LOVE this recipe! It's a go to for easy summer desserts. Now feeding a bunch of elderly people in my bubble buddy group, all with a plethora of health issues. So, I have had to modify greatly - however it still turns out beautifully. Just a little more work, but so worth it to make my group happy. This can also be made with fresh fruit in season. And I also made this with a Tuscan melon, similar to cantaloupe. It turned out better than I expected and it was a "test" pie and those that enjoyed it said it was a keeper! So go out and get creative people. Thank you SO MUCH for sharing this recipe! This is so simple and packs a punch with a minimum of effort. Love to all.
Hey Ellen! I love that you love this pie too. I'm 57 and my mom was from Georgia and this was pie is our family tradition every Thanksgiving and Christmas. Now my 3 daughters all make them to, but they just use Keebler graham cracker crust. You can't beat a homemade crust though and.. They are better after a couple days in the fridge because all the ingredients meld together and just get better. This pie is so easy, versatile and delicious!!!!
oh yum I love cream cheese so much! I've never had a cream cheese pie but I'm loving this idea, and that looks like an amazing idea for summer! Loving the topping, yum!
Ok, I think I’ve found the no bake cheesecake pie recipe I needed! ✅ It looks good; she didn’t ruin it with any cool whip. I’m glad I found this channel! 7/26/23
Finally, the shape of your pie look awesome with cherry inside. Thank so much Ellen. You have presented clearly step by step in making this. Your method easy to adopt, so thank for detailing the way. Regard + subscribed Bapak Memasak
My pie never sat up. It’s runny. I looked at other recipes and they only used 1/4 or 1/3 cup lemon juice. Did you mean to say 1/2 cup. Going to go to store and buy all the ingredients again and use 1/4 lemon juice. Fingers crossed. Darn it!! Sure tastes good but it’s like soup. Hmm?
Did you forget the fresh enough juice? It creates a chemical reaction and causes it t to thicken. It's not optional. I've made them for forty plus years and it's just 1/8 oz block of cream cheese one can of sweetened condensed milk blend until smooth then add your vanilla flavoring and a quarter cup of fresh squeezed lemon juice then blend them together and quickly put them into your crust and get them in the fridge because they start to thicken and set up right away. If you follow that recipe you will have no fail results.😊
Thank you for such good instructions!❤
It’s my pleasure!!! 💖🤗😘🍒
Trust me, we've used this recipe since the '60's. You will cleanup on it and look for more. Mercy it's good!
Thank you so much for being so clear and easy to understand ❤
It’s my pleasure, many thanks and thanks for watching!!! 💖🤗😘🥧🍒
That pie pretty easy to make... Thank you for sharing.🍒🍒😊
Many thanks Phyllis, it’s my pleasure and thanks for watching!!! 💖🤗😘🍒🥧
looks delicious, and reminds me of grandma's!
Many thanks Love and thanks for watching!!! 🥧🫐💖😘🤗
LOVE this recipe! It's a go to for easy summer desserts. Now feeding a bunch of elderly people in my bubble buddy group, all with a plethora of health issues. So, I have had to modify greatly - however it still turns out beautifully. Just a little more work, but so worth it to make my group happy. This can also be made with fresh fruit in season. And I also made this with a Tuscan melon, similar to cantaloupe. It turned out better than I expected and it was a "test" pie and those that enjoyed it said it was a keeper! So go out and get creative people. Thank you SO MUCH for sharing this recipe! This is so simple and packs a punch with a minimum of effort. Love to all.
Many thanks Naomie and thanks for watching!!! 💖🤗😘🥧🍒
You are so upbeat and cheery!
One of my fav guilty pleasures!
🧓🏾
Looks very tasty and delicious friend. Thank you for sharing. Well done 😍
Many thanks Aveya, it’s my pleasure and thanks for watching!!! 💖😘🤗🍒🥧
Mine is in the fridge setting up... Can't wait to dig into it with family! Thank you for posting....
It’s my pleasure my Friend, awesome please let me know how you like it!!! 😘💖🤗🥧🍒
Hey Ellen! I love that you love this pie too. I'm 57 and my mom was from Georgia and this was pie is our family tradition every Thanksgiving and Christmas. Now my 3 daughters all make them to, but they just use Keebler graham cracker crust. You can't beat a homemade crust though and.. They are better after a couple days in the fridge because all the ingredients meld together and just get better. This pie is so easy, versatile and delicious!!!!
O
Hello my Friend! Many thanks and thanks for watching!!! 💖🤗😘🥧🍒
Oh yes - this looks so good! I love cherry - underrated flavour... Thank you for sharing Ellen!
It’s my pleasure Elliott! Many thanks and thanks for watching!!! 💖🤗😘🍒🥧
One of my favorites! So good! Thanks Ellen!
Many thanks Charlotte, it’s my pleasure and thanks for watching!!! 💖😘🤗🍒🥧
So easy! And you are an absolute DOLL! Super happy and nice and loud!! Xo
Many thanks Niki and thanks for watching!!! 💖🤗😘🍒
Cheery cheese cake pie super 👌 Excellent and delicious
Many thanks Sam and thanks for watching!!! 💖😘🤗🍒🥧
Can't wait to try it, looks easy and delicious! Thank you!
Many thanks my Friend, it’s my pleasure and thanks for watching!!! 💖🤗😘🥧🍒
Yummy! Thanks❤
Many thanks Love, it’s my pleasure and thanks for watching!!! 💖😘🤗🥧🍒
So yummy and refreshing. What a nice dessert
God bless
Many thanks Chelon and thanks for watching!!! 💖🤗😘🥧🍒
That looks so delicious 😋😋 i love me some cherry 🍒 cheesecake 🤤
Many thanks Melody and thanks for watching!!! 💖🤗😘🍒
Awesome and yummy.
