Coffee Jelly (Coffee Jello Recipe) | Cooking with Dog
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- เผยแพร่เมื่อ 4 ส.ค. 2013
- How to Make Coffee Jelly コーヒーゼリーの作り方 We would appreciate it if you could add subtitles for this video! th-cam.com/users/timedtext_vide... Thank you for your support!
(serves 2) cookingwithdog.com/recipe/coff...
About 20g (0.7 oz) of espresso coffee beans to make 250ml (1 cup) of coffee
3 tbsp Sugar
5g Gelatin Powder (0.18 oz)
Whipping Cream or Regular Milk
Cocoa Powder
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材料＜２人分＞ cookingwithdog.com/ja/recipe/c...
コーヒー250ml(コーヒー豆エスプレッソ用20g)
砂糖大3
ゼラチンパウダー5g
生クリーム又は牛乳
ココアパウダー
フランシスのお弁当箱、巾着袋、お箸セットを注文！
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may be saiki kusuo is watching
ですヒロシ that’s what made me search for this!
Hahahahaha I was actually thinking of that as well😂
Thats the whole reason why I want to try coffee jelly xD
Sexsi Lexsi Same really
I watch this video because of Saiki 😂😂😂
Saiki kusou !!!
Lmao that's why I am here😂👈💀
Same
Same 😂😂😂 i just watch it now
imagine saiki kusuo watching this 😂
Rocelmarie Sabaricos He is the only reason I found this channel...
Rocelmarie Sabaricos
Yare yare
Yep
This channel gives me a warm feeling
It's a living
Lol!!!!!
Saiki Kusuo brought me here 😂❤
Sameee 😂😂😂
Yare yare
saiki kusuo is watching
You can probably make refreshing tea jelly using the thai iced tea :) The sweetened condensed milk sounds good!
Can I turn it into latte pudding?
Potato XD A latte is just coffee and milk. This would already be a sort of latte pudding, maybe just more milk for a lighter color
@@echibussy the dog is probably dead
@@omni-man8647 Francis is.
@@omni-man8647 it’s depressing, but that will eventually happen to every living thing.
Here's a tip for you coffee lovers! If you find that you coffee is bitter, sprinkle a scant pinch of salt over the grounds before you brew. Most (or all) of the bitterness should be gone! I've done this many times and it actually works. Any kind of salt will do.
Baking soda works too
Saiki brought me here :)
Same 😂😂😂
Yeah
💯💯
Saiki made it look good
Tr00
I just made this at work at my restaurant and even my haters loved me when I was done. I am a CWD fan for life.
The coffee grinder is so cute
My mom makes this jelly. It's our favs.
Chef's cooking is so elegant. I see chefs just throw things around but Chef is just so delicate and gentle with everything. :D
Made this with my bestie, turned out great~ Even with instant coffee :D
Ishika Shanai Thank you for trying it out! :)
Me to I tried it out to
@@cookingwithdogyou know, you couldve taken all the comments you made, and put them in the description. you comments are scattered around the video
I have made this several times now at my restaurant during our service periods. This is the ULTIMATE perky snack for a slow work day! I particularly like it with homemade whipped creme! Yum! As I watch this video again, I'm eating a bit of it, in fact.
For employees only or customers? Curious what other people thought about it.
@@infallibleblue Only for the staff. They liked it.
You can also use Vanilla Ice-cream as topping
I would love to try this! Thank you for the recipe!
We recommend placing the jelly in the fridge for 2 to 3 hours and then check if it's firm enough :) Thoroughly chilled jelly has a firm refreshing texture and it is more delicious!
これは寒天で作っても美味しいです。
我が家ではインスタントコーヒーを使いますし砂糖も入れます。
食べる時にポーションタイプのクリームかけるとさらに良いですし
コーヒーリキュール（カルーア）とかウィスキー垂らしても上手いです。
すごい！そのグラインダー！シェフが入れるコーヒーがふつうに美味しそう♥
ほんと美味しいよねこれ
解説のイントネーションがなんか
面白い 笑
Yay! コーヒーゼリが大好きですよ！＾＾いつかこれを作ります！このレシピありがとうございます〜
I finally made this last night and ate some today! It is SO delicious!!
1:13 Francis: "I love the fresh smell of coffee in the morning!"
😂👌
Coffee Jello, waaaaaaat?
美味しそう！作ってみます！
Wawwwww
I love the consistency of the videos and how chef has truly blossom over the years!
自宅で早速つくってみました！やはり時間をかけるとおいしいですね♪
ありがとうございます！！
Saiki Kusuo anyone?
Yess 😂😂😂 just now i watch it
yep
Yea! 😸
Yea :D
You can also use pre-ground coffee or instant coffee to make the coffee jelly :)
Thank you again for all of your great videos !
Thank you for another great inspiration, cooking wt dog, Francis and Chef!
Yes! You can use instant coffee instead :)
We recommend placing the jelly in the refrigerator to firm up :) The jelly might freeze in the freezer...
i love the chef soooo much ! this looks delicious and very easy gonna try it very soon
Chef you & Francis are just too perfect for words.
Saiki kusuo?
Could you use agar agar instead of gelatine. If so how much should I use?
You better use gelatine. Using gelatine, your jelly is smooth and soft. Using agar agar, your jelly is hard and crispy. If you use agar agar, then use a little.
Loved this recipe so much! So refreshing and sweet! Thank you Francis and chef for this! :)
I utterly love this recipe!!! I make it frequently.
I seriously need to get a dog...
I like button!
相変わらずお母さんとフランシス(RIP)は役に立ちアテレコの方もものすごい大切な仕事いつもします。
i can't believe it's so simple and brilliant! knowing this opens up news doors for new recipes!
