@joebx1111 It’s also used for pain management in outpatient settings. My grandma is prescribed fentanyl patches and all she has to do is see her pain management doctor every few months.
Watching Sonny eat bugs and normal food helped me recently deal with cancer. During chemotherapy I couldn’t eat and after the surgery I couldn’t eat. Somehow this channel popped up and I’m so glad that it did, because watching someone eat while you can’t was cathartic. Crazy. Anywho, I’m extremely grateful to Sonny for the distraction and entertainment he provided when I needed it most. ❤
12:39 holy cow Sunny, that finger monstrosity. The AI generated clips are really detracting from the quality of your videos man. Just don't bother, I'm sure you're having to pay for those, it's not worth it.
this is the beauty of vlogging as we, the audience can learn something new from just watching and ultimately use this just in case we can be able to visit and dine personally...thanks bro.
@@Katze5335 Because almost all generative AI is trained on stolen images scraped from actual artists. Why should I watch something that someone can't be bothered to actually create. Generative AI images aren't art.
@@Katze5335 If you can't tell the difference between a human taking inspiration from something when creating something of their own and AI generated slop, I don't know how to help you.
This is not just a food & travel channel ....This is a cultural documentary that makes me appreciate our planet and I will support this channel till I'm an old woman. 👍👍🥰🥰
@@UOHCUNY it's gimmicky and i've seen other westerners wear those karate headbands and asian conical hats, and it's not out of respect but seemingly more mockery. i don't know about you but i'm asian so yes, i would care when people mock asian cultures. also pissed me off when in his previous video thumbnail about china, he just had to put a clickbaity 'CCP' in there. like, what is the point of that if not to be sensationlist and piggyback off of anti-chinese/CCP propaganda in the west?
He eluded to it and it's widely known that Japanese standards for egg and chicken is much higher. It's crazy how much raw egg is consumed in Japan without people getting sick. It sort of makes me sad how commercialism has hurt food quality in the US.
@@CannedCagny there are cases of Salmonella every year in japan is just fewer than in the USA this is also cultural differences we in the USA dont eat Raw eggs normally like the Japanese, high tier Restaurants would make sure the eggs are fine as well.
out of all of your videos, ive spent years watching following you all over the world, this was the best, great content and you mentioned joe multiple times. awsome.
Hi, Sonny. I had also seen on TH-cam about similar eateries in Japan 🇯🇵 where diners eat alone in a ‘cubicle’. Customers DON’T even see anything nor anything, except when the food arrives from behind a curtain. The server is hidden behind a room and when your food 🍱🍜🍲arrives, the server opens a little hatch and pushes out the food you had ordered . Then they close the hatch and you never see the server nor the cook 🧑🏼🍳.
13:26 "by way of its tongue meat" didn't help you there now, did it? 😂 Love your content. It reminds me a lot of Anthony Bourdain's show. You certainly get his cadence down to a tee sometimes. Wouldn't surprise me if you got inspired by him. Keep up the good work and for the love of taste, take smaller bites 😋
Hey there. If you liked the Iberian Pork, you HAVE to try the Jeju Black Pork from South Korea. I was blown away at how good pork can taste. I am still having wet dreams about it from time to time!
I love the solo yakiniku places so much, cause most places are designed for groups to dine in. But sometimes i just wanna grill and eat yakiniku alone ya know? Yakiniku Like is another place for this but definitely going to be looking for any Kamimura in my area! And when they serve something in a foil container, just put it as is on the grill. It's meant to be cooked that way!
I LOVE your videos and your energy man - just wanted to clarify a small point at 00:15:24 that Matsuzaka sirloin is from the Matsusaka province of Japan and is therefore, not Kobe beef since Kobe beef must come from Kobe to be certified as such. But it is a really small point that most people would not know too - just thought you'd like to know more about the food you eat~
Location 1 is for a casual weekday when you crave for a lot of meat and are hungry. Location 2 is for special occasions, like anniversaries or birthdays. Or if you are very rich and the menu price doesn’t matter to you.
