😄 but it’s been so long since we had it that we’d forgotten. Hope you enjoyed this video and like the rest of our Indonesia series! Thanks for watching and commenting! Cheers, Sheena ☺️
😍 your country’s food culture is epic Kerang Ajaib! Thanks for watching and commenting- hope you enjoy the rest of our Indonesia series! Cheers, Sheena
You guys!!! Urrghh...I can't help gulping my own saliva watching you guys eat!! Oh btw, I'm a new subscriber on this channel and I think that the content of your Indonesian food tour is remarkable, unlike those other food bloggers' materials which only talks about general stuffs that we're mostly familiar with.. I'm an Indonesian, but so far I can only recognize 50% of all the food you've tried here in Indonesia, so I say, you guys did a Great Job!! Best of luck!!👍👍
Hi prazuzu, thanks so much for your lovely comment!! We love hearing from new subscribers and we are so happy you're enjoying our Indonesia series 😍😍😍😍 We had the BEST time food hunting in Indonesia- there was so much to discover and we barely scratched the list of things we wanted to eat! Can't wait to return soon! We're so chuffed you think we're doing a good job on the content front- it means a lot- thank you! Hope you continue to enjoy what we have coming up mate. Thanks for watching and for taking the time to say hi! Cheers, Sheena
great!! love this video too!!! I have to admit that you two really know how to explore a place! Pasar Beringharjo is indeed a right place for traditional foods. Keep the amazing work, Thomas and Sheena! i always look forward for your next adventure to chasing a plate!! :)
😄😄😄😄😄😄 thanks for your lovely comment irini santi! We're so happy you are enjoying our content and that you think we hit up the right spots for some local food! We loved exploring Pasar Beringharjo! It's so much bigger than it looks from the road and there's so much food to find! So happy you liked this video- thanks for watching and commenting mate. Cheers, Sheena
Seeing you two guys presenting and tasting those local foods in a very lively way make me hungry and miss all about Jokjakarta. Have you been to North Sumatera ( Medan and Lake Toba / Samosir island? ) I think Medan is also one of culinary haven of Indonesia. Its local delicacy and street food are just awesome.
Hi mate, we have filmed a series in Medan and absolutely LOVED it! Great people and wonderful food. Hope you enjoy those videos. Thanks for watching and commenting. Cheers, Sheena
Hi Wawan Susilo, Mbah Hari was so lovely! And her es dawet was delicious! Hope you enjoyed this video, thanks for watching and commenting! Cheers, Sheena
Hi PATRICKSON JIMBAU, thanks so much for your kind words and we are so happy you are enjoying our content 😄 Thomas and I love bringing you guys along on our food hunting adventures and we live for eating local food. Hope you enjoy the other content we have coming up on the channel! Thanks for taking the time to say hi- we always love hearing from new subscribers 😍 Cheers, Sheena
@Sulis Setiyorini : kembang turi. It was long bean flowers, they used to be boil it before mix with pecel vegetables. When i looked at u ate pecel u should grab some satay behind you. Indonesian people doing it. Hope u r guys enjoy the foods. best regards.
Thanks so much for watching dinna halim! We loved everything we ate in this video. We wish we could have dug into the sate at the pecel stall but we knew we had a lot of eating to do that day so held back 😆 next time! Hope you enjoyed this video! Cheers, Sheena
Thank you for having us mate! It’s a very special place and we can’t wait to return soon. Thanks for watching and commenting on this one 😄 hope you enjoy the rest of our Indonesia series. Cheers, Sheena
😭😭😭 sorry to give you cravings mate! Do you have access to much Indonesian food where you live in Australia? It’s not the same though eh 😝 Hope it’s not too long before you can head back to Jogja! Cheers, Sheena
The nasi pecel around the gate of Beringharjo market is expensive actually. You can find such item in much ceaper in other place. But it's nice to know that u like it.
We loved it- those crisp, vibrant vegetables are great. Would love to return and hunt down more around town! Thanks for watching and commenting mate, hope you enjoy the rest of our Indonesia content! Cheers, Sheena
Gosh. That was a lot of peanut sauce. 😳 I love blanched veg so I'd definitely go for the nasi pecel...even with all that dressing! The fat skewers were interesting indeed. Some ribeye steaks have large areas of fat in addition to the marbling. Many people discard it but when cooked right (crispy on the outside) the fat is delicious...although I eat it with the lean. Several skewers of all fat might be a bit much. 😀 Excellent day, guys. Hope all is well.
Hi Tosh, hahahaha yes- after that many skewers of pure fat, we were done!! 😝 That nasi pecel was delicious- we found the peanut sauce quite light and it didn't overwhelm the vegetables which was great. I might try and replicate the recipe one of these days- it was a delicious dish! So glad you enjoyed this video- Jogja had so many interesting, traditional dishes to discover- we both loved it there. Hope you're having a great weekend mate, thanks for watching and commenting. Cheers, Sheena 😄
Yup. The ribeye fat I mentioned is usually equivalent to 1 1/2 skewers you filmed. Haha. BTW, your Prime Minister was in the U.S. last week and did some interviews. Quite charming. 👍
haha yes sharing that plate was enough for us. More than that would have been too much of a good thing 😂😀 We're very proud of our PM and so neat you got to see some coverage of her in the USA. Thanks so much for watching! Cheers, Thomas 😀
Hi KARMAN sidjibatik! Yes Jogja is SOOO special! We absolutely loved our time food hunting and filming there! We can't wait to return as soon as possible. We hope you enjoyed this video and the rest we have coming up from Jogja and Indonesia. Thanks for watching! Cheers, Thomas 😀
So glad you enjoyed our video eVa NaH! We love to give mmmms and wows but also love sharing information about the dishes and the food culture of the places we visit! Hope you enjoy the rest of our Indonesia series. Thanks for watching and commenting. Cheers, Sheena 😄
Hi bangtan bangtan bang bang tan! Doesn't it have the most incredible flavour! I couldn't get enough of it with that dish. Once all the flavours came together it was heaven! Thanks again for watching! Cheers, Thomas 😀
That sounds AMAZING bangtan bangtan bang bang tan, we will have to look out for it on our next visit to Indonesia! Thanks for the recommendation and hope you enjoy our other Indonesia videos. Cheers, Sheena
Thanks so much for watching FitAngie! Omg those beef fat skewers were INSANE! This was such a neat market to wander around- lots to discover! So glad you enjoyed this video mate- hope you're having a brilliant Sunday! Cheers, Sheena
Hii.. Thomas & Sheena I'm from jogjakarta fans, if you want to try midnight Gudeg in Jogja please try Gudeg Permata at jl. Gajah mada n gudeg mercon bu tinah at jl. Asem gede behind kranggan market. And don't forget try Lele mangut sewon.. It's the best traditional food in Jogja... Hope you can try it.. 😊
Hi Sigit Widianto!! Thanks so much for those amazing recommendations 😍😍😍😍 We're no longer in Jogja now but we've made a note to visit those spots next time! There were so many places that we missed out on visiting in Jogja as we ran out of time! I hope we can return for more food hunting soon- we loved the food culture so much! Thanks for watching and commenting and we hope you enjoy the other Jogja videos we have lined up! Cheers, Sheena
Hi It's Andina! Are you studying or working in another city? Sorry to make you homesick but hopefully our video also makes you excited to get home soon! Hope you enjoyed this video and like the other Jogja videos we have coming up- we loved our time food hunting there. Thanks for watching and commenting! Cheers, Sheena
Hi edy susilo hadi, thanks so much for those lovely words! We're so happy you enjoyed this video. You're right Mbah Hari is a TOTAL LEGEND. That smile! And her es dawet! We loved getting to experience it. Hope you enjoy our other Jogja videos mate, thanks for watching and commenting. Cheers, Sheena
It was SO good um22w22! The peanut sauce was so flavoursome and the vegetables were so vibrant and crunchy. My mouth is watering just thinking about it! Hope you enjoyed this video, thanks for watching and commenting on this one! Cheers, Sheena
Hi guys .. Come to visit Celebes (Sulawesi) Island /east indonesia. There’s have a bunch of dishes that blowing your mind. Especially Manado & Makassar food.
