If you've been to Jollibee before, what else should I have tried?? Also, if you live in LA and have a chance to visit the Alhambra branch, say what's up to Dennis for me!!
I also add some hot sauce for some reason I love the sweetness with the kick 😂..Also try fries or Peach Mango pie deep in Chocolate sundae. Weird Combo but a must try 😊
Spaghetti is made of Banana Ketchup, and there's a whole history to why. Back in WW2, Americans brought tomato ketchup in the Philippines, but since tomatoes are scarce at the time and bananas are plentiful, food tech Maria Orosa invented the banana ketchup. It is red because of food coloring to match tomato ketchup. Filipino spaghetti has an acquired taste, especially if you are used to the savory kind. Jollibee itself is catered mostly for kids but it has been in every Filipino households' traditional. As an adult I still enjoy it! I am glad that you guys enjoyed it. Thank you for having such an open mind trying out the spaghetti. I just wish people would have one too before trying it out and not be shocked on how different it is. Great video btw!
Thank you so much for the info!! Maria Orosa is an absolute Legend!! Makes me want to taste the ketchup on its own to see if I can taste the banana. I can totally see how the spaghetti is a childhood favorite. Kids would love that taste! My friends were telling me that I needed to have the palabok, so I'm looking forward to my next Jollibee trip!!
Since Jollibee has different pie flavors, they add some colored streaks to the pies so the staff could differentiate between them. The ube pie, for example, has a purple mark. They also have savory tuna pies, and I love the spice one.
That is why we eat the spaghetti with the chicken. That's the classic birthday party combination here in the PH. When you get tired of the chicken, you eat the spaghetti. When you get tired of the spaghetti, you eat the chicken lol
Also: tomatoes weren't a thing in the Philippines until the Spanish inquisition. It's not until the US took over that ketchup even was a thing, and even then aren't common, but there was an abundance of bananas though. The hotdogs/sausages also was born out of the processed foods left by US, kinda like budae jigae.
@@dayangmarikit6860 false. The sweetness is only Psychological. No sugar and absolutely no one with money will use ketchup of any kind to make a pasta dish.
Jollibee's unique sweet spaghetti is the most controversial pasta in the world. Adults either love or hate it with passion. Very few in between. Children universally love Jolly Spaghetti though.
I've noticed that most foreigners don't mix the spaghetti sauce on top with the noodles. They eat the spaghetti the way it was plated. Mixing can help balance the taste of spaghetti sauce with the noodles.
Jolly Spaghetti sauce is made of Banana Ketchup that’s why Filipino Spaghetti is sweet. a little trivia about banana ketchup in the Philippines “it's popularly said to have originated in World War II, when American soldiers brought tomato ketchup to the Philippines. Since tomatoes were hard to find at the time but bananas were plentiful, Filipino locals adapted it to a banana version.”
That's why we have chicken-spag or chicken spaghetti combo. You eat the spaghetti with fried chicken. We filipinos do it since the ancient times. Like in birthday parties and fiestas
A couple years ago, I don't know if the person back in the kitchen had a vendetta on me or something, but he doused the absolute shit out of the chicken with the spice powder! I didn't even notice how red it was 'til my mouth was burning. Still finished the 8-piece bucket though. lmao
Just an observation: That’s not oil from the fryer. That’s either the natural juices of the meat or, and most likely, that’s the chicken fat, which is located in the thigh part. The way JB cooks their chicken, not even the skin ends up oily.
Yall should try the palabok because it has a more adult flavor to it while the spaghetti is catered more to kids filipino adults only order spag for the nostalgia of childhood
You're def not wrong.. The pineapple juice is Dole but not the syrup ftom canned pineapples.. They have a version of canned pineapple juice too ideal for drinking.. 😁
Absolutely enjoyed watching this review!! I’m not gonna lie, definitely love your humor (especially the “end of our meal” joke). I’m glad you guys liked your first Jollibee experience. Thank you for this 🌹
In the Philippines there is such thing as fried chicken skin as a snack you can purchase and some Filipino restaurants here in the states could possibly make some. You have to call and confirm with your local Filipino restaurant.
I always add franks hotsauce or tabasco when i eat jollibee spaghetti... though come to think of it, I haven't had jolly spaghetti in years... it's always 3pcs chicken joy, 2 pcs burger steak and peach mango pie 😅
Great content I am now craving for Chicken and Palabok after watching this. I live in the Central Valley California and like an hr drive from the nearest Jolibee. yay!
