ฝัง
- เผยแพร่เมื่อ 29 ก.ย. 2024
- I decided to cook the popular Filipino dish CHICKEN ADOBO with my mama! What we got in the end, look at the video! 😊🇵🇭
Thank you for watching!
Subscribe to my channel please!
See you in next videos!
Bye! 👋
#filipino #about #aboutme #foreign #foreigner #foreigners #philippine #philippines #philippinescbs #philippineslife #cooking #cookingchannel #cookingvideo #cookingathome #food #filipinofood #filipinodish #filipinoyoutuber #filipinovlogger #filipinorecipe #chickenadobo #chickenadoborecipe
So many ways to cook Adobo i use calamansi juice instead of vinegar i put a little bit oyster sauce ,star anis and bay leaf i dont put onions just a lot garlic
Chef Dima with his apprentice cook his Mama🤗🤗
mothers are fun to watch...
hello my friend :) may godbless you always..
Hello 👋 Thank you 🙏
New subscriber here🇵🇭🇨🇦
Thank you for supporting
We demand a video with your mom every day! 😊
Ok 😊
Wow yummy Adobo 🎉❤
Try different Filipino dishes I'm sure your mother will like it.
I'm a new subscriber because I saw you cooking adobo, the national food of the Philippines.Salamat po🇵🇭
Salamat po for supporting
MARINATED OR NOT ADOBO WILL TASTE GOOD
BUT THE BEST IS TO MARINATE IT OVERNIGHT TOGETHER WITH GARLIC PEPPER AND BAY LEAF
ASD SOME OYSTER SAUCE TOO
BEST TASTE EVEN WITHOUT MAMA SITA MARINATED SAUCE
Adobo is always delicious regardless of what mixture you do. Filipino makes their adobo in different style. But the taste are all similar. Good for rice always. 😊😊
Another delicious chicken recipe to satisfy your Mama!
We also like to see your sister and your nieces and nephews making barbecue together with your mom .😊
The video was quite enjoyable. Please continue creating more content.
Thank you for supporting!
Wow, nice to know your Mama, my friend. Thank you for introducing to us your Mom. Enjoy cooking Filipino dishes together.🇵🇭💕🇷🇺
Thank you!
Hi Dima I miss your blog thanks for promoting Filipino food in Russia...I hope someday you can also ask Mama to Cook kare kare dish...thanks and more power to you stay healthy and keep safe God bless you and to Mama
Thank you 🙏
So nice to watch your mom cooking adobo with your supervision like a Chef 😊For sure it will turn out delicious..
Thank you 😊
You don’t need to marinate it. 1 garlic head and black pepper soy sauce and vinegar. Then high heat. When it starts to boil then put heat on very medium heat. Wait till vinegar and soy sauce goes down about 1 inch from the bottom and it’s done. But make sure meat is cook ❤❤❤❤
A loving son Dima to his mother together cooking a delicious Filipino adobo is so wonderful and adorable to watch. Keep your mother in your vlogs always.
Thank you for supporting! 🙏
Da chicken Adoba. Yummy 😊
Its a good start and keep going. Enjoy cooking and eating the food and Filipinos around the world will enjoy watching you. Pretty soon your channel will grow. Good luck.Always include your mother. Filipinos love their mother.
Thank you for supporting!
Masarap 😊
Same amount of soy sauce and vinegar balances the flavour. Vinegar tenderize the meat.
YUM!!!
Add ground black pepper and bay leaves, crushed garlic to marinade.
Hello mama !!
Peppercorns okay too. Adobo is nice with fried garlic rice.
New subs here. When are coming back to Philippines?
Thank you! I plan to come back to the Philippines in next year
Adobo not adoba
1 bay leaf is ok 😊
Enjoy Mama 😊
very good my friend hope you will come back in the PH soon
Thank you my friend
Wow! I am so impressed God bless you both! Take care!
Thank you🙏
Hello Dima and mama Natalya! 👋 👋 Mabuhay! Watching from Chicago.
Hello! Thank you for watching and supporting!
Wow your mama cook it very will.yummy chicken adobo.❤❤❤
She is doing it correctly. Looks yummy.