We don’t doubt it Nightshade Project! We’d love to get to that part of Indonesia one day soon! Fingers crossed we can make it happen! Hope you enjoyed this video, thanks for watching and commenting 😄 Cheers, Sheena
every new video is my new favourite! just love how you enjoy yourselves. I've always been curious to try intestines. is there anything you've eaten and really not liked? or anything you've seen and thought 'no way?'. keep the videos coming 💜💙
😍😍😍😍😍 thanks so much Erika! That's such a lovely thing to say! We were just talking about the very questions you asked with our family last night over dinner! We were saying that intestines are a real favourite of ours and when cooked well are delicious! I think the best ones we ever ate were in Uruguay, done on a wood fired bbq at our friend's house. I'm not really fussed on the blood cake that you often find in noodle soups in places like Thailand- I'm just not keen on the texture. Thomas doesn't really like kidney or liver too much although he will eat it. In terms of things we've seen where we've thought no way- just whale in Japan as we're really anti commercial whaling. We'll try pretty much anything unless we have moral reasons for not doing so 😄 So glad you are enjoying our content Erika, it makes us really happy to hear that! Have a great week ahead and thanks for watching! Cheers, Sheena
Thanks so much for that information Susanti Djauw! We loved our time in Jogja so much and the food scene is awesome. Hope you enjoy the rest of our Indonesia series. Thanks for watching and commenting! Cheers, Sheena
Hi mengs kitty22! For years and years we've wanted to get to Jogja and we're so glad we finally made it! We made 3 videos while there and absolutely loved filming all of them. So much incredible food and such a neat city. Thanks very much for watching this one and we hope you enjoyed it! Cheers, Thomas 😀
the chilli paste/sauce is called Sambal. there are various kind of Sambal. coz every region can have more that 1 style of sambal. You should go to SS Jakarta, there at least you can find 32 variations of sambal
We are huge fans of sambal neng_atcha- it's one of our favourite accompaniments when eating Indonesian and Malaysian food. Hope you enjoyed this video and the rest of our Indonesia series. Thanks for watching! Cheers, Sheena
Kalo di Indonesia, semua lauk yg digoreng jika dimkn dg nasi putih itu cocoknya dikasih sambal, kalo petis biasanya dijadikan campuran bahan makanan seperti tahu petis, lontong tahu, rujak cingur dsb..
That's awesome information Lnv Lm! Thank you! Sambal is such a mainstay of Indonesian cuisine isn't it? We love the spices that are used in the cuisine. We can't wait to return for more food hunting! Hope you enjoyed this video. Thanks for watching and commenting! Cheers, Sheena
Yay, that's so awesome to hear Bambang Haryono Soeroso! We love Jogja too- the food scene was really exciting to explore. Hope you are enjoying the Indonesia series mate- editing the videos makes us want to jump back on a plane to Indonesia asap! Thanks for watching and commenting. Cheers, Sheena 😄
I watched this video to remember the old good years of now-dead-Malioboro. It's been a semi lockdown here in Java since mid-July. Those people in this video could be one of struggling vendors now. Hope pandemic will end soon.
Us too mate. We really feel for the street food vendors who aren’t able to trade and make a living. It’s a nightmare isn’t it 😕 Thanks for watching and here’s praying the pandemic is over soon. Cheers, Sheena
Lovely food hunting videos. If you enjoy pecel, you should come to malang, east java. Pecel kawi is second best pecel i ever try. And if you like petis, you should go to surabaya, east java. There are a lot of food use petis as ingredient such as rujak cingur, lontong balap, tahu campur, tahu tek, etc.
My mouth was watering reading your comment ria simangunsong! That was the first time we'd tried petis in Indonesia and it was amazing- the texture and concentrated flavour was intense. We both loved pecel too so Malang will definitely be on the list to visit on our next trip. Hope you enjoyed this video and like the rest of our Indonesia series mate. Thanks for watching and commenting. Cheers, Sheena
Finally got the time to comment on your videos. Its been a crazy one month as I shifted to Mumbai from Delhi 😅 missed you guys. Awesome content as always! Cheers!!
Raunak!!! Oh wow- how did the move go mate? And how are you liking living in Mumbai now? Thanks for watching and for taking the time to write- so glad you enjoyed this one- Jogja was such a great place to food hunt. We ate very well during our stay. Hope you've settled into your new city nicely mate. Cheers, Sheena
My mouth is watering thinking about this morning of eating Puri and Sue! That beef fat sate 😍 And the es dawet 😍 Hope you enjoyed this video, thanks for watching and commenting guys. Cheers, Sheena
Oh man Jamesyboy Experiment - Travel Channel that sate kere was insane 😋 Loved crouching on the side of the road and tucking into those. Thanks for watching guys- hope you enjoyed this one. Cheers, Thomas
Thanks so much J.R. A and we're so happy you enjoyed it! This video was a blast to film- we loved Yogyakarta and its food scene. Thanks for watching and we hope you enjoy the rest of our Indonesia videos. Cheers, Sheena
I am a citizen of Yogyakarta Indonesia, welcome to Yogyakarta, congratulations on hunting culinary in Yogyakarta, hopefully you are impressed in Yogyakarta. I recommend coming to try the ""meatball klenger / bakso klenger "'and ""kopi joss ""in Jogja. during vacation in jogja. thank you
Hi Endra Hermawan, terima kasih for the warm welcome! We loved our time in Yogyakarta- the food hunting was awesome although we both wish we'd had longer to explore! Hope you enjoy the videos we have coming up from your hometown and thanks for the great recommendations! We LOVED kopi joss 😍 Thanks for watching and commenting! Cheers, Sheena
Thanks so much mate! Yogyakarta was such a special place in which to film. We met some lovely people. Thanks for watching and commenting. Cheers, Sheena
Hi daniel dermawan! Thanks for watching and commenting- we hope you enjoyed this video! We're so gutted we didn't have time to visit Semarang. Fingers crossed we can return to Java soon and do some more food hunting. There are so many spots we want to visit. Hope you enjoy the rest of our Indonesia series! Cheers, Sheena
Hi Alex Antonio, thanks so much for your lovely words! We're so glad you're enjoying our content. At the moment we make a tiny bit of money from TH-cam and Patreon but otherwise we're using our savings to travel and to run the channel! Fingers crossed the channel keeps growing so we can keep doing what we're doing! It's a pretty incredible lifestyle 😄 Hope you enjoy what we have coming up on the channel mate, thanks for watching! Cheers, Sheena
So much live music isn't there! We had to pick our timing with filming sometimes because there were so many people playing music! 😀 Thanks for watching this one. We loved exploring the market and filming it. Cheers, Thomas 😀
My guess is that thick sticky sauce was an authentic Kecap Manis which I absolutely love its a sweet soy sauce that is usually used in savoury dishes but is also damn tasty drizzled over vanilla ice cream !
Hi Steve, thanks for watching and commenting. Kecap Manis is SO good- but we've never had it over vanilla ice-cream!!! Must try it! How did you first get onto that combination?! A local subscriber just confirmed that the sauce was petis usually a fermented prawn based sauce but the one we had was made from beef stock. In any case it was so tasty. Hope you enjoyed this video! Cheers, Sheena
To answer that question it was totally by accident I had a small bottle of ABC Kecap Manis sweet soy sauce in the cupboard next to a bottle of chocolate sauce and it doesnt take much working out to guess what happened !
