Auro Restaurant Four Seasons Resort Napa Valley (Michelin Rated)

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  • เผยแพร่เมื่อ 8 ก.ค. 2024
  • During our June 2024 visit, Auro’s Signature 7-course Tasting Menu featured:
    Amuse-bouche
    Cape Cod Scallop - Koshihikari rice, garlic mojo verde
    10-Day Dry-Aged Shims Aji - Suisun Valley nectarine, avocado, pineapple-tamarind
    Aguachile Porcini and Russet Potato Gnocchi - Spring fava bean, moliterno pecorino, petit sugar snap peas
    7-Day Dry-Aged Baja-Striped Bass - Wild spring ramps, Watsonville artichoke, mussel-period Fume
    Oak Grilled Japanese Wagyu - Spanish sherry braised maitake, bok choy soubise, confit morels
    Tenbrink Farm Strawberry - Crème fraiche gelato, strawberry lemon curd, rose coulis
    Malva Pudding - Maple sugar anglaise, rainier and brooks black cherry

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