Chris is one of the best minds and personalities in the community! His podcast with Milos is incredible a real gem! Great Interview! Stay strong and God Bless You Both!
I’m right there with you. I did about 5 months of a conservative TRT protocol under the care of a physician and had to stop due to high blood pressure. And my estrogen was under control, and I was actually pretty lean when I started, so it looks like I just lost in the genetics lottery.
@@MrStreetninja007 Yep, sounds similar. My blood pressure was stilling running high on 50 mg of Losartan daily, so I stopped the TRT. Now, I'm still taking the Losartan, but my BP is under control.
Why? It has a lot of macro nutrients, a lot of dietary fiber, decent source of protein, tastes amazing, tons of recipes you can make out of it, etc. what’s wrong with it? Or more specifically, why do the cons outweigh the pros
Great podcast .Chris is quality people
So cool literally just requested Chris last week. Really loving this show
Chris is one of the best minds and personalities in the community! His podcast with Milos is incredible a real gem! Great Interview! Stay strong and God Bless You Both!
Great interview from the RD Chris. Always insightful and intelligent on the human body
Genetic variability is so crazy because someone like me can just be on testosterone replacement and get high Blood Pressure. Much less running a cycle
I’m right there with you. I did about 5 months of a conservative TRT protocol under the care of a physician and had to stop due to high blood pressure. And my estrogen was under control, and I was actually pretty lean when I started, so it looks like I just lost in the genetics lottery.
@aaronspratt267 lol im on 140mg a week just to have a test score of 700 and high bp so i just take a ace inhibitor and call it a day
@@MrStreetninja007 Yep, sounds similar. My blood pressure was stilling running high on 50 mg of Losartan daily, so I stopped the TRT. Now, I'm still taking the Losartan, but my BP is under control.
*STOP EATING GLUTEN*
Why? It has a lot of macro nutrients, a lot of dietary fiber, decent source of protein, tastes amazing, tons of recipes you can make out of it, etc. what’s wrong with it? Or more specifically, why do the cons outweigh the pros