You must get there Explosive Burnout 😍😍😍 the food scene is brilliant! Hope you enjoy the rest of our Indonesia series, thanks for watching and commenting! Cheers, Sheena
Hi Muhammad Fiqih, thanks for watching mate. The premise of our channel is to show some of the best food we can find in the cities we visit so a lot of research goes into what stalls and food we film. We don’t just rock up to any old place and film so 99% of the time the food is fantastic. If something is not to our taste we will say but if it’s no good we usually just put the camera down. No one wants to see us whinging about bad food and many of the businesses we film are mom and pop restaurants or street stalls. We don’t feel it’s our place or fair for us to post a video with a negative experience and potentially affect their business. Hope that makes sense. Cheers, Sheena
😄😄😄😄😄😄 it makes us happy to hear that Nana Icami!! Hope you enjoyed the video and thanks for watching and commenting! Hope you like the rest of our Indonesia series! Cheers, Sheena
Hi TheSpritz0, thanks so much for watching and yes- feeling much better thank you! We have to get back to Indonesia soon as I feel like we missed out on so much because I was crook 😝 Hope you're having a great weekend TheSpritz0! Cheers, Thomas 😄
YES you guys have to try out their famous NASI PADANG where they bring from 12 to 20 dishes to your table, but you only pay for the dishes you eat- even IF you were to eat everything the median price is around $21-to-$25 for the whole thing!!! AMAZING!!
Yay, we're so glad you enjoyed it I GUSTI AYU MADE MAWARNINGSIH! OMG es dawet is such a refreshing snack- I want one right now! Hope you enjoy the rest of our Java content mate, thanks for watching and commenting. Cheers, Sheena
Hi Ratna Tyas, thanks for watching and commenting! The sate wasn't beef tissue or tendon as it didn't have that texture- it was very much predominantly fat as it dissolved as soon as you chewed it. It was so enak! Hope you enjoy the rest of our Indonesia series! Cheers, Sheena
Oh my gosh how it just bursts and melts in your mouth right Bugar Nugroho? 😍 Heaven!! Hope you enjoyed this video, thanks for watching and commenting! Hope you enjoy the rest of the Indonesia series. Cheers, Sheena
Terima kasih ika meliani for the welcome and for those recommendations! We've made a note of those spots so that we can visit on our next trip. We loved the food culture in Jogja so much! Hope you enjoyed this video and like the other Jogja videos we have coming up! Thanks for watching and commenting. Cheers, Sheena
It is out of this world! Thanks for watching and commenting mate, hope you enjoyed this video and like the rest of our Indonesia series. Cheers, Sheena
I find the dishes in Jogja is the best in Indonesia. The only strange thing is, it's being served in room temperature (not hot, unless in the expensive restaurant). Do you have the same experience?
Hi Rain Zakaria, hmmmmmm yes, much of what we ate was served at room temperature, unless it was freshly cooked right there and then like the iso and empal goreng. But we do find this quite common in South East Asia. The good thing is you can start eating immediately 😂😂😂😂 What has been the best thing you've eaten on your visits to Jogja? Hope you enjoyed this video- thanks for watching and commenting! Cheers, Sheena
Terima kasih Dinda Ba'isyah! We love Indonesia and had the best time food hunting and filming there. Hope you enjoy the rest of our Indonesia series, thanks for watching and commenting! Cheers, Sheena
Awesome ipkb! You're going to have the best time food hunting! Hope our other Jogja videos are helpful too- thanks for watching and commenting! Cheers, Sheena
Hi Badruddinbasayev basayev! Lucky! We loved out time food hunting and filming in Jogja. There is so much amazing food there. So neat you'll be visiting soon! Have a great time and we hope you enjoyed this video and the rest of our content from Jogja. Cheers, Thomas 😀
Hi Novita Helviana! Isn't it amazing!!! I couldn't believe it when I took that first mouthful. Loved the tasted and the texture! 😋 We had a brilliant time in Jogja and we hope you enjoy the rest of the content we have coming up from there! Thanks for watching this one! Cheers, Thomas 😀
We had the best time Dian Ratnasari!! The food culture is awesome! Hope you enjoyed this video and like the other Jogja videos we have lined up. Thanks for watching and commenting! Cheers, Sheena 😄
Us too Zay Jay! We such an amazing time exploring the food culture there. Hope you enjoy the rest of our Indonesia series mate. Thanks for watching and commenting 😄 Cheers, Sheena
Terima kasih al fajri! Hope you enjoyed this video mate- we loved our time food hunting in Jogja. Hope you like the rest of our Indonesia series! Thanks for watching and commenting! Cheers, Sheena
Hai Pena Piyangka, sate kere enak sekali! Jika Anda berhadapan dengan pasar, layangan sate ada di sebelah kanan, di luar pasar. Selamat makan! Terima kasih telah menonton dan berkomentar Cheers, Sheena
haha great idea edi tri ismoko!! It's sooooo good in the heat isn't it! We loved getting one to cool down. This was our favourite during our time in Jogja! Thanks very much for watching and we hope you enjoy the rest of the Indonesian content we have on the channel and coming up! Cheers, Thomas 😀
Hi Chiva Heng! Thanks so much for watching this one! We had some incredible food and just loved our morning at the market! Jogja has so much good food and we can't wait to upload the rest of our content from there! Cheers, Thomas 😀
Me too just thinking about this food 😍 We loved Jogjakarta so much. Hope you enjoyed this video and like the rest of the series mate. Thanks for watching and commenting! Cheers, Sheena
😘 thanks so much mate! We had a blast exploring Pasar Beringharjo- there was so much good food to find! Hope you like the other Jogja videos we have coming up! Thanks for watching and commenting on this one. Cheers, Sheena
Hi Zacky Arda, thanks for watching and for those amazing suggestions! Watch out for some of them in our upcoming Jogja videos 😍 OMG we're still dreaming about sate klathak and gudeg! Hope you enjoyed this video mate- we had the best time food hunting in Jogja- we loved it there! Cheers, Sheena
Hi Baby Caca! We absolutely loved our time in Jogja! We've wanted to visit for about 6 years now at least so we were very happy to finally get there! It's an amazing place and the food is unreal! Filming this market video was so fun! We hope you enjoyed this one and the rest of the content we filmed while in Jogja and in Indonesia. Thanks for watching! Cheers, Thomas 😀
Thanks so much Baby Caca, wouldn't that be fun to do a subscribers meet up in Jogja?! We loved our time there and can't wait to return!! Cheers, Sheena
😄😄😄😃 so glad you’re enjoying them scarlett rose! We had such a blast filming in Indonesia- can’t wait to return! Thanks for watching and commenting on this one 😍 Cheers, Sheena
😍😍😍😍😍 we're so glad Kopi O kaww!! We had the best time filming in Jogja- the food scene is amazing! The only thing is that we ran out of time to eat everything we wanted to! Hope you enjoy the rest of our Indonesia series mate, thanks for watching and commenting! Cheers, Sheena
Hi Lia Lia! Are you from Jogja? Where are you now? Bet you miss the food so much! We loved filming there and thought it had so much amazing food. We made 3 videos while there and it's just enough to scratch the surface! We can't wait to return. Thanks very much for watching this one and we hope you enjoyed it. We loved our day at the market. Cheers, Thomas 😀
Hi Elbert Winata, thanks for watching and we're so glad you enjoyed it! Thanks too for subscribing mate! Hope you enjoy the other Jogja content we have coming your way. Cheers, Sheena
Thanks so much for your kind words bg joni! 😄😄😄 hope you enjoyed this video and like the other content we have coming up soon mate. Thanks for watching and commenting! Cheers, Sheena
I ate the beef-fat skewers the other week. Just three skewers and I felt a bit dizzy after then. Too much fat! Ahahaha. But I should say that they’re just super delish ❤️
🤣🤣🤣 they’re rather rich aren’t they?! So glad you enjoyed them! Thanks for watching and commenting on this video, hope you enjoy the rest of our Indonesia series! Cheers, Sheena
Hi guys, we’re so excited to share our Jogja videos! Our FAVOURITE part of this video has got to be Mbah Hari's smile! She was gorgeous- we met so many friendly and kind locals during our time filming in Indonesia. Hope you're enjoying the series so far! Cheers,Thomas & Sheena P.S Follow our travels in real time on Instagram Stories @chasingaplate
Mind if I ask something? Japanese udon and Malaysian laksa rice noodle, are they similar? Any differences? I'm Malaysian btw. Just curious. Haha. Cheers!
