How to Cook Chorizo OR Sausage !

One of Filipino Breakfast Chorizo de Cebu, also known as longganisa de Cebu, is a Filipino pork sausage originating from Cebu, Philippines. It is a type of hamonada longganisa. They are distinctively red in color due to the use of achuete seeds. Each link is also usually spherical in shape.
#HowtocookPorkChorizo
Main Ingredients :Pork
Thank you for watching guys ,Godbless Everyone 😀.

[@zendypapa0129]

Sarap Yan. Paborito din NG mga kids Yan.

[@elenamarie5926]

Chorizo yummy ang daming kanin maubos ko😋😜

[@raniemadaya8373]

Sarap naman.

[@LipsthickMamahVlog]

Yummy yum dear

[@grace01tv]

Masarap ang chorizo ng cebu sis hmm....almusal na

[@ChilledMoon]

Looks great sis ❤

[@harniesjourney]

Breakfast ulam sarap

[@jingsdojolesarrt7428]

Sarap sarp Ng sorizo ❤️❤️😍

[@recyl2399]

fav ko yan sarap nyan bisaya

[@RezaCatahosan]

Kalamiii ana oy

[@paminenalangpo4740]

Nakaka miss yan donya sarap omg

[@CebuanainFlorida]

Love u donya

[@MayMayRandomVlogs]

Yep, dapat talaga pakuluan muna, good job, see you around sis

[@MelsUnboxingsAtbp518]

Wow kalami sa pamahaw ana oi.

[@eunicevlogs3676]

Yummy

[@alexshortsplus]

Thank you for sharing this this is educational and instructional

[@rollinglloft706]

What up Alex bro you doing ok ?

[@IngridinBosnia]

ahhhhh kakamiss ang chorizo nato..

[@besh_dak]

Yunmy

[@maryjeanlagare1843]

Ang sarap pahinge dam

[@cherylstv7737]

Kalami sa chorizo

[@grazemay5]

Sarap Sa almusal to gwapa. Ready na ang kanin oh.

[@CebuanainFlorida]

Oo ganda kainan na .

[@IlocanaMomInNYC]

Sarap ng chorizo

[@SafaAlami]

Nice sharing 👌, bon appetit

[@CebuanainFlorida]

Thank you so much 👍

[@chacha88029]

Sarap

[@JakeLauriano]

New friend here, sending you a full support, keep safe and God bless,#CynthiaFritz

[@MrBlueJeans]

They sure came out looking good!

[@CebuanainFlorida]

Thank u for watching 👍

[@ZeekmanEats]

Sausage nuggets!

[@TangFamilyVlogs]

Ito namimis ko eh sa pinas.. Sarap nito almusal char.. Good morning char.. Love u

[@CebuanainFlorida]

Love u too char

[@cathgregorytv.4331]

Panghatag dame

[@bemyfriendfolks]

Tubig ra diay iluto sis. lami oi with coffee pa haha busog gyud

[@CebuanainFlorida]

Oo sis naa man fats and baboy daan ..

[@artwork212]

This gives me hunger

[@ENRcutiegirl]

Sarapp ppp

[@yangsjourney]

🤤

[@rollinglloft706]

We cook chorizo in Texas 😋

[@CebuanainFlorida]

Oh Glad to hear that 😀

[@rollinglloft706]

@@CebuanainFlorida chorizo and eggs in a tortilla for breakfast😋

[@bhdofwvlogs]

yes tama yan sissy pakuloi jud ayaw pritoha bangagi para mugawas ang mantika lami kaayo sa pamahaw oi with kape

[@CebuanainFlorida]

Oo ate mao akong gibuhat akong gibangagan sa kutsilyo ..

[@MamiJoColarfamily]

paborito ko talaga to nung nasa Cebu ako halos araw raw yan ang ulam ko the best ang chorizo ng Cebu!

[@SNIPERMOHIT]

Ads🎉🕺💃

[@mamalaine2440]

Kumoas diha ky mumahal na ang chorezo ky Mahal na ang karning baboy

[@CebuanainFlorida]

Hahaha

[@augieyt1246]

That must be a different kind of Chorizo then I get because I just remove the skin and put in pan to cook sometimes I mix eggs with it.

[@SNIPERMOHIT]

No ads😤😤🗡️🗡️🗡️

[@CebuanainFlorida]

Because its pork 🤣

[@SmDOrGtfoo]

I didn't know you were supposed to cook it with water nor did i know you were supposed to wash the chorizo

[@CebuanainFlorida]

Because this is made in the Philippines fresh ,when i bought it ,was hang outside in the public market ,so I wash it and put enough water to boiled then ,I know pork lot of grease so ,no need oil .😊

[@karol5385]

Yummy