Sayang talaga wala kong pang bake at gamit sa pang bake.. sarap po sanang gayahin ng mga ginagawa niyo.. someday magagawa ko din yan. Thankyou po sa mga free recipe niyo po godbless have a blessed sunday po madam janeth
Hi... can't wait to try this Ube Cheesecake Bars... the only problem I have right now is that my oven is not working.. my question is.. which is better to use? An Air Fryer ( what will be the temperature and how long will it take) or a Steamer ... And please let me know how long it will bake/ steamed .. hoping for your reply.. Thank you so much
I try this one. But after baking. The top layer always makes brown. Any tips on how to set proper heat of oven. And in what layer should i put the batter. The size of pan. Thanks.
Your oven temp maybe too high, oven is small or the bars are too close to the heating elements. You can tent with foil if the top starts to brown faster or lower the temp by 25F.
I am sorry to mention about this because this is my first time not to use McCormick and When I searched they said that the only difference between ube extract and ube flavoring is that ube extract has alcohol whereas flavoring doesn’t. I am hoping the taste is good when i use Ferna brand which is what I only found here available so far. I used McCormick before but due to pandemic it’s out everywhere here in Edmonton, Alberta Canada.
@@rhiasantivero thank u. When I tried the Ferna ube flavoring instead of ube extract it tasted different:( Ferna Ube Flavor tastes different and I like the McCormick ube extract better.
Hi! did you use 1 bar of cream cheese? the one with 250g? because 250g is 8.818 oz. do we need to put the whole bar on or do wee need to be precise with 8 oz? thank you! 😊
The cream cheese I used is Philadelphia and it's 8oz / 236g for 1 bar/block. You can use the whole bar that you have even if it's 8.8 oz. It's not be a big deal.
Hello po! Thank you for sharing your awesome Recipes! I love them! But could you give me an idea why my ube cake always turns “brown” or “greyish”? I also used Ube flavoring/coloring, but still it won’t work. I would really appreciate your help! Thanks po!
Hello ma’am Ms pinoy cooking recipes!new sunscriber here,if i dont have the pan size 8x8 what can you recommend po na size pan po thank you for sharing…
I haven't tried steaming it and kung cream cheese hindi pwede kasi kaya sya cheesecake dahil sa cream cheese. Try mo hanap online ng mga homemade cream cheese. I think meron and maybe in the future I will show one as well. Thanks!
@@PinoyCookingRecipesbyJanette malyo po xa s taas.try ko ulit ngaun nilagyan ko muna ng pan ung ibabaw for the 1st 30min tas sk ko tinanggal.nagdouble recipe po kasi ako kaya tagalan ko pagbake obserbahan ko
Could be overbaked. Iba-iba kasi ang temp ng oven and depende kung malapit sa heating element. I always suggest when baking to check before the set time.
Mam, tuwing magbebake ako nito, hindi pa gano naluluto ung cake sa ilalim. Sinusunod ko naman ung temp and baking time. Any tips pa para maganda ang luto ng cake? Hindi ba talaga naka baine-marie dapat ito? thanks in advance
Depende kung mainit sa area mo. Pero kelangan refrigerate sya kasi meron cream cheese. Just make sure to wrap para hindi madry ang cake. Kung nasa fridge what I do is warm up ko sa microwave for 10 secs para lang medyo lumambot ulit ang cake.
@@PinoyCookingRecipesbyJanette Hello po! I already tried your recipe! I used down heat only. Napakasarap po! Kung gusto po namin na mas malasa ung ube, pede po ba gawing 1/2 cup ang ube halaya? ☺️
dapat half ang taste. Did you you use halaya? What brand of cream cheese did you use? If you like you can double the cake recipe or halve mo lang ang cheesecake. It's up to you.
Video Note for Ube Extract: I used McCormick "Ube Flavor" for this recipe. Thanks!
一.
