I can only imagine the staff goes back to the kitchen and are like "no he's eating everything, he's not putting anything in containers, he's unstoppable"
@@timbo11 After watching his video for so many years, yeah, he eat everything. He normally has 2 breakfasts, 2 Lunch and 2 dinners in a day plus some dessert break in between
Stayed at Raffles, multiple times in the 1980s. It is a beautiful hotel. One of my favorite things to do, was to go to the Tiger Balm garden, and watch the peacocks prancing wild in the well maintained gardens. I never had a bad experience in Singapore and the food was excellent.
For the price of SGD $168++, I would have multiple helpings to the lobster, beef, oyster, uni and skip the carbs altogether to get my fill. I can have my carbs and veg or fruits when I get home. It’s nice of you to give us an entire preview to what is on offer! Thanks a lot Mike!
Hi Mike, Just to let you know, osteria bbr has since closed. Kindly let your viewers know if possible and cheers. I tried to make a reservation only to be made known that another italian restaurant has taken over and they dont have sunday brunch.
The variety of the flavor experience looks to be off the charts. Not just about eating as much meat and seafood as possible. This truly looks like an exquisite dining experience.
You're not the only TH-camr promoting AG1 What does it taste like Someone checked the price and my god it is so expensive. It's not something I can afford
My mouth was watering watching all those delicious dishes being served! And I really love those blue pottery bowls a lot of dishes are being served on. Everything looks excellent quality.
So casually he reels off "I just ordered the whole antipasti section," and if it were anybody but our man Mike? I'd say they were exaggerating or joking. Singapore really brings it in the realm of food, I already knew, but this is insane in the best way.
Mike probably ate more lobsters than anyone else. That's why he didn't mind having the carbs and its variety. For a peasant like me, I would have just gone for the expensive stuff like urchin, lobsters and oysters. Thanks for showing all there is available!
Must be good. Mike's breaking all his own Buffet rules here. And Mike, perhaps it's the hour, but I'm pretty sure you're becoming a Big Cheesy Waterfall too?
You must fly to Poland one day and try our cuisine you will fall in love with it from the first taste the most recommended city is Krakow and then Warsaw
The only problems I had with AG1 is that they use the worst form of B12, which is cyanocobalamin. Approximately 30% of the human population cannot methylate cyanocobalamin due to an MTHFR mutation, which is what I was born with. The most bioavailable form of B12 in methylcobalamin. Also, AG1 loads up with ascorbic acid, which is only the outer layer of the vitamin-C complex.
I have been watching you for years. I know you are trying to promote a restaurant but please, if something is not perfect or to your liking, say so. Your eyes normally light up when you enjoy things but they didnt when you were eating the steak, but you still said it was amazing when you clearly didn't like it. I am basing some of my travel trips on your recommendations. So I'd like to know honest opinions. Ty
2:08 vid start no integrated ads or spoiler highlights
I can only imagine the staff goes back to the kitchen and are like "no he's eating everything, he's not putting anything in containers, he's unstoppable"
😂😂😂😂😂right😂😂😂😂
But does he eat it all though?
He's not eating multiple whole pizza's dummy....please think about your silly thoughts....
@@timbo11 After watching his video for so many years, yeah, he eat everything. He normally has 2 breakfasts, 2 Lunch and 2 dinners in a day plus some dessert break in between
His secret is to starve the next few days while not filming
Stayed at Raffles, multiple times in the 1980s. It is a beautiful hotel. One of my favorite things to do, was to go to the Tiger Balm garden, and watch the peacocks prancing wild in the well maintained gardens. I never had a bad experience in Singapore and the food was excellent.
For the price of SGD $168++, I would have multiple helpings to the lobster, beef, oyster, uni and skip the carbs altogether to get my fill. I can have my carbs and veg or fruits when I get home. It’s nice of you to give us an entire preview to what is on offer! Thanks a lot Mike!
I cannot believe how beautiful each and every dish was prepared! What an incredible experience! Good for you!
Fancy restaurant, same clothes he’d wear to a 7 eleven 🙄😂
It’s Alain Ducasse, he holds 21 Michelin stars so no wonder it’s good!
I was going to say - ALAIN FREAK'N DUCASSE 😮😮😮
He has become poetic with his food these days. lol. I am going to Singapore in 5 months, and I love to eat good food.
Hi Mike, Just to let you know, osteria bbr has since closed. Kindly let your viewers know if possible and cheers.