Enjoy the chicken joy guys or maybe the Hawaiian burgers but everything else is a filipino acquired taste coz we grew up with them, just like eating those dark colored candy long twisty i forgot the name lol or i don't like kimchi u know. Its all good hehe
Next time try mixing the pasta with the sauce first...u have to mix everything well before eating....also with pancit palabok or any dish served eith a lemon or kalamansi...u need to drizzle the dish with itand mix it all together...
Ive seen so many people try jollibee for the first time but this is the funniest reaction for me couse ik the feeling of trying it for the first time too hope u try other filipino foods Love from the Philippines!!
That Spaghetti was my first childhood meal since i was little during my own birthday. They wear jollibee mascot during birthday as their birthday memories. It was fun, and i visit my family friend's birthday. By the way, you should try filipino traditional meals. It's really good.
Back in my college days, I have a schoolmate part-timer working in Jollibee outlet in the Makati area (Philippines) and he told me that usually, those crumbs from the fried chicken are being taken home by the working students. Please don't try to steal from those hardworking students. Let them have a taste of their hardwork. hahahahaha.
Hello Max, Kaz, (and Dennis), Another great video! I can slap two of the spaghetti in one sitting. Your Tagalog is very good you must have some Pinoy friends. -your fan from Ilocos, Philippines
I also add some hot sauce for some reason I love the sweetness with the kick 😂..Also try fries or Peach Mango pie deep in Chocolate sundae. Weird Combo but a must try 😊
Thanks for promoting Filipino fast food in your vlog, Guys! 👍👍👌👌 The sweet version of spaghetti is not much popular or appreciated by some people's taste buds, especially by westerners. Same goes with the Palabok. Nevertheless, the Chicken and the Pies, and the breakfast meals are my favorite in Jollibee. @jollibee #jollibee
You ordered my 3 fave in Jollibee.. The crispy chicken joy, spaghetti and the peach mango pie.. I will go to Jollibee right now😊 New subscriber here from the Philippines. Thank you for trying our Filipino food😊😊😊
Woah. Sorry I did not expect that. I thought you guys were half Filipinos or something. The other guy reminds me of my favourite cousin. Anyhow, you guys half Japanese?
Love spicy chickenjoy to the point that i ask the counter to add more spicy poweder on it to level it up. I love the heat in a good way but not for everyone. Warning it burns.
If you've been to Jollibee before, what else should I have tried?? Also, if you live in LA and have a chance to visit the Alhambra branch, say what's up to Dennis for me!!
Try the spicy deluxe chicken sandwich, the aloha yum burger and the burger steak😊
Palabok
I also add some hot sauce for some reason I love the sweetness with the kick 😂..Also try fries or Peach Mango pie deep in Chocolate sundae. Weird Combo but a must try 😊
Yeah
Try inasal next
It's a crime that there's no Jollibee in Japan. My Japanese friend told me she ate Jollibee and loved it!
It really is a crime haha it's so much better than KFC in Japan!!
@@MaxKimura But karaage is excellent!
I think they are planning to open one soon in Japan
@@rigor_ii-ii saw some vlog that meat from other country are banned in japan
Jollibee was denied here in japan in 2018....sad
Spaghetti is made of Banana Ketchup, and there's a whole history to why. Back in WW2, Americans brought tomato ketchup in the Philippines, but since tomatoes are scarce at the time and bananas are plentiful, food tech Maria Orosa invented the banana ketchup. It is red because of food coloring to match tomato ketchup.
Filipino spaghetti has an acquired taste, especially if you are used to the savory kind. Jollibee itself is catered mostly for kids but it has been in every Filipino households' traditional. As an adult I still enjoy it!
I am glad that you guys enjoyed it. Thank you for having such an open mind trying out the spaghetti. I just wish people would have one too before trying it out and not be shocked on how different it is.
Great video btw!
Thank you so much for the info!! Maria Orosa is an absolute Legend!! Makes me want to taste the ketchup on its own to see if I can taste the banana.
I can totally see how the spaghetti is a childhood favorite. Kids would love that taste!
My friends were telling me that I needed to have the palabok, so I'm looking forward to my next Jollibee trip!!
Since Jollibee has different pie flavors, they add some colored streaks to the pies so the staff could differentiate between them. The ube pie, for example, has a purple mark. They also have savory tuna pies, and I love the spice one.
Ohh that makes sense! I want to try the savory pies!! Thanks for the info 🙂
That is why we eat the spaghetti with the chicken. That's the classic birthday party combination here in the PH. When you get tired of the chicken, you eat the spaghetti. When you get tired of the spaghetti, you eat the chicken lol
The reason why the Filipino spaghetti is sweet is because of the Banana Ketsup or Sugar added to the tomato sauce. Also MASARAP is delicious ❤
Thanks for the confirmation!! I'm glad I used the right word.. haha. Thanks for watching!!
