George Foreman smokeless contact grill review.

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  • เผยแพร่เมื่อ 3 ต.ค. 2024
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ความคิดเห็น • 90

  • @louielou6294
    @louielou6294 9 หลายเดือนก่อน +2

    Here in 2023 for Christmas and ordered this for my parents because I already own one and I absolutely love it. Great review brotha.

  • @TheGrayManOG
    @TheGrayManOG 3 ปีที่แล้ว +10

    Man, I remember when you first started this channel. You've come a long way. Keep the awesome content coming.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +2

      It sure has been a fun ride, thanks for sticking around since the beginning.

  • @lovinpoker
    @lovinpoker 3 ปีที่แล้ว +8

    I remember asking you awhile back if you would do a review on this grill. I appreciates you doing it. I enjoy my grill I only cook steaks on mine and I have not had any smoke whatsoever. thanks Jeff.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      absolutely - happy to help! I have yet to try steak but that is on the list. Thanks for stopping by and commenting.

  • @surfbumm11
    @surfbumm11 2 หลายเดือนก่อน

    The one that you have for more money compared to the one at Walmart doesn’t have the adjustable temperature screen. It just has like the George Foreman original red and green light when it’s ready to use.

  • @jaycarlton2010
    @jaycarlton2010 ปีที่แล้ว +2

    Cook bacon in the Microwave the right way. I've learned to get bacon evenly and thoroughly cooked in about 2 to 3.5 minutes with virtually no cleanup. I place 3 to 4 strips on a folded piece of paper towel (4 half-size pieces doubled) and that on a paper plate. I then place one piece (2 half-sized pieces doubled) on top of the bacon. I tend to like it a little more done and I never have to go more than 3.5 minutes. Simply take the bacon off, throw away the paper plate and the paper towels that have absorbed grease. The bacon fries evenly too. Bacon is actually good for you too.

  • @amberhughes1312
    @amberhughes1312 2 ปีที่แล้ว +4

    Did you try making frozen burgers on this grill yet? I’m not sure which temp to try and length of cook time. Was wondering if you had any recommendations ? Thanks.

  • @SportPlusDad
    @SportPlusDad 3 หลายเดือนก่อน +1

    Great bread choice - my go to. 😁

    • @Jeffreviews4u
      @Jeffreviews4u  3 หลายเดือนก่อน +2

      Absolutely! Thanks for stopping by and commenting 🙂

  • @es106395
    @es106395 3 ปีที่แล้ว +4

    Put a thin layer of water in the grease tray to eliminate the smoke.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Thanks for the tip! Have a great day and stay safe.

  • @rickhodgkins6937
    @rickhodgkins6937 2 ปีที่แล้ว +1

    I think I need to upgrade to this model from the one I have right now. The only difference, is that I am totally blind and can no longer see LCD screens. However, I would have to look for a George foreman grill that which does all the same things but with a dial for the temperature and a dial for the timer, so I can braille label everything, because I love the current George Foreman grills better than the original ones where you could not remove the grill plates for easy cleaning and washing.

  • @lindao7887
    @lindao7887 3 ปีที่แล้ว +8

    Thanks for the review, Jeff! Too many pieces to wash for a grilled "effect" to me - not especially thrilled with it. I think I'd rather just use/wash a single frying pan. (I do my bacon in the oven with a foil covered cookie sheet - nothing to wash at all.) I guess I'm just a little lazy in my old age - hate doing dishes! :-) (bacon: cover an edged cookie sheet with non-stick foil, lay the bacon right on the foil, I cook mine (thick) for 15 min. at 450 - I like it very crispy - so experiment with time/temp. I let the tray sit until the grease has cooled (gelled up), then roll up and toss in garbage, nothing to wash :-)

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Linda Onash- thanks for the tip about the bacon...I don't mind the parts...makes it easy for a quick cleanup.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Noah Compton - I would like a pellet smoker, they look cool.

    • @strout2944
      @strout2944 3 ปีที่แล้ว +1

      @@Jeffreviews4u still using this grill?

  • @CrayolaCrack
    @CrayolaCrack 3 ปีที่แล้ว +2

    I have this and I love it. Easy to clean. I learned that it doesn't work well with bone in meats lol

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Lol. Thanks for sharing your experience with this! Have a great day and stay safe.

  • @VicGChad07
    @VicGChad07 2 ปีที่แล้ว +1

    Truly brand-new grills do smoke once when you plug them in to test; it's normal -- no cause for alarm.
    Same can go for cheese sandwich makers or Twinkie makers (yes, there really was a licensed appliance to make your own Hostess Twinkies).
    I speak from personal experience.

  • @gailwatson4927
    @gailwatson4927 3 ปีที่แล้ว +3

    I cook bacon in the microwave using newspaper. I usually use the thick bacon and I make 3 slices. I takes about 6 minutes. After you are done, just toss the newspaper. and clean the inside of the microwave.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +2

      oooh, that's an interesting way to cook bacon - I'll have to try that. Thanks for stopping by and commenting.