Hi The Perogol, thanks for watching and commenting! Hope you enjoyed this video. Udon is a lot denser and chewier in texture than Malaysian laksa rice noodles which we find quite light and much softer 😄 You should definitely try it one day mate! Cheers, Sheena
hayy..this is my first watch..,i'm a big fans of mark wiens vlogg since 2014..,and i don't find the quality vlogg again since until 2018..,but this vlogg that you made..makes me feel like similiar contents like mark wiens vlogg and i enjoyed to watch..,Thanks i new find the same quality vlogg
Did you buy some batik ???
Sadly not bangtan bangtan bang bang tan! We travel full time so have very limited luggage space. We really liked checking it out though! Really neat. Thanks for watching! Cheers, Thomas 😀
The smile of the old lady selling that es dawet alone is an enough reason to like this video. It sums up all the things I love about Java and its people!
Hi Teuku Haris Syahputra, Mbah Hari's smile is one of the best things about this video I reckon! She was so beautiful and friendly 😍 Hope you enjoyed this video mate- we had such a great time in Jogja- hope you enjoy the rest of the Indonesia series. Thanks for watching and commenting. Cheers, Sheena
@@ChasingaPlate The friendliness of the local people is really the charm of Java! I'm not Javanese myself but I've been living in Java for about 5 years now and I love the hospitality of the local people here in Java! Looking forward to seeing more of your Indonesian food series!
I love your videos! You guys are so informative. Thanks for the in-depth explanations of all the foods you tried!
Hi SparksVine139! Thanks so much for your kind words and we're so glad to hear you're enjoying our videos. We try to give as much info as possible so it's great to hear you're finding them informative! Thanks very much for watching this one and we hope you enjoy what we have lined up for the channel! Cheers, Thomas 😀
I love how you explain everything in detail...it's well explained. I subscribe for sure!
Have a great time in Indonesia 🙂
Hi Arum Wiji, thanks so much for your lovely words and for subscribing 😄 We're so glad you enjoyed this video! We had the best time food hunting in Indonesia- we ate so well! 😍 Hope you enjoy the rest of the Indonesia series mate- thanks for watching and for taking the time to say hi! Cheers, Sheena
The Es Dawet looks amazing! Wish I can have a bowl of it now...🤤🤤🤤😋😋😋👍🏻👍🏻👍🏻🍧🍧🍧
Lots of love INDONESIA from INDIA
We’re right with you Aman Verma- those poor people in Indonesia affected by the tsunami- we’re sending out thoughts and prayers too. Thanks for commenting! Cheers, Sheena
Wow, Indonesian food is the greatest ever, amazing! Lovely food hunting videos, you two! 😃👍
There is just SO much to discover Jade- we loved our time there so much. So glad you are enjoying the series mate. Thanks for watching and commenting on this one! Have a great weekend! Cheers, Sheena 😘
Did you know that "kere" ꦏꦺꦫꦺ in Javanese means "derelict"? It usually refers to vagrants. Sate kere is so named because it was considered a poor man's satay.
And you're right about the empal ꦲꦼꦩ꧀ꦥꦭ꧀ (spiced fried beef). It is usually braised for around 5 hours before left to marinate for about 10-12 hours. The dark colored paste is called petis ꦥꦼꦠꦶꦱ꧀. The most common variant has boiled shrimp as its main component, but the one you had is made with beef stock.
noice
NAISUUUU !! BORUTO KUN
Thanks so much for all this information Ari Vanuaranu! We are learning so much from you and we LOVE it! That petis was amazing- so thick and sweet and the perfect accompaniment to that empal and iso. Hope you enjoyed this video mate- it was a really fun one to film. Thanks for watching and commenting! Cheers, Sheena 😄😄😄😄
@@ChasingaPlate i hope foreigner can apreciate fat beef
Yes, kere means poor. But you need to know that it is even more expensive than chicken satay😁
the food in indonesia just Rich and tasty , i almost like them all ( only durian fruit i dont like lol). here in europe very rare to get Indonesian restaurant / food. I miss the food and the culture and the friendly smiling peoples.
Are you originally from Indonesia mate? We’re from NZ and there are almost no Indonesian restaurants in Auckland- the biggest city. Whereabouts in Europe are you living? We loved our time food hunting in Indonesia- the variance in the food between the islands was fascinating. Thanks for watching and commenting on this one. Hope you enjoy the rest of the series. Cheers, Sheena
Wow! you visited my hometown...so stoked watching this video...as I'm in Auckland now...miss my hometown already...
Hi mate! You must miss Jogja- it’s such a special place. We’re back home in Auckland too riding out the virus situation. Hope your family are safe and healthy in Jogja and that you enjoy the rest of our Indonesia series! Thanks for watching and commenting. Cheers, Sheena
High quality video,you guys deserve more subscriber..i instantly subscribe ❤
Hi kim zkdlin's! Thank you very much for your kind words and your support! We have a huge passion for hunting down local food all around the world and we'd also love to see the channel grow so we can show these amazing places and foods of to more people. Thanks very much for watching this one! Cheers, Thomas 😀
my new fav food blogger, you go my subscribed thomas and sheena...please do more Indonesian food!
So happy you are enjoying the content mate! We love Indonesian food- we’re well overdue for another visit- hope we can get back soon 😝 Thanks for watching and commenting! Cheers, Sheena
New Subscriber here, great food vlog, wishing you all the best with your channel mate. Keep it going. Love it
Hi Ari Kurniadi, thanks so much for your lovely comment and we’re so happy you are enjoying our videos! Hope you like what we have coming up on the channel mate. Thanks for taking the time to say hi! Cheers, Sheena
Nice, I’ll be visiting Java next year and Yogyakarta is definitely on my list 😍
Lucky you! It’s a brilliant food city. So much fun to visit. Thanks for watching this one! Cheers, Thomas
While you guys in Jogja, Try Jejamuran, all the food made from different kind of mushroom. Sate Klatak, Mangut Lele, Tengkleng Gajah, Gudeg Mercon 😁
Thanks so much for those brilliant recommendations Jaime De Devangel! We managed to film sate klatak, tengkleng (but not at Tengkleng Gajah) and gudeg 😍 We will have to return to Jogja soon as there was so much we missed out on! Hope you enjoyed this video- thanks for watching and commenting and we hope you like the rest of the Java content we have coming up! Cheers, Sheena
Got the notification, also just got the free time to watch now. that nasi pecel and dawet ice actually perfect combo after cycling/work out to me. Still nice video even you guys haven't got the hidden gem yet. Cheers!
Hi Haryder, omg that es dawet after exercising would be perfect! Glad you enjoyed this video mate- hopefully you enjoy the next one even more!! 😄 Thanks for watching and commenting! Cheers, Sheena
Thomas and Sheena, you two have me forever dreaming of delicious satay! And that peanut sauce on the nasi pecel 😍 it was sticking to the spoon!
It was sooooooo good Ashton Paugh! It was really thick and there was a lot of it but it didn't overwhelm the vegetables. It was taaaaaasty! Hope you get a fix of some really good satay soon mate. Thanks for watching and commenting on this one- hope you enjoyed it! Cheers, Sheena
SO excited to see you pop up !!... your videos are by far the best....the food looked great.... keep them coming ..I love traveling thru you two... blessings for safe travels...🤗💞😋👍👏
Hi Debra Baker. Thank you very much for your really kind comment. It really means a lot to us hearing things like this. We absolutely love putting these videos together and getting to show of this food to the world. Lots more to come that is for sure! Thanks very much for watching and taking the time to comment. Cheers, Thomas 😀😀
you should taste gudeg yu djum. that's very delicious of gudeg (jalan kaliurang km 5).
nasi langgi for dinner (jalan magelang km 5).
bakmi djawa (wonosari gunungkidul).
then, wedang ronde, bajigur, wedang uwuh, these drinks are really good for health.
almost forgot, welcome to Jogjakarta
Hi Wala Badala, thanks so much for the warm welcome and the amazing recommendations! There are so many places that we didn't get to visit on this trip to Jogja- there is just so much amazing food to eat. We did manage to film gudeg and wedang ronde which we LOVED! Hope we can return for more food hunting soon. Hope you enjoy the other Jogja videos we have coming up, thanks for watching and commenting! Cheers, Sheena
Hi, Thomas, Hi, Sheena. I like the way you explain them. So correct and informative 😊😊😊😊😊
Hi Devina Surya, thanks so much for your lovely comment! We are so happy you are enjoying our content! Hope you like the rest of our Indonesia series mate- we had such a great time food hunting in all the cities we visited and can't wait to return! Thanks for watching and commenting! Cheers, Sheena
Thomas and Sheena, good thing is that they are using sustainable wrapping such as banana leaves and paper instead of plastic. So wonderful that the rest of the world might find it suitable to adopt.