I tried to make a reservation only to be made known that another italian restaurant has taken over and they dont have sunday brunch.
😭
They couldn’t afford to stay open after Mike’s meal.
Yes, I had a look at their website and the Sunday brunch is no more...
Every time Mike eats beef tartar: "I'm not one to eat beef tartar"
The variety of the flavor experience looks to be off the charts. Not just about eating as much meat and seafood as possible. This truly looks like an exquisite dining experience.
All you can yeet
Why do all TH-camrs push these energy drinks?
💰
Because they make $$. They don't do this for people, it's their giant paychecks they care about.
"foie Gwaaa"
"Umami" counter: ____
I'm always amazed at how much Mike can eat, and this coming from someone whose appetite used to scare people... That does look really good.
He only takes a couple of bites of everything 😢
@@gillians101how would you know
@@Koicee8 if u know u know if u don't 😂
I never heard somebody mispronounce just 2:11
If Mike doesn't mention "Umami" in every video....... the video is not complete 😅
Looks absolutely mouthwatering! Now we're hungry for more 🤤
Singapore here I come!🤤
You're not the only TH-camr promoting AG1
What does it taste like
Someone checked the price and my god it is so expensive. It's not something I can afford
tomato-y...
I have NEVER seen dishes look this good at a buffet....
When you pay for a review to be made and posted, you make things pretty.
The Asian service industry is on another level
I’ve eaten here, and yes that’s how the dishes look. It’s an ala carte buffet so they can prep and arrange the dishes properly
@@ndb_1982 obviously you haven’t been to this buffet. Each serving to paying customers are of the same high standard at this place.
@@ndb_1982You obviously doesn't go to this kind of buffet. You don't know a thing. Ignorance at its best. 🤧🤣🤣🤣🤣🤣
Street food looks better.
that scrambled egg or something is very tempting looks so delicious
5:46 it’s like dipping a fork 🍴 through a cloud ☁️
Wow everything look so pretty 🤩 and it looks delicious 🤤 what a great elegant buffet experience
Someone appears to be stuck in the early 2000s with the repetitive Sarah McLachlan & Halle Berry references on play back.
So? Dont talk shit about my homie mike! You wanna come down too the hood a whip it?
Let him live. He's doing good. Sara and especially Halle are still relevant.
This channel needs to be renamed Strictly Expensive Buffets .. prefer the strip mall local eats Mikey
Goes to Singapore, eats Italian food.
This buffet is no longer available. They have switched to Ale carte menu 🥲
That spoon is for nose candy
😂🤣
Hey Mikey when you going to do a food tour in Australia? You visit China, Japan, Korea, Thailand, Singapore a lot why not come down under?
Gorgeous food, omg!! ❤ And you turn each wonderful bite into poetry...
This should be the strictly buffet channel 😂
My mouth was watering watching all those delicious dishes being served! And I really love those blue pottery bowls a lot of dishes are being served on. Everything looks excellent quality.
That’s not mozzarella
Yes.
what the hell happened to the "dumplings" in "Strickly Dumpling"?
I don’t think he even knows who Alain Ducasse is even though it’s on the front of the restaurant lol.
Gluttony, yummy!
You need to put a video of your TOP 10 buffets, TOP 10 BBQs, TOP 10 Chinese foods, top 10 japanese foods etc... all listed
that AG1 isn't gonna offset all the saturated fats and cholesterol bro
Cholesterol is key for the brain
Enjoy yourself, one life is all we get. Eat it up.
Oh no slurping with a fork in an expensive restaurant. Why????
5:41 Ricotta or Mozzarella?
How can one person devour so much food? Talk about gluttony!
Imagine showing up to a Michelin star buffet dressed like that. Couldn’t be me.
"every bite is like I'm eating at a Michelin star restaurant" MY BROTHER IN CHRIST you are eating at an ALAIN DUCASSE restaurant!
So casually he reels off "I just ordered the whole antipasti section," and if it were anybody but our man Mike? I'd say they were exaggerating or joking. Singapore really brings it in the realm of food, I already knew, but this is insane in the best way.
The dude got married? Wow I have to see previous videos, long time without seeing any videos at all from YT
Mike probably ate more lobsters than anyone else. That's why he didn't mind having the carbs and its variety. For a peasant like me, I would have just gone for the expensive stuff like urchin, lobsters and oysters. Thanks for showing all there is available!
