Wow Amazing. Im going to make this for Christmas. But dear can i make and keep in fridge a day before Christmas ?? Will it taste good & the same as made freshly if i do so by keepingin fridge?
I have a rainbow layer order coming, new baker and first time with multiple colors, I love your videos! Would using buttermilk instead of regular milk change the taste? Should I not add the sour cream or still add it with the buttermilk?
Hi ty so much for recipe lived it u made it so simple plz tell me can i use nkrmal cream the box one rather than sour as i dont think in thw city i live it is avalible or it will be so hard to find plz reply ty
Hi i would like to make this cake for my sons birthday but only want to do 3 layers can i halve the recipe? I also want to make it in advance and freeze it is that possible? Is it better to ice the cake semi frozen? Thanks for your help!
@ The Tasty Mix mam which cream you used for frosting as i am trying this same cake at home but my frosting is not that much creamy as yours not that much stiff what to do plz reply
Hi quick question After adding color to the batter, we have to mix it and normally it is said you should be gentle while mixing so won’t it be like over mixing the batter or it’s fine to do so??
Hi, this looks beautiful and delicious. I want to make this cake for my niece birthday but I'll provable be making one color at a time because I would be making it at home and my oven only have 2 racks. In conclusion, if I want to do it in layers just like you, what would be my measurement ingredients for each individual color? Also, of you have any recommendations I would love to know. Thank you😊
@@TheTastyMix thank you for your response. To be honest, I havent made any cake from scratch, and I am not sure about the measurements for each layer. Can you assist me with this. I would appreciate it. On the other hand, if I decide to sell this, if they ask, what would be the average price. I would not sell it to my niece but in case other guests ask
Thanks for sharing..i do have several questions before trying this out: 1. What would be the temp and baking time for 8 inch sized pans? 2. Is it necessary to trim the sides of the cake layers or does this recipe need not to? I am aware that caramelization may occur. Thanks! :)
Thank you Dipika, if you don’t plan to make all colors at the same then I suggest to split the recipe and make batter for only one or two colors at a time.
Hey, Firstly thanks for this amazing recipe, I am planning to make this on my father's bday but he is diabetic so can u suggest me the substitute for the sugar?
Hie this looks super amazing. I don’t have 6 pans. I have only two and can bake 2 at a time. So can i store the batter and bake later? If so, should I refrigerate the batter ? Can this batter be stored for a day and then baked ? Please reply. I want to bake this cake for my son’s first birthday. And i am new to baking .
I am going to be making this recipe for my brother's birthday! Thanks a lot. Would it be okay if I whisked the butter unmelted with the sugar at the start?
I plan on making this for my daughter’s bday, I plan on using the 6 inch Wilton pan. The recipe calls for 213 grams (1 2/3 cups) for 6 inch pan but is that enough flour to make 6 pans (6 layers)? Or am I reading the recipe incorrectly? Just seem so little flour.
hi, your video content is very informative, even the small bake ingredients are provided, great job !!! 💕 i would like to bake the cake, sadly i don't have sour cream, is there anything that can best to be replace with?
You can buy Sour Cream in your local grocery store or Amazon amzn.to/3gMaodk, or if you dont have access to Sour Cream then you can use whole milk curd as a substitute
Aww! that would be a great birthday cake. You can use Egg Replacer (Amazon link amzn.to/3cfl02s) in place of eggs, the box will have directions about how much egg replacer to use per egg. Do let me know how was your Son's Birthday!
You can buy Sour Cream in your local grocery store or Amazon amzn.to/3gMaodk, or if you dont have access to Sour Cream then you can use whole milk curd as a substitute
Hello Kalpana, I have a separate video on how to make Buttercream Frosting, the link should have popped up on this video but here is the direct link to that video th-cam.com/video/O69dQt6BFW4/w-d-xo.html
You can follow this video to make whipped cream th-cam.com/video/i-lf8-wq9wk/w-d-xo.html or this one to make Buttercream th-cam.com/video/O69dQt6BFW4/w-d-xo.html. I used buttercream for this recipe
I made this cake for my daughter's birthday and it was delicious, everyone loved the cake.This is the best recipe i found so far.
Thank you sooo much !
@@TheTastyMix are these gel colors or liquid??