Totally agree Hang Tuah! I love the flavour the banana leaves impart onto the food too 😄 Hope you enjoyed this video- we loved this market- it was really fun to explore! Thanks for watching and commenting mate. Cheers, Sheena
I love your food tours. You capture great food and great information.
😍😍😍😍 thanks so much for the lovely feedback jeanette jepson- it makes us so happy to hear that you're getting value from our content! Thanks for watching this one 😄 Cheers, Sheena
Now we even more can't wait to visit Yogya in few months! Thanx guys for excellent Yogya-food introduction! 👍
Awesome guys! You’ll have such a brilliant time! Thanks for watching and for taking the time to comment. Cheers, Sheena
Hi Thomas and Sheena. Good Indonesia food tour series. Satay always my favourite . Thanks for sharing. well done. Cheers
Hi Jacinta, hope you're having a great week so far! Thanks for watching and we're so happy you're enjoying the Indonesia series. Mmmmmm sate- I wish I have some right now! Nothing compares to the street version cooked over charcoal I reckon 😋 Thanks for taking the time to comment 😘 Cheers, Sheena
Thaks for your visit in DJOGJA🇮🇩🇮🇩🇮🇩🇮🇩
We loved it! Hope we can return one day soon. Thanks for watching! Cheers, Sheena
7:43 the sticky black sauce is called "petis", made of caramelized palm sugar mixed with fermented shrimp
Thanks so much for this info cjmktsvc 😄 we’ve racked our brain since and can recall having it one other time in Asia and that was in Penang where it was drizzled onto an Assam laksa 😄 but it’s been so long since we had it that we’d forgotten. Hope you enjoyed this video and like the rest of our Indonesia series! Thanks for watching and commenting! Cheers, Sheena ☺️
I'm Indonesian🇮🇩🇮🇩🇮🇩 and I'm proud of this 😊😊😊🙏🙏🙏
😍 your country’s food culture is epic Kerang Ajaib! Thanks for watching and commenting- hope you enjoy the rest of our Indonesia series! Cheers, Sheena
@@ChasingaPlate thank you
You guys!!! Urrghh...I can't help gulping my own saliva watching you guys eat!! Oh btw, I'm a new subscriber on this channel and I think that the content of your Indonesian food tour is remarkable, unlike those other food bloggers' materials which only talks about general stuffs that we're mostly familiar with.. I'm an Indonesian, but so far I can only recognize 50% of all the food you've tried here in Indonesia, so I say, you guys did a Great Job!! Best of luck!!👍👍
Hi prazuzu, thanks so much for your lovely comment!! We love hearing from new subscribers and we are so happy you're enjoying our Indonesia series 😍😍😍😍 We had the BEST time food hunting in Indonesia- there was so much to discover and we barely scratched the list of things we wanted to eat! Can't wait to return soon! We're so chuffed you think we're doing a good job on the content front- it means a lot- thank you! Hope you continue to enjoy what we have coming up mate. Thanks for watching and for taking the time to say hi! Cheers, Sheena
great!! love this video too!!! I have to admit that you two really know how to explore a place! Pasar Beringharjo is indeed a right place for traditional foods. Keep the amazing work, Thomas and Sheena! i always look forward for your next adventure to chasing a plate!! :)
😄😄😄😄😄😄 thanks for your lovely comment irini santi! We're so happy you are enjoying our content and that you think we hit up the right spots for some local food! We loved exploring Pasar Beringharjo! It's so much bigger than it looks from the road and there's so much food to find! So happy you liked this video- thanks for watching and commenting mate. Cheers, Sheena
@@ChasingaPlate ❤️❤️😊🤗
Seeing you two guys presenting and tasting those local foods in a very lively way make me hungry and miss all about Jokjakarta.
Have you been to North Sumatera ( Medan and Lake Toba / Samosir island? ) I think Medan is also one of culinary haven of Indonesia. Its local delicacy and street food are just awesome.
Hi mate, we have filmed a series in Medan and absolutely LOVED it! Great people and wonderful food. Hope you enjoy those videos. Thanks for watching and commenting. Cheers, Sheena
Senyum tulus simbah penjual dawet ☺
Hi Wawan Susilo, Mbah Hari was so lovely! And her es dawet was delicious! Hope you enjoyed this video, thanks for watching and commenting! Cheers, Sheena
I love how you giving information and introduce the foods..im started to fall in love with this Chanel 😍 I'm a new subscribers here by the way...
Hi PATRICKSON JIMBAU, thanks so much for your kind words and we are so happy you are enjoying our content 😄 Thomas and I love bringing you guys along on our food hunting adventures and we live for eating local food. Hope you enjoy the other content we have coming up on the channel! Thanks for taking the time to say hi- we always love hearing from new subscribers 😍 Cheers, Sheena
Thank you so much for reply.. This made my day
We love chatting to our subscribers 😍 Have a great week mate! Cheers, Sheena
Chasing a Plate - Thomas & Sheena thank you so much..i love how Sheena react everytime she try the food.. So exciting
@Sulis Setiyorini : kembang turi. It was long bean flowers, they used to be boil it before mix with pecel vegetables.
When i looked at u ate pecel u should grab some satay behind you. Indonesian people doing it. Hope u r guys enjoy the foods. best regards.
Thanks so much for watching dinna halim! We loved everything we ate in this video. We wish we could have dug into the sate at the pecel stall but we knew we had a lot of eating to do that day so held back 😆 next time! Hope you enjoyed this video! Cheers, Sheena
Thanks for coming in my city Jogjakarta Indonesia
Thank you for having us mate! It’s a very special place and we can’t wait to return soon. Thanks for watching and commenting on this one 😄 hope you enjoy the rest of our Indonesia series. Cheers, Sheena
Omg I want to go home now!!! I miss dawet and those ‘Kere’ satay 😩😩 watching this from Australia during this pandemic is really not fair 😩
😭😭😭 sorry to give you cravings mate! Do you have access to much Indonesian food where you live in Australia? It’s not the same though eh 😝 Hope it’s not too long before you can head back to Jogja! Cheers, Sheena
The nasi pecel around the gate of Beringharjo market is expensive actually. You can find such item in much ceaper in other place. But it's nice to know that u like it.
We loved it- those crisp, vibrant vegetables are great. Would love to return and hunt down more around town! Thanks for watching and commenting mate, hope you enjoy the rest of our Indonesia content! Cheers, Sheena
I really enjoyed your Video and you make me hungry.. 👍🏼
Thanks for watching and commenting mate! So glad you enjoyed this video- we loved Jogja so much. Cheers, Sheena
Gosh. That was a lot of peanut sauce. 😳 I love blanched veg so I'd definitely go for the nasi pecel...even with all that dressing! The fat skewers were interesting indeed. Some ribeye steaks have large areas of fat in addition to the marbling. Many people discard it but when cooked right (crispy on the outside) the fat is delicious...although I eat it with the lean. Several skewers of all fat might be a bit much. 😀 Excellent day, guys. Hope all is well.
