Sausage Egg And Cheese Sandwich | $5 Breakfast On A Weber Kettle
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- เผยแพร่เมื่อ 12 ก.ค. 2019
- Sausage Egg And Cheese Sandwich | $5 Breakfast On A Weber Kettle and another installment of our breakfast on a Weber series! Sausage biscuits are one of my all-time favorites for a cheap breakfast. One weekend while I was competing I discovered the best way to make this breakfast on a budget on my trusty Weber kettle. Next time you take the family camping, make sure to add this easy recipe to your list. It sure is a crowd pleaser!
Team Kosmo Merch: bit.ly/2XEArae
Competition cooking videos recipes. bit.ly/2IXA5ai
Every Kosmos Q Link: linktr.ee/KosmosQ
Kosmo's Q Products can be purchased here.
kosmosq.com/
Equipment Used in this video Can be Purchased Here.
www.amazon.com/shop/kosmosq
Recommended Playlists:
• Ham & Eggs | $5 Breakf...
Cooking steak - goo.gl/G5nLPA
Cooking chicken - goo.gl/CNYcQe
Briskets - goo.gl/PW1VmC
Cooking ribs: goo.gl/R3HSwc
Music by: Epidemic Sound
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That a pair of New Balance 624s I see? A proper weber kettle accessory since 1982
If the grill man ain't wearing those I ain't eating.
i have the white & blue Nikes :D
Also known in the car business as the preferred shoe of older men with perfect credit
I absolutely love watching you cook on Weber kettle! I do 80% of my bbqing on my 2 kettles. Would love to see you keep doing more videos of kettle cooking😁
Absolutely killer, great recipe - thanks for sharing
I guess I could Google moink balls but I really just want another story time with Father Kosmo.
Yea I agree with you.
Same here
Love the videos man! Glad I ran into you watching the googan squad. Learned a lot!! Would love to see some deserts on the smoker!
Omg those look so good 😍 thank you for sharing
Love the cooks on the Weber! Even though I have at least a dozen grills/smokers -- Weber is a favorite for everything! Please sensei Cosmo kick the lid off of the liquor!
this guy is like everyone's uncle that makes awesome breakfasts. I love it.
Story time with Kosmo has been the best part of this video. Thanks for the videos and your products. Both are awesome.
Yummy love breakfast on the smoker !!! Great video
Its always gonna be good If Kosmo's Q cooking 😎 *hand downs*
My only tip would be to use frozen Phillsberry Grands biscuits instead of the canned kind.
Breakfast looks great. Definitely want to see you kick the lid off that bottle!
I want to see him kick the top off a sausage.
You keep saying, brisket... I think that's a sign to make brisket breakfast sandwiches... On the Weber!
That's a good idea!
This is the best technique I’ve ever seen though! I’m doing that this weekend!
So simple, but so awesome!
My tip and trick is to hit that notification bell so I stay up to date on some banging food. Hoping one time I’ll catch a giveaway for a banging pit barrel smoker and some kosmos seasoning bc I’m a broke dad of five. Lol love the vids.
My tip: You don’t have to freeze the sausage roll overnight to get it to hold shape. Place it in the freezer for 30-45 min before you put it on your grill or smoker and that will give it enough structure to carry through the cook! Saves a couple extra steps and you could even pick up the sausage the morning of your cook if you didn’t have any on hand!
Love the breakfast cooks!! And kick the damn cap off!!
This is happening on the Webber at Burnt End HQ’s in the am! Just left the Walmart and got the goods. Love your stuff brother! 🔥
This Dude here is the grill father yo!! Learned so much from y'all guys mayne!💯
Really enjoyed the time you put in to the vlog. This video was entertaining and educational. Now I'm hungry 😭 go figure. Till next time. Oh you are my new Food Chanel.
Looks incredible!👍
Butter spray on tortillas for warming it’s even and light. Also diced green chili’s every time you make eggs, but my biggest tip is anytime you use a pellet grille (traeger) cold smoke it first for extra flavor. You’ll thank me when you do burgers and fries and you never want them another way again
These breakfast videos are fricken awesome
Awesome video, I'm gonna try it tomorrow. Yes kick the lid
I always come back for this video for a weekend refresher tutorial.
that's them first I've seen someone do a tube of sausage like that. definitely gonna try that!
Just wanted to say I enjoy your videos. Very funny person and also informational and know ur business.
Can we see a brisket cooked on the Weber kettle? Oh and let's see those ninja moves
Looked amazing
Dude those look awesome. I will be doing this tomorrow morning!
Dude I’m subbed to your channel. I watch every video. I do bbq comps and I often use your products in them. I don’t think there is any tricks I can teach you lol. Great video brother.
That looked Amazing 😎
A delicious breakfast with sausages. Have a nice day
SOUNDS GOOD.
Gotta see your Ninja moves Kosmo. Kick that lid off. We’ll be rootin for ya.
One of my favorite 👍
Bro I drool the hole time omg kosmo
There is a gas station I went too in Alabama and they made me same type of sandwich but added grape jelly never thought the sweet flavor would be good mixed with it give it a try
awesome video!!!
Duck fat, iron skillet, sausage, damn my heart is ready for an aspirin and a Lipitor.
