Thank you for the video! I may be alone in this, but the mic makes you guys sound slightly muffled (the quality isn't as good as your other videos). Maybe just the placement of the mic needs modifying?
I've still never been to Trader Joe's...I gotta make the 40 minute drive over the border to check them out. All these products look so good! So glad you guys are back from your break, great video!
samememem, like I would love to get to buy some things from trader joes and do a huge grocery haul and taste test of as many of their vegan products for my own TH-cam channel as I love sharing vegan recipes
Take a caramel rice cake, sprinkle the maple marshmallows and some vegan chocolate chips on top, and put it in the oven at 350 for 5 minutes. It's like a caramel s'mores and it's delicious! (Btw yes the caramel rice cakes are vegan! ❤)
Bless you for this! You guys always save me money and make me excited for the new TJs foods I can try 🙏 Sidenote: I had to turn on the subtitles and put my volume up all the way to hear Jasmine 😭 I don't know why, but she sounds super muffled on my end!
I would put the marshmallows in a sweet potato casserole. I think that’s what it’s called. Basically roasted sweet potatoes with butter cinnamon and marshmallow
I would like to get a few bags of maple marshmallows and make rice crispy treats add cinnamon yum my little creation!🤣I would like to try that I love maple or put in tea or chai tea like you mentioned
I’m so disappointed by the pumpkin spice offerings everywhere this year. It feels so overdone now and everything just tastes like a candle. There are still a few good things don’t get me wrong, but I feel like it used to be so much better 😆
I thought I was going insane the whole video and I had to scroll so far to find a comment about it lol thank you for reassuring me that my hearing isn’t going bad😂
I've been missing you guys and was so happy to see a video pop up. Respect that you guys need rest and I do love seeing your content elsewhere, I just looove long form content these days. Hope to see you again soon on here!
yeah I've been loving the long once too, also have been doing longer content myself over in my TH-cam channel, however now with uni starting I might have to ut back a bit, but I still love doing my cooking show over my TH-cam channel so might be doing more of those instead
The maple marshmallows would probably good with wassail or some warm apple cider. 🤤 Or you could make cereal crunch bars with the french toast cinnamon crunch!
that sounds amazing, now I am really craving marshmallows, unfortunately cannot find any vegan chocolate her I don't know why I totally need to do this as soon as I find one for my TH-cam channel
The mini cones were actually chocolate, jasmine was correct, I don’t remember there being a vanilla version, but I’m on the east coast and y’all are on the west, I wonder if there’s a difference.
I was needing some new things to try. I'm gluten free and vegan so going to try the cinnamon bread! when you are gluten free and vegan you can't be to picky with size and texture of the bread😂
I’m newly gluten-free and that cinnamon bread is so good to me toasted with raw almond nut butter! 😋 The protein bars are gluten free but they hurt my tummy for some reason… I wouldn’t buy them again
I love Dandies marshmallows with maple flavor ❤ I eat it right out of the bag 😂😂 I think it could be good in hot chocolate, fall inspired rocky roads, and even with some yummy baked sweet potato’s for your North Americans (you have something with marshmallows for thanksgiving I have seen. We don’t celebrate thanksgiving here in Norway). Love this TJ taste tests! Thank you for sharing! Love from Johanne, Norway 🇳🇴
I'm pretty sure the overnight oats are repackaged Mush (the brand). They used to be rectangular then switched to the round containers at the same time Mush changed their packaging in the same way.
The misfits bars are exactly what they’re called - a misfit. I bought a whole box and realized that they only have three main flavors but instead just change the name and packaging to make it look like they have a variety of flavors. I was happy that Jasmine and Chris caught on to how the chocolate cookie butter tasted like peanut butter…because it actually is chocolate peanut butter.
I always use Trader Joe's fresh mirepoix in my stuffing, and for soups, stews, and pasta sauce. This frozen one would be interesting to try too, though.