@@MaxKimuraFilipino spaghetti is mainly geared towards kids, hence the sweetness.
Also: tomatoes weren't a thing in the Philippines until the Spanish inquisition. It's not until the US took over that ketchup even was a thing, and even then aren't common, but there was an abundance of bananas though.
The hotdogs/sausages also was born out of the processed foods left by US, kinda like budae jigae.
@@dayangmarikit6860 false. The sweetness is only Psychological. No sugar and absolutely no one with money will use ketchup of any kind to make a pasta dish.
@@eduardochavacano 🙄😒
Jollibee's unique sweet spaghetti is the most controversial pasta in the world.
Adults either love or hate it with passion. Very few in between.
Children universally love Jolly Spaghetti though.
Haha I can see that. Kids def would love it.
Fun fact if u buy their chicken, put in the fridge and reheat them they taste JUST THE SAME AS THEY WERE FRESHLY COOKED
I've noticed that most foreigners don't mix the spaghetti sauce on top with the noodles. They eat the spaghetti the way it was plated. Mixing can help balance the taste of spaghetti sauce with the noodles.
im a filipino but i dont like mixing my jollibee spagetty..i eat it as it is.
so you don't eat the usual homecooked spaghetti that's already mixed while cooking on the stove. @@chelielazaga2397
@@chelielazaga2397matabang pag d mo hahaluin
Nex time, try pulling off the skin from the thigh or drums and fill it up with the adobo rice and dip it in the gravy like a burrito
Jolly Spaghetti sauce is made of Banana Ketchup that’s why Filipino Spaghetti is sweet.
a little trivia about banana ketchup in the Philippines
“it's popularly said to have originated in World War II, when American soldiers brought tomato ketchup to the Philippines. Since tomatoes were hard to find at the time but bananas were plentiful, Filipino locals adapted it to a banana version.”
Chicken and Spaghetti is a combo. Eat it together is the move. It’s a birthday staple 🍝🍗
The idea of sprinkling the chicken skin crumbs on top of the spaghetti is actually a brilliant idea. I may have to also try it on the Palabok 👍🏻
Heard good things about the palabok! Need to try that!
This is a good idea, I will try this haha. what i normally do is that I put fish sauce in the gravy before I dip the chicken joy, very filipino 😅
@@fujidenzo_kid4147 You can never go wrong adding Patis on almost any Filipino dishes. It just enhances the flavor of the dish 👍🏻
That's why we have chicken-spag or chicken spaghetti combo. You eat the spaghetti with fried chicken. We filipinos do it since the ancient times. Like in birthday parties and fiestas
You eat real good! Great video my friends!
A couple years ago, I don't know if the person back in the kitchen had a vendetta on me or something, but he doused the absolute shit out of the chicken with the spice powder! I didn't even notice how red it was 'til my mouth was burning. Still finished the 8-piece bucket though. lmao
Hahaha ya the quality control isn’t the greatest but not stopping me either!
Your Jollibee bromance is gorgeous. Love lots, from the Philippines. 🇵🇭🇵🇭🇵🇭
Actually, that is why a combo, you have to eat chicken joy with spaghetti or palabok. :)
Just an observation:
That’s not oil from the fryer. That’s either the natural juices of the meat or, and most likely, that’s the chicken fat, which is located in the thigh part. The way JB cooks their chicken, not even the skin ends up oily.
you will make a lovely couple. We love the Rice adobo , Ube and Coconut pie are our favorite. Hit and missed to find Ube and C. pie in Cal.
You guys are making me crave some Jollibee now 😋 Sadly the closest Jollibee to me is an hour and a half drive away 🥲
I guess we did our job then 🤣 Thanks for watching and commenting!!
😢
The closest for me is a 4hr drive. And it's 3am now. 😐
the spaghettis sauce is like a ketchup tomato thing and its so yummy so sweet!!
Its not greasy at all! That’s the surprise there. You can really taste the Chicken.
I'm Craving jollibee chickenjoy❤
We usually eat the spaghetti with the chicken it balances out the sweetness. It's like the sweet savory combo
So Glad you like the spaghetti. Most of the foreigners didn’t like it coz its too sweet for them 😅
Sweet but nostalgic taste haha!
Jollibee, promote Dennis.
Yes!! I hope everyone likes this comment 🙂
Wait til you tried Jollibee in the Philippines!! 😍🤤 It tastes so much different from LAs 🩶
Planning a trip there for sure!!