叼！
：没：……乙………
：丶丨丨！
7，
Sayang talaga wala kong pang bake at gamit sa pang bake.. sarap po sanang gayahin ng mga ginagawa niyo.. someday magagawa ko din yan. Thankyou po sa mga free recipe niyo po godbless have a blessed sunday po madam janeth
Nkakatakam talaga Ma'am Janette 😍
Thanks po sa recipe na pwede pang businesses at masarap n merienda 😍
I just baked this can’t wait to try it it smells delicious 🤤
Wonderful!
Wow grabeee ang galing💯😍
Napakaganda at simply lang ng pagka gawa mo compare sa iba dami salita pero merong kulang🤣
Thank you so much for sharing⭐⭐⭐⭐⭐
Salamat din :)
I pray matry din kita
Pag nag ka Oven na ko❤❤❤
My favorite ube flavor 🥰😋❤️
Looks so nice and yummy. I'll try to make this. The topping is my son's favorite snack. Thanks for sharing. 😊🙏God bless.
Thanks! Enjoy :)
Sarappp I want to try this😋😋😋
Thank you mam jannette for sharing. God bless you
You're welcome 😊
Looks Delicious 💜 ube 😊
Thank you I should try this I loved cheesecake
Hope you enjoy. Thanks for visiting!
Seems easy enough! TY
You're welcome. Enjoy!
Ube lover! 💜 Gonna try this! I want to add this on my menu. 😍
Hope you enjoy
I just made this, and it's sooo good! Thank you! I just subscribed :)
Awesome! Thank you! :)
does this freezee well?
That looks good!!!🤤😍 Can't wait to try 😁
Thanks. Hope you enjoy 😊
I love ube! I'll try this. ❤
Great! Keep me posted :)
Hi! Can I double the recipe for a bigger batch? Thank you!
I haven't tried but I think you can
@@PinoyCookingRecipesbyJanette thanks ☺️
Hi... can't wait to try this Ube Cheesecake Bars... the only problem I have right now is that my oven is not working.. my question is.. which is better to use? An Air Fryer ( what will be the temperature and how long will it take) or a Steamer ... And please let me know how long it will bake/ steamed .. hoping for your reply..
Thank you so much
I haven't tried it in air fryer kaya I cannot give an advise on the temp. Not sure if steamer will work either.
Where can I get the Ube jam and extract? I NEED to make this.
th-cam.com/video/WCXDIzRU_9A/w-d-xo.html
I try this one. But after baking. The top layer always makes brown. Any tips on how to set proper heat of oven. And in what layer should i put the batter. The size of pan. Thanks.
Your oven temp maybe too high, oven is small or the bars are too close to the heating elements. You can tent with foil if the top starts to brown faster or lower the temp by 25F.
Is there any difference if i use cake flour instead of apf..
Di ko pa na-try, Baka naman pwede. Meron kasi cornstarch ang cake flour. Yan ang kaibahan nya sa apf.
Pede din op ba self raising flour ang gamitin
Self-raising flour ay meron na added baking powder at salt kaya you may need to adjust if you will be using it.
Delicious
Thank you 😋
I would like to try your recipe. The one i did before its so sweet. Thanks for sharing.
Please do! Keep me posted :)
1
I ll try it soon 😊 yummy
Hope you enjoy
@@PinoyCookingRecipesbyJanette ask ko lang how many bar ng cream cheese 1 pack ? Pls reply thank you 😊
@@almegachebake6185 Hi. 1 bar in 1 pack is 8 oz or 226 grams cream cheese.
@@PinoyCookingRecipesbyJanette yeheyyy!! Thank you so much 😘 excited na akong gawin
@@almegachebake6185 Great! Keep me posted :)
Hi, i baked this today, it was yummy, problem is the middle is uncooked, I followed your procedures. Waiting for your reply. THanks!
It could be because it's under-baked.
I will surely do this one:)
I found ube flavoring though instead of ube extract. Can i use that with the same measurement?
