Chicken Katakat Recipe By Chef Shireen Anwar | Imtiaz Kitchen | Ramzan Special Recipe | MasalaTV

Chicken Katakat Recipe By Chef Shireen Anwar | Imtiaz Kitchen | Ramzan Special Recipe | MasalaTV
CHICKEN KATAKAT RECIPE INGREDIENTS :
Boneless chicken coarsely chopped ½ kg
Chili powder 2 tsp
Ginger garlic 1 ½ tsp
Salt 1 ½ tsp
Tomatoes chopped 3
Yogurt ½ cup
Onion chopped 1 cup
Ginger julienne 1 tbsp
Clarified butter (Ghee) ½ cup
Fenugreek leaves 1 tbsp
Green chilies chopped 4
Coriander leaves chopped 4 tbsp
Katakat masala 4 tbsp
METHOD :
Put ¼ cup water on a griddle or pan with ginger garlic paste, chicken cubes, salt, and chopped onion, cover, and cook for 10 mins, then add chopped tomatoes, ginger julienne, chili powder, and green chilies, again cover, and knead for 10 mins, open, add in clarified butter (ghee), yogurt, coriander leaves, katakat masala, dry fenugreek leaves, let it steam on low flame till oil comes on top, serve with nan.
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[@fazalurrahman3103]

Imtiaz market is super duper I love it

[@user-hz5hd5yi4m]

MshAllah imtyaz ki msalajat bht hi best hen

[@Mureedmurashareef]

Mashallah

[@shorguladda]

Ramzan mubarak india ki taraf se Aap Sabko. 🎉

[@LuminousS3008]

CHICKEN KATAKAT RECIPE

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مجال ہے جو ترکیب سمجھ ائی ہو 😢