THE BEST EVER CHARRED CREAMED CORN (LIKE NOTHING YOU'VE SEEN BEFORE...) | SAM THE COOKING GUY
ฝัง
- เผยแพร่เมื่อ 28 ก.ค. 2024
- Creamed corn like you've never seen before! We're going to be making some of the BEST holiday sides over the next two months and we're starting with something next level.
☞ Say hello to THE 'THIRST TRAP', the best fuppin kitchen towels you'll ever own! shopstcg.com/products/towel-set
🔴 RECIPE: tinyurl.com/bddu2p4v
🔴 SHOP THE REST OF OUR COOKING PRODUCTS ➕ MERCH❗️
🚨 YOUR NEW BFF IS HERE, OUR 1ST SEASONING! bit.ly/3RdxQkb
🔪 THE ESSENTIAL - 7'' NAKIRI KNIFE: bit.ly/3IFERYu
🔪 THE STATEMENT - 10.5'' EXECUTIVE CHEF KNIFE: bit.ly/3k9g712
🔪 THE SIDEKICK - 5'' SANTOKU KNIFE: bit.ly/3Kw0kUW
🍳 THE OG - 12'' CAST IRON PAN: bit.ly/3En2MJR
❌☝🏻🔪 KNIFE GUARDS (SET OF 3): bit.ly/3xDu7Uf
👕 F#^% MAX TEE: bit.ly/3Igfyei
👕 FAT MEANS FLAVOR TEE: bit.ly/3Z2UHBQ
👕 [NOT] A VEGAN TEE: bit.ly/3SdbtvY
⭕️ STCG KITCHEN MUST-HAVES ➔ bit.ly/stcg-kitchen-musthaves
💁🏻♂️ FOR EVERYTHING I USE IN MY VIDEOS❗️shopstcg.com
00:00 Intro
1:29 Grilling Corn & Jalapenos
3:11 Chopping Bacon
4:03 Flipping Corn
4:19 Cooking Bacon
4:29 Dicing Jalapenos
4:47 Combining
4:58 Removing corn from Cob
6:19 Adding in Corn & Seasoning
7:07 Adding Liquids & Sugar
7:56 The Reveal & Finishing Touches
8:52 First Bite
9:24 Outro
🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ bit.ly/stcg-reddit
⭕️ DISCORD SERVER ➔ / discord
🔴 CONNECT:
⭕️ INSTAGRAM ➔ bit.ly/stcg-insta
⭕️ TIKTOK ➔ bit.ly/stcg-tiktok
⭕️ TWITTER ➔ bit.ly/stcg-twitter
⭕️ FACEBOOK ➔ bit.ly/stcg-fbook
🔴 MORE SAM:
⭕️ MY WEBSITE ➔ thecookingguy.com
⭕️ MY COOKBOOKS ➔ www.thecookingguy.com/books-f...
⭕️ MY RECIPES ➔ thecookingguy.com/recipes/
🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com
-
Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️
-
New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️
-
We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
-
THANK YOU ❗️ - บันเทิง
![[TH] 2024 PMWC x EWC Main Tournament Day 2 | PUBG MOBILE WORLD CUP x ESPORTS WORLD CUP](http://i.ytimg.com/vi/TgEFw285vXA/mqdefault.jpg)
More holiday dishes please. As the year comes to an end, and I don’t like to eat the same thing all the time. I’m always the one with the best dishes. This is because I learn so much from you, add my own little twist and everyone ends up satisfied! ❤
So I'm going to make this. When it's about half cooked I'm going to dump it on top of a cast iron skillet of cornbread batter then let it bake all together.
I think it will be outstanding.
That looks great, on a side note you can throw the leftovers into corn bread mixture with sour cream and you have a great corn bread side.
I’d love to see your take on a nice green bean casserole..it’s gotta have the crunchy fried onion strips on top!
PLEASE! I cannot find the perfect one for thanksgiving!
Mr. Make it happen - has a fabulous green bean casserole! It is absolutely amazing a must try!! You will not be disappointed! I make more than Thanksgiving!!