Isn't it the same? Ube flavor and Ube extract? I used Mccormick.
I am sorry to mention about this because this is my first time not to use McCormick and When I searched they said that the only difference between ube extract and ube flavoring is that ube extract has alcohol whereas flavoring doesn’t. I am hoping the taste is good when i use Ferna brand which is what I only found here available so far.
I used McCormick before but due to pandemic it’s out everywhere here in Edmonton, Alberta Canada.
Ube extract is a bit stronger than the ube flavoring. It’s better to start with a teaspoon and just add more if needed
@@rhiasantivero thank u. When I tried the Ferna ube flavoring instead of ube extract it tasted different:(
Ferna Ube Flavor tastes different and I like the McCormick ube extract better.
Hello pano po if 9x12 ang baking pan?
that will be a bit bigger so the cake will be a bit thinner.
What size is your baking pan
I have the pan size mentioned in the video
Hi! did you use 1 bar of cream cheese? the one with 250g? because 250g is 8.818 oz. do we need to put the whole bar on or do wee need to be precise with 8 oz? thank you! 😊
The cream cheese I used is Philadelphia and it's 8oz / 236g for 1 bar/block. You can use the whole bar that you have even if it's 8.8 oz. It's not be a big deal.
Hello po! Thank you for sharing your awesome Recipes! I love them! But could you give me an idea why my ube cake always turns “brown” or “greyish”? I also used Ube flavoring/coloring, but still it won’t work. I would really appreciate your help! Thanks po!
pano d mag crack ang cheesecake? thanks sa pag sagot
Over na sa bake pag nag-crack
ohhh i see thank you so much 😊
I tried it yesterday super moist and delicious🤤🤤 thank you chef for sharing your recipe😘
Awesome! Thanks for the comment 😊
How many temperature po for baking. Thanks po
It's in the video and there's also a recipe link attached in the description for complete recipe details.
Will definitely try this one! Super fan ako ng channel nyo. 😍 Question po, instead of ube extract can we use ube powder instead?
Thanks for being a fan. I'm flattered. Ube powder needs rehydration so baka mag-dry ang cake mo.
Pwede po ito sa improvise oven lutoin po. Ask ko lng po. Slmt po
I haven't tried
Ano pong pwedeng substitute pag walang ube jam/halaya?
I am not sure kung enough na ang ube flavor lang.
Hello ma’am Ms pinoy cooking recipes!new sunscriber here,if i dont have the pan size 8x8 what can you recommend po na size pan po thank you for sharing…
Hi. Thanks! 8x8 is the perfect pan size for this. Loaf pan kasi is too tall. Dalawang flan molder siguro will work.
@@PinoyCookingRecipesbyJanette thank you for your reply,I will really try this one,just bought the pan now here at target,god bless
Can I use ube paste instead of ube halaya?
I haven't tried ube paste
Hello po if ube powder/ purple yam pwede din po ba? Ilan po ang need ilafay
I haven't tried using powder
Good day ma'am, ask ko po about sa ube chessecake, pwede po ba sa steamer loto in??? At f wala po ako chessecake ano po ang pwede? Please reply po.
I haven't tried steaming it and kung cream cheese hindi pwede kasi kaya sya cheesecake dahil sa cream cheese. Try mo hanap online ng mga homemade cream cheese. I think meron and maybe in the future I will show one as well. Thanks!
What size po ng pan
8 x 8. also mentioned that in the video
Just baking it right now hoping for same perfect like yours po ma’am:)
Best of luck!
Can you please give me the recipe in grams?
I‘d love to try it, but I don’t use cups for measurement.
Thanks a lot!!
How much per piece if i try to sell this one?
I don't know. I don't do costing. I reside here in the US, not sure how much it costs in your area.
Paano maluto evenly yung brownies? Mashado kasi malambot yungnagaws ko sa gitna compared sa sides. Thanks po
Baka kulang pa sa luto.
