A famous chef taught me this, few know the secret of this test❗
ฝัง
- เผยแพร่เมื่อ 15 ก.ย. 2022
- A famous chef taught me this! only a few know the secret of this pastry!
Delicious buns with quark filling. Buns are like fluff.
These cheesecakes are quick and easy to make.
The filling of the buns makes them very tender.
Recipe:
Sift 440 g flour through a sieve.
200ml milk.
1 egg.
80 grams of sugar.
7g yeast.
40g melted butter.
1.5 grams of vanillin.
1/4 teaspoon salt.
Mix well.
I chose the food processor.
The dough is very nice and smooth.
Took me about 10 minutes to brew.
Lubricate the bowl with vegetable oil.
Cover the dough and let it rise in a warm place for 1 hour.
The dough has risen well.
Put the dough on the table.
Divide the dough into 5 parts.
Roll each piece of dough into a ball.
Cover with cling film and let rest for 10 minutes.
250 grams of cottage cheese.
1 egg white.
2 tablespoons of sugar.
Add 20g butter.
Mix well.
Roll out the dough.
It is better to roll out the dough with a rolling pin.
Cut slits in the dough with a pizza cutter.
Put the filling on the dough.
I add 1 tablespoon of filling to each serving.
Roll up the dough as I show.
That's not difficult.
Repeat after me and you'll be fine!
Place the rolls on a baking sheet lined with parchment paper.
Cover and set in a warm place for 30 minutes.
120g yoghurt.
1 egg yolk.
You can add sugar (optional).
Mix well.
Lubricate the buns with yogurt.
Bake in an oven preheated to 180 °C for approx. 30-40 minutes.
The baking time depends on the characteristics of your oven.
Allow the rolls to cool completely.
Be sure to sprinkle with powdered sugar.
Friends, this is very tasty and beautiful!
Write in the comments if you liked the recipe?
Enjoy your meal!
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#Breakfast rolls
#test secret
#Bun Baking
License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
creativecommons.org/licenses/...
Executor: www.twinmusicom.org/
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Thank you for watching and for your interest in my videos! Turn on subtitles and translations to your language in the video settings! I look forward to your comments and likes - for me it is very important!
Grazie mille.
Perfect 👌
Olá. Bom dia, domingo, 18 setembro 2022. Recife, Brasil. Você poderia informar a marca e o modelo do processador de alimento. Agradeço.
adorei obrigado por partilhar conosco seus conhecimentos.
I sincerely apologize for not paying attention, and thank you so much for the wonderful recipes،❤️❤️❤️❤️❤️🇦🇪🏅🏆🙏😀👍
Fiquei com água na boca ,senti o sabor , vou fazer bastante kkkk
These look amazing! Thank you so much and I also love the food processor!!
SUPER PRZEPIS 👍👍👍UWIELBIAM TAKIE ZAWIJASY 👍👍👍 DZIĘKUJĘ BARDZO 🌹🌹🌹
I love the different techniques that you use and teach us.
Looks doable ☺️💕
Deu água na boca, sensacional parabéns ❤️
Gostei demais !!!❤
Muito bom não vejo a hora de fazer 👏👏👏👏
Muito bom ,nossa é o sabor então da água na boca
Woow que ven súper ricos!!!!! Gracias
süperrrr❤❤❤
Wow! Added on my to-do list! Cannot wait to try it! ❤️
Gayet güzel görünüyor muhakkak deniyecegim👍👋❤️
Rhoooo 😲 la merveille 🤩 Bravo et merci pour la recette 👏🏻👏🏻👏🏻👏🏻 Bon week-end ❤️
Com certeza ficou muito saborosa tua receita.Vou tentar fazer.Obrigada e parabéns!
Nossa amei essa delícia
de receita! Parabéns!
Muy , muy buena! Felicidades!
Fiquei com água na boca 😋 e adorei o ensino de enrolar espetáculo 😋😀
¡Excelente! ¡Preciosos!!!👏👏👏🥰😋
Iam from South Africa love all your receipts going to try them today God bless for sharing ❤🎉
Arată delicios! Felicitări!
Love the recipe! 😊❤
I love how you tell us "You can do this!" Encourages us beginners. Thank you for the lovely recipes recipes.
Vielen ❤ Dank für das Rezept werde ich machen LG aus Deutschland 😘🤗⚘
Po po, mua me pelqen si e gatuan ,Je duar arte 👏
Ka shuuum gra qe e kane qef gatimin Je shum nikoqire, bravo 👏👏
Amei vou fazer com certeza, muito obrigada
Lindos demais adorei 👏
Sou do Brasil e faço muito duas receitas. E com certeza as melhores que já vi! 🇧🇷
Nagyon tetszik ez a kelt tészta ! Én is el fogom készíteni ,köszönöm a videót ! Üdv Nelly .