Many thanks Norman and thanks for watching!!! 🤗💖😘🥧🍒
I used lime instead of lemon. Mmmm 😋
Many thanks Love and thanks for watching, mmmmm that sounds yummy!!! 💖😘🤗🍋🥧
Delicious
Many thanks Love and thanks for watching!!! 💖🤗😘🍒🥧
Omg Ellen, that looks heavenly delicious.
Many thanks Rick and thanks for watching!!! 💖😘🤗🍒🥧
Looks so delicious! A perfect dessert for summer. Thanks honey!
It’s my pleasure my Soul Sista! Many thanks and thanks for watching!!! 💖😘🤗🍒🥧
What a beautiful cheesecake, sugar.
Many thanks Byron and thanks for watching!!! 💖🤗😘🍒🥧
Hi Ellen! Such a wonderful pie! Love that it is no bake and cream cheese is my favorite ingredient! 🌺😊🌷
Hello Alyena! Many thanks and thanks for watching Girlfriend!!! 💖🤗😘🍒🥧
@@ellendelights You are so welcome! I always watch your entire video! :))
Looks delicious.
Many thanks my Friends and thanks for watching!!! 💖🤗😘🍒🥧
Nice looking dessert my friend. Great video and good share. Keep up the awesome work with your food. Stay connected!.
Many thanks Sis and thanks for watching, you bet!!! 💖😘🤗🍒🥧
Very nice cheesecake pai 🍒
Many thanks Claudia and thanks for watching!!! 💖🤗😘🍒
oh yum I love cream cheese so much! I've never had a cream cheese pie but I'm loving this idea, and that looks like an amazing idea for summer! Loving the topping, yum!
Many thanks Anadi and thanks for watching!!! 💖🤗😘🍒🥧
This looks like something I made back in the 70s
Ohhh my that looks soooo good!
Many thanks Brandy and thanks for watching!!! 💖🤗😘🍒
Looks good
Many thanks Love and thanks for watching!!! 💖😘🤗🍒🥧
Hey Ellen..This pie looks so yummy 😋 tfs
Hello my Friend! Many thanks, it’s my pleasure and thanks for watching!!! 💖🤗😘🍫🥜🥧
Ok, I think I’ve found the no bake cheesecake pie recipe I needed! ✅ It looks good; she didn’t ruin it with any cool whip. I’m glad I found this channel! 7/26/23
Hello Jennifer! Welcome to my Channel, many thanks and thanks for watching!!! 🍒💖🤗😘🥧
Hey sis this looks delicious
Hello Sis! Many thanks and thanks for watching!!, 💖😘🤗🍒🥧
I don’t own a mixer. Can I blend the ingredients by stirring?
Hello Donna, yes ma’am you certainly can. 💖🤗😘🥧🍒
Finally, the shape of your pie look awesome with cherry inside. Thank so much Ellen. You have presented clearly step by step in making this. Your method easy to adopt, so thank for detailing the way.
Regard + subscribed
Bapak Memasak
Many thanks my Friend, it’s my pleasure and thanks for watching! Welcome to my Cooking Channel!!! 💖🤗😘🥧🍒
@@ellendelights in a pleasure sista :)
Deeeeliciousssss!
Many thanks Sherry and thanks for watching!!! 💖🤗😘🍒🥧
Mmmmm!! Good!! 😋🤤☺️😁 Taste YUMMY!! My Mouth Is Watering 🤤🤤😋😋😁☺️❤️❤️ Thank You Dear For The Recipe ,. Will Definitely Give It A Try..😁☺️❤️👍♥️💜💕👏
Many thanks Connie, it’s my pleasure and thanks for watching!!! 💖🤗😘🥧🥜
@@ellendelights Yes Ma'am 😁😊❤️
Yuum!
Many thanks Love and thanks for watching!!! 💖🤗😘❤️🥧
I incorporated some love into mine. Is that okay?
Of course 💖🤗😘
Wow! New sub here! I recently made a Cheesecake on my page too and *your dish looks amazing!* Hope to stay connected! 😄
Many thanks Chef Vic and thanks for watching, welcome to my Cooking Channel!!! 💖😘🤗🍒🥧
Mmmmmm
Many thanks Love and thanks for watching!!! 💖🤗😘🥧🍒
I live in Durban South Africa.. What substitutes for Graham crackers
I always use the Regular pie crust
I like your voice..
My pie never sat up. It’s runny. I looked at other recipes and they only used 1/4 or 1/3 cup lemon juice. Did you mean to say 1/2 cup. Going to go to store and buy all the ingredients again and use 1/4 lemon juice. Fingers crossed. Darn it!! Sure tastes good but it’s like soup. Hmm?
Did you forget the fresh enough juice? It creates a chemical reaction and causes it t to thicken. It's not optional. I've made them for forty plus years and it's just 1/8 oz block of cream cheese one can of sweetened condensed milk blend until smooth then add your vanilla flavoring and a quarter cup of fresh squeezed lemon juice then blend them together and quickly put them into your crust and get them in the fridge because they start to thicken and set up right away. If you follow that recipe you will have no fail results.😊
I don't use almond extract but that's is my personal preference.
Yummy your cheery pie looks so delicious .. thanks so much i hope you come and see my new one video.. Tom
Many thanks Tom, it’s my pleasure and thanks for watching; you bet!!! 💖🤗😘🍒🥧
I thought you said "no bake"!
You can buy ready-made pie crusts from any grocery store.
She is so likeable what a great persona
Hey sis this looks delicious
Hello my Friend! Many thanks and thanks for watching!!! 💖🤗😘🥧🍒