Kk
These are gel colors
@@TheTastyMix Hi mam,plz tell me gel color name mam
Nice taste of the rainbow cake.
I made this cake for my daughter, everyone in the family love it. Thank you for tasty and easy recipe.
💓💓💓
These would be great for a fancy event! 🎩🎂
Looks amazing, I'm planning to bake it on my eldest daughter's birthday which she demanded for it. Thank you
Thank you
@@TheTastyMix I baked it yesterday and it was amazing, my kids loved it 🥰, thank you so much 💓
I am soo glad that you kids loved it...you made my day! :-)
@@amin7090 can i replace sour cream to yogurt?
Your attention to detail is just incredible, great work 😊
You guys give amazing ideas!!
watching u whisk the food colouring was my favourite part😍
Thank you 🙏
The icing looks so good yum
I'm an icing kinda girl.
Waooohhh...amazing and colourful cake...
Thank you 🙏
Perfect for coming out
I wish the cake would have been sliced at the end. Wanted to see how it really turned out. I'm gonna try my hand at this.
Awesome!
Wow Amazing. Im going to make this for Christmas.
But dear can i make and keep in fridge a day before Christmas ?? Will it taste good & the same as made freshly if i do so by keepingin fridge?
I have a rainbow layer order coming, new baker and first time with multiple colors, I love your videos! Would using buttermilk instead of regular milk change the taste? Should I not add the sour cream or still add it with the buttermilk?
It worked thanks
I love rainbow cake because I love to make it for this
Hi ty so much for recipe lived it u made it so simple plz tell me can i use nkrmal cream the box one rather than sour as i dont think in thw city i live it is avalible or it will be so hard to find plz reply ty
You can use whole milk yogurt instead of sour cream
Ty i made it
It was delicious and amazing
Hi i would like to make this cake for my sons birthday but only want to do 3 layers can i halve the recipe? I also want to make it in advance and freeze it is that possible? Is it better to ice the cake semi frozen? Thanks for your help!
Wow loved it
@ The Tasty Mix mam which cream you used for frosting as i am trying this same cake at home but my frosting is not that much creamy as yours not that much stiff what to do plz reply
Please follow this recipe to make butter cream th-cam.com/video/O69dQt6BFW4/w-d-xo.html
This looks gorgeous! Can I ask what brand of food colouring you use?
You can buy them here on Amazon amzn.to/38tUmAP and amzn.to/3i26JqL
I love this
Hi quick question After adding color to the batter, we have to mix it and normally it is said you should be gentle while mixing so won’t it be like over mixing the batter or it’s fine to do so??
is it okay if i will not put sour cream? or what should be the best substitute for it?
Hi, this looks beautiful and delicious. I want to make this cake for my niece birthday but I'll provable be making one color at a time because I would be making it at home and my oven only have 2 racks. In conclusion, if I want to do it in layers just like you, what would be my measurement ingredients for each individual color? Also, of you have any recommendations I would love to know. Thank you😊
Thank you so much! Yes you can divide each recipe ingredient by 6 and can make each layer separately
@@TheTastyMix thank you for your response. To be honest, I havent made any cake from scratch, and I am not sure about the measurements for each layer. Can you assist me with this. I would appreciate it.
On the other hand, if I decide to sell this, if they ask, what would be the average price.
I would not sell it to my niece but in case other guests ask
Colorful vdo
How can I bake in Celsius and timing 👍
Looking Superb
Thank you!
Wow
Hi, the egg you use is 3PCs/6pcs/pcs?is that?
Hi? can i replace the sour cream with yogurt?
How many CM baking pan?
Colorful.... which brand color r u using?
You can buy them here on Amazon amzn.to/38tUmAP and amzn.to/3i26JqL
Looks very good! Where did u learn this awesomeness?
Thank you Shelley 😀
How much icing sugar and butter did you use for the whole cake?
What if we dont have soo many pans and if we could not bake all of them at a time?
Thanks for sharing..i do have several questions before trying this out:
1. What would be the temp and baking time for 8 inch sized pans?
2. Is it necessary to trim the sides of the cake layers or does this recipe need not to? I am aware that caramelization may occur.
Thanks! :)
what does this have to do with questions it's all in the video
Hi, if I use 8" pans, will the baking time be the same?