Can of corn’s original origin: 1896, makes reference to a long-ago practice where a grocer would use a stick to tip a can of vegetables off a high shelf, then catch it in his hands or outstretched apron.
Looks amazing! Looking forward to the holiday sides coming up! Thanks Sam!
This was great. I'd love more videos on traditional Thanksgiving/Christmas sides. Stuffing/Dressing, Green Bean Casserole, Dinner Roles, Apple Pie, Mashed Potatoes.
ima make dis shit
We made the creamed corn tonight. Absolutely amazing! Thank you!
Same as I make it, but I include a small bit of cayenne powder with the jalapeños and squeeze of fresh lime juice before serving. Super good. Thanks Sam!
I hate can cream corn but I'm making this. It looks great. I've learned so many tricks from you. Thanks Sam. Keep cooking!
I have never actually eaten cream corn from the can. I buy it and use it to make corn fritters (pancakes). Add an egg, flour, sugar, and fry until golden brown. Delicious with butter and syrup.
OK Sam... just made this, and it's hands down the best creamed corn I've ever tasted. Thank you for the great recipes!
mmmmm looks so good. I love the layering of flavors in this side dish. Delish!!
Great recipe, when I make it I use cream cheese and heavy cream instead of flower and milk!
Don’t worry about that missing ear of corn, Sam. We’ve all had random items teleport away when we’re not looking. It happens to me from time-to-time. The weird thing is when they portal back days later in exactly the place you’ve already looked a thousand times. There’s nothing to be done about it.😮💨
The worst is when that "portal" is under the seat in the car in summer 🤣🤣
Maybe a little too much cannabis
@@theneighborskitchen Rough-rider?
@@kevinmckenzie287 That would make a perfect explanation, but I haven’t partaken since 2020. I guess I keep telling myself that it (weed) is always there, and maybe one day our boats will meet again, further down the river.
Right. I just got a great deal on prawns in the supermarket yesterday and put them in the basket under the buggy but I already had a pumpkin and other things in there. They must have fallen out because they didn't make it to the till.
Looks Delish! Thank you! Thinking I'm going to test this out and use it for Thanksgiving this year. Thanks guys!
I made this last night for our dinner party and it was the best dish of the evening. Thanks for the video.
I made the creamed corn today for Thanksgiving. Looks and smells awesome!
Amazing recipe. Love it.
I have made this a several times and it is a absolute favorite and hit. First time I made it at a party, everyone could not stop talking about it. The charing is essential for the over the top look and flavor. Thanks @samthecookingguy.
I love “that spray” in butter flavor for my popcorn. Yum!
I had creamed corn with Hatch chilis for the first time the other day and it was awesome! This looks even better, so I'm thinking of making it a surprise Christmas dinner potluck.
I make honey butter cream corn all the time, with honey, butter, cream cheese, and spices. Jalapeno is one ingredient I have always considered adding, and it looks like a must after watching this along with the bacon and onion. The cream cheese, honey, and butter melt down into a nice creamy sweet sauce though and I have trouble eating regular corn now without sprucing it up lol.
Can you share your recipe?
This was so much fun to watch. Thank you for making it and happy Thanksgiving.
One of my all time favs!
BTW, an easy pop fly catch in baseball is called a can of corn refers to grocery stores way back in the day. If someone wanted a can of something (e.g. can of corn) off of the top shelf, a store worker would take something like a broom handle and knock the can off. catch it, and hand it to the customer. Easy catch... can of corn.
The more you know... lol
I never tried this, I have to. It’s looks very good.
This was SERIOUSLY yum!!! Made for Thanksgiving, then made again tonight with beef smoked sausage for protein. AWESOME! It’s worth the time to char the corn & peppers. Superbly flavorful!
Love Creamed Corn definitely making this charred corn tastes so good Creamed will be amazing
I've always loved creamed corn.
I always make a stock using the corn cobs. I use the stock instead of water for corn dishes and further boost the flavor in my dishes.
Definitely on the list for the holidays! Need to try smoked pizzas too!
I like creamed corn w fresh cracked pepper,add some dried minced onion and let it sit for 1/2 hr. Then fry up Jones breakfast sausage, drain off the fat, add creamed corn and heat til bubbly, stirring often. Yum!!
