That look at the 3:41 mark, like you were caught doing something you shouldn't, but kept doing it anyway. Keep doing what you are doing man. Look forward to more videos in the future!
I'm from UK and we pronounce it "Wus-ta-shire". Easy peasy ;) Also, to elevate it to a whole new level; substitute a tablespoon of goosefat for the oil, use half the amount of Tomato paste and about three handfuls of finely chopped sundried tomatoes and add a tablespoon of brown sugar with the salt too.
I'm absolutely blown away by everything you cook. You make meals that are easy and what everyday people can make and feel like an experienced chef. Thanks for all the great recipes
Worcestershire is hard for us Mexicans to say, so we called "salsa inglesa" ="English sauce", and we used for many thing from cooking to clamatos beers and micheladas.
Sam you’re on point again with this fabulous creation of Sloppy Joe’s. Let see this Saturday 10:30 AM cook time and 11:00 AM game time from Jerry World Red River Rivalry Texas vs Oklahoma. Game might be good but lunch will be fantastic! Gracias Señor!
I absolutely love the sacrifice of your taste buds with every episode.. always taking a scalding hot bite.. why not right? Keep making these awesome recipes!!
I totally agree! I come here for his entertainment, not because I really wanna see his recipes. Now we don't get as much of his personality in the videos, and I'm feeling slightly unsatisfied.
Just made this... extremely good. Used yiengling instead of red stripe. First meal ive made from your channel even though ive been watching forever! Thanks, mate!
Worsh-cher-shire. You leave out the chester. Thats exactly how I make my sloppy joes minus the chipotle, and I use Yuenling Lager. America's oldest brewery. I put shredded cheddar on mine. I have to admit it makes me feel good when I see The Man cooks so much like I do. Thanks for helping me tweak my receipes. You're awesome.
The chipotle peppers were REALLY SPICY because i'm out here in CALIFORNIA, so I just added 1 TBSP of the peppers, and 1 TBSP of the sauce it came in (the can).. Gave it a real nice smoky flavor, added sugar and salt, came out perfect.
Sam, you are quite the awesome man! I'm a red stripe man myself! One thing I wish you could do is add more to the video. I love the banter you guys had.
Sam, perfect timing on the Sloppy Joes! Every Halloween we have about 15-20 people over for Sloppy Joes and Nachos. And yes, we use the powdered Sloppy Joe mix. This year I may have to mix it up and try your recipe. Oh and the crunchy French Onions? How did I never think of that?!? Love your videos!
Just completed this minutes ago....holy smokes this sloppy joe is good. ive been sub'ed but this is the first time ive made any of your recipes myself and I have to say this channel has made me want to cook my meals more and more. Thanks for the great food and entertaining videos
I made this for dinner tonight, it was a hit. I replaced the beer with beef stock and added about a tablespoon of honey. Oh and I used Hawaiian sweet bread buns. Thanks!
We call it “whats this here” sauce. Next time you make these, try adding a layer of baked sweet potato. It adds an incredible sweet butteriness. It’s even great as a bread alternative, and I’m not one to sub out my bread!
This is an easy recipe for my 15 yr. old grandson and I to do together. A man recipe! I like the crunchy onion rings and smoked chipotle sauce. Here's to browning your buns!
Looks decent. I like that you use stuff from other countries. I'm from Sheffield, Yorkshire, and we have our own version of Worcestershire Sauce called Henderson's Relish. It pisses over Lea & Perrins from a great height.
This looks sooooooooo good! I can't wait to cook this up. The last time I had Sloppy Joes I was a teenager at a slumber party. It ended in a Sloppy Joe fight when the guys crashed the party. We had it in our hair, bathing suits, the dog, and of course all over the patio. Sloppy didn't cover it. We all jumped in the pool afterwords. Hopefully this recipe will make it happen all over again. Only this time I am going to eat it instead of throw it.
I have cooked this recipe 😋 several times and it's absolutely delicious my family love this meal ☺. This is how it should have been the whole time. We will never do the old sloppy Joe again. RIP 🙏Old Sloppy Joe🕊
That look at the 3:41 mark, like you were caught doing something you shouldn't, but kept doing it anyway. Keep doing what you are doing man. Look forward to more videos in the future!
Rewatched-funny stuff! Good catch Robert! 😮
Lol! Same thing I came to post. Cracking up
Looks like When Dave Portnoy is High as hell eating frozen pizza in his apartment😆
I'm from UK and we pronounce it "Wus-ta-shire". Easy peasy ;)
Also, to elevate it to a whole new level; substitute a tablespoon of goosefat for the oil, use half the amount of Tomato paste and about three handfuls of finely chopped sundried tomatoes and add a tablespoon of brown sugar with the salt too.
I'm absolutely blown away by everything you cook. You make meals that are easy and what everyday people can make and feel like an experienced chef. Thanks for all the great recipes
Worcestershire is hard for us Mexicans to say, so we called "salsa inglesa" ="English sauce", and we used for many thing from cooking to clamatos beers and micheladas.
it easy...