Iberian Pork is both Portuguese and Spanish, Presunto Iberico or what the Portuguese call Pata Negra is from the Iberian pig (Porco Preto) in the Alentejo Region of Portugal thats fed solely on acorns.
Fun fact: Japanese BBQ has its origins in Korean cuisine. You'll see they serve their own versions of kalbi and kimchi, etc. Japanese BBQ started with Korean immigrants moving over to Japan and starting restaurants
However, China began when Fuxi and his wife traveled from Japan to the continent and gave birth to Shennong, and then Shennong's descendants gave birth to the Korean clan. In other words, Japan was the beginning. This is written in classical Chinese in the Chinese classics.
@@chappy3125 The manuscript is a record of events and genealogies dating from 2070 BC to 247 BC, and is a transcription of ancient documents the author discovered during his travels in 210 BC. It is a record of a person who received orders from Qin Shi Huang, the first emperor of the Qin dynasty, and the fact that this is still passed down through generations of a distinguished family proves that this person actually existed.
First location for me too. Perfect for people who have anxiety when eating out yet still want to enjoy a good meal in private. I also love doing it myself. Feels like im at home but not
Sonny.. you should definitely pay a visit to the north and interior of Portugal ! Although Portugal is widely known for the bacalhau and fish dishes, if you go to those regions I mentioned you'll find amazing and very weird dishes, like old goat, beef intestine, beef stomach and so on.
The food looked delicious. I would go to the first buffet every day and twice on Sunday. Private, fresh and delicious food, and affordable. Thanks for sharing.
Usa here beef tongue gets recognition and available grew up on it cant justify it for the price $30 per small tongue. Always boiled until tender slice peel dip in mix of horseradish and ketchup, great vid sunny. You need to do more US videos you say that way too often that we don't eat certain things and is so wrong. Love ya man keep on. Love liver and onions with bacon also. Aahpeace!!!
Where is it available? I've never once seen it in a supermarket, you'd have to go to a butcher store. And in restaurants, only Mexican places have it. So yeah, I'd say 90% of Americans probably never had cow tongue.
@@MrVovansimI guess it depends on where you are. My hometown in Oregon has several grocery stores/ supermarkets that sell tongue. It's a staple at all the Mexican places, and quite a few local eateries, and is still cheaper than bottom round per pound.
21:02 Sonny..........I'm sure that people have told you this before, but your "peace" sign at the end is also a sign for "up yours" in different cultures. You need to have the "palm-side" of your fingers showing for a peace sign. Hahahahaha! xxooxx Keep up the good works.
omg, youve just exposed my favorite wagyu buffet spot in Japan. I go there every time i go to Japan. The location sonny were at, they just finished renovation.
8:00 I think mushrooms and butter were supposed to stay in the little aluminum container 🤣
I was thinking the same thing.
Right
confirmed.
there butter cook with it
Went straight to the comments after I saw that dump
That fentanyl joke was WILD 🤣💀
Fent is a great drug… in the hospital.
It's used regularly in sedation and pain treatment in hospitals. But yeah Def sonny is funny lol
@@joebx1111 Yes, I know what its original use is.. but he wasn't talking about the medical grade version of it lol.
+4 cancer reference aswell lmao
@joebx1111 It’s also used for pain management in outpatient settings. My grandma is prescribed fentanyl patches and all she has to do is see her pain management doctor every few months.
i think you are supposed to cook the mushrooms in the foil container with the butter at the first location 😬
Yes yes!!! Should have cooked it inside the tin foil!!! 😂😂😂
100%, when I saw those pads of butter with them I was like noooo! 🤣
Yeah and there was little slots running above the grill to cook the chicken..
I thought that’s very common lol
Wrapping mushrooms and onions in foil to throw on the grill/campfire is common in the US too. I was surprised when he just dumped them.