Hi Tosh, hahahaha yes- after that many skewers of pure fat, we were done!! 😝 That nasi pecel was delicious- we found the peanut sauce quite light and it didn't overwhelm the vegetables which was great. I might try and replicate the recipe one of these days- it was a delicious dish! So glad you enjoyed this video- Jogja had so many interesting, traditional dishes to discover- we both loved it there. Hope you're having a great weekend mate, thanks for watching and commenting. Cheers, Sheena 😄
Yup. The ribeye fat I mentioned is usually equivalent to 1 1/2 skewers you filmed. Haha. BTW, your Prime Minister was in the U.S. last week and did some interviews. Quite charming. 👍
haha yes sharing that plate was enough for us. More than that would have been too much of a good thing 😂😀 We're very proud of our PM and so neat you got to see some coverage of her in the USA. Thanks so much for watching! Cheers, Thomas 😀
Jogja Istimewa .... just explore the market get million food ...enjoy the trip ...
Hi KARMAN sidjibatik! Yes Jogja is SOOO special! We absolutely loved our time food hunting and filming there! We can't wait to return as soon as possible. We hope you enjoyed this video and the rest we have coming up from Jogja and Indonesia. Thanks for watching! Cheers, Thomas 😀
You Mmmmmm like Mark Wien and WOW like Food Ranger😂🤣🤣😂
But i truly enjoyed your clips. So mouth watering and so many yummy food to share
So glad you enjoyed our video eVa NaH! We love to give mmmms and wows but also love sharing information about the dishes and the food culture of the places we visit! Hope you enjoy the rest of our Indonesia series. Thanks for watching and commenting. Cheers, Sheena 😄
@@ChasingaPlate
Yes i do.. i simply love your videos. Looking forward to more yummy clips..u guys made me so hungry😂😂😋😋
😂 hope you had a snack on hand mate!! We're so happy you are enjoying our content 😍😍😍😍😍 Have a great weekend! Cheers, Sheena
6:00 Indonesian basil or kemangi is different with another basil that we know. it's more aromatic
Hi bangtan bangtan bang bang tan! Doesn't it have the most incredible flavour! I couldn't get enough of it with that dish. Once all the flavours came together it was heaven! Thanks again for watching! Cheers, Thomas 😀
@@ChasingaPlate You have to try sambal kemangi, Kemangi mix together with sambal terasi. The taste is heaven
That sounds AMAZING bangtan bangtan bang bang tan, we will have to look out for it on our next visit to Indonesia! Thanks for the recommendation and hope you enjoy our other Indonesia videos. Cheers, Sheena
Another wonderful video guys, the food in Indonesia looks so good, especially those skewers 😍😍
Thanks so much for watching FitAngie! Omg those beef fat skewers were INSANE! This was such a neat market to wander around- lots to discover! So glad you enjoyed this video mate- hope you're having a brilliant Sunday! Cheers, Sheena
Hii.. Thomas & Sheena I'm from jogjakarta fans, if you want to try midnight Gudeg in Jogja please try Gudeg Permata at jl. Gajah mada n gudeg mercon bu tinah at jl. Asem gede behind kranggan market. And don't forget try Lele mangut sewon.. It's the best traditional food in Jogja... Hope you can try it.. 😊
Hi Sigit Widianto!! Thanks so much for those amazing recommendations 😍😍😍😍 We're no longer in Jogja now but we've made a note to visit those spots next time! There were so many places that we missed out on visiting in Jogja as we ran out of time! I hope we can return for more food hunting soon- we loved the food culture so much! Thanks for watching and commenting and we hope you enjoy the other Jogja videos we have lined up! Cheers, Sheena
My hometown... Ah I really missed my home now :'( I'll back soon... Watching this video makes me missed yogyakarta more...
Hi It's Andina! Are you studying or working in another city? Sorry to make you homesick but hopefully our video also makes you excited to get home soon! Hope you enjoyed this video and like the other Jogja videos we have coming up- we loved our time food hunting there. Thanks for watching and commenting! Cheers, Sheena
Great food, great video and mbah hari is the legend.
Hi edy susilo hadi, thanks so much for those lovely words! We're so happy you enjoyed this video. You're right Mbah Hari is a TOTAL LEGEND. That smile! And her es dawet! We loved getting to experience it. Hope you enjoy our other Jogja videos mate, thanks for watching and commenting. Cheers, Sheena
That salad looks so gooooood!!
It was SO good um22w22! The peanut sauce was so flavoursome and the vegetables were so vibrant and crunchy. My mouth is watering just thinking about it! Hope you enjoyed this video, thanks for watching and commenting on this one! Cheers, Sheena
Es dawet or dawet ice is traditionally beverages in java, even the sultan (king) like it... Greet from java 👍
It’s so delicious! Thanks for watching! Cheers, Sheena
Hi guys .. Come to visit Celebes (Sulawesi) Island /east indonesia. There’s have a bunch of dishes that blowing your mind. Especially Manado & Makassar food.
We don’t doubt it Nightshade Project! We’d love to get to that part of Indonesia one day soon! Fingers crossed we can make it happen! Hope you enjoyed this video, thanks for watching and commenting 😄 Cheers, Sheena
thank you .. You guys is very welcome in here ❤️
every new video is my new favourite! just love how you enjoy yourselves. I've always been curious to try intestines. is there anything you've eaten and really not liked? or anything you've seen and thought 'no way?'. keep the videos coming 💜💙
😍😍😍😍😍 thanks so much Erika! That's such a lovely thing to say! We were just talking about the very questions you asked with our family last night over dinner! We were saying that intestines are a real favourite of ours and when cooked well are delicious! I think the best ones we ever ate were in Uruguay, done on a wood fired bbq at our friend's house. I'm not really fussed on the blood cake that you often find in noodle soups in places like Thailand- I'm just not keen on the texture. Thomas doesn't really like kidney or liver too much although he will eat it. In terms of things we've seen where we've thought no way- just whale in Japan as we're really anti commercial whaling. We'll try pretty much anything unless we have moral reasons for not doing so 😄 So glad you are enjoying our content Erika, it makes us really happy to hear that! Have a great week ahead and thanks for watching! Cheers, Sheena
U can try pecel madiun berkat in front malioboro mall.. so delicious
Thanks so much for that information Susanti Djauw! We loved our time in Jogja so much and the food scene is awesome. Hope you enjoy the rest of our Indonesia series. Thanks for watching and commenting! Cheers, Sheena
That is a good choice to visit jogja.. so many street food in jogja..
Hi mengs kitty22! For years and years we've wanted to get to Jogja and we're so glad we finally made it! We made 3 videos while there and absolutely loved filming all of them. So much incredible food and such a neat city. Thanks very much for watching this one and we hope you enjoyed it! Cheers, Thomas 😀
@@ChasingaPlate i hope u can get more subk.. until 1milion and more.. 🙌🙌🙌 u deserve it guys
Woooo hoooo us too mengs kitty22! Bring it on 😄 Thanks for your kind words mate! Cheers, Sheena
the chilli paste/sauce is called Sambal. there are various kind of Sambal. coz every region can have more that 1 style of sambal. You should go to SS Jakarta, there at least you can find 32 variations of sambal
We are huge fans of sambal neng_atcha- it's one of our favourite accompaniments when eating Indonesian and Malaysian food. Hope you enjoyed this video and the rest of our Indonesia series. Thanks for watching! Cheers, Sheena
Kalo di Indonesia, semua lauk yg digoreng jika dimkn dg nasi putih itu cocoknya dikasih sambal, kalo petis biasanya dijadikan campuran bahan makanan seperti tahu petis, lontong tahu, rujak cingur dsb..
That's awesome information Lnv Lm! Thank you! Sambal is such a mainstay of Indonesian cuisine isn't it? We love the spices that are used in the cuisine. We can't wait to return for more food hunting! Hope you enjoyed this video. Thanks for watching and commenting! Cheers, Sheena
Love your videos.., and I certainly love Jogja.
Yay, that's so awesome to hear Bambang Haryono Soeroso! We love Jogja too- the food scene was really exciting to explore. Hope you are enjoying the Indonesia series mate- editing the videos makes us want to jump back on a plane to Indonesia asap! Thanks for watching and commenting. Cheers, Sheena 😄
I watched this video to remember the old good years of now-dead-Malioboro. It's been a semi lockdown here in Java since mid-July. Those people in this video could be one of struggling vendors now.
