ADD: consider adding a small rind of fresh parmigiano reggiano cheese (like a 2x2 inch piece. Let it cook in the soup until done and then remove it before serving. It adds a rich nutty flavor that is PERFECT for a dish like this!! PS - if you have a dog, you can give them the cooked rind after you remove it, as a healthy treat….. once it’s cooled off of course, instead of just throwing it away!
I love this recipe!! I've made it for my family a few times. The first time I subbed out the zuccinni and carrots with asparagus and green beans because that is all I had. I added a can of sweet corn niblits too! Once I used apple chicken sausage. Thank you!
When I make soup with spinach, I add it to the bowl, then pour the hot soup over it and stir. That way, it stays green for each serving. You have me drooling, and I'm going to make this soon. I haven't had it in a long time. Thanks!
LMFAOOOO when she opened that HUGE ass packet of seasoning I was expecting quite a bit to come out but only a tbsp of seasoning came out... What a waste of packaging!! Lmfao I was hoping to see her POUR some shiit out but nothing even came out, it was like a pinch of spices and that's it Hahaha these companies man they waste so much packaging!!
![[UNCUT] ฝันรักห้วงนิทรา | EP.8 (4/4)](http://i.ytimg.com/vi/RDYJYiDwsj0/mqdefault.jpg)
A lot of people sleep on Celery Seed, I use it on a lot of my dishes it's a really good seasoning!👍
ADD: consider adding a small rind of fresh parmigiano reggiano cheese (like a 2x2 inch piece. Let it cook in the soup until done and then remove it before serving. It adds a rich nutty flavor that is PERFECT for a dish like this!!
PS - if you have a dog, you can give them the cooked rind after you remove it, as a healthy treat….. once it’s cooled off of course, instead of just throwing it away!
I love this recipe!! I've made it for my family a few times. The first time I subbed out the zuccinni and carrots with asparagus and green beans because that is all I had. I added a can of sweet corn niblits too! Once I used apple chicken sausage. Thank you!
When I make soup with spinach, I add it to the bowl, then pour the hot soup over it and stir. That way, it stays green for each serving. You have me drooling, and I'm going to make this soon. I haven't had it in a long time. Thanks!
That’s such a great idea!!!!!! I need to buy fresh spinach more!! On to Aldi i go!!! I hope you enjoy it🥰🥰🥰🥰
Girl I want you to know I come back to this video all the time and make it monthly. Love it. ❤️
Love it! Headed to the store now...thanks for sharing luv!
Looks delicious! Can’t wait to make this tonight.
Looks great. I’m going to make this this weekend.
Making this at work for my residents 🙌🏽
Princess Amber 🥖🧸🥖 This soup looks Soooooooo Delicious & warm on a Cold Winter Day!!! Yummy
So good!
I love this. I'm going to try it with hot sausage and add some peppers.
Where can I find the play-by-play recipe for this? I made it and we ate every bit of it!
i skipped the intro and then she said not to so i went back i’m sorry, mom
What a cutie pie. Great video
I hope I am doing it right. I used Earl Campbells sausage
Yassss. I hope you love it!
This looks bomb 🔥
What a beautiful ring!
Thank you so so much!
This looks great@ I don't have spinach. I may put broccoli
Yes! Spinach, kale, greens, they all work😍
GREAT
delish
good day to you sister
Good morning!!
@@AmberGriffith Hello
LMFAOOOO when she opened that HUGE ass packet of seasoning I was expecting quite a bit to come out but only a tbsp of seasoning came out... What a waste of packaging!! Lmfao I was hoping to see her POUR some shiit out but nothing even came out, it was like a pinch of spices and that's it Hahaha these companies man they waste so much packaging!!
They do that so it appears you're getting a shitload of seasoning for the high price.