Sourdough Brownies: The Best Way to Use Up Your Starter

Sourdough Chocolate Chip Brownies are fudgy chocolate chip brownies that use up sourdough discard. These easy one bowl brownies are naturally vegan, making this an easy eggless brownie recipe that is sure to be crowd pleaser!
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👩🏼‍🍳 TOOLS
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🍪 RECIPE
Batter
226 grams cane sugar
1/2 cup canola oil
57 grams Dutch cocoa powder
85 grams mini dark chocolate chips
57 grams sourdough discard
1/2 cup boiling water
212 grams all purpose flour
2 teaspoons cornstarch
1 1/2 teaspoons ground vanilla bean
1/2 teaspoon baking powder
1/2 teaspoon fine sea salt
Topping
170 grams mini dark chocolate chips
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