年度最正賀年菜 脆皮有米燒腩卷｜零失敗極脆豬皮 極香五花腩不吃會後悔！｜Rich Man Roasted Pork Belly Roll｜下駅味來 Bigboyrecipe

[@amytam4736]

好正👍

[@BigBoyRecipe]

年年新年我都整一次😂

[@yeungtoby5509]

色香味俱全，講解詳盡，超讚！

[@BigBoyRecipe]

多謝喜歡！

[@edithlam6474]

勁正！家食好鐘意食懶肉，一定試整！

[@BigBoyRecipe]

我去食米線都係例牌叫生菜懶肉😂

[@uolouwvivw8787]

超有心機

[@BigBoyRecipe]

一步步做，其實唔難～你又試吓整😉

[@jimmychan7650]

原來要係咁督啲豬皮去焗先會更脆！？真係唔講唔知有呢啲小技巧！

[@BigBoyRecipe]

個皮會脆好多㗎～

[@CookingWithKittycat]

呢個好正呀👍

[@BigBoyRecipe]

多謝你欣賞！其實我最近都成日睇你啲YT short，節奏好好👍🏻加油💪🏻

[@CookingWithKittycat]

@@BigBoyRecipe Thank you

[@Asyouslow]

好邪惡

[@BigBoyRecipe]

新年一次半次，冇所謂啦～