Hope pandemic will end soon.
Us too mate. We really feel for the street food vendors who aren’t able to trade and make a living. It’s a nightmare isn’t it 😕 Thanks for watching and here’s praying the pandemic is over soon. Cheers, Sheena
Lovely food hunting videos. If you enjoy pecel, you should come to malang, east java. Pecel kawi is second best pecel i ever try. And if you like petis, you should go to surabaya, east java. There are a lot of food use petis as ingredient such as rujak cingur, lontong balap, tahu campur, tahu tek, etc.
My mouth was watering reading your comment ria simangunsong! That was the first time we'd tried petis in Indonesia and it was amazing- the texture and concentrated flavour was intense. We both loved pecel too so Malang will definitely be on the list to visit on our next trip. Hope you enjoyed this video and like the rest of our Indonesia series mate. Thanks for watching and commenting. Cheers, Sheena
Finally got the time to comment on your videos. Its been a crazy one month as I shifted to Mumbai from Delhi 😅 missed you guys. Awesome content as always! Cheers!!
Raunak!!! Oh wow- how did the move go mate? And how are you liking living in Mumbai now? Thanks for watching and for taking the time to write- so glad you enjoyed this one- Jogja was such a great place to food hunt. We ate very well during our stay. Hope you've settled into your new city nicely mate. Cheers, Sheena
@@ChasingaPlate the moving went well... the weather is so hot and humid when compared to Delhi 😅
So much delicious goodness!! Loving them all, leaving us mouth watering!!!
My mouth is watering thinking about this morning of eating Puri and Sue! That beef fat sate 😍 And the es dawet 😍 Hope you enjoyed this video, thanks for watching and commenting guys. Cheers, Sheena
Loved your facials there Thomas when you ate the satay!!!😲 Nice job guys. Loved it😋
Oh man Jamesyboy Experiment - Travel Channel that sate kere was insane 😋 Loved crouching on the side of the road and tucking into those. Thanks for watching guys- hope you enjoyed this one. Cheers, Thomas
No acting Mr Ragaman- just being myself and enjoying the amazing local food. Thanks for watching- hope you enjoyed the video. Cheers, Thomas
Hahaha i really like to see you while you were eating with spoon on the right hand. Like local. Good hahaha👍👍👍
😄😄😄 thanks for watching mate! Love the food in Jogja! Hope we can return soon! Cheers, Sheena
@@ChasingaPlate your welcome.
nice personality's...great info...thanks so much...
Thanks so much J.R. A and we're so happy you enjoyed it! This video was a blast to film- we loved Yogyakarta and its food scene. Thanks for watching and we hope you enjoy the rest of our Indonesia videos. Cheers, Sheena
I am a citizen of Yogyakarta Indonesia, welcome to Yogyakarta, congratulations on hunting culinary in Yogyakarta, hopefully you are impressed in Yogyakarta. I recommend coming to try the ""meatball klenger / bakso klenger "'and ""kopi joss ""in Jogja. during vacation in jogja. thank you
Hi Endra Hermawan, terima kasih for the warm welcome! We loved our time in Yogyakarta- the food hunting was awesome although we both wish we'd had longer to explore! Hope you enjoy the videos we have coming up from your hometown and thanks for the great recommendations! We LOVED kopi joss 😍 Thanks for watching and commenting! Cheers, Sheena
Great video.
Thanks so much mate! Yogyakarta was such a special place in which to film. We met some lovely people. Thanks for watching and commenting. Cheers, Sheena
after solo and yogyakarta you can go to semarang city of culinar
Hi daniel dermawan! Thanks for watching and commenting- we hope you enjoyed this video! We're so gutted we didn't have time to visit Semarang. Fingers crossed we can return to Java soon and do some more food hunting. There are so many spots we want to visit. Hope you enjoy the rest of our Indonesia series! Cheers, Sheena
Love your vlogs , how do you make a living ? I wish I could do that too , travelling , new places , cultures , life is good :)
Hi Alex Antonio, thanks so much for your lovely words! We're so glad you're enjoying our content. At the moment we make a tiny bit of money from TH-cam and Patreon but otherwise we're using our savings to travel and to run the channel! Fingers crossed the channel keeps growing so we can keep doing what we're doing! It's a pretty incredible lifestyle 😄 Hope you enjoy what we have coming up on the channel mate, thanks for watching! Cheers, Sheena
Plus Live Music everywhere
So much live music isn't there! We had to pick our timing with filming sometimes because there were so many people playing music! 😀 Thanks for watching this one. We loved exploring the market and filming it. Cheers, Thomas 😀
My guess is that thick sticky sauce was an authentic Kecap Manis which I absolutely love its a sweet soy sauce that is usually used in savoury dishes but is also damn tasty drizzled over vanilla ice cream !
Hi Steve, thanks for watching and commenting. Kecap Manis is SO good- but we've never had it over vanilla ice-cream!!! Must try it! How did you first get onto that combination?! A local subscriber just confirmed that the sauce was petis usually a fermented prawn based sauce but the one we had was made from beef stock. In any case it was so tasty. Hope you enjoyed this video! Cheers, Sheena
To answer that question it was totally by accident I had a small bottle of ABC Kecap Manis sweet soy sauce in the cupboard next to a bottle of chocolate sauce and it doesnt take much working out to guess what happened !
😆😆😆😆😆😆😆😆😆😆
Ok now i want to visit Indonesia AHH
You must get there Explosive Burnout 😍😍😍 the food scene is brilliant! Hope you enjoy the rest of our Indonesia series, thanks for watching and commenting! Cheers, Sheena
Have you guys ever eat anything in yourlifetime? Everything seems delicious 🤔
Hi Muhammad Fiqih, thanks for watching mate. The premise of our channel is to show some of the best food we can find in the cities we visit so a lot of research goes into what stalls and food we film. We don’t just rock up to any old place and film so 99% of the time the food is fantastic. If something is not to our taste we will say but if it’s no good we usually just put the camera down. No one wants to see us whinging about bad food and many of the businesses we film are mom and pop restaurants or street stalls. We don’t feel it’s our place or fair for us to post a video with a negative experience and potentially affect their business. Hope that makes sense. Cheers, Sheena
the way you two eat make me hungry......
😄😄😄😄😄😄 it makes us happy to hear that Nana Icami!! Hope you enjoyed the video and thanks for watching and commenting! Hope you like the rest of our Indonesia series! Cheers, Sheena
Another AWESOME video guys, and I hope Thomas is feeling a lot better now!!
Hi TheSpritz0, thanks so much for watching and yes- feeling much better thank you! We have to get back to Indonesia soon as I feel like we missed out on so much because I was crook 😝 Hope you're having a great weekend TheSpritz0! Cheers, Thomas 😄
YES you guys have to try out their famous NASI PADANG where they bring from 12 to 20 dishes to your table, but you only pay for the dishes you eat- even IF you were to eat everything the median price is around $21-to-$25 for the whole thing!!! AMAZING!!
We've had it loads and love it every time!! Looking forward to returning to film a video of the meal for you guys 😄😄😄
Love this video...es dawet is my favourite😍😍😍
Yay, we're so glad you enjoyed it I GUSTI AYU MADE MAWARNINGSIH! OMG es dawet is such a refreshing snack- I want one right now! Hope you enjoy the rest of our Java content mate, thanks for watching and commenting. Cheers, Sheena
The satay its not made with beef fat, but some muscle beef tissue. That's why its not that oily 😊👍
And yeah you're right iya delicious😍
Hi Ratna Tyas, thanks for watching and commenting! The sate wasn't beef tissue or tendon as it didn't have that texture- it was very much predominantly fat as it dissolved as soon as you chewed it. It was so enak! Hope you enjoy the rest of our Indonesia series! Cheers, Sheena
Yeah, the "Sate Kere" is one of the most delicious things i've ever put in my mouth.