Watching Sonny eat bugs and normal food helped me recently deal with cancer. During chemotherapy I couldn’t eat and after the surgery I couldn’t eat. Somehow this channel popped up and I’m so glad that it did, because watching someone eat while you can’t was cathartic. Crazy. Anywho, I’m extremely grateful to Sonny for the distraction and entertainment he provided when I needed it most. ❤
✌️
After watching his videos I am not pickey eater anymore 😂
@@Siamkhan-D 😂😂😂
I did the same 😂 watched food shows nonstop. Are you good now?
@ After a radical cystectomy 6 months ago I’m fully recovered! The chemotherapy was a nightmare though. And you?
Bruh the fentanyl and the iPad joke lmao!
Sonny thinks he can handle his high so his inevitable OD will be doubly funny.
The combo is deadly 😂
Hey belle
12:39 holy cow Sunny, that finger monstrosity. The AI generated clips are really detracting from the quality of your videos man. Just don't bother, I'm sure you're having to pay for those, it's not worth it.
I disagree I think they're hilarious and fit in perfectly to his channel
That was a beef tongue
Sorry, I don't see it. Can you elaborate what's being AI-generated in that specific time frame?
It’s at 12:27
I come here to escape from AI slop.
Im so glad you have a sense of humor not many channels have one anymore , your hilarious.
this is the beauty of vlogging as we, the audience can learn something new from just watching and ultimately use this just in case we can be able to visit and dine personally...thanks bro.
8:00 jesus lord i was having a heartattack when sonny flip the container hahaha it's supposed to cook inside the container with the butter 🙈
me too xD
I do hate that you've started using AI generated images though. They definitely take away from the quality of the video.
This! Absolutely this. It dilutes the authenticity of the channel.
So does your mom 😅
@@brandonlee8368 that made 0 sense
Womp womp
@paytonhenderson6624 so does your mom.😂
I'm pregnant and I LOVE LOVE LOVE watching this man videos especially while I'm eating 😂❤ big ups to you
16:11 Using actual footage or even stuff made by artists looks so much better
Hey Congrats camera guy 🤙 Great video, really enjoy the comparisons. Very helpful 🫶😂
fentanyl joke at 15:10 is crazyyy
Yesterday I was watching an episode and he said "if you're doing coke you aren't going to add Hershey's chocolate" 😂
We had to lose a future scholar for this
@@onetyone7359 for what? What do you mean by that awkward statement?
wr, say, laux etc any nmw s perfx, doesnt amtter
@@onetyone7359crusader pfp dreaming of the old days while he hangs out in his mothers basement 😂
Whoever wrote the description needs a raise, thank you!
My wild guess is it’s AI-written or at least AI-assisted written, no proof just a gut feeling
It's beautiful
Love the food content, Sonny. I do hate that you've started using AI generated images though. They definitely take away from the quality of the video.
Agree. Hate it. Just use some stock or something.
I do not understand why people care, who gives a shit if the random goofy images are AI or not.
@@Katze5335 Because almost all generative AI is trained on stolen images scraped from actual artists. Why should I watch something that someone can't be bothered to actually create. Generative AI images aren't art.
@@Phyrehawkoh who cares, almost all art made by people is also inspired by somebody else.
@@Katze5335 If you can't tell the difference between a human taking inspiration from something when creating something of their own and AI generated slop, I don't know how to help you.
The iPad joke had me rolling🤣
2:06 "invinigorating"😂
came running to the comments as soon as i heard 🤣
8:00 I screamed when the mushroom being dumped into the fire, lol
They were supposed to be grilled inside the container, hahaha
It should be done in the container. Hahaha, it is literally tastes burnt coz he dumped it right away haha
Screamed? 😂
Someone discovered AI… stoppit!
I am in Tokyo now. And this is a perfect video for my trip tomorrow!
