Incredible baking. Everything is perfectly clean, patiently mixed and deliciously assorted. How lovely for a small bakery with such a descriptive and fun name. Actually better than I can find where I live in Cape May, USA. All my best, Joseph.
Wow, that place is spotless! According to my translation, pecado artisanal means artisanal sin! Insta says he is open six days a week and sells out very early in the day -11:am! As an American baker, two things about the cinnamon rolls that we sometimes do differently are mixing brown sugar and the cinnamon together with the butter to make a paste to spread on the dough and the frosting is mixed with cream cheese and vanilla extract. Maybe a new twist on his current delicious offerings! Congratulations on a successful business! 🍩
You’re right! He opens 6 days a week. Too bad we visited the bakery on their day off 🥲 We would have loved to show you how the customers love their donuts, and the counter full of delicious products
When my grandma made cinnamon rolls, she never measured anything. But I know she used lots of butter and plenty of sugar. When we took them out of the pan there was a stream of Carmel like that would come with the bun.... Oh yum
This is on the one day that the bakery is closed. That’s why he’s able to go relatively slowly, because he’s not producing the large quantity that he does on a regular business day.
Incredible baking. Everything is perfectly clean, patiently mixed and deliciously assorted. How lovely for a small bakery with such a descriptive and fun name. Actually better than I can find where I live in Cape May, USA. All my best, Joseph.
Glad you enjoyed it Joseph! Thank you 😊
Wow, that place is spotless! According to my translation, pecado artisanal means artisanal sin! Insta says he is open six days a week and sells out very early in the day -11:am! As an American baker, two things about the cinnamon rolls that we sometimes do differently are mixing brown sugar and the cinnamon together with the butter to make a paste to spread on the dough and the frosting is mixed with cream cheese and vanilla extract. Maybe a new twist on his current delicious offerings! Congratulations on a successful business! 🍩
You’re right! He opens 6 days a week. Too bad we visited the bakery on their day off 🥲 We would have loved to show you how the customers love their donuts, and the counter full of delicious products
Yes, I appreciate how clean everything looks. Stainless steel is the way to go! 👍🏼
Delicious 😋😊❤
🥰
When my grandma made cinnamon rolls, she never measured anything. But I know she used lots of butter and plenty of sugar. When we took them out of the pan there was a stream of Carmel like that would come with the bun.... Oh yum
I forgot....no frosting.....
I bet your grandma’s cinnamon rolls were delicious 😊
👌عالی
Petite production c'est pas avec ce qu'il a produit qu'il doit gagné sa vie ou c'est juste la passion
This is on the one day that the bakery is closed. That’s why he’s able to go relatively slowly, because he’s not producing the large quantity that he does on a regular business day.