Thank you
Very nice Dima, hello mama Natalia 😊
Thank you 😊
You can add onions and black peppers as well.
Happy to see your mother cooking chicken adobo in pinoy way...hope your mother will cook another filipino dish...😍👍
Thank you 😊
Pretty mama 😊 secret of adobo is lots of garlic 🧄
Thank you 😊
Dima, lessen the quantity of the vinegar. Just use half of the soy sauce. Then add sliced ginger. I also like to put chili flakes to my adobo to make it spicier. For extenders I also add chopped potatoes and carrots to the adobo. Some also put a bit of sugar to their adobo.
Ok, thank you for advice!
I can’t understand why they don’t watch a Filipino demo on You Tube first before preparing the dish. The amount of vinegar they put in will make it too sour!
No ginger, potatoes or carrots in traditional adobo! It should be covered and let simmer for a longer time.
It's ok to fry garlic too in oil, then add chicken. Reserve marinade. Fry chicken next to garlic until a bit brown on all sides. Add the marinade and water to cover chicken. Cover. Bring to boil then turn fire low to simmer until chicken are tender and sauce is reduced to half. It's good to have some sauce. You can also do this with pork and fish.
Thank you for advice!
Hi Dima i enjoy watching your video from Canada. Im Filipino-Canadian. 🇵🇭🇨🇦🙏
Thank you for watching!
Chicken Adobo looks delicious. Makes me hungry. 😋 I miss Filipino foods. 🥲
Thank you 😊
Nice Meeting your Mom Dima wow she knows how to cook Pilipino Dish 👏👏👏
❤❤❤
your mom did a good job n cooking the checkin adobo..so delicious..have fun vlogging
Thank you!
We basically fry chicken the same way but one ingredient we add is to soak the chicken with crispy fry to make it crispier although some Filipinos dont like it crispy. It is almost midnight here in the Philippines but watching this makes me hungry.
I also sometimes like to eat at night ☺️
in the philippines...mothers adobo is always best..😊😊
I know 😊
Delicious😋😋😋
👍🥰love watching it .
Thank you 😊
❤❤❤❤❤❤🎉🎉🎉🎉
chicken adobo
👍👍👍👍👍
Someday, I hope you'll be able to take your mom to the Philippines. I'm sure she'll love it.
I hope too. Thank you🙏
your mom is so pretty and humble.....good job..
Thank you!
Guys plsss don't skip ads❤❤❤❤
THANK YOU DIMA FOR LETTING YOUR MOM COOK ONE OF BEST FILIPINO DISH
Thank you for supporting!
You are starting to shine Dima. Keep up the good work.🙂
Thank you for supporting 😊
Marinate chicken in vinegar,soy sauce,ground black pepper,minced garlic,sugar & laurel leaves
Your mom is pretty and she did a good job. :)
Thank you 😊
you can put SPRITE OR 7 UP it will taste a liitle bit sweet.
Good job,watching from California ❤❤❤
Thank you 😊
Russian?
Sure
Your Mama did it well. ❤ Yummy.🎉God bless, Dima and family.
Thank you🙏
Try rinsing the meat with salt if malansa.
Can also just place all the ingredients at once in a kaserola, close the lid and then start the fire. No much effort, no need to add cooking oil. It is also not necessary to stir it, but you can. Just wait for the soy sauce and vinegar until they almost evaporate. That should be cooked by then...sounds lazy but it tastes well, just be careful not to make it charcoal.😂
Btw, the proportion of soy sauce and vinegar varies. In our place, vinegar is very strong so we need to add fewer than soy sauce. Sometimes, I also add ketchup to balance the mix.
Thank you for advice!
😋😋😋🤗❤️
Adobo is an Easy Dish to Cook …. All u need Vinegar , Soy Sauce , Bay leaves Black pepper…. Sautéed with Garlic and Onions …. Brown the Chicken a little bit So it doesn’t Crumble up … 😂😅👍👍👍👌✌️💪
Musta DIMA SALANG 😂😅😂 just kidding I Like Adobo Fish don’t Eat Meat Later 🙏💪💪👍👍👍👌💕🇺🇸
Thank you for cooking chicken adobo in your Country Dima.See you on your next video ❤
Thank you for watching 😊
Godbless Dima Life.