Gotta see the kick! I got a hundo says you break the bottle or strain a muscle! Lol! Love your videos!
Damn man!! Great video, good breakfast idea for the kiddos!!
Awesome stuff bro
And happy birthday Matt!
Just knocked out two briskets with cow Cover, spg and brisket mop. All I got to say is dang that was the bomb Thank you Kosmo for your awesome products
Great lookin food Kosmo...
Kosmo you da man!! I see you got your barbecue shoos on!! I'm gonna have to try this on the PBC!!
Smoke some Tuna steaks! Take you some soy sauce, some ground ginger, minced onion, and garlic powder. Let the steaks marinate for about 30 to 45 minutes. It is so delicious!!! Love the videos! Proof you can smoke anything and make it better.
Round here in ole ky we got these things called armidillo eggs it’s bacon sausage wrapped jalapeños poppers
Kosmo is the man!!!
Man that looks so delicious Mr.
Hi ya KosmoQ crew. I am LOVING this breakfast series. I'm glad you took a moment and shared your knowledge between the difference of a fatty and and explosion. Roughly how long did the fatty take to cook? I am gonna try this as I love sausage! (No homo) lol
Hey, do you ever do a sale on a sample pack of your rubs? I have watched you for some time and want to try your rubs but not sure which ones to try. Obviously I cant afford to try them all so thought I'd ask about a sample pack. Cheers and thanks for sharing your bbq knowledge with us.
Kosmo your the man! Smoked my first fatty with some hometown eastern North Carolina sausage. Freaking awesome! Preciate it!
I came across one of your videos by google searching “Tomahawk ribeyes” a few hours ago. Been watching your channel ever since😂 love love LOVE your videos. Keep em coming!
So awesome to hear, glad you like them!!
"that's what I am talking about" Great biscuit!!
Awesome looking sandwich bro!!
Yes my wife and I want to see you kick the lid off that vodka bottle.
Yes. Ninja kickin' time.
Dang I need to try that now
Preach on brother Kosmo
U r the KING of BBQ my man!!
Happy dance yummm. Hello this is so cool. Lol. I use Tony chachers white gravy mix. I use it for mac cheese.
Man 100% trying this!! ✌
you really thought this out man! looks good!
KOSMOS FOR LIFE
Part of a beer box , some used veggie oil what I've found best for the charcoal chimney!
Great video! And that looks delicious. Lol although I thought it was going somewhere else when he said he was going to smoke a fatty
2 things:
I would like more temps and times.
You should make a video about all of the smokers you own.
Thanks love the vids
I will try to be better, but know I never cook to time. I cook to feel first then temp second which is hard to teach on screen. But my toothpick trick will get you dang close.
I'm from the west coast and smoking a fatty is totally different hahahah!! keep it lit!
Looks delicious Brother! Gonna try this on my next camping trip! Roughly how much time does the smoked fatty take? Keep the videos coming and the viewers hungry!
Best beer to cook with is Pabst blue ribbon. Turkey chilli whatever it's the best to cook with.
Dam that’s a nice looking shirt! The sausage biscuits looked good too!!😁👌👍
I will have to try the fatty. But love my yolks running and use the sausage and biscuits to sop it up.
Moink Balls = smoked bacon wrapped meatballs smothered in bbq sauce amazing
I always think breakfast on the smoker tastes better.. Got to order some goodies from ya Kosmo..
My favorite food groups
Damm That Looks Good !!
Smoked tri tip on the Weber kettle next?🙌🏽🙌🏽
Great vid as usual maybe do biscuit and gravy
Like the Webber videos.
looks legit...nah looks delicious Cos.o good job...
Good stuff man, do a brisket on the Weber kettle.....
Killer sammich there Kosmo! Really love that smoked fatty.
I make a bunch of Moink balls ahead of time and keep them in freezer....I add a chunk of pineapple too the toothpick and when set on the grill keep the moink positioned so the pineapple is up. The toothpick set through the grill accomplishes the balancing act. Pineapple chunk baste's your moink ball as it smokes
Moink balls 👌 My man!
If you stab holes into the sausage and then put some yummy spices into it is delicious on the inside and outside
Hell yea blue and gold is where its at
Would love to see you kick the cap off the vodka. Another great video, keep it up brother!
Show us how to make some good jerky!👌🏼
Moink ball are so good
I'm hungry kosmos lol
Give that bottle a ninjie kick ol son.
DK - you are SO RIGHT on the bacon explosion vs a smoked fatty! Breakfast looks mouth watering, but American Cheese? C'mon DK! Get some good sharp smoked cheddar and keep it in the fridge. And where are the Bloody Marys with smoked salt on the rim? I'm not being dismissive, but with your talent and 5 more minutes, a really good breakfast jumps to World Class, just like your injections and rubs.
I got a tip for you. On the odd occasion when you pan fry a steak (I know, I rarely do either) keep that pan and the fat that's in it in the fridge overnight. In the morning, fry your eggs up in that pan. They will be the best darn eggs you ever ate. cheers.
Whataburger sausage, Kosmo!!!! Get some!
Put baked beans under your large cuts of meat to catch the dripping. And just catch the drippings and make sauce from it
Oh yea
This was better then the last one.
I'm guessing on this day there was a rise in google searches for moink balls lol
You should make biscuits and gravy