HOW TO MAKE ZOMBIE COCKTAIL | Zombie Cocktail Ingredients & Tiki Drinks | Rob's Home Bar
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- เผยแพร่เมื่อ 2 มิ.ย. 2024
- How to make Zombie Cocktail - Zombie Cocktail Ingredients, This Zombie cocktail is a classic Tiki drink first conceived by famous Tiki founding father Don the Beachcomber in the 1930s. According to legend, Don crafted the drink to help a hung-over business man get through a meeting. The man later returned and said it was so potent that it turned him into a Zombie for the whole weekend! funny story but like many drink origins, this may be completely fabricated! who knows!! 😛
The Zombie recipe really captures the essence of tiki drinks: a long list of ingredients, some fancy rums and syrups and tropical flavours. Don the Beachcomber was notoriously secretive with his drink recipes. He would create blends of syrups and fruit juices and call them “Don’s mixes” so that even his bartenders did not know the precise ingredients to make his signature drinks. The Zombie is not exception, the original recipe calls for “Don’s Mix” which was essentially a blend of grapefruit juice and cinnamon simple syrup. In my recipe, we just add those components separately.
This Zombie cocktail drink recipe is simply amazing! but however you make it, the zombie is a delicious classic piece of Tiki history, enjoy!
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Zombie Cocktail Ingredients
1 oz Gold Rum
1 oz Dark Rum
1 oz 151 Rum
3/4 oz Lime Juice
1/4 oz Grapefruit Juice
1/4 oz Grenadine
1/2 oz Falernum Syrup (or Velvet Falernum Liquor)
1/4 oz Cinnamon Syrup
2 dashes Angostura Bitters
1 dash Absinthe
0:00 Intro
0:25 Make the Drink
2:45 Ice and Shake
3:31 Glassware and Garnish
4:40 Tasting Notes
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This drink looks amazing!
I will try this!!
It's one of my favorites in the summertime! ...but it packs a punch so usually not more than 1 haha! Cheers! :)
love, love, love a good zombie
One of my favorite summer drinks! So boozy yet so drinkable!
Started drinking Zombies back in 1992 as there was a bar across from Vanderbilt that had 2 for 1 Happy Hour drinks. Soon after I found the REAL Zombie recipe and stopped going to that bar. Mixing a big batch of Zombie surely helped my status on the quad LOL
Awesome😃😃very nice friend,👍✌️....
Thank you!
Nice sharing and enjoying this video watching thanks dear🥰
Cheers!
great video, buddy!
Thanks! I appreciate it! 👍
This looks like such an amazing drink 🤩
Thanks! This is one of my goto summer cocktails!
I may never drink one of these but seeing all the rum you put into it took me back to my Deadhead days and their lyricist Robert Hunter with Tales of the Great Rum Runners. Beautiful drink.
I love good Zombie. May put me to sleep quickly but is a damn good tipple 😍
It’s definitely a potent drink! Tasty but deadly!
Wow amazing video 👍️ keep it up.
thanks! Lots more tiki drinks to come!
Wow! Drooling big time! I really have to increase my run selection.
This video it’s a good reason, cheers
Almost summer! time to start tiki drinks again!
That is a nice zombie!!
Thanks you! Cheers!
Love this drink. Looks great!
Thanks! One of my summer favorites!
Love zombies! Always makes me think summer has really started.. great job as usual!
Thanks! I’m getting into the tiki drinks lately!
This zombie looks soo amazing. I need this!
I learned English with zombie cocktail.
3 glasses of ZOMBIE makes me bettere english than native.
This is certainly a classic for a reason!
Hi Rob! This is definitely a great drink! The 151 must have quite a kick! I have never heard of falernum syrup. Love how you crush your ice! That bag works so well! Great pour shot and perfect garnishes. Your dog looks really happy playing in the water too! 🌷😊🌺
Thanks! I actually have a recipe video for Homemade Falernum Liqueur (the liqueur is better than syrup), it’s basically a Caribbean tiki liqueur made with lime, almonds and island spices th-cam.com/video/Seh3r8uhrxY/w-d-xo.html
Mantap jos
Thank you!
Love this cocktail 🍹 I see you're well stocked at home 😂👌
I use 1-1/2 oz each of light and dark rums, plus 1 oz 151, as per Donn's notes.
Yours is short 1 oz.
Don't short the crew's grog, or you'll walk the plank.
Looks delicious drink 😋😋👌
thank you :)
Nice video amazing
Thank you! 👍🥃
@@RobsHomeBar your welcome my friend
Love this drink thank you!!! New sub here!!
Thank you! 😊
I just purchased that rum in your first scene! I love it! It tastes amazing, I like the more rich and deep flavours!
The Appleton? It's my favorite rum! ...but all of 3 of them used are fantastic! Cheers! :)
Yes!! The Appleton!
Yum!
@@sunshinedayz7032 I've only ever tried their standard rum.. but Appleton has a few other special rums, aged or reverses, etc...one day I'll have to try some of their fancier rums!
A few of these and I am floating :)
Let’s Talk Drinks absolutely! I heard somewhere that Don the Beachcomber’s bar had a 2 drink maximum for the zombie :P
Rob's Home Bar i can see why haha
Love the drink name!😁
a fitting name for a drink with that much booze :P
Excellent Job, Rob! You really are getting good views on this one. Did you do anything different?
Thanks! Nothing different just my side can and head cam!
This was one of my favourites to shoot.. so many ingredients and colours! It makes for nice shots!
No, I meant something diff to get all those views. Some of my cocktail vids struggle to get out of the gate.
🔝🔝🔝
Hi
Pineapple?!
There's no pineapple in the original Don the Beachcomber recipe from 1934..this is the authentic one!
196 like,sub;-)
Cheers!! Thank you! :)
The Channel is about a guy named Rob and this is a Zombie.
So does that make this drink a "Rob's Zombie?"
...
I'll leave now.