Cutting the Tuna King at Fish Market & Sashimi Meal東港黑鮪魚上岸迅速切割- Donggang Taiwan

[@DailyFishCuttingShow]

Nice video

[@Aceh_sea]

Nice Sashimi cutting

[@Folk_Dance_TW]

非常厲害的刀工!! 看那麼多的fillet tuna fish的影片，就這師傅的最迅速且準確!! 真的厲害!

[@ramyam9046]

What a sharp....knife...

[@tay0912]

這位師傅解魚很俐落

[@shekarnuthipelli7851]

Nice cutting

[@wannabee9356]

I love tuna!!

[@liesbennoui7923]

💄Strasbourg 👍

[@imsanaholic1808]

amazing...

[@hoinguyen8222]

Quá ngon

[@d.l.6186]

At 11:23, could anyone tell me if the left one is more expensive than the right one?

[@SangMCM]

Cây Dao của Châu Tinh Trì trong phim Quốc Sản 007 🤣🤣🤣

[@khmernation6802]

Good meat I like to eat juna

[@viokassian7091]

Тунец ну просто замечательная рыба,концестенция мясного филе похоже на мясо говядины

[@NasyifaAnggychannel]

Saya suka Vidio mu teman saya dari Indonesia😊

[@noobmastertm8765]

I want to ask, where did the head of the fish go, whether discarded or processed again, I want to make kepala ikan asam pedas 😋

[@rifaalazharazhar6744]

C

[@有錢真好-p7e]

一個高級美味的食物，前置處理怎麼感覺不太衛生。

[@linja9445]

所以跟日本處理技術些許不一樣，肉質也有差， 因為緯度

[@金戈铁马-r5t]

那手套不是一般的脏

[@yoricloud7738]

Hug

[@HaNguyen-sq1hc]

nhất phẩm Sasihimi

[@Amaris9]

Just seems like a dirty environment with dirty boots stepping all over the cutting surface.

[@sontayashahand298]

Look at the cuts in Japan. There are more art. Taiwanese knives, like for slicing pork

[@先生胡-v3r]

台灣人生命力

[@dostonbekbobonazarov3867]

Vox voxay maniyam yigim keb keti

[@bashirjan3040]

توبه

[@陈包子-b8p]

这么贵的鱼，在这处理太掉价，不卫生。

[@bhuvanap2714]

Ithe mathiri ungala vettanum nasamapoga

[@cameravideo1230]

😡 😡😡😡😡😡😡