Just made this dish and yes it is incredible.❤
would love to see your take on stuffing!
Keep the epic side dishes coming
Fabulous dish...it's what's for dinner (solo)!!!
Really, really love your creation here, and it's going into the holiday line-up permanently. If I may, have you tried using cornmeal in place of the flour? It adds even more corn flavor to the already killer combination. I highly recommend it.
Great side dish.....more please. ❤❤❤❤❤
Ultimate Corn Pudding video please. 🌽 Thanks for all the recipes.
The recipe is so nice to have, thank you for Making America cook Great Again!!
Great Video Sam, Max and Chancey! Would love a STCG 7" Nakiri Knife! Keep up the GREAT work!
I did a nearly identical recipe but put my cast iron with the creamed corn on the smoker for 30 to 40 mins. Heaven.
Excited to make this,!
Looks fantastic. I might add a tiny bit of red pepper to livin’ up the color. Ribs is the perfect match. I am thinking this would be great for Thanksgiving. As always - thanks for sharing the love. 🍁
Once again, you’re killing me!! We’re trying this next!
Thank you … This is the greatest! 🎄
Meatloaf, mashed potatoes and cream corn is my favorite meal of all time, these look amazing…I add a little maple syrup to my cream corn
Loved it! Easier way, you can buy premium corn niblets frozen... (the cobs shown here looked a bit weak...) Toast them to perfection in butter in a frying pan... and then do what Sam did... For this to work... you don't need to be high - you need good corn. For smokey flavour - use liquid smoke, or smoked paprika or a combination of both - this way the corn's burn won't look like mouse poop. Obviously use fresh cobs if you live in a corn county = more flavor.
WOW DOES THAT LOOK DELICIOUS !! Thanks Sam !
A bit of ground nutmeg is nice touch for creamed corn
Man that looked really good and I got dam hungry just watching it.. Gonna have to give it a try!!
Try using the teaspoon, tip down like you did with the corn, to scrape out the guts of the peppers...bonus! the jalapeño juice gets mixed in with the corn milk.
I've got to try this one.
This looks amazing!
This is an amazing recipe. I just made a Detroit style pizza with this on top then topped with mozzarella and sprinkled parmesan cheese on top.
Please do a thanksgiving side dish video again!!! ❤
Looks very very good. I like the bacon addition.
I’d like to see a Brussels Sprout side please.
th-cam.com/video/LGofG0ZxzxQ/w-d-xo.htmlsi=HJN1USmP59DPosbW
First time watching. Sam is a funny guy. The corn looked fabulous. Will make today. Happy Thanksgiving! Peace to the world.
If this hasn't been answered: It's called a "Can of corn" because little old ladies in their cellars would knock cans off the top shelf of their pantries. They would nudge them with a broomstick so they'd fall and be an easy catch. Hence, the can of corn expression. Cheers!
I always heard it was from mom and pop grocery stores where they would do the same thing with the cans of corn on the top shelves.
Yum. I might try it with honey instead of white sugar. Either way, I’d love it.
Yea .That's a try.Well done
I'mstill waiting for a bee/callve liver recipe..... loved the creaam corn ...
I make a Thanksgiving dinner on Boxing Day (26th December) which includes creamed corn (I lived in California for 7 years). Going to try this recipe now 🎉🇬🇧
Looks heavenly 😊
Btw…
Suggestion for a future video: best filet mignons + sauces ! 3 ways ! 😅
Cheers from San Diego California
I really like the corn that has different colored coernels.
Oh this is gonna be great. I love creamed corn, and thank you for the baseball reference!!!!
I have been given the task of a side dish for Thanksgiving dinner. This will be perfect! Thanks guys!
We always 0:22 made what we called fried corn. The kernals were just tipped and then the cob was scraped. It was fried in bacon grease, and some would add milk or cream but not us.
Imma try your way.
Yea so this definitely deserves a two syllable "day-ummmm." Will certainly be trying this my friends. Thank you for sharing!
Not gonna lie, creamed corn has a place close to my heart, probably in a major artery. Love the stuff, especially when you scrape the ears with a spoon to get all the mikystarch. Try a scrape of freshly grated nutmeg for the extra flavor pop.
