My father loves this recipe so much that he asks me to make it on every special occasion. Today I'll make it again for his birthday. Super simple and tasty chicken recipe.
Thank you so much for the wonderful recipes. Love your cooking style, and your explanations are so clear and easy to follow. Many thanks and best wishes!
I am a grad student living in Raleigh, North Carolina! You surely made me popular amongst my friends! I am considered as one of the best cooks because of your recipes! Thank you!
I made this recipe thrice in last 2-3 years. and followed blindly! my wife loved it ;) in fact I did the only chicken recipe . the credit goes to you. :)
Tim, you r most welcome.. I am very happy that my recipe helped you....great to hear that you and your friends liked it....I am sure you are a good cook...keep it up...take care and have fun...
Ma,am u hv sweet Bengali accent....i guess most of us r loving it....sholoana bangaliana........bdy ur recepices r good one....my mother wud love to watch it
Thanks Priyanka for this recipe of Chicken rezala :-) It's awsome !!!!!!!!.....Easy to cook and fantastic to eat.............. Please keep us informed you have something delicious for mutton as well......
thnx Priyanka for revealing the secret of this wonderful recipe. And also you have very nicely explained and showed how to prepare the dish. Keep it up!
Tried this and it turned out really well ... just wanted to ask you one thing, can u tell the proportion of curd : cashew poppy paste, also the ratio for cashew : poppy for the paste .. cos although it turned out very well, but it had the taste of poppy a little more ...
I cant even tell you how thankful I am to you for uploading this recipe!! This was my FAVORITE in Kolkata and now that I live abroad, I crave to make this every single day!! Thank you sooo much Priyanka!! Never stop doing what you do!!! Bishon bhalo lage apnar videos!! :)
Priyanka...you just made me a big star for my friends...now am a certified cook for my friends...and they r gonna come next week also...thanks for ur cooking...its really tastes yami
Nice recipe of a Rezala. One of the main features of a Rezala is that it has to be absolutely white in colour and slightly watery. You have made it well. Thanks for sharing.
hi Priyanka...your recipes are very easy and really tasty...i tried the coconut barfi, rezala chicken, onion pakora and chicken pakora...all have turned out good...keep up the good work...
Hi , thanks for simple recepie..m not getting here poppey seed..its nt allowed in dubai..so pls suggest any substitute or exchange of poppey seeds..thanks
Yes you have to make a paste. Take some Kaju and posto (poppy seed) in mixer first grind with no water completely dry, otherwise poppy seed will not be smooth, once both are dry powder add little water in the mixy container and make smooth paste :) hope this helps.
![ตีสิบเดย์ [FULL] | ครอบครัวสะท้านทุ่ง "นางบี & อ้ายสติ๊ก"](http://i.ytimg.com/vi/A1rhYcxxNtA/mqdefault.jpg)
I am a Bengali and trying your rezala recipe from 2012..... everytime I am immensely praised for its awesome taste...... thanks a lot didi.
Thank you for the recipie. It came out really nice!
My father loves this recipe so much that he asks me to make it on every special occasion. Today I'll make it again for his birthday. Super simple and tasty chicken recipe.
I made this dish tonight and just loved it. Thank you for thus!
Tried this recipe today, more or less same way it is shown here and turned out really good. Glad I tried.
I am surely going to try this
This recipe is awesome! Thanks Prianka. Every time that I've made it, my guests were dazzled.
I Did without poppy seed and ghee! It was awsome! Everymonth I cook this.. thank u Priankya 💙💜💖
Thank you so much for the wonderful recipes. Love your cooking style, and your explanations are so clear and easy to follow. Many thanks and best wishes!
prinka di dekhei khete iche korche go.....ki valo banale💟💟💟💟💟💟👍👍👍👍👍👍👍👍
Omg you are such an amazing cook that's a lot for this recipe I made this came out lovely 🙂love your explanation thanks again
I tried it and it turned out amazing..! Everyone loved it..Thanks for the recipe.
আমি যখনই চিকেন রেজালা করি তোমার এই ভিডিওটা একবার দেখে নিই...আর তোমার এই রেসিপি আমার বাড়ীর সবাই পছন্দ করে…...
Just tried it and it came out awesome.. THANKS Priyanka
hi!!!
tried ur recipe today. turned out to be grt!!😃
thnks.
I am a grad student living in Raleigh, North Carolina! You surely made me popular amongst my friends! I am considered as one of the best cooks because of your recipes! Thank you!
Very nice receipe & easy steps....
very nicely explain and easy way of cooking style, thanks for your demonstration 🤗
Nice recipe
Soon gonna try this
love yr recipes..with simple ingredients available at home..keep posting such recipes..thank you Priyanka..
Thanks a ton Priyanka!!!The rezala came out really good.Everyone simply loved it!!
This recipe has become a family favourite... Thanks for such a great recipe mam...
Hi, there. I took notes from your recipe for preparing this dish. It turned out to be pretty great.
looks so delicious, gonna try this tomorrow
great video...really looks yummy recipe
I made it today turned out absolutely fantastic ! .... just mind blowing !
I have made it many times and it just came out awesome
excellent receipe priyanka di...... i tried it and it turned out great..... just love all ur receipes. keep uploading more videos.
this recipe iz just awesome.. i ave tried it.. thumbsup.
Hi Priyanka today I have tried it....thank you very much.....everyone liked it
Hi Priyanka! Thanks for the recipe. It was delicious. The husband loved it. Looking forward to more recipes for you.
I made this recipe thrice in last 2-3 years. and followed blindly! my wife loved it ;) in fact I did the only chicken recipe . the credit goes to you. :)
i was looking for rezala recipe .. m gonna try it.. thank you very much..