Oh my gosh how it just bursts and melts in your mouth right Bugar Nugroho? 😍 Heaven!! Hope you enjoyed this video, thanks for watching and commenting! Hope you enjoy the rest of the Indonesia series. Cheers, Sheena
@@ChasingaPlate yesss! Can't wait to go back to Yogyakarta!
welcome to jogja
maybe u must try kopi klotok in kaliurang
thats realy good and try oseng mercon bu narti
Terima kasih ika meliani for the welcome and for those recommendations! We've made a note of those spots so that we can visit on our next trip. We loved the food culture in Jogja so much! Hope you enjoyed this video and like the other Jogja videos we have coming up! Thanks for watching and commenting. Cheers, Sheena
@@ChasingaPlate thank you for comming
I'm really looking forward to the next video
I hope you enjoy Jogja
We 💙 Jogja!!!
@@ChasingaPlate thank u💜💜
Indonesia has the best peanut sauce on the planet
It is out of this world! Thanks for watching and commenting mate, hope you enjoyed this video and like the rest of our Indonesia series. Cheers, Sheena
Its look delicious, I'm from indonesia🤩
We love your country! Hope we can return one day soon! Thanks for watching and commenting. Cheers, Sheena
😍
I find the dishes in Jogja is the best in Indonesia. The only strange thing is, it's being served in room temperature (not hot, unless in the expensive restaurant). Do you have the same experience?
Hi Rain Zakaria, hmmmmmm yes, much of what we ate was served at room temperature, unless it was freshly cooked right there and then like the iso and empal goreng. But we do find this quite common in South East Asia. The good thing is you can start eating immediately 😂😂😂😂 What has been the best thing you've eaten on your visits to Jogja? Hope you enjoyed this video- thanks for watching and commenting! Cheers, Sheena
Enjoy Indonesia 😊😊, have a nice trip
Terima kasih Dinda Ba'isyah! We love Indonesia and had the best time food hunting and filming there. Hope you enjoy the rest of our Indonesia series, thanks for watching and commenting! Cheers, Sheena
Thanks for the video! I am going there march next year. Looking forward to taste everything 👍🏾👍🏾👍🏾
Awesome ipkb! You're going to have the best time food hunting! Hope our other Jogja videos are helpful too- thanks for watching and commenting! Cheers, Sheena
I'll come soon Jogjakarta, I miss everything of there :)
Hi Badruddinbasayev basayev! Lucky! We loved out time food hunting and filming in Jogja. There is so much amazing food there. So neat you'll be visiting soon! Have a great time and we hope you enjoyed this video and the rest of our content from Jogja. Cheers, Thomas 😀
@@ChasingaPlate yep, nice video brother.., I really miss Indonesia specially Semarang city & jogja town
We'd love to get to Semarang on our next trip- we've heard it's got a great food scene!
yasss sate kere is the best part of jogja for me...
Hi Novita Helviana! Isn't it amazing!!! I couldn't believe it when I took that first mouthful. Loved the tasted and the texture! 😋 We had a brilliant time in Jogja and we hope you enjoy the rest of the content we have coming up from there! Thanks for watching this one! Cheers, Thomas 😀
Thank you for coming in Yogyakarta..
We had the best time Dian Ratnasari!! The food culture is awesome! Hope you enjoyed this video and like the other Jogja videos we have lined up. Thanks for watching and commenting! Cheers, Sheena 😄
God, I miss Jogja...
Such a great city. We loved our time filming there. Cheers, Thomas 😀
I love Jogja
Us too Zay Jay! We such an amazing time exploring the food culture there. Hope you enjoy the rest of our Indonesia series mate. Thanks for watching and commenting 😄 Cheers, Sheena
Thank you. I am from Yogyakarta😁
Woooo hoooo!! Such a neat city 🙌🙌
Like......welcome Indonesia
Terima kasih al fajri! Hope you enjoyed this video mate- we loved our time food hunting in Jogja. Hope you like the rest of our Indonesia series! Thanks for watching and commenting! Cheers, Sheena
yg sate kere itu sebelah mana ya? pengen kesanaa
Hai Pena Piyangka, sate kere enak sekali! Jika Anda berhadapan dengan pasar, layangan sate ada di sebelah kanan, di luar pasar. Selamat makan! Terima kasih telah menonton dan berkomentar Cheers, Sheena
@@ChasingaPlate oke makasihhhh buat informasi nya hehhe
Hot day at Java now , trust me, I look for ice dawet too after seeing this video🤣
haha great idea edi tri ismoko!! It's sooooo good in the heat isn't it! We loved getting one to cool down. This was our favourite during our time in Jogja! Thanks very much for watching and we hope you enjoy the rest of the Indonesian content we have on the channel and coming up! Cheers, Thomas 😀
Hi guys I love all the food thank you for the food
Hi Chiva Heng! Thanks so much for watching this one! We had some incredible food and just loved our morning at the market! Jogja has so much good food and we can't wait to upload the rest of our content from there! Cheers, Thomas 😀
Omg ... my mouth watering 😍
Me too just thinking about this food 😍 We loved Jogjakarta so much. Hope you enjoyed this video and like the rest of the series mate. Thanks for watching and commenting! Cheers, Sheena
Double thumbs up 👍👍..
😘 thanks so much mate! We had a blast exploring Pasar Beringharjo- there was so much good food to find! Hope you like the other Jogja videos we have coming up! Thanks for watching and commenting on this one. Cheers, Sheena
The Satay is so yummyyyyyy!!!!! 😋😋😋😋😋
Soooo good! Thanks so much for watching this one. Cheers, Thomas
please try Sate Klathak, Gulai, Tongseng and Gudeg.
Hi Zacky Arda, thanks for watching and for those amazing suggestions! Watch out for some of them in our upcoming Jogja videos 😍 OMG we're still dreaming about sate klathak and gudeg! Hope you enjoyed this video mate- we had the best time food hunting in Jogja- we loved it there! Cheers, Sheena
Thanks for coming in yogyakarta,
Hi Baby Caca! We absolutely loved our time in Jogja! We've wanted to visit for about 6 years now at least so we were very happy to finally get there! It's an amazing place and the food is unreal! Filming this market video was so fun! We hope you enjoyed this one and the rest of the content we filmed while in Jogja and in Indonesia. Thanks for watching! Cheers, Thomas 😀
I am very happy ,both of you visited Yogyakarta, I hope you guys can come back here, and meet me 😁 I am a big fans of you guys.
Thanks so much Baby Caca, wouldn't that be fun to do a subscribers meet up in Jogja?! We loved our time there and can't wait to return!! Cheers, Sheena
More Indonesia videos please
😄😄😄😃 so glad you’re enjoying them scarlett rose! We had such a blast filming in Indonesia- can’t wait to return! Thanks for watching and commenting on this one 😍 Cheers, Sheena
i love this video.
😍😍😍😍😍 we're so glad Kopi O kaww!! We had the best time filming in Jogja- the food scene is amazing! The only thing is that we ran out of time to eat everything we wanted to! Hope you enjoy the rest of our Indonesia series mate, thanks for watching and commenting! Cheers, Sheena
I miss all the foods in Jogja
Hi Lia Lia! Are you from Jogja? Where are you now? Bet you miss the food so much! We loved filming there and thought it had so much amazing food. We made 3 videos while there and it's just enough to scratch the surface! We can't wait to return. Thanks very much for watching this one and we hope you enjoyed it. We loved our day at the market. Cheers, Thomas 😀
I like this video.i subscribe.❤️
Hi Elbert Winata, thanks for watching and we're so glad you enjoyed it! Thanks too for subscribing mate! Hope you enjoy the other Jogja content we have coming your way. Cheers, Sheena
This is awesome channel
Thanks so much for your kind words bg joni! 😄😄😄 hope you enjoyed this video and like the other content we have coming up soon mate. Thanks for watching and commenting! Cheers, Sheena
I ate the beef-fat skewers the other week. Just three skewers and I felt a bit dizzy after then. Too much fat! Ahahaha. But I should say that they’re just super delish ❤️
🤣🤣🤣 they’re rather rich aren’t they?! So glad you enjoyed them! Thanks for watching and commenting on this video, hope you enjoy the rest of our Indonesia series! Cheers, Sheena