"ROOSTER/SHEER""
Same thing in Portuguese. When I came to Portugal I found it as “molho inglês”
“Wuss-teh-shur” :)
Hahahah the word is hard for EVERYONE to say 🤣🤣🤣
Yep I can’t say it but I ain’t Mexican I’m Latina still can’t pronounce it
Love the new format. No background commentary, all focus on you. Videos quick and to the point!
Sam you’re on point again with this fabulous creation of Sloppy Joe’s. Let see this Saturday 10:30 AM cook time and 11:00 AM game time from Jerry World Red River Rivalry Texas vs Oklahoma. Game might be good but lunch will be fantastic! Gracias Señor!
Man you have so much charisma that it makes your videos so entertaining to watch! Can’t wait for the next one!
My fiance: "I don't really think chipotle is a flavor I want in a sloppy joe."
Sam: "Puts in beer."
Also my fiance: "I mean... we could try it."
I call it
Wish-ur-sister-was-here
Alan Brattland bruv, lmao.
Damnit, I spit my food out.
😂😂This comment gets me every time
Nice one lol
😭😭😭😭😂😂😂🤣🤣🤣
I absolutely love the sacrifice of your taste buds with every episode.. always taking a scalding hot bite.. why not right? Keep making these awesome recipes!!
The scalding hot bites are annoying AF.
It's amazing to see how much you and the channel has grown
Thanks Sam, I made this tonight for dinner and it was a blast!
Fall is nigh and this will make a fun evening of it!
Love this👍 Tried it this weekend. My son was so happy😎 Peace out from the Netherlands!
Totally making this. Another fantastic video. I do miss watching you prep though. 💜
I totally agree! I come here for his entertainment, not because I really wanna see his recipes. Now we don't get as much of his personality in the videos, and I'm feeling slightly unsatisfied.
Just made this... extremely good. Used yiengling instead of red stripe. First meal ive made from your channel even though ive been watching forever! Thanks, mate!
Epic! Every ingredient was spot on!
I thought I won’t watch long cooking videos again after I started watching Tasty, until I discovered you guys
Looks amazing!! Love catching all your videos! Your personality and love for cooking always keeps me upbeat when I'm in the kitchen 😄
Worsh-cher-shire. You leave out the chester. Thats exactly how I make my sloppy joes minus the chipotle, and I use Yuenling Lager. America's oldest brewery. I put shredded cheddar on mine. I have to admit it makes me feel good when I see The Man cooks so much like I do. Thanks for helping me tweak my receipes. You're awesome.
The chipotle peppers were REALLY SPICY because i'm out here in CALIFORNIA, so I just added 1 TBSP of the peppers, and 1 TBSP of the sauce it came in (the can).. Gave it a real nice smoky flavor, added sugar and salt, came out perfect.
Sam, you are quite the awesome man! I'm a red stripe man myself! One thing I wish you could do is add more to the video. I love the banter you guys had.
The crispy onions are an awesome touch!
Sam, perfect timing on the Sloppy Joes! Every Halloween we have about 15-20 people over for Sloppy Joes and Nachos. And yes, we use the powdered Sloppy Joe mix. This year I may have to mix it up and try your recipe. Oh and the crunchy French Onions? How did I never think of that?!? Love your videos!
Sloppy Sams!... definitely making these...nice slow mo' on the stirring.
just made this for the family, and boy is this recipe a hit. thanks allot Sam!
I once heard it called "Wash your sister sauce," and I've called it that ever since.
Me too. I heard it from Guy Fieri.
I laughed at this for like 20 minuets
Just completed this minutes ago....holy smokes this sloppy joe is good. ive been sub'ed but this is the first time ive made any of your recipes myself and I have to say this channel has made me want to cook my meals more and more. Thanks for the great food and entertaining videos
best part of every video is Sams face after the first bite... god damn priceless/hilarious
THE BEST SLOPPY JOE I'VE EVER HAD
The crispy fried onions are a nice touch!
Nice! Well done. Thanks for a ray of sunshine into my otherwise sheety life...
This is the best channel of cooking on TH-cam! How the hell this channel doesn’t have 1 million of subscribers
Awesome will be making Thursday yum
I made this for dinner tonight, it was a hit. I replaced the beer with beef stock and added about a tablespoon of honey. Oh and I used Hawaiian sweet bread buns. Thanks!
Making this today. Go Minnesota Vikings! Thanks Sam for making this content available!
I like this guy's personality.
“It’s from Jamaica Mun” -Sam the cooking guy.
I think this might be one of your best recipes ever
I don't care what you cook. Just keep the videos coming!
I always call it "wash your sister sauce". I think I heard it on Diners drive inns and dives. Great video Sam.
I've seen Looseness like that before but it wasn't a sloppy joe
It definitely was sloppy though!
Giggity!
Well played 😂😂😂👍🏼
Joe momma?
Sloppy Jane LOL
We call it “whats this here” sauce.
Next time you make these, try adding a layer of baked sweet potato. It adds an incredible sweet butteriness. It’s even great as a bread alternative, and I’m not one to sub out my bread!
Awesome Sam. Thanks. Going to do tonight.
Really it's simple, Wooster shire sauce, or wus ta shire. Like the town in Mass or England.