Great - preparation on to cook this for dinner- relieved to hear that less oil can be used
I really love this and thank u so much.
This is the best and easiest recipe ever.
superb recipe....khub valo...
I ve tried this once already and it tasty very different and the taste was awesome! going to try it again tonight!!! thanks for your recipie!!
Nice Recipe. Good channel.
Indian Street Food (Khana pakana)
Indian Street Food (Khana pakana)
Yes u r Right
thanks a lot for the recipe. I made it twice and both times got compliments. :)
very good. ..aunik bhalo..everyone loved it!
Hi priyanka, i just love ur resps.. keep posting.... :)
very good priyanka...its luking very yummy..i will try this recipe n let u know
I love this recipe. Usages of poppy seeds is new to me. Where else I can use the poppy seed. Do you soak the poppy seed before mixing/ blending?
Tim, you r most welcome.. I am very happy that my recipe helped you....great to hear that you and your friends liked it....I am sure you are a good cook...keep it up...take care and have fun...
Hi
poppy seeds in bengali is called as posto dana (পোস্তদানা)
Fahim Ali kapok
Kapil Sharma
Hey Priyanka, I have just tried this recipe, It was just OSM... Thanx for uploading this recipe.
Hey Sis its a nice video......i will cook it ASAP.coz i love cooking.
i have been having chicken rezala all my life, never realised it was so simple to make!
this looks delish......definitely going to make this tomoro for iftar with polaw :D
cheers
it was really delicious.... thank u sooo much dear... much love...
Looking so yummy...😍😍😍😍
Thank you for the excellent recipe. We tried at home, and it came our very well.
What variation would you suggest if we try this with mutton?
Hi priyanka good recipe I will try it. What's the Ratio for cashew n poppy paste
i tried and it was very moja
its really awesome. i made it and it really turned out very tasty... thank you priyanka...
you know I made this dish...it was a huge success...my friends liked it too much...:) thanks fr the recipe..
great to hear this....keep it up...
Best recipe 😍
Is good.... I like it
Onek sondor hoiche bon
khub bhalo hoyeche .ami try korbo
Ma,am u hv sweet Bengali accent....i guess most of us r loving it....sholoana bangaliana........bdy ur recepices r good one....my mother wud love to watch it
i made this dish. this is awesome. thanks didi for sharing this awesome dish with us..
Good effort. I will try this on X Mas.
Thanks Priyanka for this recipe of Chicken rezala :-) It's awsome !!!!!!!!.....Easy to cook and fantastic to eat..............
Please keep us informed you have something delicious for mutton as well......
priyanka di....corn flour use kora jabe ki???? anf fresh cream???? for garvy????
I'd advice you not to
thank you, tried it today its really nice
Thank u so much for this recipe...looks yummyyyyy :-)
Really ... its gr8... thanks ...!!!!
thnx Priyanka for revealing the secret of this wonderful recipe. And also you have very nicely explained and showed how to prepare the dish.
Keep it up!
Tried this and it turned out really well ... just wanted to ask you one thing, can u tell the proportion of curd : cashew poppy paste, also the ratio for cashew : poppy for the paste .. cos although it turned out very well, but it had the taste of poppy a little more ...
I cant even tell you how thankful I am to you for uploading this recipe!!
This was my FAVORITE in Kolkata and now that I live abroad, I crave to make this every single day!!
Thank you sooo much Priyanka!! Never stop doing what you do!!!
Bishon bhalo lage apnar videos!! :)
Priyanka...you just made me a big star for my friends...now am a certified cook for my friends...and they r gonna come next week also...thanks for ur cooking...its really tastes yami
Nice recipe of a Rezala. One of the main features of a Rezala is that it has to be absolutely white in colour and slightly watery. You have made it well. Thanks for sharing.
I will try this.
Yummy.thank you.from hongkong
well done really yammy
thanks for liking.....sure I will post more in future....be in touch......
I would specially thank you for not speaking in bengali but in english.. i would have not been able to understand such a delicious receipe. Thankyou👍🏼
hi Priyanka...your recipes are very easy and really tasty...i tried the coconut barfi, rezala chicken, onion pakora and chicken pakora...all have turned out good...keep up the good work...
hi priyanka ,ami apnar sab recipe follow kori ,khub valo lage apnar recipe gulo,
awesome
I tired it.. n luckily it resulted awsmm
.. thank you..😋😋😋
What is yogat
excellent Priyanka for the recipe
thanks.i tried today.its great.thanks a ton.
Thanks Priyanka... I made it yesterday and it came out very tasty.. thanks for sharing!!
looking for a recipe for chicken rezala......used this one.....thanks for posting
Hi , thanks for simple recepie..m not getting here poppey seed..its nt allowed in dubai..so pls suggest any substitute or exchange of poppey seeds..thanks
Aaliyah Asra
There is no alternative for poppy seeds, but can try Magah/Watermelon seeds.
Hey Aaliyah, I know it's illegal in UAE, but you use more Kaju make a smooth paste with water. That will also make it very tasty.
it's awesome dish
where do you get that cashew nut and poppy seed paste? or do you make it yourself.......this looks so good! thanks for the video
Mq 7$ 0b. I.
Yes you have to make a paste. Take some Kaju and posto (poppy seed) in mixer first grind with no water completely dry, otherwise poppy seed will not be smooth, once both are dry powder add little water in the mixy container and make smooth paste :) hope this helps.
khub volo hoyeche....
nice way to cook
Mam I have tried it and want to say that .. its just awsome...thanks..
Hi Priyanka, writing this while the rezala is cooking. Smelling good! Nice!
Thank you ,I will try it tomorrow.
I tried it's very yammmi
very good exlanation thanks
Very nice...
most welcome....great to hear that you liked it....take care and have fun....