I think its better abroad, tried jollibee in Kuwait and Singapore, jollibee has a small not crispy portion of chicken and now its not unli gravy.
sa jollibee, bida ang saya!
The red mark actually one way to differientiate their pie, because jollibee has many variant of pies..
Yall should try the palabok because it has a more adult flavor to it while the spaghetti is catered more to kids filipino adults only order spag for the nostalgia of childhood
Def trying it next time!!
Try amazing aloho too .burger with pineapple slices ❤❤❤ still loves them till these days and burger steak yummm
Heard good things about burger steak!!
this made me crave jollibee crispy chickenjoy guess our dinner for today would be jollibee ☺️
I envy you!! Sadly, none in Tokyo.
Masarap means delicious and you are right.
Jolly spaghetti, sundae ice cream, jolly hotdog, chickenjoy, yum burger is made for "KIDS"
the best way eating jolly spaghetti is also having a bite of chickn joy
Wow super yummy & juicy jollibee .#1 Filipino favorite😋😋😋❤️❤️❤️. Thank you for sharing guys.full watched,new friend from 🇵🇭.
You're def not wrong.. The pineapple juice is Dole but not the syrup ftom canned pineapples.. They have a version of canned pineapple juice too ideal for drinking.. 😁
It’s a banana ketsup😊 great you love the food..😊
Awww… Jollibee❤, try also some filipino foods like spring rolls, pansit, sisig, lechon, adobo… etc.
I want to go to the Philippines to try them all!!
@@MaxKimura you should!..👍👍👍
you’re right about MASARAP it means DELICIOUS in tagalog
Absolutely enjoyed watching this review!! I’m not gonna lie, definitely love your humor (especially the “end of our meal” joke). I’m glad you guys liked your first Jollibee experience. Thank you for this 🌹
Thank you so much! Glad you enjoyed it 🙂
In the Philippines there is such thing as fried chicken skin as a snack you can purchase and some Filipino restaurants here in the states could possibly make some. You have to call and confirm with your local Filipino restaurant.
Sounds dangerous 😂
chicken skin chicharon and there's also the chicharon bulaklak
We have fried chicken skins sold in food marts here in Oz
Proud filipino here 🎉🎉🎉
you guys should keep making more contents together.. by the way, cant help but notice, you both have nice set of teeth
I always add franks hotsauce or tabasco when i eat jollibee spaghetti... though come to think of it, I haven't had jolly spaghetti in years... it's always 3pcs chicken joy, 2 pcs burger steak and peach mango pie 😅
I'll have to try the burger steak next!!
Wow nice to see Japanese too
Yummy,,i like jollibee chicken,sending my full support from NZ 🇦🇺,,salamat😊
Amazing this video is getting views from around the world!! Maraming salamat po 😊
next time guys filipino food mukbang... ty
That fried chicken looks so gooood!!!
Masarap means delicious 😋
Great content I am now craving for Chicken and Palabok after watching this. I live in the Central Valley California and like an hr drive from the nearest Jolibee. yay!
No jollibee in North Carolina. I miss it so much 😢
Enjoy the chicken joy guys or maybe the Hawaiian burgers but everything else is a filipino acquired taste coz we grew up with them, just like eating those dark colored candy long twisty i forgot the name lol or i don't like kimchi u know. Its all good hehe
Next time try mixing the pasta with the sauce first...u have to mix everything well before eating....also with pancit palabok or any dish served eith a lemon or kalamansi...u need to drizzle the dish with itand mix it all together...
I like how you smile like your feeling the joy in your food
Eating delicious food is extremely enjoyable 🙂 Thanks for watching and commenting!!
Ive seen so many people try jollibee for the first time but this is the funniest reaction for me couse ik the feeling of trying it for the first time too hope u try other filipino foods
Love from the Philippines!!
I plan to visit the Philippines and eat the local foods!! Thanks for watching and commenting!
That Spaghetti was my first childhood meal since i was little during my own birthday.
They wear jollibee mascot during birthday as their birthday memories. It was fun, and i visit my family friend's birthday.
By the way, you should try filipino traditional meals. It's really good.
Try eating the chicken with rice and gravy next time 😉😊
Sounds like a dangerously good combo hahah thank you for comment!!
YO MA BOI DENNIS MADE IT TO TH-cam
the spaghetti sauce actually has banana ketchup which is why its a bit sweet
Back in my college days, I have a schoolmate part-timer working in Jollibee outlet in the Makati area (Philippines) and he told me that usually, those crumbs from the fried chicken are being taken home by the working students. Please don't try to steal from those hardworking students. Let them have a taste of their hardwork. hahahahaha.