    • @joranasher550
      @joranasher550 3 ปีที่แล้ว

      @@Jeffreviews4u it works super good, first time I tried that, my teacher and now friend showed me at school, I was amazed, it makes it perfectly crispy, all throughout the slice edit: I think I cooked like up to 12 slices of bacon at the most doing that, took about 10 to 12 minutes, it cooked it really fast, and the cool thing is the newspaper soaks up A lot of the grease but jot alll of it so it's just right

    • @jkidd7608
      @jkidd7608 3 ปีที่แล้ว

      Bacon belongs in the oven. On parchment paper at 400° for about 15 minutes. Can't beat it.

  • @will2dmax1
    @will2dmax1 3 ปีที่แล้ว +2

    The front of this thing reminds me of a clock radio I had in the 70's LOL

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      I can totally see that...it just needs the big buttons. Thanks for taking the time to comment.

  • @paranoyd29906
    @paranoyd29906 ปีที่แล้ว

    Great review, great attitude, and great video. I'm working out of state and living in a hotel and something reminded me of George Foreman grills, I wanted to see if it was really smokeless so that I can sneak and cook in the room. I wanna see a juicy burger on this thing.

  • @donaldzabel8844
    @donaldzabel8844 3 ปีที่แล้ว +2

    I like it Jeff, I did have an older old like you did. This is a winner. I this I’ll get one

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +3

      I was impressed with it, and I like not having the exterior drip tray. If you end up getting one let me know what you think.

  • @tampajep
    @tampajep 8 หลายเดือนก่อน

    Hi Jeff. I have a GF Temperature Dial grill which I love but is on its last legs. The temperature dial goes up to 425. Does the GF Smokeless Contact Grill also go up to 425? Thanks! BTW - I cook bacon at 425 and it cooks up pretty quickly.

  • @blueboy837
    @blueboy837 2 ปีที่แล้ว

    Hi Jeff I have the other model and there is no smoke at all , the reason you got a bit was your cooking bacon for twenty minutes , I cooked bacon on mine and no smoke whatsoever

  • @danielk3587
    @danielk3587 3 ปีที่แล้ว +10

    How do you do a review for a George Foreman grill and not throw some chicken on it....cmooooon maaaaan

  • @MsGail61
    @MsGail61 3 ปีที่แล้ว +1

    I gave up on previous indoor grills because they turned my skinless chicken into leather, but this might work if it has the built in probe.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +3

      This does not come with the probe...I had that previously. Thanks for stopping by and commenting.

  • @kriseverett7646
    @kriseverett7646 3 ปีที่แล้ว +1

    i bought on at xmas and its just ok to me them bought the indoor odoor grill an it wonderful

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Thanks for sharing! have a great day and stay safe.

  • @soniadowney7427
    @soniadowney7427 3 ปีที่แล้ว +1

    I do my bacon in the microwave...lay 3 sheets of paper towels on a microwave safe plate ...lay your bacon ....lay one sheet of paper towel on top ...one minute per slice of bacon ...when doing it first time, check for doneness couple of times ....fantastic way and those paper towels will be drenched with grease, but not the bacon.....I live in a condo so wouldn't chance having it ....plus not enough space to store

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว

      Does it get crispy? Thanks for the tip.

    • @soniadowney7427
      @soniadowney7427 3 ปีที่แล้ว +1

      @@Jeffreviews4u absolutely ...no mess

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      I'll have to try that. Thanks for taking the time to comment.

    • @sharonh8851
      @sharonh8851 3 ปีที่แล้ว +1

      I cook my bacon the same way. Crispy and no mess!!

  • @bluelionfur7252
    @bluelionfur7252 3 ปีที่แล้ว +2

    Little expensive. But seems really cool

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      I agree...price is a lot higher than I would like but it got the job done. Thanks for stopping by and commenting.

  • @RelaxedEZ223
    @RelaxedEZ223 3 ปีที่แล้ว +1

    Have you reviewed the Emeril air fryer and pressure cooker! I recommend it.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Sure have th-cam.com/video/MeqGAUPlte4/w-d-xo.html
      Thanks for stopping by and commenting.

  • @ghettovanadventures
    @ghettovanadventures 3 ปีที่แล้ว +1

    Nice view Jeff… Yeah that salmon would taste pretty bland without any seasoning… Take care

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Lol... you are correct... that being said I didn't mind it - stay safe on the road!

  • @KnolesCoolStuff
    @KnolesCoolStuff 3 ปีที่แล้ว +1

    I love my bacon 🥓 well done ✅

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Lol. Me too. Thanks for stopping by and commenting.

  • @chelzc3350
    @chelzc3350 3 ปีที่แล้ว +1

    How many burgers can you cook at once in it

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      I typically do around 4 each time.

  • @KaritoIQ
    @KaritoIQ 2 ปีที่แล้ว

    Does it turn off automatically?