That Fentanyl joke almost killed me😂...literally. I choked on my nasi goreng
wr, say, laux etc any nmw s perfx, doesnt amtter
You can just call it fried rice
Sonny chowing down while his translator sits at the next table with no food.
😂😂😂😂😂
Not in the budget.
Taka praca.
yep kinda sucks, he used to eat with his translators before, then he met his wife and everything just changed.
probably because some videos are sponsored by travel company and the translator was provided by them
The solo grill place is a genius idea! Normally I've only seen simple solo dining restaurants. Shout out to Sonny for finding that place 👍
This is not just a food & travel channel ....This is a cultural documentary that makes me appreciate our planet and I will support this channel till I'm an old woman. 👍👍🥰🥰
You go girl!
Amen.
The fact that we get free videos on TH-cam by SONNY SIDE is truly a gift; keeping education and knowledge alive. 👏👏🤷
You got that right.
I agree.
Proudly skipping the ads since the beginning of the ads. F U TH-cam ads
@mentat1341 any way to use ad blocker on a TV?
5:41 , shout out to Shizzys cute ahh 😌
"Bye have a great time" caught me by surprise haha
I like that 30$ is considered a "poor man's buffet" when that's 2 weeks worth of food for me 😂
I follow your channel and this was my favourite video for a long long time. The sheer look of delight and wonder in your face at times was amazing
"Bye have a great time" is from ending of American dad episodes lol
looks so yummy... just discovered Sonny's channel, its the best on youtube of this type
15:14 "Just like a mother who doesn't truly love her child, I got my iPad ready to go!" IS A WICKED DISS 😭😭
Sonny still the best in his field on TH-cam hands down, let’s not forget the team behind the production, you all the best ❤
The editing is hilarious 😂 Great job!
Thank you.
i love it when sonny throws it back 😳
did he have to wear that silly headband there? he's soooooo sensationalists and clickbaity. how desperate can some of these content creators be.
Why do you care? He's had headband since forever. That's his signature
@@UOHCUNY it's gimmicky and i've seen other westerners wear those karate headbands and asian conical hats, and it's not out of respect but seemingly more mockery. i don't know about you but i'm asian so yes, i would care when people mock asian cultures.
also pissed me off when in his previous video thumbnail about china, he just had to put a clickbaity 'CCP' in there. like, what is the point of that if not to be sensationlist and piggyback off of anti-chinese/CCP propaganda in the west?
Headband isn't asian. Stop trying to find things just to get offended
@@UOHCUNY the style of the headband is. what other culture wears them like that?
you clearly don't like when people call out your BF.
"I'm exploding with meat joy at the moment" what a great quote 😂
Heavenly Father I pray that you keep the person reading this alive, safe, healthy and financially blessed, Amen 🙏🏾
Amen 🙏🏾 ❤
happy that Sunny show me some restaurants i never saw before! thats great
homie just throwing back raw chicken :D
He eluded to it and it's widely known that Japanese standards for egg and chicken is much higher. It's crazy how much raw egg is consumed in Japan without people getting sick. It sort of makes me sad how commercialism has hurt food quality in the US.
That chicken neck was still pink. Lets hope sonny doesnt get sick
@@CannedCagny large part of it is that the us "wash" the eggs removing the natural film that protects the egg.
@@CannedCagny there are cases of Salmonella every year in japan is just fewer than in the USA this is also cultural differences we in the USA dont eat Raw eggs normally like the Japanese, high tier Restaurants would make sure the eggs are fine as well.
@@CannedCagny I was thinking the same, that he'll probably be fine, given their high standards of food safety.
out of all of your videos, ive spent years watching following you all over the world, this was the best, great content and you mentioned joe multiple times. awsome.
