Fungus Salad, White Fungus Salad, Refreshing Salad

Fungus Salad, it’s light and refreshing.
Ingredients:
Pork Meatloaf
Nam sausages
Bell peppers, red and green
Red onion
Cherry Tomatoes
Persian cucumbers
Cilantro
Vermicelli noodles
White fungus
Seasoning:
2 TB Tamarind powder
3 TB laab seasoning mix
2 TB fish sauce
3 TB Golden Mountain seasoning sauce
1-2 TB water if noodles are sticking to each other
Music: Dear Autumn
Musician: @iksonmusic

[@xobabycakes86xo]

My favorite ❤️ ❤

[@ZoeyandVFam]

Mines to especially during the summer.

[@toomroxx357]

My favorite! 🤤🤤

[@ZoeyandVFam]

Mine too!

[@jeanievang704]

Yumm i can eat this all day

[@ZoeyandVFam]

Same!

[@shouaher9830]

Looks so yummy

[@ZoeyandVFam]

Thank you 😋

[@PotatoSack883]

One of my favs!

[@ZoeyandVFam]

Mines to!

[@Rydrsv]

Can’t wait to use your recipe. Thank you!

[@ZoeyandVFam]

Your welcome! Hope you like it!

[@csaelee2010]

Yummy

[@ZoeyandVFam]

It was

[@mxh7881]

Thankyou for all of your recipes ❤

[@ZoeyandVFam]

Your welcome. 🤗

[@shouaher9830]

Zoey, do you boil your pork meatloaf?

[@ZoeyandVFam]

No it’s already precooked.