Sloppy Joe's are always sweet. This looks like you've fixed that!
Love this guy, makes me hungry every time
This is an easy recipe for my 15 yr. old grandson and I to do together. A man recipe! I like the crunchy onion rings and smoked chipotle sauce. Here's to browning your buns!
Sam u an absolute beast recreating my childhood ohhh man I miss those school sloppy joes
Sam, you just crack me up bro, your comments, the looks you get, HILARIOUS!. I just call it Lea & Perrins.
Looks decent. I like that you use stuff from other countries. I'm from Sheffield, Yorkshire, and we have our own version of Worcestershire Sauce called Henderson's Relish. It pisses over Lea & Perrins from a great height.
Looks fantastic! Definitely making this soon..
I just might do this tonight! Thanks!
I made this last night and we loved it. Our days of jarred Sloppy Joe sauce are over.
Will make this weekend. My daughter makes a list, we go to the grocery store, joke about Alan and we cook. Thanks Sam!
Amazing! Looks so freaking delicious! I have to make it this weekend!
Thanks for the video!!! ❤️
This looks sooooooooo good! I can't wait to cook this up. The last time I had Sloppy Joes I was a teenager at a slumber party. It ended in a Sloppy Joe fight when the guys crashed the party. We had it in our hair, bathing suits, the dog, and of course all over the patio. Sloppy didn't cover it. We all jumped in the pool afterwords. Hopefully this recipe will make it happen all over again. Only this time I am going to eat it instead of throw it.
Any sandwich that "leaves a trail of destruction" is already next level.
I’m making this recipe this weekend!
Will most definitely be making this, the last thing I made was, honey sriracha chicken wings, and they were amazing! Keep up the great content.
I have cooked this recipe 😋 several times and it's absolutely delicious my family love this meal ☺. This is how it should have been the whole time. We will never do the old sloppy Joe again. RIP 🙏Old Sloppy Joe🕊
In South America the Worcester sauce is called British sauce, so you might as well
I lost your cable show (Indianapolis). Glad I found you here. Good stuff.
Mighty. Perfect for after party dish
The flavor combination alone that you created had my mouth watering!
Poppy is a little Sloppy ... 😁 That looks awesome definitely making it ... Always been a big fan of the Sloppy Joe sandwich ...
Best cooking show on TH-cam!
We're having sloppy joe...
We're having sloppy joe...
We're having sloppy joe...
Love that scene!
only just found this channel , i rate it 10/10 love your personality and awesome foods,subbed
Wow never had beer in my sloppy Joe but...first time for everything!😂😂
I used to watch you on tv. I got so excited when I found your TH-cam channel!
Made it turned out great even without English sauce. Sam is da best!
2nd time i've made this and it was excellent both times and super easy to make.
THIS looks incredible.
Yum making this love all your videos.🍔🤗
Best looking Joe I've seen!
I like the heat component from the chipotle peppers. Try adding a Tablespoon or two of sweet pickle relish. It gets the sweet / hot thing going on.
Bout to try to make this. Very good definitely making it again. Also I'm a novice in the kitchen and this was simple
love these ideas
Diced green bell pepper
Diced onion
1 lb 80/20 ground beef
1 clove minced garlic
1 tbsp Worcestershire sauce
2 tbsp minced chipotle peppers
6 oz tomato paste
1 cup beer (dark ale)
Season to taste
DUDE, that looks sooo good. i like manwhich but look at that!!!
The way you say the name of Worcestershire sauce is:
“What’s-this-here sauce”
"it's-shit sauce"
@@Tequliah was that Supposed to be a joke? 🤔🤨
Wusschestersheer
I would call it Lea & Perrins because that's the famous brand of "Wuss-te-sure" sauce. Maybe we could call it Worcey Sauce, like Arby's Horsey Sauce
Pronounced Wuster sause in northern England
Sloppy Joe just isn't a sloppy joe without some American cheese on it. I don't know why I'm watching this while I'm on a fast.
Crazy crazy there best food channel err l!!!!!!!! Wipe my mouth with the paper towel
This recipe fixes everything that is wrong with regular sloppy joes. They are absolutely, unstoppably crave-worthy.
Always effin great. Thanks Sam!
I made this last night! Sooooo good!
wow. gonna try this. looks delicious.
You made a sloppy joe look epic !! You have talent !!
If you caramelize the onions and peppers first for near an hour it releases a flavor that makes this taste even better.
Gonna make this tonight! 🤤🤤🤤
From Japan 🇯🇵
Yet another recipe I HAVE to make! Good call picking it up you're right using a fork would be embarrassing.
Damn watching this late at night and craving sloppy joes now!!
I use potato chips like lettuce. Adds a great texture, and helps hold it together.
Damm that looks good. I like the beer addition
That looks so epic. Really good job there Sam!
I made this today. But I added tabasco chipotle pepper sauce just to add a little bit more flavor and kick. Highly recommended
I’m making tonight! Thank u..❤️
Big up yourself and your channel. I am a Jamaican lady
Could u imagine a ground beef/chorizo sloppy joe 🤤😮 with caramelized onions of course!
I was thinking that a few minutes ago. Great minds think alike 😉