Man Mike every time and i said every time i watch your video, my mouth is watering and I’m tired of swallowing my saliva all the time now 😂😂😂
Showing up to an upscale buffet looking like a hobo. Nice, Mike.
Hey Mike Singapore has just opened three new centres, they sound incredible.
So eating beef tartare is like listening to a Sarah McLachlan song? Where do I sign up😁😄😜
Mike should just move to Singapore~ 🤣
That is the best buffet I've ever seen in Singapore, i'm amazed it's in the Raffles Hotel!
Must be good. Mike's breaking all his own Buffet rules here. And Mike, perhaps it's the hour, but I'm pretty sure you're becoming a Big Cheesy Waterfall too?
Food making your heart "flutter" isn't a good description.. It's worrisome especially if you're middle-aged.
I really love your videos and it makes me so hungry because of the things you find to eat❤
Did he mention the time limit for the lobster buffet?
Why do you eat pasta like you're eating ramen noodles?! There's no broth to slurp.
He's mike chen. He doesnt care how he looks.
Marry had a little lamb. "had".
I usually avoid pasta in buffets cause it make me so full, don't know how Mikey Does it haha.
Fork in 3:42 is for oyster.
Welcomes to Ryan’s food review.
Those that wanna book, its no longer available.
Mike, you have came along way my friend. From eating raw foods to your nemesis, the broccoli!! ❤
WONK EYE!!
What happened to the left over pizza? Its impossible that he ate both pizza's.
you sure about that?
Its thin crust tho, so it is definitely possible 😂
Someone else was running the camera in certain shots
mike chan is a big eater. 2 pizzas are nothing to him.
You must fly to Poland one day and try our cuisine you will fall in love with it from the first taste the most recommended city is Krakow and then Warsaw
Olive oil ice cream... first time i hear about it. That lobster by itself is worth what you paid for the buffet. Thanks for the video, Mike.
I said the same thing about the lobster.
Fry’s (I think called Kroger elsewhere in America) or Safeway has an olive oil ice cream
The only problems I had with AG1 is that they use the worst form of B12, which is cyanocobalamin. Approximately 30% of the human population cannot methylate cyanocobalamin due to an MTHFR mutation, which is what I was born with. The most bioavailable form of B12 in methylcobalamin. Also, AG1 loads up with ascorbic acid, which is only the outer layer of the vitamin-C complex.
Happy Dirtfurfee ~ The Snowfurfee
I had to go grab a snack while watching this ❤
That pizza looks limp and soggy, ngl.
Mike did you really put jelly on a raw oyster?
Does anyone know if this buffet is still being offered?
I tried finding it and even emailed Raffles. They're no longer offering this
I have been watching you for years. I know you are trying to promote a restaurant but please, if something is not perfect or to your liking, say so. Your eyes normally light up when you enjoy things but they didnt when you were eating the steak, but you still said it was amazing when you clearly didn't like it. I am basing some of my travel trips on your recommendations. So I'd like to know honest opinions. Ty
So you're a mind reader or a mentalist right now? You're an expert in body language working for CIA right now?
You were just scarfing at 7/11 in Pattaya. I would have met you .
Mike can you go to the Three Peacocks??
Oh…that lobster is giving ❤
nahh
Clearly doesn't know who Alain Ducasse is.
This is not the classic beef tartar.
can u go to florian restaurant and review their food
Beautiful location Mike , and all the food looked amazing
The sign say all you can eat, not eat all you can cowboy, you been here for 4 hour!
😂😂😂😂
My stomach would give up after one or two main courses and this guy is just gng on and on
Looking good 👍
Somebody needs to grill that burger
to be fair alain ducasse has 21 michelin stars. so you ain't getting your cracker barrel buffet. looks awesome
Pls expand ur vocabulary.. Or atleast correct the things u know and research about the food you're gonna eat to not spread false info
S‘morsgamoza?! Lel it’s so simple: Scamorza…
Second best hotel in the world after Howard Johnson’s.
You got me huuuuungry craving lobster
Mike, You are back again? Wow.....u really love your food.
This has got to be the fastest I clicked a video 18s uploaded. Anyways Singapore is superior for many things so I'm not surprised you are enjoying it.
Sea urchin always looks like something outta the cat litter tray 🤣 but each to his own of course Mike likes it 👍
If your cat’s litter box looks like sea urchin, you’re not feeding it right
@@benwilton5307 I don’t have a cat
Can’t wait to try it next time I’m in Singapore
Skip to 1:35
You had me at eating everything 😊❤❤