Greek Melomakarona 🍯 | Traditional Christmas Honey Cookies 🎄

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Get into the holiday spirit with this traditional Greek Melomakarona recipe! These aromatic, honey-soaked Christmas cookies are a festive favorite, bursting with flavors of cinnamon, orange, and cloves. Perfect for sharing with family and friends, they’re a must-have treat for your holiday celebrations!
In this video, I’ll guide you step-by-step to make these classic Greek honey cookies, known for their soft, moist texture and delightful nutty topping. Whether you're new to Greek desserts or looking to perfect your recipe, this is the ultimate guide to making melomakarona at home.
✨ What you'll learn:
How to make the perfect melomakarona dough.
The secret to soaking cookies in fragrant honey syrup.
Tips for achieving that golden, festive look with a walnut topping.
✳️ Ingredients:
For the Syrup
✅ 500 g (17.6 oz) Water
✅ 700 g (24.7 oz) Sugar
✅ Juice of half a Lemon
✅ Peels of an Orange
✅ 2 Cinnamon Sticks
✅ 500 g (17.6 oz) Honey
For the Dough
✅ 200 g (7 oz) Olive Oil
✅ 400 g (14 oz) Vegetable Oil
✅ 200 g (7 oz) Sugar
✅ 220 g (7.8 oz) Orange Juice
✅ 80 g Brandy (2.8 oz) (or extra orange juice)
✅ 10 g (0.4 oz) Orange Zest
✅ 1200 g (2.64 lb) All-Purpose Flour
✅ 20 g (0.7 oz) Baking Powder
✅ 200 g (7 oz) Fine Semolina
✅ 10 g (0.4 oz) Baking Soda
✅ 2 g (0.1 oz) Ground Clove
✅ 8 g (0.3 oz) Ground Cinnamon
✅ 3 g (0.1 oz) Salt
✅ 150 g (5.3 oz) Chopped Walnuts (optional)
🎄 Follow along and bring a taste of Greece to your Christmas celebrations!
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#Melomakarona #GreekChristmasCookies #HoneyCookies #TraditionalGreekRecipes #HolidayBaking #GreekDesserts #FestiveCookies #ChristmasTreats #EasyCookieRecipe #GreekFood

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Heavenly sweet treats ❤❤❤