Love your content !! I would love to see u make some Hungarian food
now i need a creamed spinach recipe lol
Yum. I love this one a bnch!
Looks amazing
Hey chaps, couple of things I’d love to see from good old blighty.
1. A proper uk full Sunday roast beef dinner with all the trimmings.
Roast beef, Yorkshire pudding, boiled potatoes, roast potatoes, honey toast carrots, peas, peppered cabbage, cheesey leeks, proper home made gravy, pigs in blankets.
2. Yorkshire pudding wrap with roast beef.
3. Slow Roast lamb shoulder either in tacos or with sides. Got to have a bit of mint sauce on it.
Hope it’s something you’d like to try.
Cheers
Ric, Bridgnorth, uk
Sam, the man, did it again in that frying pan. 😮 my live has changed again today with this awesome corn maylay 😂
nice video. thanks!
I’m making this!
Turn it into a classic holiday side by adding some fresh sage.
My family uses a cream corn recipe from a PEO cookbook. I have no idea what it is. But yours looks way better.
I remember the episode of M*A*S*H we’re B.J. Grew a bunch of corn 🌽 and gave it too the cook for the Forth of July. When they went through the chow line the cook plopped creamed corn on his tray. B.J. Enraged says “you creamed the corn” the cook is offended and says “Fine ! Next time you can just eat it off the Cobb !”
"A War for All Seasons" is my favorite episode. But it was Father Mulcahy that grew the corn, and made it all the funnier, when in a rage, he called the cook a "ninny". 😂
This comment brought back some fantastic memories! Thanks for that!
Will be re watching that episode tonight! Thank you!!!
Holy shit, I remember that episode as soon as I read your post. He was so sad🤣🤣🤣🤣
I remember that episode too aged we are
I haven't tried creamed corn since I was about five years old and enthusiastically over-peppered my serving [and then my frugal grandfather made me eat it all, causing a lifelong hatred of the stuff!]. But this looks so good, I think I will try it.
Yoooo Sam! Turn this into homemade corn fritters!
Looks great! Far cry from the mess I had to eat growing up, to which I was turned off to creamed corn for a long time. Going to do this but grill/smoke the corn on the Traeger and finish off on it as well!
You need the addition of cream cheese! Game changer
Hey Sam. Can you please show an easy white bread? Please?
great dish.
How about cooking with these new Keto Shirataki Noodles. I bought some but haven't tried yet.
Nice, will make for this weekend. Similar to the Elote Cafe's (Sedona, AZ), 'Elote' (Fire roasted corn with spicy mayo, lime and cotija cheese, . . . ). Cheers, Mark
I put cream cheese in my version.
So?
Hey Sam, just an idea for next time you’re making this, which looks incredible. Never done anything like this before and definitely gonna try. But add you’re onion on and blacken the whole thing in the skin, then remove the outer layer and you’ll have deliciously sweet onion underneath. You will not regret it, it almost smokes and sweetens the flesh 😎👌
As Halloween actually originated in Ireland you should make col cannon and ham or barm brack, a fruit bread/cake, with all the little symbols inside: a ring, a stick, a pea, a coin, a bit of cloth, a bean obviously all wrapped in tin foil or baking paper before putting in the batter. I think we just had the ring, stick and coins though. Great memories of putting the fortune telling symbols in with our Mam and giving the mix a stir for good luck.
My mother would make dressing with white bread, onions, sage, butter, seasonings, and broth from the turkey. It was excellent! What is your version?
Sounds great.
How how would it be with some coconut milk?
Looks great. ❤
I went looking for your creamed spinach recipe after this video but only saw Joe's Special, Creamed Swiss chard and a possible sighting in your 3 steak dinners but didn't want to have to fast forward through a whole video to discover that it wasn't the right recipe. Will you do a video on just creamed spinach? I'd love to get your version. Thanks!
Please try sauerbraten or rouladen with homemade spaetzle and gravy!!!
Looks good. Though fresh southern fried corn is hard to beat.
Ok. Beautiful! Red Chili flakes?
Yum looks good