I ordered my 2 directly from the website, I LOVE THESE DISHES!!!! Everything he says is totally true; just wish they had more videos of him cooking recipes. A big THUMBS UP!!! 🤗😁
I love this! The only way I want to cook my bacon now! My experience, with my microwave, If you have regular bacon from the grocery store you don't have to cook it that long. Test a strip before you cook the whole package. Like he said, some bacon thickness is different. I cook at least the whole package (12-16oz) at once. If you want to store some for later don't cook it all the way. I also found the larger flat bowl, not the medium one, is the one that you need for the length of the bacon. I bought the 4 pack of 2 large and 2 medium and then went to the web site and bought the 4 pack of 2 medium and 2 small. I gave away and tossed my plastic rubbermaid and tupperware for these! They are cheaper on the web anyday website than on amazon.
The first shot of the bacon looked like the middle ones were soft. Then the next shot they were all crispy?.....Hmm...... I get the same results when making them in a flat dish with paper towels..
I'm going to try turkey bacon this way, but I suspect a shorter cooking time would be better since turkey bacon doesn't have the fat that pork bacon does. If I remember, I'll come back here and give my results.
![[#2024MAMA] ROSÉ (로제), Bruno Mars - APT. | Mnet 241122 방송](http://i.ytimg.com/vi/dgGqD28J6aQ/mqdefault.jpg)
I made bacon today. Omg a game changer. Plus saving the bacon grease is fantastic. It’s clean grease and not all burnt from baking in a pan.
I ordered my 2 directly from the website, I LOVE THESE DISHES!!!! Everything he says is totally true; just wish they had more videos of him cooking recipes. A big THUMBS UP!!! 🤗😁
Why doesn't Anyday make a flat bacon cooker?
I need some delicious bacon quick in this awful heat weather for my bacon cheeseburgers going to try it. Awesome video
I would love to see more keto / carnivore recipes using my Anyday dishes!
This has been the best bacon I’ve ever cooked ever!
Yea, fat is flavor! Spinach sautéed in bacon grease, mmmmm. I'm 71, but I'm available for adoption.
You’re right bacon grease is gold!
Most chefs would be horrified at a microwave being used but in this case it's 100% justified.
Incroyable
Brilliant!
I love this! The only way I want to cook my bacon now! My experience, with my microwave, If you have regular bacon from the grocery store you don't have to cook it that long. Test a strip before you cook the whole package. Like he said, some bacon thickness is different. I cook at least the whole package (12-16oz) at once. If you want to store some for later don't cook it all the way. I also found the larger flat bowl, not the medium one, is the one that you need for the length of the bacon. I bought the 4 pack of 2 large and 2 medium and then went to the web site and bought the 4 pack of 2 medium and 2 small. I gave away and tossed my plastic rubbermaid and tupperware for these! They are cheaper on the web anyday website than on amazon.
If you want bacon grease, don't use the paper towels on the bottom of the paperplate.
Yup! There are multiple methods.
The question I had for you. Should you flip your bacon in half the time it takes to cook your bacon on your show
No need to flip halfway through!
The first shot of the bacon looked like the middle ones were soft. Then the next shot they were all crispy?.....Hmm...... I get the same results when making them in a flat dish with paper towels..
Awesome video... well done !
hey, can I order these products from Europe?
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Where did you get your bacon dish?
cookanyday.com :)
Helpful video but the background music is WAY TOO LOUD!! And pick something mellower without that incessant drum beat.
I'm going to try turkey bacon this way, but I suspect a shorter cooking time would be better since turkey bacon doesn't have the fat that pork bacon does. If I remember, I'll come back here and give my results.
He just strikes me as the laziest cook
Way overcooked
Even if you manage to get it just right without burning a half a pound first it just isn’t the same as bacon made in a frying pan….not even close 👎🏼👎🏼