Lo máximo, buen tips chef.
Дужє гарні булочки молодчінка дякуемо
Thank you very much!
Չտեսնված է ապրեք շատ նաեվշատ ապրի հայտնի խոհարարը
Simply spectacular!! Thank you so much for this amazing recipe.
Stupenda!!!❤
El mejor postre que he visto, los felicito!!
Tô amando as receitas 💕💕
Looks so delicious 😋 Thank you so much for showing us the art that you make with your hands 😍
Los voy a tener que hacer!! Gracias por la receta!!
I am from Arizona,USA these recipes look amazing I will definitely try them soon ❤
Deve estar uma delícia 😋😋😋 muito lindo
Me encantó!
Cclaro que me gustó se ve deliciosa y tu la haces presentas de una manera tan sencilla y clara que parece fácil,lo intentaré agradezco que compartas delicias,bendiciones desde México 🇲🇽
Yumm! I’m trying this. 💜😊
Super przepis
Hummm deve ser delicioso!!!👏🏻👏🏻👏🏻👏🏻🙏🙏🙏
Muy buena. La probaré muy pronto
Lieliskas receptes!
Thank you very much !
Se ven preciosos y deliciosos.
Super!
Dankeschön !❤️🌹🌹
Gracias Gracias Infinitas Gracias Por Todas las Maravillas que compartes Namaste 🙏 Bendiciones 💫
Estou encantada com suas receitas, conheci você hoje. Parabéns 👏👏👏👏
Looks amazing
Exquisita receta, gracias por compartir sus conocimientos, es muy hábil en el proceso de hacer diferentes tipos de masas.
everything looks good 😊👍🍽️
Looks delicious!!!❤
Wow... Great recipe with amazing result... Definitely must try 🤤🤤🤤
Oooooh these look so good! I will need to try them! Thank you for sharing your recipe with us!
Multumesc pt reteta ! Este super ! 🙏❤️👍
Super 😍
Muy buena factura gracias
Amei essa receita vou tentar fazer obrigada
Super❤❤❤
Nagyon guszta!!Ügyi vagy, még ilyet nem láttam!!Megcsinálom!!Gratulálok!!👍🌹
Super idee, danke dafur 👍🙂
Thank you for sharing it.
OMG sehr schön!!!
Ellerinize sağlık çok nefis görünüyor muhakkak yapacağım tarif için teşekkürler 🙏 ❤
They look fabulous. Another great job. Hello from America
Se ve buenísimo muy buena receta
Those buns look delicious and very fancy. Would be lovely for a ladies afternoon tea!
Que rico 🍞 felicitaciones 👏 😘
Deu água na boca
Maravilha, vou fazer,agradeço sou de Araçatuba São Paulo obrigada
Благодарю 🙏 за ваш труд и вкусные рецепты🌸🌸🌸
Se ve riquísimo,, lo voy a intentar hacer, gracias por compartir tu receta 👍
Excelente 😸
ماشاءالله روعه يسلم ايديك 😁😁
Das sieht super lecker aus, ich werde es sicher auch probieren.
Prima sort.danke,danke,danke
Hallo, die Käsekuchenteilchen sehen wirklich super aus. 👍 sind bestimmt super weich und fluffig. Mein Glückwunsch zur Küchenmaschine, du hast hoffentlich eine gute Wahl getroffen. Ich wünsche dir noch viele erfolgreiche Backergebnisse mit deiner Küchenmaschine.
Hvala vam na divnom receptu. Sigurno ću praviti ove predivne kiflice. Pozdrav iz Srbije. Ljubim vas i svako dobro
تسلم الأيادي شيف
Mulțumesc mult pentru reteta, multa sănătate
ΤΕΛΕΙΟ!❤👍
These look wonderful and delicious. I will try this recipe. Thank you!
Excelente receta me encantó y la voy a preparar.,muchas gracias 🙂
This looks amazing. I'd love to try your recipe but with one teaspoon of lemon curd in addition to the cottage cheese 😍
Thank you! It is not only beautiful, but also very tasty!Of course you can add lemon!
Oui tout à fait, merci pour cette magnifique recette.
nosssa! deu vontade de comer...Boa noite.
Must try!
Это действительно красиво вкусно.Обожаю такую выпечку.Спасибо.
Looks delicious 😋
Sigue adelante. Gracias por tus deliciosas recetas. Saludos desde Guatemala
Sim gostei muito .
obrigado por me ensinar estas receitas
Thank you so much for sharing your recipe. You show is very professional and very easy to understand. I’m going to try this week for my family. Thank you very much JP from Miami.
These look so delicous. You make it look so easy to make. Thank you for sharing
hola me gustan tus recetas me gustaria que hicieras los que llaman tornillos con hojaldres gracias
شكلها لذيذة تسلمي
Рецепт очень понравился! Спасибо!