Hello Max, Kaz, (and Dennis),
Another great video! I can slap two of the spaghetti in one sitting. Your Tagalog is very good you must have some Pinoy friends.
-your fan from Ilocos, Philippines
Hey!! I’m fortunate to have some amazing Filipinos in my life that have taught me well 🤣
Filipino spaghetti used BANANA KETCHUP thats why its sweet😂
cute videooo! glad you liked Jollibee!
Oh my... I got hungry! Now I need to buy Jollibee 😊
The nearest Jollibee is n Chandler AZ and Las Vegas about 400mi.,.. either way...and I'm hungry...road trip 😮!!👍
I wish we had more of these I’ve only tried the chicken sandwich of jollibee
I’m back in Japan and miss it already so I know how you feel 😂
Jollibee chicken is more flavorful when cold. Try to eat it after 3-5 hours...the best fried chicken ever.
Delicious = Ma’sa’rap
Thank you = Sa’la’mat
Hello = Ku’mus’ta
Thats a solid score coming from a country that have a lot of great foods
Watched this while eating the exact same thing you ordered here in jollibee HAHAHA thank you for commentating while I eat. 10/10 review 🔥
That line is an edible marker, to determine which is peach, which is pineapple. And please try the adobo rice or burger steak next time 😂
Will do!!
You are making me hungry! Where else are you taking us in LA? 😄
I think this will be the only one from LA!
That's why you eat the Spaghetti and chicken as a combo. Sweet and salty. 😊
Hahah yea, it makes sense!!
i was looking for this comment! 😬😬
Sarap ni couz,,,,,,,
I also add some hot sauce for some reason I love the sweetness with the kick 😂..Also try fries or Peach Mango pie deep in Chocolate sundae. Weird Combo but a must try 😊
Thanks for the tip!!!
Thanks for promoting Filipino fast food in your vlog, Guys! 👍👍👌👌
The sweet version of spaghetti is not much popular or appreciated by some people's taste buds, especially by westerners. Same goes with the Palabok. Nevertheless, the Chicken and the Pies, and the breakfast meals are my favorite in Jollibee.
@jollibee #jollibee
It was very masarap!!!
You need to try the palabok, guys!
Will try next time for sure!!!
f***, it’s 5am and this made my stomach growl 😂😂😂 ì freaking love this cool taste test 😍😍 and i love Max 🤭
bro summoned a whole country
Never expected this to happen. Really appreciate the love and support!!!
Its. Not a surprised tho. There are a lot of Filipinos in Hawaii.
jollibee stocks just went up 📈💵📊 after this .....
great vlog! 👍
Hahah love this comment! Thanks for watching!
Wish I could go eat Jolibee with my family in the phillipines but sadly I live in Germany Where we have nothing like it :-(
I understand how you feel. I wish we had Jollibee in Japan!! 😭
They need so many more locations!
Yes babes ❤️ craving 😍
Jollibee is too good!!!
You ordered my 3 fave in Jollibee.. The crispy chicken joy, spaghetti and the peach mango pie.. I will go to Jollibee right now😊
New subscriber here from the Philippines. Thank you for trying our Filipino food😊😊😊
Thanks for watching!!
The guy in blue knows how to eat his chicken!
I am currently in Japan, so I am craving one right now but there's none here. :((((
Hahah I’m back in Japan and miss it already! Need to visit the Philippines 😭
the red line is to distinguish what type of pie is that.
Thanks for the info!!
Masarap sobra 😅😂
Masarap!!! 🤣
Woah. Sorry I did not expect that. I thought you guys were half Filipinos or something. The other guy reminds me of my favourite cousin. Anyhow, you guys half Japanese?
you are correct,MASARAP in english is DELICIOUS. SALAMAT is THANK YOU.
Thanks for the confirmation!! I was a bit hesitant haha
@@MaxKimura
I can teach you famous Tagalog bad words if you like.
19:04 I call it culture appreciation. 😂
New subscriber here, great vlog Max and I love Jollibee
Thanks for subbing!
Red line on pie is a flavor indicator.
On point on the pineapple juice haha. Thats exactly it
It really is 😂 thanks for watching and commenting!
that bbq flavour from the spaghetti is probably from the smoked ham which gives of like a bbq flavour
Ooo you might be right!! Definitely a smoky flavor there.
Adobo rice is a Must have ❤
Need to try it next time!!
Love spicy chickenjoy to the point that i ask the counter to add more spicy poweder on it to level it up. I love the heat in a good way but not for everyone. Warning it burns.
try the palabok too but make sure to mix it
we dont have thighs in the philippines :0(