My grandmother would completely flip if she saw a dog sitting on a kitchen counter! Neat recipe though.
But Francis has always been on a wide sitting stool xDDD
Protocall13o2 "Francis" must be the dog's name right? I didn't get that from the video, my Japanese is "taihen heta desu".
But it doesn't matter, my grandmother would flip anyway!
+John Hanley I'm pretty sure male voice is supposed to be the dog. He introduces himself. He's the host/mascot. He never moves from his sitting stool. Lol. You right though, some people may flip out seeing a dog like that.
when she was making the coffee it reminded me of tokyo ghoul
I made this yesterday and it was delicious! I'm going to see if I can make some of your other recipes... Thank you Francis and especially Chef, for uploading all these yummy recipes! (And making them easy to understand!!)
Made it today, so simple and tasty! Thank you for the recipe!
Did you know that commoners have no time to ground their own coffee?
XDD Instant probably works too.
Lol OHSHC
I'm going to give it a try. I will drink this coffee!
XDDD
Protocall13o2 Woooooooaah!
*claps in amazement*
Prikjob Have you not heard of instant coffee?
So I need to use gelatin for this?
hi taeng thats why its called coffee JELLY
@@andreaowsiks no. You can use agar powder. Not only gelatine product can be called jelly. Since it's asian i think they more likely to use agar than gelatine
@@kaenryuuart543 Agar, while popular in Asia, does have different properties than gelatin (more resistant to melting, vegan, must be boiled before setting) but it's generally easier to find plain gelatin powder in Western supermarkets. If you have an Asian supermarket nearby they may have agar in block or powder form.
@@geronimowindow i'm asian and agar is half the price of the gelatine here + it doesn't have that terible smell. But anýthing is fine
This is easily my favourite episode. The recipe seems like it'd be soo good, but Chef and Francis' passion for preparing dishes really shines through, here. I love the comment about hand-grinding coffee c:
海外にコーヒーゼリーが無いことに驚いた
+エリザベスです 消しては無いことよりも、ゼリーではなく寒天みたいな感じの方が多いです。
犬が可愛すぎる‥(*´ｪ`*)
I made this last night and tasted it this morning with regular milk. I absolutely love it! Thank you for this recipe!
uuummm is it okay if I just use coffee from the store?
If you mean buying coffee and brewing it yourself, yes! My fiance and I just used our everyday coffee to make this to see if it would taste fine, and it does!
Though grinding your own coffee tastes a lot better :)
Can I use agar agar instead of gelatin?
the texture will be different
Agar Agar is quite rigid compared to gelatine, if you use agar you might want to cut it smaller or thinner. But if you use agar could you share your experience? Maybe it's better ;D
I make it today and it come out well. Plus it's siper easy too. Thank you for sharing.
I love her shirt!!!!
Its so cute!
anyone here from Saiki kusuo?
I love that chef talks more in the recent videos - I love her voice and how involved she sounds (even if I can't understand Japanese).
I just wanted to tell you that I love your videos! I'm especially pleased to see you making a REAL perfect cup of coffee using a hario and hand grinder! AWESOME stuff!
Made this yesterday, turned out GREAT! Very refreshing in this Summer heat.
Yummy.... your recipes are so delicious!
Made it just now. Super easy to make and delicious! Thanks for the video.
おいしい. Thank you chef. I love this recipe. So easy and perfect for the Australian summer . ありがとう
Perfect snack for summer!!
This is by far the best cooking show on TH-cam. No other show can create that feeling of peaceful happiness like cooking with dog.
Woww...so easy and so delicious
Hi, I have been a fan for a long time! Coffee Jelly is my favorite! Thank you so much for making this video! I love your channel!
Maravilhoso, a verdadeira arte de fazer café.
omgosh the music for this video is so cuuute
Even the episode is so cool and fresh, just like the coffee jelly!
Such great tutorials! I tried it and oh my god delicius! And the dog is so cute and makes videos even better witch I thought was imposible! Love love love it!
いや～、美味しそうですね！ 懐かしい、コーヒゼリ。
looks delicious.
looks really good
Chef is so sweet!
I love the metallic color and sheen of the coffee jelly with the cream on it. It's a beautiful dish.
such a cool idea! I'll try it out!
Good idea for these hot days! I'll be sure to try it!
Just took mine out of the fridge!! So delicious!!
Love the coffee grinder!
I love your kettle, it's so cute!
I TRIED THIS AND IT IS FLIPPING DELICIOUS!!!! try it!!!!
Thanks for the recipe chef! Had to make this with gelatin, really tasty for a hot afternoon 👌🏼😋
Coffee jello, yum. Kodomo no koro yoku tabemashita. Thank you for posting. You are so good!!! Arigatou sensei
wow looks awesome
My mother is going to love this!!!!
I love you chef.. tried konbini version of coffee jelly when I was in Japan, and tasted awesome.. your recipe certainly is more delicious since it is made from fresh ground coffee
this is the first time ive seen this concoction. looks delicious~
that has got to be the cutest, simplest yet most elegant coffee grinder I've ever seen... I've worked before in a kitchenware specialty retail store but I've never once encountered one of those...
Looks so good 😍
I love this recipe. :D Thank you for sharing this recipe with us, Chef-san!
This looks soooo good! I love coffee! I want to try this with coffees from different regions now!
looks super tasty !
Adorei o moedor de café. Ela fez realmente o melhor café.
My jelly just got done and it was delicious,thank you ^^
What an awesome idea, I needed a way to add more coffee to my life
Wow that is a gorgeous coffee grinder.
Great job!