  • @eduardobarrezueta5247
    @eduardobarrezueta5247 3 ปีที่แล้ว

    Nice... can you also arrange the temperture to Celcius?

    • @AgentOffice
      @AgentOffice 3 ปีที่แล้ว

      There's probably a secret button combination

  • @Mikenopolis
    @Mikenopolis 3 ปีที่แล้ว +1

    Not worth the $90 asking price I saw. Maybe if it was like 4 times larger so it can be used for family meals

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      It is a big investment. My guess is within 12 -15 months they will be a lot less. Thanks for stopping by and commenting.

    • @MrRunItUp
      @MrRunItUp 2 ปีที่แล้ว +1

      @@Jeffreviews4u it's $59 at Walmart now!

    • @Jeffreviews4u
      @Jeffreviews4u  2 ปีที่แล้ว +2

      @@MrRunItUp thanks for sharing an update!

    • @MrRunItUp
      @MrRunItUp 2 ปีที่แล้ว

      @@Jeffreviews4u Of course! Thank you bro! Just found you channel and love it! Got a new Sub!!!

  • @Sweetberry242
    @Sweetberry242 ปีที่แล้ว +1

    The black girl in me really wanted you to add seasoning to that salmon! 😆

    • @Jeffreviews4u
      @Jeffreviews4u  ปีที่แล้ว +2

      Lol. What kind? Next time I'll make sure to make it right! Thanks for stopping by and commenting 👍

    • @Sweetberry242
      @Sweetberry242 ปีที่แล้ว

      @@Jeffreviews4u not salt and pepper. Lol

  • @rodz1999
    @rodz1999 2 ปีที่แล้ว +1

    How will I find a new grade drip tray?

    • @Jeffreviews4u
      @Jeffreviews4u  2 ปีที่แล้ว +2

      Check Amazon, they have quite a few options.

  • @barbaradownie3265
    @barbaradownie3265 3 ปีที่แล้ว +1

    IS GREASE CATCHING TRAY ABOVE OR BELOW HEATING ELEMENT?

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Below.

    • @barbaradownie3265
      @barbaradownie3265 3 ปีที่แล้ว +1

      @@Jeffreviews4u HEATING ELEMENT WILL CATCH FIRE IF GREASE TRAY IS BELOW IT

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +3

      Grease seems to miss heating elements altogether.

    • @TouchscreamPresents
      @TouchscreamPresents 3 ปีที่แล้ว

      @@barbaradownie3265 CAPITAL LETTERS

    • @ksavage681
      @ksavage681 3 ปีที่แล้ว

      @@barbaradownie3265 No, it won't, its not that close.

  • @gailwatson4927
    @gailwatson4927 3 ปีที่แล้ว +1

    I have the old one.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +2

      Do you think it's worth the upgrade?

    • @gailwatson4927
      @gailwatson4927 3 ปีที่แล้ว +1

      @@Jeffreviews4u I only use the current one to cook steaks and chicken strips and it still works. I don't have the money to buy a new one right now.

    • @gailwatson4927
      @gailwatson4927 3 ปีที่แล้ว +1

      @@Jeffreviews4u Looks like my notifications are working again. For some reason I have had any received any.

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +2

      In my opinion the only upgrade I like is the removable plates for washing. Makes it more convenient.

    • @gailwatson4927
      @gailwatson4927 3 ปีที่แล้ว +1

      @@Jeffreviews4u I actually like that the new one has removable plates for washing. If the old one goes out I will make sure to get the that one.

  • @will2dmax1
    @will2dmax1 3 ปีที่แล้ว +1

    Attention Bulb Head, Attention Bulb Head, "idea" George Foreman AIR FRYER GRILL,YOU'RE WELCOME LOL

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Haha, another great product idea!

  • @googlegilbertlevinmars322
    @googlegilbertlevinmars322 2 ปีที่แล้ว

    90s commercial shows the lady simply wiping down the cooking heat pads with a damp sponge before using so not sure how much cleaning one would have to do or not do. Assume anything gets cooked off anyway.

  • @LoveToGoEverywhere
    @LoveToGoEverywhere 3 ปีที่แล้ว +1

    Is it just me to notice the backside of the salmon was burnt or pretty darkened somehow @ 8:57 mark?

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      lol...it may have been a little dark but still eatable.

  • @eyeonart6865
    @eyeonart6865 3 ปีที่แล้ว +1

    needs a griddle!

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      I agree. Thanks for stopping by and commenting.

  • @Smoothoperator57
    @Smoothoperator57 4 หลายเดือนก่อน

    This grill takes way too long to cook

  • @RichardSanchez137
    @RichardSanchez137 3 ปีที่แล้ว +1

    No burger or steak. Oof

    • @Jeffreviews4u
      @Jeffreviews4u  3 ปีที่แล้ว +1

      Thanks for stopping by and commenting.

  • @douglaswestergaard7803
    @douglaswestergaard7803 2 ปีที่แล้ว

    Blah blah blah