Salamat po!
Your mom’s adobo looks great! ❤❤❤❤❤
Salamat po😊
I could smell it. Yummy 😋!
Thank you
The way you cook adobo is correct ❤😊
Thank you
Dima . You don’t need all that soy sauce it’s going to be salty. 3 pound of meat. 3/4 cup of vinegar and 1/4 cup soy sauce.
Good job dima thanks for getting your mom involved
Thank you🙏
Thanks!
Thank you very much for your supporting! Maraming salamat! 🙏
@@Dimalife 🤗
My favorite Pilipino Dish Adobo
Thanks for featuring Filipino dish Adobo .
Thank you for watching!
🎉very good
Thank you!
No onion? 😢
Only garlic, peppercorn and bay leaf 🙂
Dima you need to add more vinegar than soy sauce about 1/4 cup more vinegar
new subs po. God bless
Thank you for supporting 🙏
In Phillipines we don't marinated our adobo so you knew..
Tamad ka siguro!😊
We do marinate in pork and chicken we use soysauce ,pepper,calamansi to enchance more taste of adobo
Bon Appetit
Salamat po
Magandang Umaga, Dima.. Masarap Chicken Adobo that your mom, cooked.. Now your mom, know, one filipino dish and it's all thanks to your help & guidance.. Nice one, Dima.. I hope next time you cooked pork adobo & chicken feet.. It's still the same procedure on how you cooked chicken adobo.. But, not sure if they are selling chicken feet there in Russia.. Speaking, of chicken adobo Valentina, also cooked that on her latest vlog.. And i hope your sister will learn how to cook some filipino dish too and so that we can see her more often in your vlog also.. 😊 Good job! again, Dima & to your Mom.. 🙂👏👏👏👍 🇵🇭❤️🇷🇺
Thank you for supporting!
Now I know the name of your mom. It's Natalia what a beautiful name and a beautiful lady, too! . Keep on including your Mom in your video and sister so that she can enjoy life and share a bonding with you while your in Russia
🙏
YOU MUST HAVE TO MARINATE THE CHICKEN MEAT BEFORE MAKING ADOBO SO THE SOY SAUCE AND OTHER SPICES CAN INTEGRATE WITH THE MEAT.😎❤️❤️❤️AND ALWAYS PAIR THIS WITH RICE.
Yes, we marinated the chicken for one hour.
твоя мама красивая
Спасибо 😊
Thanks Dima and your mom. We are so happy to feature our most favorite viand. one thing though and my experience too, go slow with the soy sauce, in adobo when it get cold. the flavor gets intense , too when you put a bit more of soy sauce, it gets salty. Well, it depends on ones palate. some love salty and some like it less. whichever ones preference. its ok. Love Adobo and thank you for featuring our Filipino dish!😊
Thank you for watching and supporting!
Hi dima i was attracted by the hairstlye of your mom, it seems that she has a long hair, can we see her hair if it's long? I like long and straight hair tnx.
Ok in next time 😊
good job dimas ro show you're mom how to cook you're mam beautiful take care always😊
Thank you 🙂
is your Momma's hair braided bun real?
Yes, my mama has real hair
Try next time "Chicken Afritada" and teach your mom how to cook, make your mama Natalya always in your vlog once you cook together, It's nice to see bonding with your Mom, just like Andrey and Mama Olga. 🥰👍👍✌
Thank you!
@@Dimalife welcome my friend 👍👍👊
Perfect pair for rice.
Hello Dima nice to see your mom Cook chicken adobo..
Thank you
So nice to see you cooking with your mom dima more cooking with her
Thank you
Your adobo looks delicious, very Filipino style adobo
Salamat po 😊
Bay leaves and crushed peppercorns missing?
No, I added everything to the pan.
Hi Dima hi to your Mom too enjoy cooking Pinoy foods!
Thank you!
yummy❤❤❤