I tried pero bakit ganun di naluto ung gitna e overbake n s ibabaw ky nagcrack
It means malakas ang oven mo kung luto ang ibabaw at hindi ang gitna. Pwede rin malapit sya sa heating element.
@@PinoyCookingRecipesbyJanette malyo po xa s taas.try ko ulit ngaun nilagyan ko muna ng pan ung ibabaw for the 1st 30min tas sk ko tinanggal.nagdouble recipe po kasi ako kaya tagalan ko pagbake obserbahan ko
Ano po ang size ng pan? Thank you po
i just did this, nag brek ang gitna ng cake after i removed it from the oven, bakit kaya?
Could be overbaked. Iba-iba kasi ang temp ng oven and depende kung malapit sa heating element. I always suggest when baking to check before the set time.
Mam, tuwing magbebake ako nito, hindi pa gano naluluto ung cake sa ilalim. Sinusunod ko naman ung temp and baking time. Any tips pa para maganda ang luto ng cake? Hindi ba talaga naka baine-marie dapat ito? thanks in advance
Baligtad dapat ang hindi maluto ang nasa ibabaw. It could be your oven. Baka hindi pantay ang init.
@@PinoyCookingRecipesbyJanette both top and bottom heat is on naman
@@PinoyCookingRecipesbyJanette
Would longer time and lower temp help?
How long po sya tatagal at room temperature?
Depende kung mainit sa area mo. Pero kelangan refrigerate sya kasi meron cream cheese. Just make sure to wrap para hindi madry ang cake. Kung nasa fridge what I do is warm up ko sa microwave for 10 secs para lang medyo lumambot ulit ang cake.
@@PinoyCookingRecipesbyJanette ok so i need to.refrigerate overnight, thanks
Hello po! Kung electric oven po gagamitin, ano pong heat setting? Up and down with fan po ba? Or up and down? Or down lang?
Hi. Gas kasi ang gamit ko and hindi ako makapagbigay ng advise pagdating sa electric oven.
@@PinoyCookingRecipesbyJanette Hello po! I already tried your recipe! I used down heat only. Napakasarap po! Kung gusto po namin na mas malasa ung ube, pede po ba gawing 1/2 cup ang ube halaya? ☺️
Ano po size ng pan na ginamit nyo?😊
8 x 8. I mentioned that in the video.
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Ok lang po ba na walang ube halaya na ilagay?
Yes but the ube halaya will make the cake moist
Pwede po ba I steam?
I am not sure. Di ko pa na-try.
@@PinoyCookingRecipesbyJanette m.ui
I bought ube jam and now I need the ube extract which is so hard to find over here 😭😭
:( Check online
Where is a recipe for this???
In the description
I did this and mines not cooked in the middle 😒 wasted ingredients on this one
It means it is not yet done. The middle is always the last one to set.
Yung nagawa ko po mas nangingibabaw lasa ng cream cheese compare to ube😂 ganon po b tlaga un? Preferred ko po kasi lasang ube tlaga🙂
dapat half ang taste. Did you you use halaya? What brand of cream cheese did you use? If you like you can double the cake recipe or halve mo lang ang cheesecake. It's up to you.
@@PinoyCookingRecipesbyJanette yes i used halaya. And i used swiss valley cream cheese. Can i use 1/2 cup of ube halaya?
@@cynthiadumon1685 I could be the brand ng cream cheese kaya ganon ang lasa. Maybe 1/3 cup muna ng ube halaya then see what happens.
@@PinoyCookingRecipesbyJanette ok thanks for replying😘
Totoo ito diba? Ayaw ko mag sayang ng ingrediants.
Walang daya ang video. Just make sure to follow the recipe.
Nasubukan ko na po mga recipe nya at totoo talaga. ❤
@@azile26 Awww ! Thanks :)
ano pong pwdeng subtitute sa cream cheese
@@hernanddeguzman284 I can't think of any substitute for cream cheese. I see some recipes for homemade cream cheese but I don't if they are the same.