I always love these videos. I was just at my TJ’s and they didn’t have much out for the fall. I hope the family visit goes well. Peanut butter crispy rice bites…yum! I definitely want to try those. OMG, I love a mango chutney with curry…I need to try theirs. Jasmine’s mic did sound muffled, as someone else mentioned. Happy Fall! 👻🎃
1) Jasmine, girl your teeth are so white!! Teach me your ways! lol and 2) Those Misfits bars were recommended to me by a friend a while ago and I've wanted to try them since but didn't wanna commit to buying a whole pack online since I can't get them anywhere nearby. Glad you guys gave em the thumbs up!
misfit bars are literally my obsession love snacking on those when I am editing for my TH-cam vlogs, and just overall, have a huge stack of them hidden bc I do not share 😆 so u have to defo try them also their cereals are sooo good
For opening jars, i use a hand-held can opener, and put the sharp end under the rim of the jar, then somehow, i don't know how to explain it because i can't find the words, but when i use my right hand, i think my hand turns slightly to the right, while prying the side of the rim of the lid outward slightly, to let some air in, until you can hear a pop...That seems like the best and most consistent way, though, if you have a jar where you can't get it under the rim, one thing that sometimes works, is to gently bang the side of the lid of the jar against a hard surface, a few time, but not too hard, then sometimes it opens...Try again if you don't get it the first time...i also remember running a jar under hot water, unless i was cold, not sure, and that seemed to help, i think, but i haven't done that too much...Though there may be a risk of getting tap water into the jar...Maybe you could place the glass part of the jar in very warm water for a few minutes, that might be a possibility...It also helps to have a flexible rubber thing to grip the lid better...🫐🌿🍌
Thank you to Ritual for Sponsoring this video. Get 30% OFF your first month Go to ritual.com/ssv30
Great video thanks guys!
I was thinking of maple pecan cookies using the marshmallows 😋
Those marshmallows might be good roasted on top of mashed sweet potatoes
Or rice crispy treats
Thank you for the video! I may be alone in this, but the mic makes you guys sound slightly muffled (the quality isn't as good as your other videos). Maybe just the placement of the mic needs modifying?
Thought it was just me bc I didn’t see anyone else mention it, but it does feel a bit muffled!
The hash makes an excellent soup.
2 Tablespoons olive oil
1 large sweet onion, chopped
3 large cloves garlic, minced
3 scallions, sliced
1 (18 oz.) package Trader Joe's Holiday Hash**
1 small head of cauliflower, chopped
1 teaspoon dried thyme
1 teaspoon sweet paprika
1/8-1/4 teaspoon red pepper flakes
Kosher salt, to taste
Freshly ground black pepper, to taste
4 cups vegetable broth
1 (5.2 oz.) package Vegan Boursin Cheese with Garlic & Fine Herbs
1 cup vegan cream
Where to get the boursin? 🌷
I've still never been to Trader Joe's...I gotta make the 40 minute drive over the border to check them out. All these products look so good! So glad you guys are back from your break, great video!
The cinnamon raisin bread would be good as French toast.
If you could please flash the nutrition label and ingredients I think a lot of people would really appreciate it!
@mattrox1221 If you jump on the TJs site they have product ingredients and nutrition facts available
We have no trader joes where I live, and yet I still watch every single review video. LOL
samememem, like I would love to get to buy some things from trader joes and do a huge grocery haul and taste test of as many of their vegan products for my own TH-cam channel as I love sharing vegan recipes
Take a caramel rice cake, sprinkle the maple marshmallows and some vegan chocolate chips on top, and put it in the oven at 350 for 5 minutes. It's like a caramel s'mores and it's delicious! (Btw yes the caramel rice cakes are vegan! ❤)
damn sound delicious need to try this then, and post it ini my next TH-cam vlog
Love these videos 😊. Not sure about the new mic though, sounds very muffled to me.
I used the maple marshmallows in hot chocolate and liked it! 😊
Just tap the lid of the jar with the back of a knife a couple times and the lid will release so easily. No need to do anything crazy lol.
Bless you for this! You guys always save me money and make me excited for the new TJs foods I can try 🙏 Sidenote: I had to turn on the subtitles and put my volume up all the way to hear Jasmine 😭 I don't know why, but she sounds super muffled on my end!
I agree, Jasmine’s mic sounds slightly muffled and not crisp, like Chris’.
I also felt that the sound was also more muffled than some of their other videos :(
Missed you. I loved the rice crispy to
Do Halloween rice crispy treats with the marshmallows!
Yay top 60 comments. Love this channel. Best to you and your family. Thanks for making this video.
Always love these videos you do x
I would put the marshmallows in a sweet potato casserole. I think that’s what it’s called. Basically roasted sweet potatoes with butter cinnamon and marshmallow
Okay, now I HAVE to go to Trader Joe’s today! ❤
My sis and I had the idea to put those on pancakes we made while out camping! Sweetened the pancake and no need to bring maple syrup! 😜
I’ve been using the almond chipotle dip on beyond burgers and it’s wonderful.