How many eggs we need to put..pls reply i need to do for my mom
What is all purpose flour name in German? In edeka it is available?
If I haven’t sour cream, what should I use instead of sour cream?
Where did u buy the colour from
Very good. I can't bake all colors base at the same time, so till that time cake bater will be kept as is or its baking soda effect will gone?
Thank you Dipika, if you don’t plan to make all colors at the same then I suggest to split the recipe and make batter for only one or two colors at a time.
@@TheTastyMix thank you
What kind of frosting did you use? Thanks! Love it! 😍💚❤️
You can use butter cream frosting, here is the link the video to make butter cream th-cam.com/video/O69dQt6BFW4/w-d-xo.html
Hi
3/4th cup sour cream measurement how much in gramd
Can I replace the butter with oil?
Hey,
Firstly thanks for this amazing recipe,
I am planning to make this on my father's bday but he is diabetic so can u suggest me the substitute for the sugar?
You can use stevia
Hie this looks super amazing. I don’t have 6 pans. I have only two and can bake 2 at a time. So can i store the batter and bake later? If so, should I refrigerate the batter ?
Can this batter be stored for a day and then baked ? Please reply. I want to bake this cake for my son’s first birthday. And i am new to baking .
I would suggest you divide recipe by three, and make 2 layers at a time. You can freeze the layers
I am going to be making this recipe for my brother's birthday! Thanks a lot. Would it be okay if I whisked the butter unmelted with the sugar at the start?
Thank you! Yes you can whisk sugar with butter kept at room temperature at the start, Follow the creaming method.
@@TheTastyMix Thank you very much!
What could be a substitute for sour cream?
Can I use whipped cream frosting as well ?
Yes you can, here is the recipe to make whipped cream th-cam.com/video/i-lf8-wq9wk/w-d-xo.html
My daughters birthday is May 12th as a beginner when I should bake the cake means how many days before and when I can frost it?? As I m very scared
Wish her Happy Birthday from my side...You can bake cake layers now and put it in the refrigerator, frosting can be done on 11th or 12th.
Hi can I knw the way of icing u made??
Please follow this recipe to make butter cream th-cam.com/video/O69dQt6BFW4/w-d-xo.html
Thnk u🥰
can i replace sour cream with something else?
I'm baking it for mothers day
I plan on making this for my daughter’s bday, I plan on using the 6 inch Wilton pan. The recipe calls for 213 grams (1 2/3 cups) for 6 inch pan but is that enough flour to make 6 pans (6 layers)? Or am I reading the recipe incorrectly? Just seem so little flour.
To be on the safer side I suggest you follow 8 inch recipe, that way you will have more than enough batter for the 6 inch pan.
@@TheTastyMix how moch time and degree we have to bake one slice of 6 inch cake
Hey is there any substitute of eggs?
You can buy Egg Replacer from Amazon amzn.to/2Shx0cl
Can we prepare the flour and bake the cake one by one
You can keep dry mix but once you mix dry and wet ingredients, that batter should be used quickly.
This is perfekt 🤩
Thank you so much
How do u do the vanilla cream that u put on top?
You can follow this video to make Buttercream th-cam.com/video/O69dQt6BFW4/w-d-xo.html
What is the size of the pan? Thanks!
I used 9 inches pan, but you can make 6 or 8 inches as well
What frosting is used
Butter cream frosting
Love it
how about square pan ? can i use 8 inch’s recipe? i have pan size 20x20
I am not sure but I guess you can use 8 inch recipe for 6 inch square pan
How many eggs do you have to put in
How do you make your Frosting?
You can use butter cream frosting, here is the link the video to make butter cream th-cam.com/video/O69dQt6BFW4/w-d-xo.html
hi, your video content is very informative, even the small bake ingredients are provided, great job !!! 💕
i would like to bake the cake, sadly i don't have sour cream, is there anything that can best to be replace with?
Thank you so much 🙏
You can substitute sour cream with whole milk plain yogurt kept at room temperature.
You can also use mayonnaise.
@@la2706 rlly can u? Won't the batter taste a little weird?
@@la2706 mayonnaise can make a cale ? wow interesting, I've never heard that before 😱 btw thank you so much, sure will give it a try !!😘
delicious
Thank you so much !