Hi, Sonny. I had also seen on TH-cam about similar eateries in Japan 🇯🇵 where diners eat alone in a ‘cubicle’. Customers DON’T even see anything nor anything, except when the food arrives from behind a curtain. The server is hidden behind a room and when your food 🍱🍜🍲arrives, the server opens a little hatch and pushes out the food you had ordered . Then they close the hatch and you never see the server nor the cook 🧑🏼🍳.
I’m not a complicated guy, I see Sonny I click play.
Solo dinning, every introvert’s dream 😊
15:15 Just like a mother who doesn't trully loves her child, I've got my iPad ready to go 😂
Every time I see you post I sigh a sigh of RELIEF . Thank you for quenching my boredom 🙏🏾
It's obvious how much effort went into this!
Watching him film and enjoy it is delicious, wonderful😊
Putting the cooked meat back on the plates with the raw juice?
He's eaten raw chicken he will survive.
You eat steak basically the same
The poison doesn't effect me, I've tooken small doses overtime making me immune 😂
It’s beef! Not a problem.
No separate plate
13:26 "by way of its tongue meat" didn't help you there now, did it? 😂
Love your content. It reminds me a lot of Anthony Bourdain's show. You certainly get his cadence down to a tee sometimes. Wouldn't surprise me if you got inspired by him. Keep up the good work and for the love of taste, take smaller bites 😋
Such a talented creator, no joke!
I agree bot
Hey there. If you liked the Iberian Pork, you HAVE to try the Jeju Black Pork from South Korea. I was blown away at how good pork can taste. I am still having wet dreams about it from time to time!
Nothing better than eating lunch and watching your videos. Gives me apetite! Cheers
I’m finishing a late dinner and watching his video lol
i love your sense of humor and jokes really makes the channel amazing thanks for what you do !!!!
I love the solo yakiniku places so much, cause most places are designed for groups to dine in. But sometimes i just wanna grill and eat yakiniku alone ya know? Yakiniku Like is another place for this but definitely going to be looking for any Kamimura in my area!
And when they serve something in a foil container, just put it as is on the grill. It's meant to be cooked that way!
I LOVE your videos and your energy man - just wanted to clarify a small point at 00:15:24 that Matsuzaka sirloin is from the Matsusaka province of Japan and is therefore, not Kobe beef since Kobe beef must come from Kobe to be certified as such. But it is a really small point that most people would not know too - just thought you'd like to know more about the food you eat~
Japan and no Suzuka 😭 Sonny we need to talk
lol at 8:00 mushroom situation 😂😂😂
anyone else have a mad crush on the tour guide 🤣
the server
Everything looks so delicious :O also, that fentanyl joke 😂😂🤣🤣
11:43 she is cute 😂❤❤
Looks like she needs to wash her hair but yeah, she’s a babe 😉
soo happy watching this eating at the same time
While everyone was focused on the meat I was looking at the waitress from the expensive Buffett
Right there with you 🤝, she's hot 😂
super great video 😍😍❤❤
Location 1 is for a casual weekday when you crave for a lot of meat and are hungry. Location 2 is for special occasions, like anniversaries or birthdays. Or if you are very rich and the menu price doesn’t matter to you.
(9:27) +4 Cancer Got Me... 😂🤣
Iberian Pork is both Portuguese and Spanish, Presunto Iberico or what the Portuguese call Pata Negra is from the Iberian pig (Porco Preto) in the Alentejo Region of Portugal thats fed solely on acorns.
15:58 this lady waiter so fun and kawaii tho
11:37 lady on the right, What kinds of facial expression is that?
His wife. ❤
Your videos are always so well-made and engaging. Keep up the fantastic work!
The best Yakiniku buffet at a cheap price also around 3500 to 4500 yen is Aburiya and you get served by robots. Enjoy Osaka. Where's the beef?