Not Chris getting mad at a jar 🤣😅 “WHY can’t I open this” WACK, WACK, success! The relief in his face, the struggle was real my dude!
Love this! Made me laugh multiple times! 😆
Also, check out the jar opening tool from Lee Valley Tools. My all-time favorite kitchen tool!!
I would like to get a few bags of maple marshmallows and make rice crispy treats add cinnamon yum my little creation!🤣I would like to try that I love maple or put in tea or chai tea like you mentioned
Maybe the marshmallows would do good as topping with drizzled melted chocolate on some chocolate brownies? Or cupcakes?
I eat those protein bars, but the after taste reminds me of when you drive past a field of cows and can smell their poop
It's not a vid if Chris ain't coughing Lol
I appreciate all the gluten free things! ❤
I put that Chutney on top of a Beyond Burger with some hummus. *Chef's kiss*. You're welcome :) LOVE YOU TWO
My Holy Spirit filled Rabbi wears a kipah!!
the mic quality is not that good, not to be rude
Have been missing ur videos! Hope ur all well and thanks for this video - the TJ hauls are my fave ❤
I’m so disappointed by the pumpkin spice offerings everywhere this year. It feels so overdone now and everything just tastes like a candle. There are still a few good things don’t get me wrong, but I feel like it used to be so much better 😆
Don’t like the new mic sorry. Audio wasn’t good in this vid. But you two are still amazing.
I thought I was going insane the whole video and I had to scroll so far to find a comment about it lol thank you for reassuring me that my hearing isn’t going bad😂
I am missing your videos and vlogs. 😢
What happened to the new mic? You sounded good for two seconds. The audio is very low.
I've been missing you guys and was so happy to see a video pop up. Respect that you guys need rest and I do love seeing your content elsewhere, I just looove long form content these days. Hope to see you again soon on here!
yeah I've been loving the long once too, also have been doing longer content myself over in my TH-cam channel, however now with uni starting I might have to ut back a bit, but I still love doing my cooking show over my TH-cam channel so might be doing more of those instead
The roasted vegetable fries and the holiday vegetable hash are worth the drive!
Please invest in an upgraded microphone. The quality is awful!
I used the maple marshmallows to make rice krispie treats. I added a little cinnamon too - they were amazing!!
The maple marshmallows would probably good with wassail or some warm apple cider. 🤤
Or you could make cereal crunch bars with the french toast cinnamon crunch!
I made chocolate bark with those marshmallows and crunched up Biscoffs
that sounds amazing, now I am really craving marshmallows, unfortunately cannot find any vegan chocolate her I don't know why
I totally need to do this as soon as I find one for my TH-cam channel
Take a page out of Ashley Wicka's book - even if it doesn't taste amazing, it is edible. So eat it rather than wasting.
Those Misfit bars are ABSOLUTELY DISGUSTING.
ok - is the crunching REALLY necessary???
Yes ! The vegetable hash mixed with the Stovetop pork stuffing mix I bet would be the boom!! imm looking forward to trying that :)😋
Thanks for the video! If you have a cheese grater or microplane you can use it with hard butter and it helps it spread much easier even on cold bread
The mini cones were actually chocolate, jasmine was correct, I don’t remember there being a vanilla version, but I’m on the east coast and y’all are on the west, I wonder if there’s a difference.
those truffle chips & umami crisps are addictive 🙈
I could not stand the truffle chips but obviously some people enjoy that flavor.
Thanks btw it's kinda stressful when you guys hit the camera lens at the end of the videos just trying to help!
I put the marshmallows on apple cider and it’s fantastic ❤
great vid! look forward to trying some of these
Please do more trader joes hauls
The maple marshmallows would be good on sweet potato casserole for thanksgiving
maple smores mug cake !
is no one going to talk about chris struggling to open that jar of chutney 😅 made me lol
Why can’t I open this?
❤❤
I had to ban myself from the crispy rice bites because I kept eating the whole box in one sitting
😂
I was needing some new things to try. I'm gluten free and vegan so going to try the cinnamon bread! when you are gluten free and vegan you can't be to picky with size and texture of the bread😂
I’m newly gluten-free and that cinnamon bread is so good to me toasted with raw almond nut butter! 😋 The protein bars are gluten free but they hurt my tummy for some reason… I wouldn’t buy them again
for opening jars - bang the lid only on a marble counter / floor a few times and it makes the bubble pop to the top + so easy to open :)
I usually tap the edge of the lid with the handle of a spoon - a little safer than banging the jar on things!