Does sour cream means sour curd
You can buy Sour Cream in your local grocery store or Amazon amzn.to/3gMaodk, or if you dont have access to Sour Cream then you can use whole milk curd as a substitute
How much is this Rainbow🌈 Cake Please anyone reply pls 🙏🙏🙏🙏🙏🙏🙏🙏
How is sour cream in gms??
Looking so yummy 😋
Thank you so much 🙏
can i replace granulated sugar with powdered sugar?
A. It is not recommended to substitute powdered sugar for granulated sugar. substituting can give you unexpected results.thanks!
Hi, did u use unsalted or salted butter?
I used unsalted butter. Thank You!
What are the inches of the cake pan
I used 9 inch pan.
Hello, Can i substitute the sour cream with something else?
Yes you can substitute with whole milk plain room temperature yogurt. Thanks 🙏
@@TheTastyMix thank you very much, i will be trying this recipe tomorrow x
Can we add baking powder instead of baking soda?
I think you should be fine, you should use triple the amount of baking powder to replace baking soda.
Hi, this is a great recipe and I am planning to make it for my son's birthday. Can you please tell me the substitute for eggs please?
Aww! that would be a great birthday cake. You can use Egg Replacer (Amazon link amzn.to/3cfl02s) in place of eggs, the box will have directions about how much egg replacer to use per egg. Do let me know how was your Son's Birthday!
What is sour cream?? Curd ?
You can buy Sour Cream in your local grocery store or Amazon amzn.to/3gMaodk, or if you dont have access to Sour Cream then you can use whole milk curd as a substitute
For frosting what u used
Hello Kalpana, I have a separate video on how to make Buttercream Frosting, the link should have popped up on this video but here is the direct link to that video th-cam.com/video/O69dQt6BFW4/w-d-xo.html
Can i take oil instead of butter
You can but you will not get the same flavors
@@TheTastyMix ok how much kg is ur cake?? Only sponge and after icing plz rep
Sorry I would not know that, I usually don't measure cake that I make for my TH-cam channel
What butter please
Unsalted Butter
Can I substitute sour cream with something else?
Yes you can use Whole Milk Curd as substitute
What's the substitute for sour cream?
You can use whole milk Yogurt kept at room temperature
Is the 6 inch cake option still 6 layers? Or less
Yes, that will also be good to make 6 colorful layers
Perfect recipe
Thanks a lot 🙏, please support and share my small channel with your friends and families
What’s your ingredients for frosting? Thank you
You can follow this video to get ingredients and recipe for buttercream frosting, th-cam.com/video/O69dQt6BFW4/w-d-xo.html
Where can I get the recipe of frosting
You can follow this video to make buttercream frosting th-cam.com/video/O69dQt6BFW4/w-d-xo.html
Ty
what are measurements if 10inch round pan :)
Hello Joycel, that's a great question but unfortunately I did not weigh the final product, but will keep this in mind next time I make a video
Where can i get the recipe for the cream?
You can follow this video to make whipped cream th-cam.com/video/i-lf8-wq9wk/w-d-xo.html or this one to make Buttercream th-cam.com/video/O69dQt6BFW4/w-d-xo.html.
I used buttercream for this recipe
Hey how much eggs did you add?
I used 9 eggs
Also tell the frosting method...
You can use butter cream frosting, here is the link the video to make butter cream th-cam.com/video/O69dQt6BFW4/w-d-xo.html
What is sour cream?
Hello Sanna, Sour Cream is fermented fresh cream, you can use Whole Milk Yogurt at room temperature in case if you don't have Sour Cream
I don't have sour cream
What is sour cream
You can buy it here amzn.to/3ccnQUs or you can use whole milk yogurt also
@@TheTastyMix Thank you
mam can you say the name of food colour
plz
Sure, you can buy them here on Amazon amzn.to/38tUmAP and amzn.to/3i26JqL
thank you mam😘😘
imagine she should wash her whisk mixer 6 times..hahahhah
What flour
All Purpose Flour
How much inches is your cake?
This recipe is good for 9 inches cake, ingredients for other sizes are in the video description
What’s the weight of final product in video? Or can I make 1 kg 6layers of 6inch each
Sorry I did not weigh the final product so will not be able to guide you on that.