Congratulations on becoming the most watched Food Channel in History
I love this guy. He is so funny! Love the edits. Thanks for the great videos Sonny
Fun fact: Japanese BBQ has its origins in Korean cuisine. You'll see they serve their own versions of kalbi and kimchi, etc. Japanese BBQ started with Korean immigrants moving over to Japan and starting restaurants
And ramen and ramyeon is all from chinese origin
However, China began when Fuxi and his wife traveled from Japan to the continent and gave birth to Shennong, and then Shennong's descendants gave birth to the Korean clan. In other words, Japan was the beginning. This is written in classical Chinese in the Chinese classics.
@@socks_cat356 you're delusional if you believe such claims
@@chappy3125 The manuscript is a record of events and genealogies dating from 2070 BC to 247 BC, and is a transcription of ancient documents the author discovered during his travels in 210 BC.
It is a record of a person who received orders from Qin Shi Huang, the first emperor of the Qin dynasty, and the fact that this is still passed down through generations of a distinguished family proves that this person actually existed.
@socks_cat356 you're citing a mythical/legendary source keep thinking what you wrote it right 😂
First location for me too. Perfect for people who have anxiety when eating out yet still want to enjoy a good meal in private. I also love doing it myself. Feels like im at home but not
I love all the ai! Makes Sonny's imagination come to life lol
Ichigoat on the subway train(19:27)🔥🔥
8:00 くっそ笑ったwwwダイレクト過ぎるwww
3:40 sonny never fails on making it hard for the translator lmao
Sonny.. you should definitely pay a visit to the north and interior of Portugal ! Although Portugal is widely known for the bacalhau and fish dishes, if you go to those regions I mentioned you'll find amazing and very weird dishes, like old goat, beef intestine, beef stomach and so on.
This was awesome 😮😊😍...it made me feel I was there..but I know which place to go if I go Japan😌😍👏
15:18 joke killed me 😂
Your editors need a raise Sunny🤣🤣
If you delivered your food with other things, that feels like enjoy something 😋
did anyone else not appreciate the weird AI art i really could do without it still a great video
Hey Sonny btw congratulations to you & wife on the birth of your bundle of joy ❤many blessings to you all 😊
Ah, he's now a Dad? Where'd you learn that?
Love your channel series 😊
I love how he ordered enough food to showcase the gist of the buffet, and not over order and waste food.
The food looked delicious. I would go to the first buffet every day and twice on Sunday. Private, fresh and delicious food, and affordable. Thanks for sharing.
Oh come one sonny, Japan tour without Shizuka is a crime 😢😢
Looks very delicious 👍
Cool concept, I love that tiny grill!
i dont always watch all ur videos through but this one is so good i think u gotta do more cooking videos
Usa here beef tongue gets recognition and available grew up on it cant justify it for the price $30 per small tongue. Always boiled until tender slice peel dip in mix of horseradish and ketchup, great vid sunny. You need to do more US videos you say that way too often that we don't eat certain things and is so wrong. Love ya man keep on. Love liver and onions with bacon also. Aahpeace!!!
Where is it available? I've never once seen it in a supermarket, you'd have to go to a butcher store. And in restaurants, only Mexican places have it. So yeah, I'd say 90% of Americans probably never had cow tongue.
@@MrVovansimI guess it depends on where you are. My hometown in Oregon has several grocery stores/ supermarkets that sell tongue. It's a staple at all the Mexican places, and quite a few local eateries, and is still cheaper than bottom round per pound.
“Just like a mother who doesn’t truly love her child, I got my iPad ready to go.”
Cotdamn 👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽
This is an introvert's dining heaven.
Really enjoyed this thanks.
21:02 Sonny..........I'm sure that people have told you this before, but your "peace" sign at the end is also a sign for "up yours" in different cultures. You need to have the "palm-side" of your fingers showing for a peace sign. Hahahahaha! xxooxx Keep up the good works.
omg, youve just exposed my favorite wagyu buffet spot in Japan. I go there every time i go to Japan. The location sonny were at, they just finished renovation.
We love yakiniku! We used to go to yakiniku every weekend when we're living in japan 😁