@@wishforinfinity haha you do you! i just bang it on the floor
never had an issue, never broken a jar etc. you just hit the lid part a few times and it opens
LOVE this video great work!! So many new products 😊😊😊🩷🐔🥰🩷
ik they made me crave so much of those
I love Dandies marshmallows with maple flavor ❤ I eat it right out of the bag 😂😂 I think it could be good in hot chocolate, fall inspired rocky roads, and even with some yummy baked sweet potato’s for your North Americans (you have something with marshmallows for thanksgiving I have seen. We don’t celebrate thanksgiving here in Norway).
Love this TJ taste tests!
Thank you for sharing!
Love from Johanne, Norway 🇳🇴
I'm pretty sure the overnight oats are repackaged Mush (the brand). They used to be rectangular then switched to the round containers at the same time Mush changed their packaging in the same way.
The misfits bars are exactly what they’re called - a misfit. I bought a whole box and realized that they only have three main flavors but instead just change the name and packaging to make it look like they have a variety of flavors. I was happy that Jasmine and Chris caught on to how the chocolate cookie butter tasted like peanut butter…because it actually is chocolate peanut butter.
I always use Trader Joe's fresh mirepoix in my stuffing, and for soups, stews, and pasta sauce. This frozen one would be interesting to try too, though.
I bet the marshmallows would go great with your s’mores oat bake. I need to buy a bag n try. I love your s’mores oat bake. Thank you for sharing!
That Vegan butter is actually a Ghost packaging of Miyokos vegan butter.
Love the truffle potato chips, always take them when we are tailgating.
The marshmallows would be good on a pumpkin spice latte.
Put marshmalows in one of those over the top sweet potato casseroles.
Definition for jam vs chutney? I mean…. 😂😂
I use the holiday hash to bulk up the Japanese fried rice.
@Jasmine where did you get your Green shirt
first! yay!
I loveeee the pumpkin pie oats lol
Love these!!!
ya know u have to try something when it gets the asian "not too sweet" seal of approval lol omw to tj's right NOW for those crispy rice treats!!!
THE ALMOND BUTTER OATS LMFAOOOOOOOOOO the entire thing just came out as one giant gloop im crying
I always love these videos. I was just at my TJ’s and they didn’t have much out for the fall.
I hope the family visit goes well. Peanut butter crispy rice bites…yum! I definitely want to try those. OMG, I love a mango chutney with curry…I need to try theirs. Jasmine’s mic did sound muffled, as someone else mentioned. Happy Fall! 👻🎃
Same in my store they didn’t have that much fall stuff, then I was talking with the cashier & she said bc most of the fall stuff are all sold out😢
@@isagoldfield7393 Wow! I went last week (and the two previous weeks.). I’ll have to go again…I want the seasonal seasoning that I keep missing.
1) Jasmine, girl your teeth are so white!! Teach me your ways! lol and 2) Those Misfits bars were recommended to me by a friend a while ago and I've wanted to try them since but didn't wanna commit to buying a whole pack online since I can't get them anywhere nearby. Glad you guys gave em the thumbs up!
Oh and 3) I share the same salted caramel sentiment! Most salted caramel is too fakey tasting to me!
misfit bars are literally my obsession love snacking on those when I am editing for my TH-cam vlogs, and just overall, have a huge stack of them hidden bc I do not share 😆 so u have to defo try them also their cereals are sooo good
For opening jars, i use a hand-held can opener, and put the sharp end under the rim of the jar, then somehow, i don't know how to explain it because i can't find the words, but when i use my right hand, i think my hand turns slightly to the right, while prying the side of the rim of the lid outward slightly, to let some air in, until you can hear a pop...That seems like the best and most consistent way, though, if you have a jar where you can't get it under the rim, one thing that sometimes works, is to gently bang the side of the lid of the jar against a hard surface, a few time, but not too hard, then sometimes it opens...Try again if you don't get it the first time...i also remember running a jar under hot water, unless i was cold, not sure, and that seemed to help, i think, but i haven't done that too much...Though there may be a risk of getting tap water into the jar...Maybe you could place the glass part of the jar in very warm water for a few minutes, that might be a possibility...It also helps to have a flexible rubber thing to grip the lid better...🫐🌿🍌
aww I love you guys and all your videos! 🤎 I’m glad you’re back from your break and hope all is good 🫶