No-Knead No proof Sweet Bread for breakfast & Afternoon Tea! Persian bread: "Noon Ghandi"- نان قندی
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- เผยแพร่เมื่อ 5 ก.ย. 2024
- Make this amazingly delicious sweet bread and enjoy at your breakfast time, afternoon tea time. It's one of the popular bread in Iran.
Ingredients:
380g All-purpose Flour
90ml vegetable oil/Avacado oil...
80ml milk ( can be replaced with water)
150g sugar
1/2 tsp ground cardamom
1tsp saffron
10gr Baking Powder
Oven temp: 356F/180C fan oven ( for regular oven increase the temperature by 20 degrees)
Oven time: 17 to 20 minutes (until the sides are golden brown)
Happy Baking ...
#noonGhandi #NanGhandi #breakfastbread #afternoonTeaSweet #bread_hack
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This looks amazing!!😍
Thank you, Nilo! You should try it and let me know 😍
Ooof 😋
hahaha... Thank you Tolou :)
I would enjoy this with some Sadaf tea. Thanks for sharing!
That sounds fantastic! :) Absolutely
Excellent bread recipe 👍👍👍
Thank you :)
Y did you stop making videos? Don’t give up
Your comment warmed my heart! I made a new one and I'll try to make them more often!
What's the name of that plastic gizmo used to press in the lines? Thank you.
Allie, that is a spatula mainly used in cake decoration or creating indentations on pastry surfaces. you can search for spatulas with different sides in cake decoration tools.